Himalayan Restaurant Prices in Wilmington, DE 19803
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Traditional Indian Beverages |
| Traditional Indian Beverages |
| Lassi | $2.99 |
A shake made with homemade yogurt.
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| Mango Lassi | $2.99 |
Sweet shake of yogurt and mango juice.
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| Mango Shake | $2.99 |
Mango milk shake (sweet).
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| Masala Tea | $2.99 |
Indian home style tea with milk and masala (spices).
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| Bottled Sodas |
| Bottled Sodas |
| Soda | $1.79 |
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| Maza Mango | $2.19 |
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| American Soda | $1.75 |
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| Appetizers |
| Appetizers |
| Vegetable Pakora | $2.99 |
Garden fresh cut vegetable deep-fried after mixing with chickpea flour batter. Mildly spiced.
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| Vegetable Samosa | $2.99 |
Crispy fried dumplings stuffed with potatoes and peas.
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| Cheese Pakora | $5.99 |
Homemade cheese slices deep-fried with chickpea batter.
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| Cut Mirchi | $4.99 |
Long hot peppers battered with chickpea flour and deep-fried.
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| Mirchi Bajji | $5.99 |
Two pieces of long hot peppers stuffed with spices and battered with chickpea flour and fried.
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| Pani Puri | $5.99 |
Fried puff pastry balls fried with spiced mashed potato, spiced water and tamarind juice.
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| Papdi Chaat | $5.99 |
Crunchy and tangy with hot and sweet flavors.
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| Samosa Chaat | $5.99 |
Two vegetable samosas topped with mint, tamarind, onions, yogurt, cilantro and a special sauce.
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| Chicken Pakora | $6.99 |
Chopped chicken and onions coated in a chickpea batter and fried.
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| Chole Batura | $10.99 |
Chickpeas cooked with onion and tomatoes and served with deep-fried white bread.
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| Meat Delights |
| Meat Delights |
| Goat Curry | $13.99 |
Bone-in goat meat cooked with coriander and onion-tomato sauce. Served with basmati rice.
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| Kadai Goat | $13.99 |
Goat cooked with bell peppers, ginger and other spices. Served with basmati rice.
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| Lamb Curry | $13.99 |
Lamb cooked with coriander and onion-tomato sauce. Served with basmati rice.
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| Lamb Rogan Josh | $13.99 |
Tender boneless lamb cooked with yogurt and tomato-onion sauce. Served with basmati rice.
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| Lamb Saag Walla | $13.99 |
Tender morsels of lamb cooked with freshly chopped spinach. Served with basmati rice.
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| Lamb Vindaloo | $13.99 |
Made with special sauce with a touch of vinegar and lemon. Served with basmati rice.
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| Lamb Masala | $13.99 |
Tender pieces of lamb cooked with creamy tomato sauce. Served with basmati rice.
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| Himalaya Vegetable Corner |
| Himalaya Vegetable Corner |
| Aloo Gobi | $10.99 |
Cauliflower and potatoes in onion-tomato sauce. Served with basmati rice.
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| Channa Masala | $10.99 |
Chickpeas cooked with onion, spices in tomato gravy. Served with basmati rice.
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| Navaratan Korma | $10.99 |
Nine different vegetables mixed and cooked slowly. Served with basmati rice.
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| Baingan Bhartha | $10.99 |
Smoked eggplant mashed and cooked with onion, tomato and aromatic spices. Served with basmati rice.
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| Dal Makhni | $10.99 |
Black lentil and kidney beans slow cooked. Served with basmati rice.
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| Paneer Masala | $11.99 |
Deep-fried cheese cubes, cooked with onion and tomato with a touch of cream. Served with basmati rice.
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| Aloo Saag | $10.99 |
Potatoes and spinach in special masala blend. Served with basmati rice.
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| Palak Paneer | $10.99 |
Spinach and homemade Indian cheese lightly spiced. Served with basmati rice.
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| Kadai Paneer | $11.99 |
Cubed Indian cheese with onions and green peppers. Served with basmati rice.
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| Malai Kofta | $10.99 |
Minced vegetables, cheese and nuts shaped into balls then cooked in a creamy sauce. Served with basmati rice.
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| Allu Mutter | $10.99 |
Potatoes with green peas in curry gravy. Served with basmati rice.
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| Daal Tadka | $9.99 |
Low lentil with onion, tomato, curry leaves and red peppers. Served with basmati rice.
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| Gobi Manchurian | $11.99 |
Battered cauliflower deep-fried and tossed with peppers, onions and Chinese sauces. Served with basmati rice.
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| Mutter Paneer | $10.99 |
Green peas with homemade cubed cheese in creamy sauce. Served with basmati rice.
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| Bhindi Masala | $11.99 |
Okra cooked with green peppers and onions. Served with basmati rice.
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| Rice and Biryani |
| Rice and Biryani |
| Chicken Dum Biryani | $7.99 |
Bone-in. Tender meat in exotic spices stirred with onion, ginger, mint and spices and added to long grain basmati rice and steamed together.
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| Vegetable Dum Biryani | $7.99 |
Vegetables in exotic spices stirred with onion, ginger, mint and spices and added to long grain basmati rice and steamed together.
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| Egg Biryani | $10.99 |
Egg in exotic spices stirred with onion, ginger, mint and spices and added to long grain basmati rice and steamed together.
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| Chicken Biryani | $11.99 |
Boneless. Tender meat in exotic spices stirred with onion, ginger, mint and spices and added to long grain basmati rice and steamed together.
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| Lamb Biryani | $13.99 |
Tender meat in exotic spices stirred with onion, ginger, mint and spices and added to long grain basmati rice and steamed together.
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| Goat Biryani | $12.99 |
Bone-in. Tender meat in exotic spices stirred with onion, ginger, mint and spices and added to long grain basmati rice and steamed together.
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| Authentic Tandoori Delights |
| Authentic Tandoori Delights |
| Tandoori Chicken | $11.99 |
Bone-in chicken legs marinated in spices, yogurt and cooked in our tandoori oven.
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| Tandoori Sizzler | $16.99 |
An assortment of tandoori delights.
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| Shish Kebab | $13.99 |
Ground chicken blend with onion and other spices wrapped on skewers and baked direct in hot tandoor.
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| Chicken Tikka | $13.99 |
Juicy breast pieces marinated in yogurt and spices and cooked in our clay oven.
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| Malai Tikka | $13.99 |
Chicken tenders marinated in black peppers and yogurt sauce baked to perfection in our clay oven.
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| Homemade Bread |
| Homemade Bread |
| Plain Naan | $1.99 |
Traditional white flour bread baked in tandoor.
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| Garlic Naan | $2.99 |
Special white bread with chopped garlic and coriander.
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| Roti | $2.99 |
Whole wheat bread baked in hot tandoor.
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| Chapati | $2.99 |
Whole wheat bread baked in tawa.
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| Onion Kulcha | $3.99 |
Naan stuffed with seasoned onions.
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| Aloo Kulcha | $3.99 |
White bread stuffed with potatoes.
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| Paratha | $4.49 |
Multi-layered whole wheat bread.
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| Pudina Paratha | $4.99 |
Multi-layered whole wheat bread with mint.
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| Paneer Naan | $3.99 |
Crispy naan stuffed with homemade Indian cheese, baked in the tandoor.
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| Peshawari Naan | $3.99 |
Naan stuffed with cashew, almonds and raisins.
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| Himalayan Chicken Specialties |
| Himalayan Chicken Specialties |
| Chicken Curry | $11.99 |
Chicken cooked with onion, tomato sauce and aromatic spices. Served with basmati rice.
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| Chicken Vindaloo | $11.99 |
Boneless chicken thigh cooked with exotic spices, tangy, vinegar-tomato sauce. Served with basmati rice.
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| Kadai Chicken | $11.99 |
Cooked chicken thighs sauteed with peppers, onions and spices. Served with basmati rice.
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| Chicken Korma | $11.99 |
Made with a nutty and creamy sauce. Served with basmati rice.
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| Andhra Chicken | $12.99 |
Marinated chicken cooked with curry leaves, red peppers and spices. Served with basmati rice.
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| Chicken Palak | $11.99 |
Chicken cooked with mildly spiced fresh spinach and aromatic herbs. Served with basmati rice.
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| Butter Chicken | $11.99 |
Marinated chicken roasted in tandoor then cooked in a smooth aromatic tomato based sauce. Served with basmati rice.
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| Chicken Tikka Masala | $11.99 |
Marinated chicken breast skewered and cooked in our tandoor, then sauteed in homemade creamy tomato sauce. Served with basmati rice.
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| Chili Chicken | $12.99 |
Marinated chicken deep-fried and cooked with soy sauce, onions and peppers. Served with basmati rice.
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| Chicken Manchurian | $12.99 |
Marinated chicken, deep-fried and cooked with Manchurian sauce and tossed with peppers and onions. Served with basmati rice.
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| Chicken 65 | $12.99 |
Fried chicken tossed with mustard seeds, curry leaves and garlic. Served with basmati rice.
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| Himalayan Desserts |
| Himalayan Desserts |
| Gulab Jamun | $2.99 |
Round fried dough dipped in honey sauce.
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| Kheer | $2.99 |
Rice pudding garnished with pista.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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