Hill City Chop House Prices in Glen Allen, VA 23059
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Great Appetizers |
| Hill City Sampler |
jumbo onion rings, one half rack baby ribs, fried crabmeat stuffed shrimp, fresh chicken tenders and sauces on the side
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| Hot Crab Dip |
fresh crabmeat baked in a lightly seasoned cream sauce with white cheddar cheese
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| Chicken Wings |
fourteen breaded chicken wings, vary tender and meaty, medium hot, served with celery and ranch dressing
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| Hot Spinach and Artichoke Dip |
a creamy blend of California spinach and artichoke hearts topped with parmesan cheese, served warm
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| Crab Stuffed Shrimp |
six fried shrimp stuffed with fresh crabmeat breaded and cooked to order, served with remoulade sauce
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| Hand Cut Onion Rings |
sliced jumbo onions breaded with cracker crumbs and seasoned flour, served with honey mustard
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| Crabmeat Stuffed Mushrooms |
large mushroom caps filled with fresh crabmeat and seasonings, topped with Cajun remoulade sauce
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| Petite Crab Cakes |
two all fresh jumbo lump crab cakes lightly sauteed and served with dill caper sauce
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| One Half Rack Baby Back Ribs |
mouth watering fall off the bone pork ribs cooked for hours to ensure tenderness
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| Hill City Oyster Bar |
| Oysters on the Half Shell |
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| Steamed Oysters in the Shell |
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| Oysters Rockefeller |
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| Large Peel and Eal Shrimp |
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| Alaskan Snow Crab Legs |
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| Oyster Shooter, Cocktail Sauce |
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| Homemade Soup and Salads |
| homemade dressings; gorgonzola bleu cheese, honey mustard, hot bacon and honey mustard, ranch, Thousand Island, balsamic vinaigrette, Aegean Greek, fat free French and oil and vinegar |
| New England Clam Chowder or Soup of the Day |
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| Breast of Chicken Salad |
mesquite grilled chicken breast julienne sliced and served warm over fresh mixed greens, carrots, mixed cheese and diced tomatoes; blackened with Cajun spices, six grilled shrimp in place of chicken,
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| Grilled Chicken Caesar |
fresh made Caesar salad with Romaine lettuce, croutons, parmesan cheese and tossed in a tangy Caesar dressing, served with a sliced mesquite chicken breast on top; blackened with Cajun spices, six gr
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| Gorgonzola Steak Salad |
fresh salad greens, grape tomatoes, walnuts, red onion, bleu cheese crumbles, red and green sweet peppers tossed in balsamic vinaigrette dressing, sliced beef tenderloin served on top
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| Chicken Tenderloin Salad |
all white meat chicken tenderloins dusted with seasoned flour and fresh spices, served over mixed greens, mixed cheese and tomatoes
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| Greek Chicken Salad |
a mix of iceberg and Romaine lettuce, with pepperoncini peppers, black olives, grape tomatoes, walnuts, golden raisins, feta cheese and Aegean Greek dressing, sliced marinated chicken breast served o
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| One Half Club Sandwich |
with a bowl of clam chowder or soup of the day
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| House Salad |
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| Caesar Salad |
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| Lunch Features |
| all lunches served with homemade yeast rolls |
| Pan Sauteed Crab Cake |
jumbo lump crab cake pan sauteed, served with Idaho French fries, cole slaw and dill caper sauce
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| Filet Mignon Skillet |
grilled beef tenderloin with peppers, onions, mushrooms, tomatoes, and potatoes on a sizzlin pan
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| Pan Fried Pork Chop |
8oz, porterhouse pork chop fried the old fashioned way with flour, salt and pepper, served with garlic mashed potatoes and cinnamon apples, also available grilled or Barbecue
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| Fish and Shrimp |
deep fried Iceland cod with six hill city fried shrimp, served with Idaho French fries, cole slaw and sauce
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| Fried Iceland Cod |
deep cold water cod, the best, fried to a golden brown, served with Idaho French fries, cole slaw and dill caper sauce
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| Yard Bird Chicken |
fresh chicken tenders, hand breaded, seasoned with special breading and spices, served with Idaho French fries, cole slaw and honey mustard
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| Boatload of Shrimp |
one half pound of fried shrimp served with Idaho French fries, cole slaw and cocktail sauce
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| Black Angus Meat Loaf |
a generous portion of lulu's homemade meatloaf with onions and green peppers, served with garlic mashed potatoes green beans and brown gravy
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| Burgers and Sandwiches |
| served with Idaho French fries and a deli pickle, add a house or Caesar salad to any lunch, burger or sandwich |
| Black Angus Original Cheeseburger |
fresh chuck, lettuce, tomato, special sauce, 2 slices of American cheese, diced onions and dill pickle chips
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| Sourdough Cheeseburger |
8oz angus chuck served on sliced sourdough bread with lettuce, tomato, mayonnaise, American cheese, sliced onions and dill pickle chips
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| Four Way Club Sandwich |
honey wheat toast, ham, turkey, bacon, Monterey Jack and American cheese, topped with shredded lettuce, tomato and mayonnaise
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| Philadelphia Cheese Steak |
USDA sirloin steak, provolone cheese, sliced mushrooms, onions, green peppers, special seasoning on a warm hoagie roll
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| Turkey Trot |
smoked turkey, special sauce, melted Swiss, and cole slaw piled high on butter grilled rye bread
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| Prime Rib Sandwich |
loads of lean and tender shaved prime rib topped with Jack cheese on a toasted hoagie, with au jus horseradish sauce
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| Black Angus Bacon Cheeseburger |
three slices of hickory bacon, angus chunk, lettuce, tomato, special sauce, 2 slices of American cheese, diced onions and dill pickle chips
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| Crab Cake Sandwich |
all fresh jumbo lump crab cake seasoned and pan sauteed, served on a toasted bun with lettuce, tomato and dill caper sauce
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| Grilled Chicken Sandwich |
boneless skinless chicken breast with sliced ham, Monterey Jack cheese, lettuce, tomato and mayonnaise
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| Chicken Pita |
strips of marinated grilled chicken breast wrapped in a warm pita bread with house pico and feta cheese
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| Side Dishes |
| Idaho Baked Potato |
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| Idaho French Fries |
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| Cinnamon Apples |
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| Green Beans |
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| Baked Sweet Potato |
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| Creamed Spinach |
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| Garlic Mashed Potatoes |
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| Homemade Cole Slaw |
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| California Vegetable Medley |
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| Onion Rings |
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| Choice Luncheon Steaks |
| served with a choice of baked potato or Idaho French fries and homemade rolls, add a house or Caesar salad to any luncheon steak or ribs |
| 7oz Choice Sirloin |
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| 5 oz Filet Mignon |
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| 8 oz Choice Ribeye |
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| 7 oz Choice Strip Steak |
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| Made in America Baby Back Ribs |
| Made in America Baby Back Ribs |
one half slab dinner, one full slab dinner, served with choice of potato and homemade cole slaw
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| Classic Chop House Steaks |
| classic steaks include a choice of potato, homemade soup or salad |
| 11 oz Center Cut Filet Mignon |
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| 9 oz Center Cut Filet Mignon |
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| 7 oz Center Cut Filet Mignon |
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| 12 oz Delmonico Cut Ribeye |
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| 16 oz True Ribeye Steak |
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| 20 oz Bone in Ribeye Steak |
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| 9 oz Aged Sirloin Steak |
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| 12 oz Aged Sirloin Steak |
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| 16 oz Aged Sirloin Steak |
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| 12 oz Marinated Ribeye Steak |
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| 11 oz Boneless Strip Steak |
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| 14 oz Boneless Strip Steak |
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| 20 oz Kansas City Bone in Strip Steak |
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| Kids |
| under 10 |
| Kids Cheeseburger |
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| Kids Grilled Cheese |
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| Kids Chicken Tenderloin |
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| Kids Steak |
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| Desserts |
| Hershey Fudge Brownie |
with vanilla ice cream
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| Old Fashion Peach Cobbler |
with vanilla ice cream
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| Philadelphia Cream Cheese Cake |
with strawberry topping
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| Genuine Key Lime Pie |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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