Hecho En Vegas Prices in Las Vegas, NV 89109

4.3 based on 152 votes

Hours of Operation

  • Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Seafood Starters
Diego Shrimp Cocktail  
Citrus-poached shrimp, lemon chili sorbet, avocado, salsa mexicana, crispy corn, and pumpkin seeds
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Ceviche Verde  
Red snapper marinated in lime and orange with verde dressing, avocado mousse, and chayote
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Scallop Ceviche  
Bay scallops marinated in lime with a caramelized grapefruit dressing, grilled mango and habanero puree
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Crab Tostadas  
Lump crab, avocado, tomato, mint and lime aioli
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Appetizers
Diego Tableside Guacamole  
Hass avocado, sun dried tomatoes, cilantro, fresh lime, onion, serrano chile
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Quesadilla  
Fresh tortillas, a cheese blend, poblano chiles and onions
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Garlic Lime Chicken  
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Red Chile Rubbed Skirt Steak  
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Queso Fundido  
Traditional baked cheese with poblano chile and chipotle braised chicken
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Nachos  
Stone ground tortilla chips baked with a cheese blend, avocado and sour cream
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Pork Carnitas  
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Garlic Lime Chicken  
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Taquitos  
Serrano chile-braised beef, sour cream and guajillo chile salsa
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Empanadas  
Crispy masa turnovers filled with ancho chile braised chicken
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Diego Sampling  
A sampling of braised beef taquitos, chicken empanadas, and steak quesadilla
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Soups & Salads
Tortilla Soup  
Pasilla chile and chicken broth, crispy tortillas, roasted chicken, mexican cheeses, avocado and sour cream
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Albondigas Soup  
House made mexican- style meatballs and roasted vegetables
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“Caesar” Salad  
Romaine hearts, caramelized onions, radish, queso fresco in poblano ranch dressing with crispy tortillas. With steak, with chicken, with shrimp
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“Chopped” Salad  
Cabbage, romaine hearts, grilled chayote squash, red onion, jicama, roasted corn, avocado & tomato tossed in verde dressing
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Vegetable Salad  
Mixed field greens, grilled nopales, roasted tomatoes, poblano chiles and a chunky avocado salsa with guajillo cava vinaigrette
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Classic Taco Selections  
Served with beans and ancho rice. Choose soft or crispy, served with beans, ancho rice, a cheese blend, lettuce, and tomato
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Classic Taco Selections
Served with Beans and Ancho Rice  
Choose soft or crispy, served with beans, ancho rice, a cheese blend, lettuce, and tomato
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Pork Carnitas  
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Red Chile-Rubbed Skirt Steak  
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Garlic Lime Marinated Chicken  
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Classic Burritos & Chimichangas - Select You Meat
Served with beans and ancho rice
Red Chile-Rubbed Skirt Steak  
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Green Chili Pork  
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Garlic Lime Marinated Chicken  
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Classic Burritos & Chimichangas - Select Your Style
Classic Burrito  
Hand rolled diego flour tortilla
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Chimichanga  
Classic burrito done crispy style
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Enchilada Style  
Classic burrito smothered in your favorite enchilada sauce with a cheese blend
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Tamales
Hand made tamales with beans and ancho rice
Pork Carnitas  
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Green Chile Chicken  
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Serrano-Braised Beef  
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Enchiladas
Served with beans and ancho rice
Chicken  
Red chile-braised chicken rolled in fresh corn tortillas with a tomatillo cream sauce finished with a cheese blend
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Beef Barbacoa  
Serrano-braised beef rolled in fresh corn tortillas with oaxaca red chile sauce finished with a cheese blend
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Green Chili Pork  
Tomatillo braised pork in fresh corn tortillas with oaxacan red chile sauce finished with a cheese blend
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Cheese  
Fresh corn tortillas filled with a cheese blend finished with oaxacan red chile sauce
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Fajitas
Sizzling Platters  
With peppers and onions, served with a cheese blend, lettuce, sour cream, guacamole, beans and ancho rice
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Garlic Lime Marinated Chicken Breast  
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Red Chile-Rubbed Skirt Steak  
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Diablo Shrimp  
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Signature Diego
Carne Asada  
Mesquite-grilled boneless rib eye steak marinated in red chile adobo with mole coloradito, red beans, and tequila-laced cactus and onions
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Pollo Con Mole  
Oven-roasted chicken with mole rojo, red chile rice, sauteed spinach, and toasted sesame seeds
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Sea Bass Veracruz  
Pan roasted sea bass with a tomato and caper sauce with crispy onions
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Pork Shank  
Yucatan-style pork pibil marinated in achiote and slow-cooked in banana leaves with poblano chiles, black beans, pickled red onions, and habanero salsa
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Carnitas  
Slow cooked pork shoulder served with beans, ancho rice and tortillas
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Chile Colorado  
Beef short ribs braised in guajillo chile served with beans, crispy potatoes and tortillas
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Dessert
Tres Leches  
Tres leches soaked vanilla and chocolate marbled cake with marble crema
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Churros  
Warm churros with roasted banana ice cream and cajeta sauce
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Cheesecake  
Lime cheesecake with tequila laced mango dulce de leche ice cream and bunelos
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Coconut Flan  
Coconut flan with mango and melon salad coconut meringues
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Chocolate and Jamaica  
Chocolate mousse cake layered with hibiscus cream, raspberry hibiscus sorbet
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Sorbet and Ice Cream  
Mexican chocolate, roasted banana, raspberry hibiscus, cayenne lime
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Paleta  
Mexican popsicle in the flavor of the day
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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