Hong Kong Kitchen Prices in Alexandria, VA 22306
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Fried Rice |
| FR1. Plain Fried Rice | $4.25 - $2.20 |
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| FR2. Vegetable | $3.55 - $5.75 |
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| FR3. Roast Pork | $4.15 - $6.55 |
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| FR4. Chicken | $4.15 - $6.55 |
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| FR5. Ham | $4.55 - $7.35 |
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| FR6. Beef | $4.55 - $7.35 |
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| FR7. Shrimp | $4.55 - $7.35 |
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| FR8. House Specia ( Mix) Pork, Chicken, Shrimp | $4.85 - $7.55 |
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| FR9. Lobster Meat | $5.55 - $8.95 |
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| Lo Mein |
| L M1. Vegetable Lo Mein | $4.15 - $6.45 |
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| L M2. Chicken Lo Mein | $4.55 - $7.15 |
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| L M3. Roast Pork Lo Mein | $4.55 - $7.15 |
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| L M4. Beef Lo Mein | $4.75 - $7.65 |
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| L M5. Shrimp Lo Mein | $4.85 - $7.75 |
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| L M6. combination Lo Mien | $4.95 - $8.05 |
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| Rice Noodles |
| R N1. Shirmp | $4.85 - $7.75 |
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| R N2. Beef | $4.75 - $7.65 |
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| R N3. Chicken | $4.55 - $7.15 |
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| R N4. Pork | $4.55 - $7.15 |
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| R N5. Combination ( Chicken, Pork, Shirmp) | $4.95 - $8.05 |
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| R N6. Singapore Rice Noodle ( Shrimp, Pork, Chicken)* | $5.15 - $8.15 |
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| Chop Suey- Chow Mein |
| C C1. Vegetable | $4.15 - $6.45 |
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| C C2. Roast Pork | $4.55 - $7.15 |
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| C C3. Chicken | $4.55 - $7.15 |
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| C C4. Beef | $4.75 - $7.65 |
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| C C5. Shrimp | $4.85 - $7.75 |
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| C C6. Lobster Meat | $5.55 - $9.15 |
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| Beef |
| B1. Beef | $5.05 - $8.15 |
with broccoli
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| B2. Beef | $5.05 - $8.15 |
with oyster sauce
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| B3. Beef | $5.05 - $8.15 |
with chinese vegetables
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| B4. Curry Beef* | $5.05 - $8.15 |
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| B5. Pepper Steak | $5.05 - $8.15 |
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| B6. Beef | $5.15 - $8.25 |
with black bean sauce
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| B7. Beef | $5.15 - $8.25 |
with mushroom
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| B8. Pepper Steak | $5.45 - $8.55 |
with tomato
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| B9. Beef with Snow Peas | $5.65 - $9.25 |
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| B10. Moo Shi Beef (with Pancakes) | $8.55 - $5.85 |
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| B11. Beef | $5.45 - $8.65 |
with string bean
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| Szechuan & Hunan Style |
| S H1. Kung Pao Beef or Chicken* | $5.15 - $8.25 |
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| S H2. Hunan Beef or Chicken* | $5.15 - $8.25 |
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| S H3. Szechuan Beef or Chicken* | $5.15 - $8.25 |
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| S H4. Beef or Chicken* | $5.15 - $8.25 |
with garlic sauce
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| S H5. Hunan Shrimp* | $5.75 - $9.55 |
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| S H6. Kung Pao Shrimp* | $5.75 - $9.55 |
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| S H7. Kung Pao Scallop* | $5.95 - $9.75 |
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| S H8. Hunan Scallop* | $5.95 - $9.75 |
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| S H9. Kung Pao Combination* | $6.35 - $9.95 |
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| S H10. Hunan Triple Delight* | $9.95 - $6.35 |
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| S H11. Szechuan Seafood Combination* | $10.65 - $7.15 |
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| Vegetables |
| V1. Fresh Broccoli Saute | $4.35 - $6.05 |
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| V2. Bean Curd | $4.55 - $6.45 |
with vegetables
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| V3. Sauteed mixed Vegetables | $4.45 - $6.25 |
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| V4. Broccoli* | $4.45 - $6.45 |
with garlic sauce
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| V5. Moo Shu Vegetable | $4.75 - $6.85 |
with pancakes
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| V6. Bean Curd* | $4.45 - $6.65 |
with szechuan style
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| V7. String Bean* | $5.15 - $6.85 |
with szechuan style
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| V8. General Tso's Bean Curd ( New)* | $5.25 - $8.15 |
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| Seafood Dinner |
| S C1. French Fries | $1.30 |
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| S C2. Onion Rings | $1.50 |
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| S C3. Crab Sticks (5) | $4.95 |
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| S C4. Rib Tips | $4.95 |
with fried rice
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| S C5. Fried Bone Fish | $4.75 - $6.95 |
w/ fried rice (kroaker)
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| S C6. Fried Fresh Fish | $7.15 |
includes: french fries, cocktail sauce, cole shaw & hot roll
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| S C7. Shrimp In a Basket | $7.15 |
includes: french fries, cocktail sauce, cole slaw & hot roll
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| S C8. Fried Jumbo Shrimp | $7.65 |
includes: french fries, cocktail sauce, cole slaw & hot roll
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| S C9. Fried Seafood combination | $8.15 |
crab stick (3), fried fish (1), jumbo shrimp (3) includes: french fries, cocktail sauce, cole slaw & hot roll
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| S C10. Spicy Steamed Shrimp ( Shell On) | $6.95 - $13.15 |
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| Submarine Fleet |
| S F1. Steak & Onions | $3.75 - $7.25 |
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| S F2. Hamburger | $3.75 - $7.25 |
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| S F3. Fried Fish | $3.75 - $7.25 |
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| S F4. Philadelphia Hoagies | $3.75 - $7.25 |
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| S F5. Steak & Mushroom | $3.85 - $7.45 |
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| S F6. Steak & Green Peppers | $3.85 - $7.45 |
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| S F7. Cheeseburger | $3.85 - $7.45 |
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| S F8. Ham & Egg | $3.75 - $7.25 |
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| S F9. Ham & Cheese | $3.75 - $7.25 |
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| S F10. Steak & Cheese | $7.45 - $3.85 |
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| S F11. Steak & Ham | $4.15 - $8.15 |
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| S F12. Steak Ham & Cheese | $4.35 - $8.45 |
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| S F13. Steak, Ham, Egg & Cheese | $4.75 - $9.05 |
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| S F14. Ham, Egg & Cheese | $3.95 - $7.75 |
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| S F15. Gyros | $4.95 |
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| Luncheo combination Special Menu |
| L1. Pork, Beef or Chicken Chow Mein or Chop Suey | $4.85 |
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| L2. Pork, Beef or Chicken Lo Mein | $4.85 |
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| L3. Beef or Chicken | $4.85 |
with broccoli
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| L4. Peppet Steak | $4.85 |
with onion
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| L5. Sweet & Sour Pork or Chicken | $4.85 |
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| L6. Shrimp | $5.45 |
with lobster sauce
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| L7. Chicken | $4.85 |
with cashew nuts
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| L8. Bar- B- Que Rib Tips | $4.85 |
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| L9. Baby Shrimp* | $4.95 |
with hot chili sauce
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| L10. Pork, Beef or Chicken Egg Foo Young | $4.85 |
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| L11. Moo Goo Gai Pan | $4.85 |
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| L12. Kung Pao Chicken* | $4.95 |
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| L13. Szechuan Beef or Chicken* | $4.95 |
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| L14. Orange Beef or Chicken* | $5.15 |
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| L15. Sesame Chicken* | $5.15 |
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| L16. General Tso's Chicken* | $5.15 |
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| L17. Hunan Beef or Chicken* | $4.95 |
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| L18. Hunan or Szechuan Shrimp* | $5.55 |
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| L19. Shrimp | $5.45 |
with broccoli
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| L20. Chicken or Beef* | $4.95 |
with garlic sauce
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| L21. Broccoli* | $4.85 |
with garlic sauce
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| L22. Chinese mixed Vegetables | $4.85 |
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| L23. Hunan Triple Delight* | $6.45 |
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| L24. Kung Pao Scallop* | $6.15 |
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| L25. Chicken | $4.95 |
with black bean sauce
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| L26. Bean Curd | $4.85 |
with mixed vegetables
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| L27. Shrimp Lo Mein | $5.05 |
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| L28. combination Lo Mein | $5.15 |
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| L29. String Beans Szechuan Style* | $4.85 |
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| Chef's Specialties |
| C S1. Double Cooked Pork* | $8.35 |
sliced pork, cabbage & green pepper sauteed in hot sauce
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| C S2. Mongolian Beef | $8.35 |
sliced beef sauteed with spring onion brown sauce
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| C S3. Orange Beef or Chicken* | $8.85 |
tender marinated steak or chicken deep- fried in flaky batter, then sauteed in a rich seasoned spicy and hot orange sauce
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| C S4. General Tso's Chicken or Beef* | $8.85 |
tender chunks of boneless chicken or beef marinated in a hot chili sauce
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| C S5. Sesame Chicken or Beef* | $8.85 |
chunks of chicken stir- fried in a sweet sauce with toasted sesame seeds
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| C S6. Triple Delight | $9.35 |
shrimp, beef & chicken sauteed with chinese vegetables in chef's special sauce
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| C S7. Beef & Fresh Scallop | $9.95 |
beef & scallops sauteed with broccoli, fresh mushrooms, snow peas, bamboo shoots & chinese vegetables
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| C S8. Shrimp & Scallops In Garlic Sauce* | $9.95 |
jumbo shrimp & scallops sauteed with water chestnuts, green pepper in a spicy garlic sauce
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| C S9. Mandarin Triple Crown | $10.35 |
lobster, roast pork, slcied tender chicken & sliced steak carefully blended with assorted chinese vegetables
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| C S10. Four Seasons | $10.35 |
a savory blend of lobster meat, chicken, roast pork and jumbo shirmp with variety of chinese vegetables in season
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| C S11. Lobster Har Kew | $10.15 |
lobster meat and jumbo shrimp with mixed vegetables in chef's delicious sauce
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| C S12. Five Special Delight | $10.55 |
shrimp, beef, chicken, scallops & lobster meat with chinese vegetables in chef's special sauce
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| C S13. Subgum Wonton | $10.55 |
sliced chicken, ham, roast pork, jumbo shrimp & lobster meat with chinese vegetables
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| Combination Platter |
| C1. Kung Pao Chicken* | $9.05 |
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| C2. Szechuan Chicken* | $9.05 |
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| C3. Roast Pork Egg Foo Young | $7.95 |
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| C4. Beef | $9.05 |
with chinese vegetables
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| C5. Pepper Steak | $9.05 |
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| C6. Shirmp In Lobster Sauce | $9.95 |
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| C7. Moo Goo Gai Pan | $9.05 |
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| C8. Bar- B- Q Spareribs (4) | $7.95 |
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| C9. Sweet & Sour Pork or Chicken | $9.05 |
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| C10. Hunan Chicken* | $9.05 |
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| C11. General Tso's Chicken* | $9.85 |
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| C12. Sesame Chicken* | $9.85 |
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| C13. Beef* | $9.05 |
with garlic sauce
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| Fried Chicken Wing with Open Pit BBQ Sauce |
| 3 | $2.60 |
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| 4 | $3.40 |
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| 5 | $4.20 |
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| 6 | $5.00 |
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| 7 | $5.90 |
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| 8 | $6.60 |
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| 9 | $7.40 |
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| 10 | $0.80 |
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| Egg Foo Young |
| E1. Vegetable Egg Foo Young | $6.75 |
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| E2. Chicken Egg Foo Young | $7.05 |
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| E3. Roast Pork Egg Foo Young | $7.05 |
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| E4. Beef Egg Foo Young | $7.75 |
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| E5. Ham Egg Foo Young | $7.75 |
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| E6. Shirmp Egg Foo Young | $7.75 |
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| E7. combination Egg Foo Young | $7.95 |
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| E8. Lobster Egg Fo Young | $9.45 |
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| Sweet & Sour |
| S S1. Sweet & Sour Pork or Chicken | $4.95 - $8.05 |
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| S S2. Sweet & Sour Shrimp | $5.35 - $8.65 |
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| S S3. Sweet & Sour combination | $5.45 - $8.75 |
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| Poultry |
| P O1. Moo Goo Gai Pan | $4.95 - $8.05 |
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| P O2. Chicken | $8.05 - $4.95 |
with cashew nuts
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| P O3. Curry Chicken* | $4.95 - $8.05 |
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| P O4. Chicken | $4.95 - $8.05 |
with broccoli
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| P O5. Chicken | $5.15 - $8.15 |
with black bean sauce
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| P O6. Boneless Chicken | $8.25 |
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| P O7. Lemon Chicken | $8.25 |
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| P O8. Chicken | $5.45 - $9.05 |
with snow peas
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| P O9. Moo Shi Chicken (with Pancakes) | $5.55 - $8.35 |
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| P O10. Chicken with String Bean | $8.45 - $5.35 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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