Himalayan Grill Prices in Flagstaff, AZ 86001
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Himalayan Appetizers |
| Himalayan Appetizers |
| 1. Keema Samosa | $4.55 |
Two pieces. Deep-fried and minced lamb filled pastries.
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| 2. Samosa | $3.75 |
Two pieces. Deep-fried potato, pea and onion and spiced vegetable filled pastries.
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| 3. Assorted Vegetable Fritters | $4.95 |
Deep fried mixed vegetables with our homemade spices.
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| 4. Mixed Appetizer | $7.95 |
Vegetable pokoras, vegetable somosas, chicken tikka, seekh kabob marinated with delicious spices and herbs then roasted in our special clay oven.
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| 5. Chicken Pakoras | $7.95 |
Bite-size tender chicken deep fried in a lentil batter.
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| 6. Shrimp Pokoras | $8.95 |
Delicious shrimp dipped in our homemade herbs and spices and deep fried.
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| 7. Onion Bhaji | $4.95 |
Freshly diced onion mixed with flour and deep fried.
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| 8. Himalayan Barbeque Chicken | $9.95 |
Marinated with special yoghurt and spices and slow roasted in our clay oven.
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| 9. Paneer Pokoras | $6.95 |
Delicious home made cheese dipped in our homemade herbs and spices and deep fried.
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| Himalayan Soup and Salad |
| Himalayan Soup and Salad |
| 1. Dal Soup | $3.95 |
Lentil soup prepared with Himalayan herbs and spices.
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| 2. Tomato Soup | $3.95 |
Tomato soup prepared with our mild spices.
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| 3. Mulligatawny Soup | $4.95 |
Delicately spiced lentil soup garnished with rice and chicken.
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| 4. Green Salad | $4.95 |
Mixed seasonal greens with tomatoes, cucumbers and carrots served with our house dressings.
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| 5. Chicken Salad | $6.95 |
Tandoori roasted chicken and tikka served with mixed greens.
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| Himalayan Fragrant Rice Dishes |
| Himalayan Fragrant Rice Dishes |
| 1. Chicken Biryani | $11.55 |
Saffron flavored basmati rice with gingered chicken sauteed with onions. Cumin and cardamom, cooked in a special blend of herbs and spices with raita.
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| 2. Lamb Biryani | $12.55 |
Saffron flavor rice cooked with spices lamb with raita.
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| 3. Vegetable Biryani | $10.55 |
Basmati rice cooked with mixed vegetable.
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| 4. Shrimp Biryani | $15.95 |
Saffron flavor basmati rice cooked with prawns in a special blend of herbs and spices and raita- garnished with nuts.
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| 5. Basmati Boiled Rice | $2.75 |
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| Himalayan Fresh Bread |
| Himalayan Fresh Bread |
| 1. Chapatti | $1.95 |
Whole wheat bread baked in our tandoori oven.
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| 2. Naan | $2.75 |
Soft and puffy, leaf-shaped, leavened bread and tandoori baked.
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| 3. Garlic Naan | $3.25 |
Stuffed with chopped garlic and cilantro baked in our tandoori oven, soft and puffy bread.
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| 4. Paratha | $3.25 |
Layered wheat bread and butter baked in our tandoori oven.
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| 5. Keema Naan | $3.95 |
Naan stuffed with savory minced lamb.
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| 6. Aloo Paratha | $3.95 |
Wheat bread stuffed with spiced potatoes and baked in our tandoori oven.
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| 7. Poori | $1.95 |
Deep-fried whole wheat bread.
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| 8. Himalayan Naan (Sweet Bread) | $3.95 |
Nan stuffed with raisins and cashew nuts.
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| 9. Onion Kulcha | $3.95 |
Onion-stuffed bread.
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| 10. Paneer Nan | $3.95 |
Cheeses stuffed bread.
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| Himalayan Combination Dinners |
| Himalayan Combination Dinners |
| 1. Non-vegetarian Thali Dinner Combo | $21.95 |
Served in our thali, papa dam, samosa, tandoori chicken, lamb curry, dal, raita, nan bread and desert.
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| 2. Vegetarian Thali Dinner Combo | $18.95 |
Samosa, papadam, bengan pharatha, vegetable korma, dal, vegetables, curry sag panner, raita, rice, roti and desert.
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| Exotic Cuisine of the Himalaya |
| Exotic Cuisine of the Himalaya |
| 1. Chicken Chau Chau | $11.55 |
Tibetan style noodles pan fried with vegetables and chicken with our house herbs and spices.
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| 2. Chicken Thupka | $11.55 |
The perfect dish for cold winter weather. Hearty soup made with Tibetan style noodles cooked with chicken, mixed vegetables and our house herb and spices.
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| 3. Meat Momo | $12.55 |
Steamed dumplings filled with ground chicken and mixed vegetables served with home made tomato achhar (spicy salsa).
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| 4. Lamb Thupka | $12.55 |
The perfect dish for cold winter weather. Hearty soup made with Tibetan style noodles cooked with lamb cubes, mixed vegetables and our house herb and spices.
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| 5. Lamb Chau Chau | $12.55 |
Tibetan style noodles pan fried with lamb and mixed vegetable.
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| 6. Shrimp Chau Chau | $15.95 |
Tibetan style noodles pan fried with vegetables and shrimp.
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| 7. Vegetable Thupka | $10.55 |
The perfect dish for cold winter weather. Hearty soup made with Tibetan style noodles cooked with mixed vegetables and our own house herbs and spices.
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| 8. Vegetable Chau Chau | $10.55 |
Tibetan style noodles pan-fried with vegetables.
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| 9. Vegetable Momo | $10.55 |
Steamed dumplings filled with mixed vegetables served with our home made tomato achhar (spicy salsa).
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| Himalayan Chicken Dishes |
| Himalayan Chicken Dishes |
| 1. Chicken Tikka Masala | $13.95 |
Boneless chicken marinated in spices and yogurt tandoored in clay oven then blended in our delicious.
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| 2. Chicken Makhani | $13.95 |
Chicken tandoored in clay oven. Served in a butter, yogurt and tomato sauce.
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| 3. Chicken Saag | $12.55 |
Boneless chicken cooked with garden fresh creamed spinach.
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| 4. Chicken Curry | $11.55 |
Boneless chicken cooked with fresh onion, tomato based sauce and our own house herbs and spice.
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| 5. Garlic Chicken | $11.55 |
Boneless chicken cooked with fresh garlic, onion, tomato based sauce and our own house herbs and spice.
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| 6. Karai Chicken | $11.55 |
Boneless chicken cooked in the juice of garlic, ginger bell and pepper and tomatoes.
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| 7. Chicken Vindaloo | $11.55 |
Boneless chicken and potatoes in our special hot curry sauce.
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| 8. Chicken Madras | $11.95 |
Chicken in our special hot curry sauce.
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| 9. Chicken Korma | $13.95 |
Boneless chicken cooked in our mild cashew-curry creamy sauce. Flavored with kashmiri herbs.
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| 10. Chicken Jalfrezi | $11.55 |
Boneless chicken cooked with bell peppers, onion, mixed vegetables and our house herbs and spices.
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| 11. Chicken Malai | $13.95 |
All white meat marinated in yogurt herbs and spices. Cooked with coconut and creamy sauce, tandoored in clay oven.
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| 12. Shrimp Saag | $16.95 |
Prawns sauteed and cooked with spinach with special herbs and spices.
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| Himalayan Seafood Specialties |
| Himalayan Seafood Specialties |
| 1. Fish Masala | $16.95 |
Boneless pieces of seasonal fresh fish cooked in a freshly ground unique blend of spices with ginger and curry sauce.
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| 2. Shrimp Saag | $16.95 |
Prawns sauteed and cooked with spinach with special herbs and spices.
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| 3. Shrimp Makhani | $16.95 |
Prawns simmered in butter, tomatoes and cream sauce.
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| 4. Shrimp Vindaloo | $16.95 |
Prawns and potatoes cooked in a hot, spicy curry sauce.
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| 5. Fish Vindaloo | $15.95 |
Fish and potatoes cooked in a hot, spicy curry sauce.
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| 6. Fish Curry | $15.95 |
Fish fillet cooked in a tamarind tangy curry sauce.
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| Himalayan Fresh Vegetarian Dishes |
| Himalayan Fresh Vegetarian Dishes |
| 1. Matter Paneer | $10.95 |
Vegetables green peas and homemade cottage cheese simmered in mild creamy curry sauce.
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| 2. Sag Paneer | $10.95 |
Homemade cheese cooked in creamed spinach in our creamy curry sauce.
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| 3. Channa Masala | $9.95 |
Garbanzo beans cooked in special herbs and spices.
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| 4. Aloo Gobi | $9.95 |
Cauliflower with potato cooked with herbs and spices.
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| 5. Dal Makhani | $9.95 |
Lentils cooked with butter and tomatoes.
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| 6. Bengan Barta | $10.95 |
Roasted and pureed eggplant in a special blend of spices.
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| 7. Malai Kofta | $10.95 |
Cheese and vegetable dumplings in a rich creamy sauce, garnished with nuts.
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| 8. Paneer Makhani Masala | $10.95 |
Farmers cheese simmered in creamy tomato curry sauce.
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| 9. Mix Vegetable Korma | $11.95 |
Mix vegetables cooked in our mild cashew-curry creamy sauce. Flavored with kashmiri herbs.
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| 10. Aloo Dum | $9.95 |
Very delicious fried potato curry with herbs and spices.
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| 11. Tofu Karai | $10.95 |
Tibetan style tofu cooked with fresh baby green peas in special Tibetan herb and spices.
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| 12. Mushroom Masala | $10.95 |
Fresh mushrooms and peas cooked in a cream sauce.
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| 13. Yellow Dal | $9.95 |
Lentils cooked in garlic and creamed butter.
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| Combo for 2 |
| Combo for 2 |
| 1. Himalayan Combination for 2 | $49.95 |
Combination of dishes from Nepal and Tibet. Momo, lamb thukpa, mixed grill, tofu curry, rice, Himalayan naan and desserts.
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| Himalayan Slowed Roasted Grill |
| Himalayan Slowed Roasted Grill |
| 1. Tandoori Chicken | $11.95 |
Chicken marinated in yogurt, ginger, garlic and spices and tandoored in the clay oven.
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| 2. Chicken Tikka | $13.95 |
Tender fillets of chicken marinated in a blend of spices and roasted in a tandoor oven (all white meat).
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| 3. Lamb Tikka | $15.95 |
Peppered pieces of leg of lamb marinated in rich garlic masala and roasted until tender.
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| 4. Seekh Kabab | $14.95 |
Minced lamb with onions, herbs and spices molded on the skewers and tandoored in our clay oven.
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| 5. Fish Tikka Kabob | $17.95 |
Fresh season fish marinated in spiced yogurt and broiled in the tandoor oven.
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| 6. Tandoori Prawns | $18.95 |
King prawns marinated in spiced yogurt and broiled in the tandoor clay oven.
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| 7. Tandoori Mix Grill | $19.95 |
A combination of our tandoori chicken, chicken tikka, boti kebab, sheesh kebab and fish tikka. Marinated with special spices and herbs.
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| Extras |
| Extras |
| 1. Mango Chitney | $2.55 |
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| 2. Papadum | $2.55 |
Three pieces. Popular crispy, deep fried flatbread made with chickpea flour and mild spices.
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| 3. Raita | $2.55 |
Kachumber (chopped tomatoes, onions, cucumber in a light lime dressing).
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| Himalayan Desserts |
| Himalayan Deserts |
| 1. Mango Pudding | $3.55 |
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| 2. Rasmalai | $3.55 |
A traditional north Indian dessert of homemade cheese in rich cream.
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| 3. Kulfi | $3.25 |
Ice cream Indian style with saffron, cardamoms and nuts.
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| 4. Kheer | $3.55 |
Nepali style rice pudding with cardamom and nuts.
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| 5. Gajar Halwa (Carrot Pudding) | $3.55 |
Nepali style carrot pudding with cardamom and nuts.
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| 6. Gulab Jamum | $3.25 |
Deep-fried dumplings of creamed milk, dipped in saffron flavored syrup.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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