Heritage Tavern Prices in Madison, WI 53703
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Grilled Octopus & Fried Cocks Combs Xo | $13.00 |
Lomo, spinach, radish, nori, garlic aioli
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| Crispy Shrimp & Market Beans | $16.00 |
Snap peas, fried pork belly, calamari pasta, snow crab, soy-fish sauce dressing, ginger
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| Tuna & Escolar Poke | $12.00 |
Sesame, cucumber, scallion, wasabi caviar, rice paper chips, chicharrones
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| Roasted Beet Salad | $12.00 |
Slow-roasted pears, aged goat cheese, macadamia nut butter, poached rhubarb, fig brulee, market greens, dark chocolate
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| Crisp Pork Belly & Tuna Sashimi | $18.00 |
Foie gras, pickled mango, melon-pineapple compote
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| Entrees |
| Peanut Oil-Fried Snapper | $28.00 |
Szechuan peppercorn slaw, sticky rice, bacon, beech mushroom, lobster-curry sauce
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| Roast Chicken and Truffled Spinach Tortellini | $23.00 |
Pancetta-wilted spinach, cardoon, gaufrette potatoes, horseradish cream sauce
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| Wagyu Ribeye & Assorted Caviar | $39.00 |
Roasted garlic-golden beet puree, caviar whipped cream, traditional caviar accoutrements
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| Great Lakes Whitefish | $24.00 |
Creamed grits, pasta neck clams, spinach, haricots verts, artichoke & oil-cured olive vinaigrette
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| Hickory Nut Soba Noodle | $21.00 |
Baby bok choy, sake-mushroom-ginseng broth, seasonal mushrooms, market beans, soy-poached duck egg
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| Sake Poached Mackerel | $27.00 |
Ssamjang braised goat shoulder, choy, jicama-cilantro-carrot slaw. For two, add fried mackerel bones and head $64.00
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| Pork Schnitzel | $19.00 |
Aronia berry jam, pickled beets and cabbage
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| Meat and Cheese |
| Charcuterie | $18.00 |
Mangalitsa soppressata, country pate, pancetta-wrapped pickled watermelon rind, potted pork rillettes, apple-butter mustard, pickled vegetables, toast points
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| Cheese Plate | $16.00 |
Alemar cheese bent river camembert, la claire farms evalon, kelley country creamery bandage ballybyron, poppyseed crackers, pickled seedless grapes, honey comb, almond-hickory nut butter
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| Trotters & Escargots | $11.00 |
Grits, crispy pork trotters, brown butter jus trance, lemon zest-radish-herb salad
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| Roasted Cauliflower Beer Cheese Soup | $8.00 |
Triple creme, snow crab, farmhouse cheese popcorn
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| Bar Snack Menu - Meat and Cheese |
| Cheese Plate | $16.00 |
Alemar cheese bent river camembert, la claire farms evalon, kelley country creamery bandage ballybyron, poppyseed crackers, pickled seedless grapes, honeycomb, almond-hickory nut butter
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| Trotters & Escargots | $11.00 |
Crispy pork trotters, brown butter jus trancee, lemon zest-radish-herb salad
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| Snacks |
| Fried Mangalitsa & Wagyu Meatballs | $6.00 |
Coffee stout-chili aioli
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| Heirloom Tomato | $9.00 |
Assorted market tomatoes, basil, tomato sorbet, fried chickpeas-goat cheese crumble
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| Old-Fashioned Ham Sandwich | $9.00 |
Aged provolone cheese, chili aioli, pickled red onion, soft bun
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| Cauliflower Gratin | $10.00 |
Assorted market cauliflower, sauce mornay, aged goat cheese
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| Candied Bacon & Slow Roasted Nuts | $4.50 |
Dried & spiced cranberries
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| Chili-Glazed Tempura | $9.00 |
Bacon-wrapped cheese curds, market vegetables, nori-wrapped shrimp, truffled fish sauce
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| Assorted Deviled Eggs | $9.00 - $17.00 |
Adds truffled egg
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| Pickled Market Vegetables | $3.00 |
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| Market Green Salad | $7.00 |
Shaved radish, heirloom baby carrot, fresh herbs, parmesan cheese
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| Bar Snack Menu - Snacks |
| Fried Mangalitsa & Wagyu Meatballs | $6.00 |
Coffee stout chili sabayon
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| Old-Fashioned Ham Sandwich | $9.00 |
Aged provolone cheese, chili aioli, pickled red onion, soft bun
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| Candied Bacon & Spiced Nuts | $4.50 |
Dried & spiced cranberries
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| Tempura | $9.00 |
Bacon wrapped cheese curds, market vegetables, nori-wrapped shrimp, truffled fish sauce
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| Pork Schnitzel | $14.00 |
Aronia berry jam, pickled beets and cabbage
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| Assorted Deviled Eggs | $9.00 - $17.00 |
Add truffled egg
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| Pickled Market Vegetables | $3.00 |
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| Foie Gras & Sweetbread Poutine | $16.00 |
Pancetta, apple-bacon gravy, sauce mornay, add fried cockscombs $4.00
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| Wagyu Burger | $13.00 |
Soft bun, house ketchup, fried speck, chili aioli, bibb lettuce, heirloom tomato, side of demi-glace (choice of fries or mixed green salad)
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| Wagyu Burger - A La Rossini | $28.00 |
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| Edamame | $7.00 |
Hickory nut salt
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| Tempura Spicy Tuna Roll | $12.00 |
Crispy pork belly and pickled mango salad
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| Family Style |
| Fried Suckling Leg & Chili Blackfin Tuna Sashimi | $85.00 |
Lomo-roasted new potatoes, chicharrones, caramelized summer vegetables, bibb lettuce cups, korean chili paste
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| Fried Whole Snapper & Ginger Butter Poached Lobster | $85.00 |
Szechuan peppercorn slaw, sticky rice, bacon, beech mushroom, lobster curry sauce
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| Dessert |
| Gianduja Chocolate Tart | $11.00 |
Maple candied hazelnut, caramel sauce, cocoa nib, chocolate espresso ice cream
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| Charentais Melon & Concord Grape Sorbet | $9.00 |
Shortbread cookie, seedless grapes, raspberry, riesling float,toasted macadamia nut
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| Warm Brown Butter Apple Cake | $9.00 |
Toasted hickory nut-citrus crumble, burnt honey-hickory nut ice cream, port gastrique
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| Family Style Dessert |
| Heritage Sundae | $25.00 |
Assorted ice cream, sorbet, & garnishes
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| Drink Menu - Soda |
| Ginger Beer | $3.00 |
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| Peach Shrub Soda | $3.00 |
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| Mexican Coke | $3.00 |
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| House Root Beer | $3.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price