Hecks Cafe Menu and Prices

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Beverages
Beverages
Can Soda
0
$0.99
Bottled Water
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$0.99
Appetizers
Appetizers
Artichoke Hearts Alouette
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$9.50
Stuffed with herbed cheese, lightly breaded and then deep fried. Served with mustard seed sauce.
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Crab Cakes
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$11.50
Two jumbo lump crab meat served with lemon herb remoulade sauce.
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Mussels
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$10.50
Steamed in fresh garlic, white wine, basil and tomato broth.
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Brie
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$11.50
A work of art with fresh fruit and french bread.
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Cajun Shrimp
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$10.50
Fresh Atlantic shrimp sauteed in a hot Cajun sauce.
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Pierogies
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$9.00
Fries
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$4.00
Cajun Style Fries
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$4.50
Mozzarella Sticks
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$6.50
Chicken Fingers
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$7.00
Onion Rings
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$6.50
Seasoned Redskin Wedges
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$5.50
Shrimp Basket
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$9.50
Breaded shrimp. Served with cocktail sauce and lemons.
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Calamari
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$11.00
Lightly breaded and fried. Served with marinara and herbal mayo.
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Heck's Sampler
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$12.00
Three mozzarella sticks, three onion rings, three chicken fingers, two breaded shrimp and seasoned redskin wedges.
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French Onion Soup
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$5.00
Soup du Jour
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$3.50 - $4.00
Soup of the day.
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Salads
Salads
Heck's House Salad
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$5.50 - $10.50
Mixed greens with blue cheese, dried cherries, walnuts, red onion and tomatoes.
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Piraeus Salad
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$12.00
Chicken, feta, mixed olives, artichoke hearts with crisp greens and an herbal vinaigrette dressing.
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Caesar Salad
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$9.50
Crisp romaine lettuce with homemade garlic croutons and Parmesan cheese.
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Portabella Mushrooms and Beef Salad
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$12.50
Grilled flank steak, portabella, red onions and roasted red peppers with a ginger vinaigrette.
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Magnolia Chicken Salad
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$12.00
Chicken, mushrooms, walnuts, and mandarin segments with an apricot vinaigrette dressing.
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Bruchetta Salad
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$10.50
Fresh asparagus, sun-dried tomatoes, mixed olives and goat cheese over crisp mixed greens with herbal vinaigrette.
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Entrees
Grilled Mahi-Mahi
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$18.50
Sun-dried tomatoes, fresh herbs and balsamic reduction. Served with mashed potatoes and garlic broccoli.
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10 oz. New York Strip Steak
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$19.50
Balsamic reduced onions, mushrooms, crumbled bleu cheese redskin mashed potatoes and asparagus.
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Egg Papperdelle Pasta
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$18.00
Chicken, dried cherries, pine nuts and spinach in a garlic Parmesan cream sauce.
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Wild Mushroom Ravioli
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$18.00
Spinach and mushrooms tossed in a lite goat cheese cream sauce.
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Pecan Chicken
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$17.00
Grilled and pecan-maple glazed, topped with candied pecans then laid on top of our sweet mashed potatoes. Served with grilled asparagus.
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Boursin Filet
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$22.50
8 oz. grilled on an open flame, topped with Boursin garlic-herb cheese. Served with braised spinach and mashed potatoes.
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Blackened Salmon
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$18.50
8 oz. grilled and blackened with Cajun spices. Served with Cajun redskin wedges and fresh asparagus.
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Char-Grilled Chicken Breast
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$18.50
With spicy bleu cheese sauce. Served with crunchy potato wedges and asparagus.
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Burgers
Burgers
Heckburger
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$8.50
1/2 lb. of premium ground beef on a hand knotted roll. Served with fries.
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Heck Jr.
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$7.50
1/4 lb. of premium ground beef on a hand knotted roll. Served with fries.
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Ohio City Burger
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$10.00
Grilled with herbs. Served with fries.
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Rocky River Burger
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$10.50
Mushrooms, bacon, Swiss cheese and sour cream. Served with fries.
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Teriyaki Burger
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$10.50
Teriyaki, grilled sweet onion and pineapple. Served with fries.
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Champignon Burger
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$10.00
Mushrooms and Monterrey jack cheese. Served with fries.
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Burger Au Poivre
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$10.50
Worcestershire sauce, grilled onions crushed peppercorn and sour cream. Served with fries.
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Basque Burger
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$10.50
Mushrooms, onions and peppers sauteed in garlic and white wine then topped with melted Havarti cheese. Served with fries.
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Cajun Burger
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$10.50
Cajun spices grilled onions and Monterrey jack cheese. Served with fries.
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Rogue Burger
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$10.50
Roquefort cheese dressing and bacon. Served with fries.
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Garden Burger
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$8.50
Grilled mushrooms on a hand knotted roll. Served with fries.
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Asiago Burger
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$11.00
Mushrooms, grilled tomatoes with melted asiago cheese. Served with fries.
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Turkey Burger
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$10.50
Sandwiches
Sandwiches
Sacre Blue Sandwich
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$10.00
Bleu and American cheese, mushrooms, spinach caramelized onions, tomato on sourdough.
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Chicken Sandwich
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$10.00
Grilled and topped with melted mozzarella cheese and side basil mayo.
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Champignon Chicken Sandwich
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$10.50
Mushrooms and Monterrey jack cheese.
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Spring Chicken Sandwich
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$11.00
Bleu cheese, pears and slivered almonds.
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Tuna Steak Sandwich
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$10.50
Six oz. grilled and served with ginger mayo on toasted pumpernickel.
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Roast Beef Wrap
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$9.00
Warm roast beef with balsamic onions and grilled mushrooms, Havarti cheese, tomato and lettuce with a horseradish mayo.
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Turkey Wrap
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$9.00
Grilled turkey with Havarti cheese, tomato, lettuce and a cranberry mayo.
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Pesto Chicken Wrap
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$9.00
Grilled chicken, sun dried tomatoes, basil pesto aioli and fresh greens with mozzarella cheese.
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Cajun Chicken Wrap
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$9.00
Lettuce, tomato, chicken tenderloin, corn and beans in Cajun mayo.
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Meatless Portabella Gyro
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$9.00
Grilled portabella mushroom, roasted red peppers, tomato, lettuce and creamy cucumber sauce wrapped in a warm flat bread.
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Grilled Swiss and Cheddar Cheese Sandwich
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$9.00
Swiss and cheddar cheese, grilled tomato, bacon on toasted french baguette.
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Blackened Chicken Sandwich
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$10.50
Grilled with Cajun spice, topped with sauteed onions and melted Monterrey jack cheese and a side of Cajun mayo.
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Grilled Swiss and American Cheese Sandwich
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$9.00
American and Swiss cheeses, bacon and tomato.
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Asiago Chicken Wrap
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$9.50
Breaded chicken tenderloin, olive topenade, asiago cheese and greens.
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Lunch
Lunch
Lunch 10 oz. New York Strip Steak
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$15.00
Balsamic reduced onions, mushrooms, crumbled bleu cheese and fries and fresh asparagus.
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Lunch Blackened Salmon
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$13.00
Eight oz. filet grilled and blackened with Cajun spices.
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Lunch ABC Omelet
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$9.50
Escalloped apples, bacon and cheddar.
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Lunch Egg Papperdella Pasta
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$12.50
Chicken, dried cherries, pine nuts, spinach in a Parmesan cream sauce.
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Lunch Wild Mushroom Ravioli
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$13.00
Tossed in a lite goat cheese cream sauce.
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Fettuccini Alfredo
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$12.00
Chicken, broccoli and fresh tomato with fettuccini pasta in a creamy Alfredo sauce.
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Lunch Fish and Chips
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$11.50
Tempura battered cod with Asian slaw and redskin wedges.
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Lunch Char-Grilled Chicken Breast
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$12.00
With spicy bleu cheese sauce, served with crunchy potato wedges and asparagus.
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Lunch Sun-Dried Tomato Roasted Garlic Ravioli
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$12.00
Chicken, sun dried tomatoes, pine nuts, in a garlic olive oil, then topped with fresh Parmesan cheese.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Total Price