Himalayan Restaurant Prices in Gurnee, IL 60031
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Beverages |
| Beverages |
| Soft Drinks | $1.95 |
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| Lassi | $2.75 |
Rich creamy yogurt drink, served sweet, salted or plain.
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| Mango Lassi | $3.00 |
Yogurt with mango puree, served chilled and sweet.
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| Pineapple Lassi | $3.75 |
Yogurt with fresh pineapple juice, served chilled and sweet.
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| Mango Shake | $2.75 |
Mango puree with milk, served chilled and sweet.
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| Himalayan Tea | $2.75 |
Nepali herbal black tea.
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| Masala Tea | $2.75 |
Tea leaves boiled with milk and selected herbs.
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| Juice | $2.25 |
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| Bottled Water | $1.75 |
Sparkling bottled water.
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| Vegetarian Appetizers |
| Vegetarian Appetizers |
| Vegetable Samosa | $2.95 |
Two pieces. Crispy pastry stuffed with potatoes and green peas. Deep-fried.
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| Vegetable Pakora | $2.75 |
Savory vegetable fritters mildly spiced dipped in batter and deep-fried.
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| Chili Pakora | $3.95 |
Whole chili with peanut based stuffing dipped in flour batter and deep-fried.
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| Paneer Pakora | $4.95 |
Homemade cottage cheese dipped in mildly spiced flour batter and deep-fried.
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| Vegetable Assorted Appetizer | $6.95 |
Assortment of vegetable pakora, vegetable samosa, paneer pakora and chili pakora.
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| Non Vegetarian Appetizers |
| Non Vegetarian Appetizers |
| Chicken Pakora | $3.50 |
Boneless chicken dipped in batter of chickpea flour, mild spices and deep-fried.
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| Keema Samosa | $3.95 |
Crispy golden pastry stuffed with minced lamb and Indian spices.
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| Tandoori Assorted Appetizers | $8.50 |
Assortment of marinated lamb and chicken served on a sizzling platter.
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| Nepali Appetizers |
| Vegetable Momo | $6.95 |
Minced vegetables marinated in Nepali spices, stuffed in flour wrap and steamed. Served with a special spicy sauce.
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| Chicken Momo | $7.95 |
Minced chicken marinated in Nepali spices stuffed in flour wrap and steamed. Served with a special spicy sauce.
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| Masala Chicken Wings | $6.95 |
Char-broiled chicken wings marinated in spices.
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| Soup and Salad |
| Vegetable Lentil Soup | $2.95 |
A delicately simmered lentil soup made with seasonal vegetables.
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| Tomato Soup | $2.95 |
Fresh homemade tomato soup made using our own recipe.
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| Himalayan Chicken Soup | $3.50 |
Shredded chicken subtly flavored with peas, carrots, aromatic herbs and spices.
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| Himalayan Garden Salad | $3.95 |
Fresh cucumbers, carrots, tomatoes and lettuce garnished with cilantro. Served with kheera raita.
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| Kheera Raita | $3.50 |
Chilled homemade yogurt blended with cucumbers, roasted cumin seeds and cilantro.
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| Dahi | $3.00 |
Plain low-fat homemade yogurt.
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| Nepali Dishes |
| Nepali Specialties |
| Jhane Ko Daal | $9.95 |
Local style boiled lentils sauteed in vegetable oil with cumin seeds, ginger, garlic, tomatoes and onions. Garnished with cilantro.
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| Bhuteko Cauli | $10.95 |
Cauliflower sauteed in oil with tomatoes, ginger, garlic and Nepali herbs and spices.
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| Bodi Aloo | $9.95 |
Fresh potatoes and long green beans sauteed in oil with exotic spices.
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| Kukhura Ko Masu | $10.95 |
Chicken cooked in typical Nepali village style with local herbs and spices.
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| Khasi Ko Masu | $12.95 |
Goat meat with bone cooked in Nepali village style with local herbs and spices.
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| Paneer Dishes |
| Paneer Dishes |
| Palak Paneer | $9.95 |
Spinach cooked with cubes of paneer delicately spiced and garnished in a cream-based tomato sauce.
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| Mutter Paneer | $9.95 |
Green peas and paneer cooked in a cream-based tomato sauce.
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| Paneer Makhani | $9.95 |
Paneer cooked in a special creamy tomato sauce.
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| Paneer Tikka Masala | $10.95 |
Paneer tikkas cooked in chef's special masala sauce.
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| Paneer Bhurji | $10.95 |
Grated paneer cooked in special sauce.
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| Vegetarian Dishes |
| Vegetarian Dishes |
| Dal Makhani | $9.95 |
Whole black lentils simmered until tender and seasoned with ginger, garlic and herbs.
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| Chana Masala | $9.95 |
Delicious chickpeas cooked in an exotic blend of north Indian spices.
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| Baigan Bharata | $9.95 |
Fresh eggplant roasted in a clay oven, mashed and blended in a rich mixture of herbs and spices.
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| Navratan Korma | $9.95 |
Mixed vegetables cooked in gravy of cashew nuts and tomatoes with mild spices.
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| Vegetable Jalfrajee | $9.95 |
Stir-fried mixed vegetables and cottage cheese flavored with north Indian spices.
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| Malai Kofta | $9.95 |
A blend of paneer and mixed vegetables cooked in a tasty cream-based tomato sauce.
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| Aloo Gobi | $9.95 |
Fresh cauliflower and potatoes sauteed in mild spices with tomatoes, onions, ginger, garlic and herbs.
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| Gobi Manchurian | $10.95 |
Fresh florets of cauliflower battered, fried and cooked with green peppers and onions in a Manchurian sauce.
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| Chicken Dishes |
| Chicken Dishes (Boneless) |
| Chicken Curry | $10.95 |
Chicken simmered in an onion and tomato sauce with a blend of aromatic spices.
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| Chicken Makhani (Butter Chicken) | $10.95 |
Clay oven half roasted chicken cooked in a creamy tomato sauce.
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| Chicken Tikka Masala | $10.95 |
Marinated chicken grilled and sauteed in a delicious creamy onion tomato sauce.
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| Chicken Chili Masala | $10.95 |
Chicken cooked with green chilies and hot spices in a tomato sauce.
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| Chicken Vindaloo | $10.95 |
Chicken cooked in Goan-style tangy-hot curry sauce.
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| Chicken Shahi Korma | $10.95 |
Mild. Tender pieces of chicken cooked with almonds in a rich creamy sauce and garnished with almond slices.
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| Lamb and Goat Dishes |
| Lamb |
| Lamb Curry | $12.95 |
Tender lamb pieces cooked in traditional Indian spices and flavored onion sauce.
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| Lamb Tikka Masala | $13.95 |
Marinated lamb tenderloins barbecued in a clay oven and cooked in chef's special creamy sauce.
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| Lamb Vindaloo | $12.95 |
Lamb cooked in Goan-style tangy-hot curry sauce.
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| Lamb Pasanda | $12.95 |
Delicate pieces of lamb cooked in an almond-cream sauce and garnished with herbs, spices and fine nuts.
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| Goat Curry | $12.95 |
Pieces of goat (with bone) cooked in traditional Indian spices and a saffron-flavored onion sauce.
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| Seafood Dishes |
| Seafood Dishes |
| Fish Curry | $13.95 |
Fish cooked in curry sauce.
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| Fish Tikka Masala | $14.95 |
Mahi Mahi fish fillet marinated in yogurt and spices, roasted in a clay oven and sauteed with Indian seafood masala.
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| Kerala Fish Curry | $14.95 |
A south Indian delicacy! Fish fillet slowly simmered in seasoned coconut sauce.
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| Shrimp Curry | $14.95 |
Shrimp cooked in traditional Indian spices and flavored onion sauce.
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| Tandoori Prawn Masala | $18.95 |
Jumbo prawns roasted in a clay oven and cooked in special seasoned sauce.
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| Vegetable Tandoori |
| Vegetable Tandoori |
| Tandoori Vegetable | $12.95 |
Fresh vegetables: cauliflower, broccoli, bell peppers, red peppers, mushrooms, zucchini, potatoes and paneer marinated in aromatic spices and roasted in a clay oven.
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| Paneer Tikka | $13.95 |
Lightly char-grilled paneer cubes marinated in a blend of tandoori spices.
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| Chicken Tandoori |
| Tandoori Chicken | $14.95 |
Whole chicken marinated in yogurt with ginger, garlic and herbs and barbecued in a clay oven.
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| Chicken Tikka | $12.95 |
Tender bite-sized chunks of boneless chicken seasoned in a rich blend of mild spices, lemon juice and yogurt. Roasted in a clay oven.
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| Reshmi Kabab | $12.95 |
Tender boneless chicken marinated in sour cream and mild spices and cooked in a clay oven to perfection.
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| Lamb Tandoori |
| Lamb Tandoori |
| Sheesh Kabab | $14.95 |
Minced lamb with our own combination of herbs and spices. Roasted in a clay oven.
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| Boti Kabab | $14.95 |
Tender boneless cubes of tender lamb marinated in yogurt, garlic and ginger and roasted in a clay oven.
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| Seafood Tandoori |
| Seafood Tandoori |
| Fish Tikka | $15.95 |
Barbecued pieces of marinated fish flavored in Indian herbs and spices.
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| Tandoori Prawn | $18.95 |
King-size prawns marinated in mild spices and roasted in a clay oven.
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| Himalayan Special Tandoori |
| Himalayan Special Tandoori |
| Tandoori Mix Grill | $17.95 |
Tandoori chicken, chicken tikka, sheesh kabab, boti kabab and fish tikka served on a sizzling platter.
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| Value Meal |
| Vegetarian Thali | $26.95 |
Complete vegetarian meal with naan, basmati rice, dal makhani, paneer tikka masala, tandoori vegetables, raita and kheer.
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| Non Vegetarian Thali #1 | $28.95 |
Complete non vegetarian meal with naan, basmati rice, mutter paneer, lamb curry, tandoori chicken, boti kabab, chicken tikka, raita and kheer.
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| Non Vegetarian Thali #2 | $28.95 |
Complete non vegetarian meal with naan, basmati rice, palak paneer, chicken tikka masala, tandoori chicken, boti kabab, chicken tikka, raita and kheer.
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| Rice Specialties |
| Rice Specialties |
| Basmati Rice | $3.50 |
Steamed fine quality long grained basmati rice.
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| Jeera Rice | $4.95 |
Long grained basmati rice cooked with jeera (cumin seeds).
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| Peas Pulav | $5.95 |
Basmati rice cooked with green peas and flavored.
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| Vegetable Fried Rice | $9.95 |
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| Vegetable Biryani | $8.95 |
Basmati rice flavored and cooked with vegetables and chef's special biryani masala.
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| Chicken Biryani | $10.95 |
Basmati rice flavored and cooked with chicken and chef's special biryani masala.
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| Lamb Biryani | $12.95 |
Basmati rice flavored and cooked with paneer and chef's special biryani masala.
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| Himalayan Special Biryani | $13.95 |
Basmati rice flavored and cooked with shrimp, lamb, chicken and chef's special biryani masala.
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| Indian Breads |
| Indian Breads |
| Naan Bread | $1.85 |
Popular Indian-style leavened soft bread baked on the wall lining of the clay oven.
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| Garlic Naan Bread | $2.65 |
Naan made from refined flour and chopped garlic.
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| Onion Naan Bread | $2.65 |
Naan made with finely chopped onions.
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| Spicy Naan Bread | $2.65 |
Naan stuffed with green chilies.
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| Paneer Naan | $3.50 |
Light leavened bread stuffed with chopped paneer.
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| Roti | $1.85 |
Whole wheat bread baked in our clay oven.
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| Paratha | $3.00 |
Whole wheat layered bread from tandoor.
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| Bread Basket | $6.50 |
Assortment bread basket.
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| Desserts |
| Desserts |
| Gulab Jamun | $2.95 |
Golden fried balls made from powdered milk soaked in a sweet saffron syrup. Served hot.
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| Kheer (Rice Pudding) | $2.95 |
Fragrant rice with milk, raisins and almonds.
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| Carrot Pudding | $2.25 |
Grated carrots cooked gently in milk and generously sprinkled with nuts.
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| Kulfi | $2.95 |
Traditional Indian ice cream.
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| Rasmalai | $3.95 |
Homemade cheese patties in sweetened cream sauce.
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| Falooda | $4.95 |
A royal drink with milk, jelly, takmaria seeds, ice cream and rose syrup.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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