Himal Chuli Prices in Madison, WI 53703

3.8 based on 138 votes

Hours of Operation

  • Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Beverages
Coca-Cola $1.09
12 oz can
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Diet Coca-Cola $1.09
12 oz can
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Sprite $1.09
12 oz can
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Bottled Water $1.09
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Arizona Green Tea $1.09
16oz bottle
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Dr. Pepper $1.09
12 oz can
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Mountain Dew $1.09
12 oz can
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Soup
Cup of Dal $2.19
Mixed bean soup.
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Bowl of Dal $4.29
Mixed bean soup.
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Hyala Soup  
Steamed organic minced bison meat blended in a veggie broth with yogurt, ginger, cumin seed, and special herbs. A light dish favored for its nourishing and healing properties. Served with rice or rot
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Quati  
Traditional winter Nepali soup made with nine kinds of beans accompanied by ginger and Nepali herbs. Believed to prevent colds. Served with timboo (Tibetan steamed bread) or rice.
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Tuk-pa  
Very spicy vegetarian Tibetan herder's soup mixed with broccoli, cabbage, carrots, and mushrooms in a blend of Nepali herbs. Especially bracing on cold days. Served with your choice of momocha or mom
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Khichadi  
A fresh and light stew of mung beans, jasmine rice, fresh ginger, cilantro, tomatoes, peas and ajwano seeds. Favored for its nourishing and healing properties. Cooked lightly and served with a choice
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Tarkari $7.79
Fresh vegetable stew cooked with turmeric, coriander, cumin, fresh garlic and ginger. Vegetables changed daily.
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Vegetarian
Rice And Chef's Choice Tarkari  
Steamed long grain rice: white jasmine or brown. Served with a blend of fresh vegetables simmered in turmeric, coriander, cumin, fresh garlic and ginger.
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Rice, Chef's Choice Tarkari And Dal  
Steamed long grain rice: white jasmine or brown. Served with a blend of fresh vegetables simmered in turmeric, coriander, cumin, fresh garlic and ginger with freshly prepared mixed bean soup.
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Roti And Chef's Choice Tarkari  
Freshly baked flat bread leavened with homemade yogurt: white or whole wheat. A blend of fresh vegetables cooked with turmeric, coriander, cumin, fresh garlic and ginger.
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Roti, Chef's Choice Tarkari And Dal  
Freshly baked flat bread leavened with homemade yogurt: white or whole wheat. A blend of fresh vegetables cooked with turmeric, coriander, cumin, fresh garlic and ginger. Served with freshly prepared
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Momocha (4)  
Steamed vegetable dumplings filled with a peanut paste blended with Nepali herbs and spices, and served with tomato coriander sauce.
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Momocha (6)  
Steamed vegetable dumplings filled with a peanut paste blended with Nepali herbs and spices, and served with tomato coriander sauce.
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Samosa  
Two vegetable pastries stuffed with onions, potatoes and peas combined in a blend of Nepali herbs. Served with yogurt sauce and dal.
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Tofu Buff  
Mild dish of marinated organic tofu sauteed with onions, garlic, mushrooms, broccoli, and carrots in a blend of Mediterranean spices. Served with rice or roti, and choice of dal or tossed salad.
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Tofu Polungo  
Organic tofu cooked with fresh spinach and potatoes. Simmered in our own tomato sauce. Served with rice and dal.
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Seiten Buff  
Stir-fried organic seiten with onions, garlic, mushrooms, broccoli, green peppers and Mediterranean spices. Good in any season. Served with choices of rice or roti and dal or tossed salad.
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Katahar Kabob  
Green jackfruit marinated with a special blend of of Nepali spices and sauteed with onion, tomatoes, and cilantro. A rich vegetarian substitute for meat, commonly served at Nepali weddings. Served wi
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Cho Mari  
Grilled wheat parata stuffed with potatoes, fresh ginger and garlic, and cumin seed. Served with yogurt, tomato sauce and dal.
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Himal's Combination Platter  
Two momochas, one samosa, roti and a cup of dal. A good sampling of our dishes.
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Kadi  
Onion dumplings simmered in a savory soup of yogurt, ginger, in a sauce of garlic, fenugreek, mustard, cumin, and coriander. Commonly eaten in the dry months before the monsoon. Served with rice or r
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Himal Salad  
An aromatic mix of baked organic tofu, spinach, carrots, and Nepali herbs marinated to perfection. A cold dish good on sweltering summer days. Served with roti and dal.
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Dahi Bada  
Paddies soaked in flavored yogurt and topped with a homemade tamarind and mint sauce, making a truly distinctive and refreshing delicacy. Made from a blend of black-eyed peas with fresh ginger, garli
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Tossed Salad (small)  
Tossed salad topped with our special freshly homemade mouth-watering dressing.
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Tossed Salad (large)  
Tossed salad topped with our special freshly homemade mouth-watering dressing.
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Non-vegetarian
Chicken Sikar $16.59
Our popular chicken dish of white and dark pieces of meat simmered in a blend of Nepali spices and cumin, fresh ginger, garlic and onions. Served with rice, takari, and choice of salad or dal.
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Chili Chicken  
A barbecue style chicken salad with red hot chilies, tamari, fresh ginger, garlic and Himalayan herbs. A cold dish, but hot and spicy. Served with roti and dal.
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Palungo Chicken $16.59
A generous slice of white meat simmered with fresh spinach leaves and potatoes in our own mild tomato sauce. Served with rice and your choice of dal or salad.
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Chicken Buff $16.59
A mild and mellow dish of all white meat sauteed with mushrooms, broccoli, carrots, and onion in Mediterranean spices. Served with rice and choice of dal or salad.
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Beef Buff $16.59
A dish of lean beef sauteed with green peppers, mushrooms, onions and tomatoes in Mediterranean spices. Served with rice and choice of dal or salad.
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Lamb Sikar $18.89
A popular lamb dish of lean and tender leg of lamb meat cooked with potatoes and peas in a special blend of spices. Served with rice and choice of dal or salad.
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Momo (4)  
Steamed dumplings made of our own homemade dough filled with lean chicken and turkey, mixed with green onions and cilantro, spiced with Nepali herbs. Served with tomato-coriander sauce.
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Momo (6)  
Steamed dumplings made of our own homemade dough filled with lean chicken and turkey, mixed with green onions and cilantro, spiced with Nepali herbs. Served with tomato-coriander sauce.
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Seasonal Specials
Palungo Saag  
Fresh spinach or mustard green (depending on the season), tomato, onion and potato sauteed with garlic and mustard seed.
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Ram-toria  
Okra, potato and onion sauteed with Nepali herbs and sesame seed.
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Kurilo  
Fresh asparagus, tomato, onion and potatoes sauteed with a Nepali herb blend.
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Parwar Aalu  
Fresh or frozen parwar, tomato, onion, and potato sauteed with special Himal Chuli spices.
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Bhuteko Bhanta  
Fresh Asian eggplant sauteed in a special blend of spices.
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Special Steamed Vegetables  
Himal Chuli can prepare on request steamed vegetables only without spices, oil or salt.
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Side Orders
Rice (Bhat) $1.69
Steamed long-grain white jasmine rice or brown rice.
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Roti $1.69
A flat bread leavened with specially made yogurt made fresh daily.
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Dahi $1.69
Homemade plain yogurt
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Desserts
Lal Mohan (gulab Jamun) $4.49
Light and fluffy flour and milk-powder balls blanched and drenched in light sweet syrup with cardamom. A favorite in Nepal and a specialty at Himal Chuli.
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Khir $4.49
Special rice pudding cooked with flax seed and ground orange rinds, topped with unsweetened coconut and almonds.
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Rasmalai $4.49
Baked cardamom flavored ricotta cheese squares in milk syrup.
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Peda $4.49
Homemade sweet with ricotta cheese, pistachio nuts, coconut, honey, and cardamom seed.
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Gajar Halauwa $4.49
Slowly cooked ricotta cheese, carrots, honey and cardamom squares.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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