Hema's Kitchen Prices in Chicago, IL 60614
Hours of Operation
- Mon: 12:00 pm - 10:00 pm
- Tue: 12:00 pm - 10:00 pm
- Wed: 12:00 pm - 10:00 pm
- Thu: 12:00 pm - 10:00 pm
- Fri: 12:00 pm - 10:00 pm
- Sat: 12:00 pm - 10:00 pm
- Sun: 12:00 pm - 10:00 pm
Restaurant Menu
| Beverages |
| Beverages |
| Mango Lassi | $3.25 |
A delicate and refreshing yogurt drink blended with mango, milk, sugar and rose water.
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| Flavored Lassi | $3.25 |
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| Coffee | $1.50 |
Indian coffee brewed with milk.
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| Masala Tea | $1.75 |
Indian tea with cardamom, cloves and milk.
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| Ginger Tea | $1.75 |
Indian tea with ginger, cinnamon and cloves.
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| Can of Soda | $0.99 |
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| Iced Tea | $1.50 |
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| Appetizers |
| Appetizers |
| 2 Piece Vegetable Samosa | $2.99 |
A flaky homemade pastry shell stuffed with a delicate combination of potatoes, green peas and cilantro leaves.
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| Vegetable Pakoras | $3.99 |
Onions, bell peppers, potatoes and cauliflower mixed in chick pea flour and deep fried.
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| Spinach Pakoras | $3.99 |
Onion, bell peppers, spinach and green pepper dipped in chick pea flour and deep fried.
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| Potato Bhajia | $3.99 |
Potato cut into thin chips, dipped in spiced chickpea flour and deep fried.
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| Potato Cutlets | $3.99 |
Deep fried patties made from potatoes, green peas, green peppers, onions, cilantro and spices.
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| 2 Piece Kheema Samosa | $3.99 |
Pastry shell stuffed with minced lamb, onions, green peas and cilantro leaves.
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| Shami Khebob | $3.99 |
Made of lamb and ground lentils and cooked with freshly roasted spices.
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| Tandoori Chicken | $3.99 |
Tender baked chicken marinated in yogurt, lemon juice, chili peppers, ginger, garlic and other spices.
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| Chicken Pakoras | $5.99 |
Tender pieces of chicken dipped in special butter and deep fried.
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| Soups |
| Soups |
| Chicken Mulaghatani Soup | $4.99 |
Lentils cooked with mint leaves, mustard seed, chilies, shredded chicken and garnished with shredded cheese and cilantro.
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| Vegetarian Mulaghatani Soup | $4.99 |
Lentils cooked with curry leaves mustard seed, chilies, garnished with shredded cheese.
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| Tomato Soup | $3.99 |
With vegetables and a touch of Indian spices.
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| Light Fare |
| Light Fare |
| Shami Roll | $4.99 |
Appetizer shami khebob is rolled in paratha or phulka with onions, chilies, tomatoes and green chutney.
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| Chicken Roll | $4.99 |
Chicken khebob rolled in paratha or phulka with onions, tomatoes and green chutney.
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| Seekh Khebob Roll | $4.99 |
Seekh khebob rolled in paratha or phulka with onions, chilies, tomatoes and green chutney.
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| Veggie Roll | $4.99 |
Vegetable patties rolled in a paratha or phulka with onions, chilies, tomatoes and green chutney.
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| Vegetarian Entrees |
| Vegetarian Entrees |
| Aloo Jeera | $9.99 |
Potatoes pan roasted with onions, green peppers, curry leaves, cumin and other spices.
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| Aloo Jeera Matar | $9.99 |
Potatoes pan roasted with onions, green peppers, green peas, curry leaves, cumin and other spices.
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| Matar Paneer | $9.99 |
Green peas and fresh cheese cooked in rich tomato and onion based gravy.
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| Aloo Matar | $9.99 |
Potatoes blended with green peas and onions in a savory tomato gravy.
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| Aloo Matar Paneer | $9.99 |
Potatoes, green peas and fresh cheese cooked in a gravy.
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| Matar Mushroom | $9.99 |
Mushrooms with green peas, onions cooked in a savory tomato and onion gravy.
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| Aloo Baigan | $9.99 |
Potatoes and eggplant cooked with minced onions, tomatoes, curry leaves and blended with coconut powder.
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| Aloo Baigan Matar | $9.99 |
Potatoes, eggplant and green peas cooked with minced onions, tomatoes, curry leaves and blended with coconut powder.
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| Aloo Palak | $9.99 |
Fresh spinach and potatoes cooked in a gravy.
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| Sag Paneer | $9.99 |
Fresh spinach and homemade cheese simmered in spices and gravy.
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| Sag Chana | $9.99 |
Fresh spinach and garbanzo cooked in light spices.
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| Jal Frezi | $9.99 |
Assorted vegetables sauteed with homemade cheese and pan tossed.
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| Shahi Paneer | $9.99 |
Made with homemade cheese in a rich onion and tomato gravy with a dash of almond paste.
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| Aloo Paneer | $9.99 |
Potatoes and homemade cheese cooked in a rich gravy and simmered in spices.
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| Kofta Lajawab | $9.99 |
Made with vegetables, cheese and cashew nuts cooked in a gravy.
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| Dal Dahkni | $9.99 |
Roasted yellow lentils are cooked with tomatoes and lemon juice, seasoned with curry leaves, cumin, mustard seed and garlic.
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| Dal Palak | $9.99 |
Roasted lentils cooked with spinach and lemon juice, seasoned with curry leaves, cumin mustard seed and garlic.
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| Dal with Baigan | $9.99 |
South Indian style roasted yellow lentils cooked with egg plant and seasoned with light spices, mustard seeds and garlic.
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| Navratan Curry | $9.99 |
Assorted vegetables cooked in fresh creamy sauce with a hint of light spices.
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| Vegetable Vindaloo | $10.99 |
Bell peppers, cauliflower, potatoes, coconut and curry leaves cooked in rich gravy. Very spicy.
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| Dum Ki Gobi | $9.99 |
Cauliflower and potatoes pan roasted with spices.
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| Dum Ki Gobi Matar | $9.99 |
Cauliflower, potatoes and green peas pan roasted with spices.
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| Bhendi Masala | $9.99 |
Fresh cut okra cooked with onions, diced tomatoes and stir fried in exotic spices.
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| Chana Masala | $9.99 |
Chick peas cooked with potatoes, sliced onions, green pepper in light spices and a special sauce.
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| Lamb Entrees |
| Lamb Entrees |
| Lamb with Okra | $11.99 |
Lamb cubes pan fried with onions, tomatoes, spices and cooked with okra.
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| Lamb with Baigan and Curry Leaves | $11.99 |
Braised leg of lamb, eggplant and curry leaves cooked in spicy masala and brown sauce.
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| Lamb Curry | $11.99 |
Tender lamb cubes pan cooked with onions, tomato gravy and spices.
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| Aloo Gosht | $11.99 |
Seasoned lamb cooked with potatoes in a rich gravy.
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| Sag Gosht | $11.99 |
Seasoned lamb cooked with spinach and spices.
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| Buna Gosht | $12.99 |
Lamb sauteed with fresh peppers, onions, curry leaves and black pepper.
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| Gobi Gosht | $11.99 |
Lamb cooked with cauliflower and fresh roasted spices.
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| Chana Gosht | $11.99 |
Tender lamb cubes cooked with garbanzo and spices simmered in a curry sauce.
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| Ghosh Rogan Josh | $11.99 |
Tender pieces of lamb cooked with cardamom, cloves and other spices with a blend of onions, fresh ginger, garlic cream, almond and seasoned oil.
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| Kheema Matar | $11.99 |
Minced lamb cooked with chopped onions, light spices and with a dash of green peas.
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| Kheema Aloo Matar | $11.99 |
Minced lamb cooked with chopped onions, light spices and with a dash potato and green peas.
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| Lamb Korma | $11.99 |
Tender pieces of lamb cooked in cashew curry sauce.
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| Lamb Vindaloo | $12.99 |
Seasoned lamb cooked in a rich gravy with potatoes, coconut and curry leaves. Very spicy.
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| Chicken Entrees |
| Chicken Entrees |
| Chicken Vindaloo | $12.99 |
Boneless seasoned chicken cooked in a rich gravy with potatoes, coconut and curry leaves. Very spicy.
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| Choosa Tikka Masala | $11.99 |
Marinated boneless chicken cooked in a rich creamy sauce.
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| Murg Makhani | $11.99 |
Boneless tandoori chicken cooked in a rich onion and tomato gravy.
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| Sag Murg | $11.99 |
Oven baked chicken boneless and cooked with spinach and spices.
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| Haryali Chicken | $11.99 |
Chicken cooked in ground cilantro, green peppers, yogurt, ginger, garlic, curry leaves and coconut.
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| Chana Murg | $11.99 |
Marinated boneless chicken cooked with garbanzo in a rich creamy sauce.
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| Chicken Jalfrazie | $11.99 |
Tender pieces of baked chicken sauteed with pepper, onion and pan tossed.
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| Egg Curry | $9.99 |
Boiled eggs cooked in light gravy.
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| Chicken Korma | $11.99 |
Tender pieces of chicken cooked in curry cashew sauce.
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| Seafood Entrees |
| Seafood Entrees |
| Indian Fish Fry | $10.99 |
Deep fried fish marinated in yogurt, lemon, garlic, chili and spices.
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| Green Curry Fish | $11.99 |
Seasoned fish cooked in yogurt, coconut, crushed green peppers and cilantro.
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| Curried Fish | $11.99 |
South Indian style with curry leaves tamarind and tomatoes.
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| Fish Vindaloo | $12.99 |
Seasoned fish cooked in rich gravy with potatoes, coconut and curry leaves. Very spicy.
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| Shrimp Shah Tahani | $12.99 |
Shrimp and onions cooked in a tomato and onion based gravy.
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| Sag Shrimp | $12.99 |
Shrimp with fresh spinach simmered in spices and gravy.
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| Shrimp Vindaloo | $13.99 |
Seasoned shrimp cooked in a rich gravy with potatoes, coconut and curry leaves. Very spicy.
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| Biryani |
| Biryani |
| Lamb Biryani | $11.99 |
Basmati rice blended with lamb, exotic and freshly roasted spices.
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| Chicken Biryani | $11.99 |
Basmati rice blended with chicken, exotic and freshly roasted spices.
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| Shrimp Biryani | $13.99 |
Basmati rice blended with shrimp, exotic and freshly roasted spices.
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| Vegetable Biryani | $10.99 |
Basmati rice blended with mixed vegetables, exotic and freshly roasted spices.
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| Kheema Biryani | $11.99 |
Made with lamb meat.
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| Aloo Biryani | $10.99 |
Made of spices and potatoes.
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| Rice |
| Rice |
| Rice Plate | $2.99 |
Fragrant basmati rice cooked with dry spices.
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| Peas Pilaf | $6.99 |
Saffron basmati rice with green peas, mint, cumin, curry leaves and dash of butter.
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| Zeera Rice | $6.99 |
Saffron basmati rice with cumin, curry leaves mint, dash of butter and gravy.
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| Raita | $2.99 |
Yogurt mixed with onion, tomato, cilantro and light spices.
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| Breads |
| Breads |
| Naan | $1.99 |
A leavened bread baked in the tandoor.
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| Onion Kulcha | $2.99 |
Naan bread stuffed with grilled onions, green peppers, cilantro and chat masala.
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| Garlic Naan | $2.99 |
Naan bread with a hint of garlic oil and fresh crushed garlic.
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| Keema Naan | $3.49 |
Leavened bread stuffed with mildly spiced ground lamb.
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| Paratha | $1.25 |
Hand rolled homemade wheat bread grilled with butter.
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| Pulka | $1.25 |
Hand rolled homemade wheat bread grilled without butter.
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| Poori | $1.25 |
Hand rolled homemade wheat bread deep fried.
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| Aloo Paratha | $2.49 |
Whole wheat bread stuffed with spiced potatoes and peas.
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| Papadum | $1.50 |
Crispy lentils crackers.
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| Masala Papadum | $2.99 |
Pepper crushed crispy lentil crackers topped with spicy salad.
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| Spinach Naan | $3.49 |
Stuffed with spinach and spices.
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| Paneer Naan | $3.49 |
Stuffed with paneer and spices.
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| Sweets |
| Sweets |
| Kulfi | $3.99 |
A frozen dessert made from milk, sugar, cardamom and pistachios or mango.
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| Gajar Halva | $3.99 |
Rice and mixture of grated carrots slow cooked with milk, sugar, butter, cardamom, cashew and raisins.
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| Kheer | $3.49 |
Indian rice pudding sprinkled with nuts.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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