Holi Indian Restaurant Menu and Prices
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Holi Indian Restaurant Menu
| Beverages |
| Beverage |
| Sweet Lassi |
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$5.00 |
Yogurt shake with rosewater.
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| Salty Lassi |
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$5.00 |
Yogurt shake with rosewater.
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| Mango Lassi |
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$6.00 |
Mango yogurt shake.
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| Mango Juice |
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$5.00 | |
| Soda |
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$3.00 | |
| Voss |
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$8.00 |
750 ml.
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| Masala Tea |
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$3.00 |
Darjeeling tea, spices, water and milk boiled together.
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| Lemonade |
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$5.00 |
Fresh squeezed.
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| Hot Appetizers |
| Hot Appetizer |
| Vegetable Samosas |
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$6.00 |
Light spicy turnovers stuffed with vegetables.
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| Lamb Samosas |
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$9.00 |
Light spicy turnovers stuffed with lamb.
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| Vegetable Pakoras |
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$6.00 |
Freshly cut vegetable fritters deep fried in chickpea batter.
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| Chicken Pakoras |
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$8.00 |
Chicken fritters deep fried in chickpea batter.
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| Paneer Pakoras |
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$7.00 |
Homemade cheese fritters deep fried in chickpea batter.
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| Chicken Tikka |
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$9.00 |
Boneless white meat chicken marinated and tandoor baked.
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| Aloo Tikki |
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$6.00 |
Deep fried seasoned potato patties.
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| Vegetarian Appetizer Platter |
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$12.00 |
A daily selection from our appetizer menu.
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| Non-Vegetarian Appetizer Platter |
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$15.00 |
A daily selection from our appetizer menu.
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| Cold Appetizers |
| Cold Appetizer |
| Bombay Bhel |
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$8.00 |
Puffed rice, gram flour sev, crushed poories, tomatoes, and onions. Served with hot and sweet chutnies.
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| Pani Puri |
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$8.00 |
Moong beans, red chickpeas, and potatoes served with crisp mini pooris and spiced mint water.
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| Aloo Papri |
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$8.00 |
Spiced potatoes, cucumbers, onions, green peppers, and tomatoes, fried wheat wafers, yogurt, sweet and sour tangy sauce.
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| Chicken Chaat |
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$9.00 |
White meat chicken, cucumber, onions, green peppers, and tomatoes, sweet and sour tangy sauce, and yogurt.
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| Soups |
| Soup |
| Dal Soup |
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$6.00 |
Spicy hot soup with home grown lentils and spices.
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| Chicken Soup |
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$6.00 |
Boneless chicken, herbs and spices garnished with freshly chopped cilantro.
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| Coconut Soup |
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$6.00 |
Chef's special recipe.
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| Salads |
| Salad |
| Tandoori Tikka Salad |
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$10.00 |
Tandoori roasted chicken breast over mixed green salad.
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| Punjab Garden Salad |
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$9.00 |
Fresh vegetables and mixed greens.
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| Dosa |
| Dosa |
| Masala Dosa |
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$14.00 |
A thin crispy crepe stuffed with spiced mashed potatoes and onions. Made with rice and white lentil over a special griddle and served with coconut chutney and sambhar (lentil and vegetable stew).
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| Onion Dosa |
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$14.00 |
A thin crispy crepe stuffed with chopped onions and ginger. Made with rice and white lentil over a special griddle and served with coconut chutney and sambhar (lentil and vegetable stew).
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| Mysore Dosa |
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$14.00 |
A thin crispy crepe spread with a layer of tamarind and coconut. Made with rice and white lentil over a special griddle and served with coconut chutney and sambhar (lentil and vegetable stew).
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| Chicken Masala Dosa |
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$15.00 |
A thin crispy crepe stuffed with barbecued chicken and spiced mashed potatoes. Made with rice and white lentil over a special griddle and served with coconut chutney and sambhar (lentil and vegetable
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| Uttapam |
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$14.00 |
A thick pancake made with rice and lentils, topped with tomatoes, onions, peppers, and fresh coriander.
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| Chicken |
| Chicken |
| Chicken Curry |
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$18.00 |
Chef's specially chosen blend of herbs and spices.
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| Chicken Vindaloo |
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$18.00 |
With potatoes in a spicy tomato and onion sauce.
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| Chicken Saagwala |
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$18.00 |
Chopped spinach in rich butter sauce.
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| Chicken Korma |
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$18.00 |
Mildly spiced cream sauce with nuts and raisins.
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| Chicken Tikka Masala |
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$18.00 |
Tomato, light cream, herbs and spices.
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| Fish |
| Fish |
| Fish Curry |
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$22.00 |
Chef's specially chosen blend of herbs and spices.
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| Fish Vindaloo |
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$22.00 |
With potatoes in a spicy tomato and onion sauce.
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| Vegetarian |
| Vegetarian |
| Dal Makhani |
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$15.00 |
An aromatic marriage of lentils, fresh garlic and ginger.
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| Malai Kofta |
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$16.00 |
Balls of minced vegetables cooked with mild Indian spices in a tomato cream sauce with nuts and raisins.
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| Bhindi Masala |
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$15.00 |
Fresh okra in a curry with tomatoes, herbs and spices.
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| Hydrabadi Mirch Aur Baigan Ka Salan |
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$16.00 |
Deep fried eggplant and roasted chilies in coconut curry.
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| Baigan Bhartha |
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$15.00 |
Traditional specialty of eggplant baked over an open flame, mashed, seasoned with spices, sauteed with onions and green peas.
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| Shahi Paneer |
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$16.00 |
Home made cheese sauteed in a rich tomato cream curry.
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| Mutter Aloo |
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$15.00 |
Homemade cubes of potato gently cooked with tender garden peas and fresh spices.
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| Mutter Paneer |
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$15.00 |
Homemade cheese gently cooked with tender garden peas and fresh spices.
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| Chana Masala |
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$15.00 |
Chickpeas cooked gently with tomatoes, onions and spices.
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| Aloo Gobhi |
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$15.00 |
Potato and cauliflower cooked in delicatley spiced sauce.
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| Dal Tadka |
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$15.00 |
Home grown lentils cooked with onions and tomatoes, tempered with fresh butter and topped with coriander.
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| Lamb |
| Lamb |
| Lamb Curry |
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$19.00 |
Chef's specially chosen blend of herbs and spices.
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| Lamb Vindaloo |
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$19.00 |
With potatoes in a spicy tomato and onion sauce.
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| Lamb Saagwala |
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$19.00 |
Chopped spinach in rich butter sauce.
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| Lamb Korma |
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$19.00 |
Mildly spiced cream sauce with nuts and raisins.
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| Lamb Tikka Masala |
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$19.00 |
Tomato, light cream, herbs and spices.
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| Paneer |
| Paneer |
| Paneer Curry |
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$16.00 |
Chef's specially chosen blend of herbs and spices.
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| Paneer Vindaloo |
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$16.00 |
With potatoes in a spicy tomato and onion sauce.
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| Paneer Saagwala |
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$16.00 |
Chopped spinach in rich butter sauce.
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| Paneer Korma |
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$16.00 |
Mildly spiced cream sauce with nuts and raisins.
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| Paneer Tikka Masala |
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$16.00 |
Tomato, light cream, herbs and spices.
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| Shrimp |
| Shrimp |
| Shrimp Curry |
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$22.00 |
Chef's specially chosen blend of herbs and spices.
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| Shrimp Vindaloo |
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$22.00 |
With potatoes in a spicy tomato and onion sauce.
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| Shrimp Saagwala |
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$22.00 |
Chopped spinach in rich butter sauce.
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| Shrimp Korma |
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$22.00 |
Mildly spiced cream sauce with nuts and raisins.
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| Shrimp Tikka Masala |
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$22.00 |
Tomato, light cream, herbs and spices.
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| Chef Specials |
| Chef Special |
| Rogan Josh |
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$19.00 |
Aromatic and flavorful lamb curry from kashmir.
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| Lamb Sali Boti |
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$19.00 |
Parsi dish of lamb with tomatoes, onions, herbs and spices.
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| Chicken Xacuti |
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$18.00 |
Goan cury with coconut, tamarind and spices.
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| Chicken Madras |
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$18.00 |
Famous black pepper chicken with onion, ginger, garlic and a touch of red chili.
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| Vegetable Xacuti |
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$15.00 |
Mixed vegetables with coconut, tamarind and spice.
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| Chicken Dhaniwal Korma |
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$18.00 |
Boneless chicken sauteed with fresh coriander, fried onion, garlic, ginger, spices and yogurt.
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| Kebabs |
| Kebab |
| 1/2 Tandoori Chicken |
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$18.00 |
Marinated 24 hours in low-fat yogurt and exotic spices, served with naan and dal.
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| Chicken Tikka |
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$18.00 |
Marinated 24 hours in low-fat yogurt and exotic spices, served with naan and dal.
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| Kali Mirch Ke Tikey |
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$18.00 |
Chicken, black pepper, herbs and spices baked in tandoor. Marinated 24 hours in low-fat yogurt and exotic spices, served with naan and dal.
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| Lamb Boti Kebab |
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$20.00 |
Marinated 24 hours in low-fat yogurt and exotic spices, served with naan and dal.
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| Seekh Kebab |
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$20.00 |
Minced lamb. Marinated 24 hours in low-fat yogurt and exotic spices, served with naan and dal.
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| Tandoori Shrimp |
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$25.00 |
Marinated 24 hours in low-fat yogurt and exotic spices, served with naan and dal.
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| Tandoori Salmon |
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$25.00 |
Marinated 24 hours in low-fat yogurt and exotic spices, served with naan and dal.
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| Tandoori Mixed Grill |
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$30.00 |
Chicken, lamb, seekh kebab and shrimp served with onion, cucumber and lettuce. Marinated 24 hours in low-fat yogurt and exotic spices, served with naan and dal.
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| Fresh Breads |
| Fresh Bread |
| Plain Naan |
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$4.00 |
Unleavened white flour bread baked in our tandoor.
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| Garlic Naan |
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$5.00 |
Unleavened white flour bread baked in our tandoor.
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| Onion Naan |
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$5.00 |
Unleavened white flour bread baked in our tandoor.
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| Potato Naan |
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$5.00 |
Unleavened white flour bread baked in our tandoor.
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| Cheese Naan |
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$5.00 |
Unleavened white flour bread baked in our tandoor.
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| Plain Paratha |
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$5.00 |
Multi-layered whole wheat bread, griddle-cooked with butter.
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| Aloo Paratha |
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$5.00 |
Multi-layered whole wheat bread, griddle-cooked with butter.
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| Peshawary Naan |
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$6.00 |
Stuffed with raisins, almonds and coconut.
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| Tandoori Roti |
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$4.00 |
Whole wheat.
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| Chapati |
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$4.00 |
Light, lo-calorie, griddle-cooked whole wheat bread.
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| Poori |
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$5.00 |
Deep-fried puffed bread.
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| Bread Basket |
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$12.00 |
Naan, garlic naan and onion kulcha.
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| Biryani |
| Biryani |
| Vegetables Biryani |
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$15.00 |
Basmati rice, India's thin, long-grained rice, cooked with layers of onions, ginger, exotic spices, herbs, nuts, raisins and served with raita.
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| Chicken Biryani |
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$16.00 |
Basmati rice, India's thin, long-grained rice, cooked with layers of onions, ginger, exotic spices, herbs, nuts, raisins and served with raita.
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| Lamb Biryani |
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$18.00 |
Basmati rice, India's thin, long-grained rice, cooked with layers of onions, ginger, exotic spices, herbs, nuts, raisins and served with raita.
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| Shrimp Biryani |
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$19.00 |
Basmati rice, India's thin, long-grained rice, cooked with layers of onions, ginger, exotic spices, herbs, nuts, raisins and served with raita.
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| Combo |
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$25.00 |
Basmati rice, India's thin, long-grained rice, cooked with layers of onions, ginger, exotic spices, herbs, nuts, raisins and served with raita.
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| Side Orders |
| Side Order |
| Large Basmati Rice |
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$6.00 |
India's long grained flavorful rice.
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| Raita |
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$4.00 |
Yogurt relish with shredded cucumbers and mint.
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| Plain Yogurt |
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$4.00 | |
| Papadum |
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$4.00 |
Lightly spiced lentil wafer.
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| Mixed Pickle |
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$4.00 | |
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| Mango Chutney |
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$4.00 | |
| Ice Cream |
| Ice Cream |
| Mango Kulfi |
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$6.00 |
Ice cream.
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| Coconut Ice Cream |
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$6.00 | |
| Pistachio Ice Cream |
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$6.00 | |
| Desserts |
| Dessert |
| Ras Malai |
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$6.00 |
Cheese dumpling soaked in rose petal and condensed milk.
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| Gulab Jamun |
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$6.00 |
Condensed milk balls with cardamom, deep fried and soaked in sugar and rose petal syrup.
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| Kheer |
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$6.00 |
Rice pudding gently cooked in milk flavored with cardamom and topped with pistachios.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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