Himalayan Cuisine Prices in Frisco, CO 80443
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Starters |
| Samosa | $4.95 |
Turnover stuffed with delicately spiced bell peppers, onions, potatoes and green peas.
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| Vegetable Pakora | $3.95 |
Fresh vegetable fritters deep-fried in chick pea batter.
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| Chicken Pakora | $5.95 |
Chicken strips deep-fried in spiced chick pea batter.
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| Paneer Pakora | $5.95 |
Homemade cheese stuffed with mint sauce, dipped in chick pea batter and deep-fried.
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| Bividh Sampler | $7.95 |
Assortment of tandoori kabobs prepared in house sauce.
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| Veggie Sampler | $7.95 |
Assortment of vegetable appetizers. Served with raita sauce.
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| Paneer Kabab | $7.95 |
Paneer and zucchini sticks prepared in sauce.
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| Tikka Kabab | $6.95 |
Tandoor roasted chicken mildly spiced and served with mint sauce.
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| Kothay | $6.95 |
Fried dumplings made Nepalese-style and served with tomato chutney.
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| Soup and Salad |
| Daal Soup | $3.95 |
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| Tomato Soup | $3.95 |
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| Green Salad | $4.95 |
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| Breads |
| Naan | $1.95 |
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| Paneer Naan | $2.95 |
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| Keema Naan | $3.50 |
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| Chapati | $1.95 |
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| Garlic Naan | $2.95 |
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| Cheese Naan | $3.50 |
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| Kabuli Naan | $3.50 |
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| Alu Roti | $2.95 |
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| Grill e Tandoor |
| Tandoori Murg | $12.95 |
Chicken leg quarters marinated overnight and baked.
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| Chicken Tikka Kabab | $14.95 |
Chicken breast baked and prepared with bell peppers and onions in house sauce.
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| Boti Kabab | $15.95 |
Lamb cubes marinated overnight, baked and prepared in house sauce.
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| Seekh Kabab | $15.95 |
Ground lamb delicately spiced and prepared with bell peppers and onions.
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| Fish Tandoori | $16.95 |
Fish steak roasted in and prepared in house sauce with bell peppers and onions.
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| Jumbo Prawn Tandoori | $17.95 |
Jumbo shrimp prepared in juicy house sauce.
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| Grill e Tandoor | $18.95 |
Tandoori mixed grill. Served with naan.
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| Chicken |
| Chicken Tikka Masala | $14.95 |
Chicken cubes cooked in cream based onion and tomato sauce.
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| Chicken Makhanwala | $14.95 |
Tandoor roasted chicken cooked in creamy tomato sauce.
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| Chicken Pasanda | $14.95 |
Chicken cooked in coconut based onion sauce and topped with cashews.
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| Chicken Saagwala | $13.95 |
Chicken cooked with lightly spiced spinach in cream sauce.
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| Chicken Curry | $12.95 |
Traditional Italian dish cooked in savory tomato and onion sauce.
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| Chicken Vindaloo | $12.95 |
Chicken cooked in spicy traditional sauce with potatoes.
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| Karahi Chicken | $12.95 |
Chicken cooked with bell peppers and onions in tomato sauce.
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| Asmita's Mint Chicken | $12.95 |
Chicken cooked in light creamy mint sauce with herbs and spices.
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| Madras Chicken | $13.95 |
Chicken cooked in light coconut milk with herbs and spices.
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| Lamb |
| Boti Tikka Masala | $14.95 |
Lamb cubes cooked in creamy onion and tomato sauce.
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| Lamb Navodita | $14.95 |
Tandoor roasted lamb cubes cooked in rich creamy onion sauce and topped with cashews and raisins.
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| Boti Saagwala | $14.95 |
Tandoori baked lamb cooked with lightly spiced spinach in cream sauce.
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| Rogan Josh | $13.95 |
Traditional Indian dish cooked in savory tomato and onion sauce with a blend of Indian spices.
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| Lamb Vindaloo | $13.95 |
Lamb dish cooked in hot traditional sauce with potatoes.
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| Lamb Karahiwala | $13.95 |
Lamb cooked with bell peppers and onions in tomato sauce.
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| Lamb Madras | $14.95 |
Lamb cooked in light coconut milk herbs and spices.
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| Shahi Daal | $14.95 |
Lamb cooked in tarka daal in herbs and spices.
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| From the Sea |
| Shrimp Masala | $16.95 |
Large shrimp cooked in creamy onion and tomato sauce.
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| Fish Pasanda | $15.95 |
Tandoor roasted fish cubes cooked in rich creamy onion sauce and topped with cashews and raisins.
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| Prawn Saagwala | $16.95 |
Large shrimp cooked with lightly spiced spinach in cream sauce.
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| Shrimp Curry | $15.95 |
Traditional Indian dish cooked in savory tomato and onion sauce.
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| Shrimp Vindaloo | $15.95 |
Shrimp dish cooked in hot traditional sauce with potatoes.
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| Shrimp Jalfrezi | $15.95 |
Large shrimp coked with vegetables in tomato sauce.
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| Fish Curry | $15.95 |
Traditional Indian dish cooked in savory tomato and onion sauce with a blend of Indian spices.
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| Madras Prawns | $16.95 |
Large prawns cooked in light coconut milk with herbs and spices.
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| Vegetarian Delights |
| Saag Paneer | $12.95 |
Homemade cheese cubes cooked with spinach in creamy onion and tomato sauce.
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| Navratna Korma | $13.95 |
Mixed vegetables cooked in rich creamy onion sauce.
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| Matar Paneer | $13.95 |
Green peas and homemade cheese cooked with lightly creamed sauce.
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| Alu Gobi | $12.95 |
Cauliflower and potatoes cooked in savory tomato and onion sauce.
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| Baigan Bharta | $13.95 |
Fire-roasted eggplant cooked the traditional way.
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| Daal Makhani | $10.95 |
Toor daal cooked and seasoned with spices.
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| Daal Fry | $10.95 |
Yellow daal cooked and seasoned with spices.
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| Chana Masala | $10.95 |
Garbanzo beans cooked with a blend of house spices.
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| Paneer Makhani | $13.95 |
Homemade cheese cooked with bell peppers in creamy tomato sauce.
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| Mushroom Matar | $13.95 |
Mushrooms and green peas cooked with light creamy sauce.
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| Gobi Masala | $13.95 |
Cauliflower and mixed vegetables cooked in creamy masala sauce.
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| Noor e Kabob | $13.95 |
Mixed vegetables prepared in house special sauce.
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| Paneer Hariyali | $12.95 |
Homemade paneer cheese cooked with creamy mint sauce.
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| Chana Saag | $12.95 |
Garbanzo beans cooked with spinach.
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| Rice Specialties |
| Vegetable Biryani | $12.95 |
Mixed vegetables prepared with basmati rice with nuts and spices.
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| Chicken Biryani | $12.95 |
Boneless chicken cooked with basmati rice and mixed vegetables.
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| Shrimp Biryani | $14.95 |
Shrimp cooked with basmati rice.
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| Hyidrabad Lamb Biryani | $12.95 |
Lamb cooked with basmati rice prepared in Hyadrabadi-style.
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| Kathmandu Pulau | $10.95 |
Rice dish cooked Nepalese-style with mixed vegetables and nuts.
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| Himalayan Kitchen |
| Jwanu Chicken | $12.95 |
Chicken cooked Nepalese-style and seasoned with ajwaan seeds.
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| Chili Chicken | $12.95 |
Chicken and bell peppers cooked Nepalese-style.
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| Sekuwa | $13.95 |
Spiced spring chicken roasted and served with masala sauce.
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| Momo Cha | $10.95 |
Dumplings made Nepalese-style served with tomato chutney.
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| Chau Chau | $10.95 - $15.95 |
Stir-fried noodles with mixed vegetables Nepalese-style.
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| Kids Korner |
| Kids Masala Chau Chau | $5.95 |
Chicken masala over chau chau noodles. Served with a small drink and fries.
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| Kids Tikka Masala | $5.95 |
Creamy masala chicken. Served with rice, a small drink and fries.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price