Henry's Taiwan Prices in Seattle, WA 98104
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Beverage |
| Beverage |
| Soft Drinks | $1.50 |
0
|
| Sarsaparilla | $1.95 |
0
|
| Apple Sidra | $1.95 |
0
|
| Soy Milk | $1.50 |
0
|
| Fresh Fruit Smoothie | $3.95 |
0
|
| Starters and Small Plates |
| Starters and Small Plates |
| Simmered Bean Curd with Preserved Egg | $5.95 |
0
|
| 2 Simmered Soy Eggs | $1.95 |
0
|
| Plum and Wined Chicken | $5.95 |
A cold chicken appetizer, steamed in shao xing rice wine and preserved plum sauce.
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|
| Taiwanese Sausage | $5.95 |
Fatty pork sausages with a sweet taste.
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|
| Chitterlings with Garlic Sauce | $6.95 |
0
|
| Beef Tripe | $5.95 |
Mixed with a blend of spices and hot oil.
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|
| Beef Tendon in Chili Oil Sauce | $5.95 |
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|
| Stewed Beef | $5.95 |
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|
| Crispy Fried Oysters | $8.95 |
Served with sweet ketchup dipping sauce.
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|
| Oyster Omelet | $5.95 |
Made with eggs, oysters, tapioca starch and vegetables.
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|
| Oyster Omelet with Mixed Vegetables | $4.95 |
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| Oyster Omelet with Shrimp | $5.95 |
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|
| Oyster Omelet with Mixed Seafood | $6.95 |
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|
| Soup and Potage |
| Soup and Potage |
| Wonton Soup with Seaweed | $4.95 |
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|
| Egg Drop Soup | $4.95 |
With seaweed and cucumber.
0
|
| Velvet Chicken Corn Soup | $4.95 |
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|
| Hot and Sour Soup | $4.95 |
No meat.
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|
| Fishball Soup | $4.95 |
Fish paste stuffed with meat and garlic, cooked in a light broth.
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|
| Clam Soup with Ginger | $6.95 |
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|
| Mustard Greens Soup with Preserved Egg | $4.95 |
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|
| Crispy Fried Spareribs Soup | $5.95 |
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|
| Pork Potage | $5.95 |
A thick soup with surimi coated pork.
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|
| Squid Pottage | $5.95 |
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|
| Noodles |
| Noodles |
| Plain Noodle Soup | $4.95 |
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|
| Chef's Beef Noodle Soup | $6.95 |
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|
| Soy Bean Paste Noodles | $6.95 |
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|
| Shredded Pork with Pickled Vegetable Noodle Soup | $6.95 |
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|
| Shredded Pork with Mustard Greens Noodle Soup | $6.95 |
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|
| Taiwan Danzai Noodle Soup | $5.95 |
Served with coriander, black vinegar and garlic in a light broth.
0
|
| Taiwanese Pan-Fried Noodles | $6.95 |
Yellow noodles with egg, mushrooms and bean sprouts.
0
|
| Taiwanese Stir-Fried Rice Vermicelli Noodles | $6.95 |
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|
| Cold Noodles with Peanut Sauce | $5.95 |
Peanut sauce drizzled on noodles, garnished with cucumber and hot oil, mixed right before eating.
0
|
| Henry's Hand-Shaved Noodles | $6.95 - $7.95 |
In soup or pan-fried.
0
|
| Jasmine Rice Plates |
| Jasmine Rice Plates |
| Grain Mashed Pork Chop | $6.95 |
0
|
| Black Pepper Chicken Tenders | $6.95 |
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|
| Kung Pao Chicken | $6.95 |
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|
| Miso-Glazed Black Cod | $8.95 |
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|
| Rice with Salmon Cream Sauce | $8.95 |
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|
| Black Pepper Steak | $9.95 |
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|
| 2 Honey Mustard Lamb Chops | $9.95 |
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|
| Signature Crispy Fried Tofu | $6.95 |
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|
| Lion's Head Meatballs over Rice | $6.95 |
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|
| Fried Rice with Mixed Vegetables | $6.95 |
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|
| Fried Rice with Chicken | $6.95 |
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|
| Fried Rice with Taiwanese Sausage | $6.95 |
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|
| Fried Rice with Shrimp | $7.95 |
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|
| Fried Rice with Combination | $7.95 |
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|
| Steamed Jasmine White Rice | $1.00 |
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|
| Chef's Specialties |
| Chef's Specialties |
| 3 Cup Chicken | $9.95 |
One cup each of rice wine, soy sauce and sugar gives this a caramelized taste.
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|
| Kung Pao Chicken | $8.95 |
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|
| Sauteed Chinese Cabbage Creamy Style | $7.95 |
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| Stir-Fried House Greens | $7.95 |
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|
| Eggplant with Garlic Sauce | $7.95 |
0
|
| Signature Crispy Fried Tofu | $7.95 |
Made with scallion, garlic sauce and soy-glazed bonito flakes.
0
|
| Chinatown Omelet | $7.95 |
Preserved white radish omelet Taiwanese style.
0
|
| Stir-Fried Squid with Chinese Vegetable | $8.95 |
0
|
| Grilled Black Cod and Vegetable | $16.95 |
0
|
| Shrimp with 2 Kinds of Eggs | $9.95 |
Sauteed shrimp with preserved eggs and scrambled eggs.
0
|
| Classic Sauteed Shrimp | $11.95 |
0
|
| Tropical Prawn | $12.95 |
Savory shrimp with assorted fresh fruits with a hint of pina colada.
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|
| Sweet Basil Chinese Clam | $10.95 |
Stir-Fried with fresh basil.
0
|
| Chef's Salmon Mushroom | $16.95 |
Sauteed salmon baked with mushroom in creamy sauce.
0
|
| 4 Honey Mustard Lamb Chops | $16.95 |
Rack of lamb chops, crusted with honey mustard glaze.
0
|
| Dim Sum |
| Dim Sum |
| Meatball | $3.95 |
Served with a savory sweet and spicy sauce.
0
|
| Taiwanese Steamed Rice Cake | $3.95 |
0
|
| Sticky Rice | $3.95 |
A traditional food associated with dragon boat festival.
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|
| Sticky Rice Ball | $3.95 |
0
|
| Crispy Shrimp Roll | $5.95 |
Wrapped in a thin bean curd sheet.
0
|
| 2 Pan-Fried Jumbo Dumplings | $4.95 |
With Chinese chives and dried tofu.
0
|
| 2 Beef Bing | $4.95 |
Like Chinese flat bread, these flattened disks are meaty and juicy.
0
|
| 10 Boiled Pork Dumplings | $6.95 |
Served with a home made dipping sauce.
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|
| 6 Potstickers | $5.95 |
Made with shrimp, pork and yellow chives.
0
|
| 6 Pork Steamed Buns | $5.95 |
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|
| 4 Pan-Fried Humbow | $5.95 |
Made with pork and cabbage.
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|
| 8 Wontons in Chili Sauce | $4.95 |
Served with home made chili sauce and garnished with chopped peanuts.
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|
| Dessert |
| Dessert |
| Hot Grass Jelly | $3.95 |
0
|
| Taro Root Paste in Sweet Soup | $3.95 |
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|
| Lotus Seeds Soup with Sweet Red Bean | $3.95 |
0
|
| Red Bean Rice Ball Soup | $3.95 |
With fermented sweet rice.
0
|
| 4 Azuki Manju | $3.95 |
Pan-fried red bean buns.
0
|
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price