Hippie Thai Street Food Menu and Prices
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Hippie Thai Street Food Menu
| Street Bite Appetizers |
| Street Bite Appetizer |
| Ka Ree Puff |
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$8.00 |
Thai puff pastry appetizers filled with chicken and curry powder. Served with cucumber dip and peanut sauce.
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| Por Pia Thot |
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$8.00 |
Deep fried vegetable spring rolls severed with sweet chili sauce.
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| Por Pia Sod Pak |
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$8.00 |
Fresh vegetable spring rolls with tofu, served with peanut sauce and sweet chili sauce.
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| Por Pia Sod Goong |
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$9.00 |
Fresh prawn rolls wrapped in rice paper with lettuce, carrot, cilantro, mint, and basil. Served with sweet chili sauce.
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| Tofu Tod |
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$8.00 |
Fried tofu served with sweet chili sauce, topped with ground peanuts.
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| Pumkin Tod |
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$8.00 |
Fried crispy pumpkin served with sweet chili sauce, topped with ground peanut.
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| Gai Satay |
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$9.00 |
Marinated chicken skewers, grilled, and served with peanut sauce and cucumber salad.
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| Gai Yang |
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$9.00 |
Marinated chicken skewers, grilled, and served with homemade dipping sauce.
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| Moo Ping |
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$9.00 |
Marinated pork skewers, grilled, and served with homemade dipping sauce.
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| Peek Gai Tod |
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$9.00 |
Deep fried chicken wings sauteed with sweet garlic sauce and topped with crispy basil.
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| Sai Krok Isan |
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$10.00 |
Northeastern Thailand sour pork sausage, grilled and served with cabbage, cucumber, and ginger.
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| Sai Ua |
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$10.00 |
Northern Thailand herb pork sausage, grilled and served with peanuts, ginger, sliced red onion, lime, and chili.
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| Goong Thot |
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$10.00 |
Whole fried prawns served with sweet chili sauce.
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| Pla Muk Thot |
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$10.00 |
Fried calamari with sweet chili sauce.
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| Tod Man Pla |
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$10.00 |
Deep fried fish cakes mixed with red curry paste, green beans, and kaffir leaves. Served with sliced cucumbers in sweet chili sauce.
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| Soup |
| Soup |
| Tom Kha Soup |
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$10.00 - $14.00 |
Rich coconut milk soup with choice of protein, mushroom, lemongrass, kaffir leaves, and cilantro.
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| Tom Yum Soup |
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$10.00 - $14.00 |
Hot and sour soup with choice of protein, lemongrass, mushrooms, tomato, lime, kaffir leaves, and cilantro.
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| Tom Sabb Soup |
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$12.00 |
Spicy and sour soup with stewed pork sparerib, mushrooms, chili and rice powder. Spicy.
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| Poh Tak Talay Soup |
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$14.00 |
Hot and sour soup with mahi-mahi, calamari, shrimp, lemongrass, mushrooms, kaffir leaves, cilantro, chili, lime, and basil.
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| Noodle Soup |
| Noodle Soup |
| Kuay Tiew Rua Pork Soup |
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$10.00 |
Rice noodles, clear pork soup, pork balls, sliced pork, pork liver bean sprouts, Chinese broccoli, onion, and cilantro.
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| Kuay Tiew Rua Beef Soup |
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$10.00 |
Rice noodles in native Thai style beef soup with beef balls, sliced beef, well stewed beef tendon, bean sprouts, Chinese broccoli, onion, and cilantro.
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| Kuay Tiew Tom Yum Soup |
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$10.00 |
Rice noodles, roasted pork, ground pork fish balls, boiled egg, bean sprouts, lime, peanuts, and cilantro. Served with fried wonton and garlic, chili powder on top.
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| Kao Soi Gai Soup |
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$10.00 |
Egg noodles in yellow curry with chicken, served with sliced red onion, pickled mustard cabbage, chili, and lime.
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| Ba-Mee Nam Moo Dang Boo Soup |
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$12.00 |
Egg noodles in clear soup with roasted pork, crabmeat, onion, cilantro, and fried garlic.
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| Giao Nam Moo Dang Boo Soup |
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$12.00 |
Wonton filled with ground pork in clear soup with roasted pork, crabmeat, onion, cilantro, and fried garlic.
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| Kuay Tiew Ped Soup |
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$11.00 |
Rice noodles in 5 spice soup with roasted duck, bok choy, green onion, and cilantro.
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| Salad |
| Salad |
| Salad Khark |
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$8.00 |
Fresh green lettuce, cucumber, tomato, tofu, and a boiled egg. Served with peanut sauce.
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| Som Tum Goong Yang Salad |
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$9.00 |
Som tum Thai with grilled prawns.
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| Labb Gai Salad |
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$10.00 |
Hot and sour salad with minced chicken, lime, toasted rice, onion, kaffir leaves, chili, and mint.
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| Labb Moo Salad |
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$10.00 |
Hot and sour salad with minced pork, lime, toasted rice, onion, kaffir leaves, chili, and mint.
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| Yam Naem Khao Thot Salad |
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$10.00 |
Curried croquettes mixed with shredded dried pork, ginger, onion, dried chili, and peanuts.
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| Pla Goong Salad |
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$11.00 |
Grilled prawns with chili, lemongrass, onion, cilantro, sweet chili paste, and lime dressing.
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| Laab Ped Salad |
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$11.00 |
Chopped, roasted duck with rice powder, chili powder, red and green onion, cilantro, and lime dressing.
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| Pla Tod Yum Mamung Salad |
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$12.00 |
Crispy tilapia on mixed salad with mango, onion, fish sauce, chili, mint, lemongrass, cilantro, and cashew nuts.
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| Curry |
| Curry |
| Gang Dang Curry |
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$10.00 - $14.00 |
Mild red curry with choice of protein, bell pepper, bamboo shoots, and basil.
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| Gang Kiew Wan Curry |
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$10.00 - $14.00 |
Green curry with choice of protein, bamboo shoot, basil, zucchini, eggplant, and green bean.
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| Gang Ga Ree Curry |
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$10.00 - $14.00 |
Yellow curry with choice of protein, potato, carrot, and onion, served with cucumber dipping sauce.
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| Gang Panang Curry |
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$10.00 - $14.00 |
Creamy red curry with choice of protein, bell pepper, and kaffir leaves.
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| Gang Phed Ped Yang Curry |
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$12.00 |
Mild red curry with roasted duck, tomato, pineapple, bell pepper, and basil.
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| Pumpkin Curry |
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$10.00 - $14.00 |
Mild red curry with choice of protein with pumpkin, zucchini, bell pepper and basil.
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| Choo Chee Salmon Curry |
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$14.00 |
Deep fried salmon with steamed mixed vegetables and panang sauce topped with coconut cream, kaffir leaves and crispy basil.
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| Stir-Fried Rice and Noodles |
| Stir-fried Rice and Noodle |
| Pad Thai |
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$10.00 - $14.00 |
Stir fried rice noodles with choice of meat, dried shrimp, fried tofu, bean sprouts, chives, peanuts, scrambled egg, and lime.
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| Pad Kee Mao |
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$10.00 - $14.00 |
Stir fried flat rice noodles, choice of meat, tomato, onion, green bean, basil, bell peppers, and chili.
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| Pad See-Ew |
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$10.00 - $14.00 |
Stir fried flat rice noodles, choice of meat, Chinese broccoli, scrambled egg, soy and oyster sauce.
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| Rad Nah |
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$10.00 - $14.00 |
Stir fried flat rice noodles, choice of meat, and Chinese broccoli, topped with soybean gravy sauce.
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| Guay Tiew Kua |
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$10.00 - $14.00 |
Stir fried flat rice noodles with choice of protein, bean sprouts, green onion, peanut and scrambled egg, served with fresh lettuce.
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| Goong Ob Woon Sen |
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$14.00 |
Steamed prawns with silver noodles, ginger, shiitake mushrooms, bacon, celery, and Thai herbs.
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| Khao Moo Dang |
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$10.00 |
BBQ pork and Chinese sausage served on top of jasmine rice with a half boiled egg, topped with red sauce gravy.
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| Khao Moo Krob |
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$10.00 |
Crispy pork and Chinese sausage served on top of jasmine rice with a half boiled egg, topped with red sauce gravy.
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| Khao Man Gai |
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$10.00 |
Steamed chicken with garlic and ginger rice, served with a soy sauce paste and clear chicken broth soup.
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| Khao Pad Gai Tod |
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$11.00 |
Crispy chicken breast on fried rice with scrambled egg, onion, tomato, peas, and carrots, served with sweet chili sauce.
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| Khao Pad Sub Pa Rot |
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$11.00 |
Fried rice with chicken, pineapple, yellow curry powder, onion, peas, carrots, cashew nuts, raisins and scrambled egg.
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| Kao Ka Moo |
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$11.00 |
Stewed boneless pork shank in Thai herbs sauce served with sliced boiled eggs, Chinese broccoli, and pickled mustard cabbage.
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| Khao Ka Na Moo Krob |
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$11.00 |
Pork belly with crispy rind and Chinese broccoli stir fried with soy bean, served on top of jasmine rice.
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| Khao Na Ped |
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$11.00 |
Roast duck covered with sweet 5 spice sauce, served on top of jasmine rice with steamed bok choy and pickled ginger.
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| Khao Ka Pow Gai Kai Dao |
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$12.00 |
Stir fried ground chicken served on top of jasmine rice with garlic, chili, bell pepper, onion, basil, and fried egg.
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| Khao Pad Boo |
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$13.00 |
Fried rice with crabmeat, peas, carrots, onion, green onion and scrambled egg.
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| Hippie Special |
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$14.00 |
Stir fried garlic noodles with combination seafood, green beans, bell pepper, and basil.
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| Stir-Fry Entrees |
| Stir Fry Entree |
| Pad Prink King |
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$10.00 - $14.00 |
Choice of meat or tofu, stir-fried with chili paste, kaffir leaves and green beans.
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| Pad Ma Kuer |
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$10.00 - $14.00 |
Choice of meat or tofu, stir-fried with eggplant, garlic, bell peppers, basil and soy bean.
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| Pad Ka Pow |
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$10.00 - $14.00 |
Choice of meat or tofu, stir-fried with chili, garlic, onion, bell pepper and basil.
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| Praram Long Song |
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$10.00 - $14.00 |
Choice of meat or tofu, with steamed mixed vegetables, topped with peanut sauce.
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| Pad Med Ma Muang |
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$10.00 - $14.00 |
Choice of meat or tofu, stir-fried with bell pepper, onion, kaffir leaves, dried chili, cashew nuts and mixed with chili paste.
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| Pad Woon Sen |
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$10.00 - $14.00 |
Choice of meat or tofu, stir-fried with silver noodles, napa cabbage, tomato, celery, onion, shiitake mushrooms and scrambled egg.
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| Kana and Hed Pad Num Mun Hoi |
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$10.00 - $14.00 |
Stir-fried Chinese broccoli with shiitake mushrooms and oyster sauce.
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| Pad Kra Tiem Plik Thai |
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$10.00 - $14.00 |
Choice of meat or tofu, stir-fried, in garlic-pepper sauce with steamed mixed vegetables.
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| Pad Cha Talay |
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$14.00 |
Stir-fried seafood with chili, garlic, wild ginger, bell pepper, green peppercorn, and basil.
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| Side Orders |
| Side Order |
| Jasmine Rice |
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$2.00 |
| Brown Rice |
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$2.50 |
| Sticky Rice |
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$2.50 |
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| Ginger Rice |
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$2.50 |
| Roti |
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$3.00 |
| Garlic Noodles |
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$4.00 |
| Fried Egg |
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$2.00 |
| Peanut Sauce |
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$3.00 |
| Steamed Vegetables |
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$5.00 |
| Cucumber Salad |
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$3.00 |
| Desserts |
| Dessert |
| Roti with Ice Cream |
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$6.00 |
| Sweet Sticky Rice with Mango |
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$6.00 |
| Sweet Sticky Rice with Vanilla Ice Cream |
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$6.00 |
| Vanilla Ice Cream |
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$5.00 |
| Fried Banana with Vanilla Ice Cream |
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$5.00 |
| Fried Banana with Honey |
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$4.00 |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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