Hong Kong Palace Prices in Falls Church, VA 22044
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Green Onion Pan Cake | $3.95 |
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| Sesame Ball | $3.95 |
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| Chengdu Zhong Spring Dumpling | $4.95 |
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| Spicy Wonton | $4.95 |
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| Chengdu Steak Dumpling | $4.95 |
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| Chengdu Pan Fried Dumpling | $4.95 |
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| Delightful Cold Wooden Ear Mushroom Salad | $5.95 |
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| North Szechwan Spicy Cold Bean-starch Noodle | $5.95 |
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| Chengdu Spicy Cold Noodle | $5.95 |
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| Five Spicy Pressed Bean Curd | $5.95 |
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| Dan Dan Noodle | $5.95 |
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| Mini Wanton with Chicken Broth | $5.95 |
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| Beef and Beef Tendon with Szechwan Spicy Sauce | $5.95 |
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| Sliced Szechwan Beef Tendon | $6.95 |
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| Fried Dry Fish with Peanut | $6.95 |
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| Spicy Oi Touched Chicken | $6.95 |
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| Spicy Szechwan Dry Beef | $6.95 |
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| Sichuan Mouth-Watering Chicken | $6.95 |
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| Cold Jelly Fish Salad | $6.95 |
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| Soup |
| Chicken Corn Soup | $5.95 |
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| Vegetable Bean Curd Soup | $5.95 |
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| Chicken with Pickled Vegetable Soup | $5.95 |
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| Sea Food Bean Curd Soup | $6.50 |
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| Hot and Sour Sea Food Soup | $6.50 |
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| Fish with Pickled Vegetable Soup | $6.50 |
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| Tomato Oxtail Soup | $6.50 |
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| Rice and Noodle |
| Braised Beef Noodle Soup | $6.50 |
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| Pickled Vegetable Noodle Soup | $6.50 |
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| Sliced Chicken Pickled Mustard Nooddle Soup | $6.50 |
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| Braised Intestine Noodle Soup | $6.50 |
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| Trip-Delight Noodle Soup | $6.50 |
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| Noodle Soup with Brown Meat Sauce | $6.50 |
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| Egg Fired Rice | $6.95 |
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| Sang Zhou Fired Rice | $7.95 |
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| Combination Fired Rice | $7.95 |
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| Main Course |
| Jumbo Shrimp Sauteed with Snow Pea Tip | $12.95 |
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| Fish and Bean Curd with Spicy Sauce | $12.95 |
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| Cumin Fish Filet | $12.95 |
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| Fresh Fish Filet | $12.95 |
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| Sweet and Sour Fish Filet | $12.95 |
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| Jumbo Shrimp | $12.95 |
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| Chengdu Salt and Pepper Jumbo Shrimp | $12.95 |
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| Garlic Flavor Fried Flounders | $12.95 |
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| Steamed Flounders Filet | $12.95 |
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| Braised Beef Tenderloin with Bambo Shoots | $12.95 |
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| Braised Beef Tenderloin with Beer Sauce | $12.95 |
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| Stemed Whole Fish with Fresh Garlic | $16.95 |
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| Whole Fish with Bean Sauce | $16.95 |
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| Braised Fish with Bean Curd | $18.95 |
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| Stir Fried Bullfrog with Pickled Pepper | $18.95 |
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| Lobster with Ginger Green Onion | $22.95 |
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| Garlic Flavor Lobster | $22.95 |
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| Steamed Cod Fish wint Ginger and Green Onion | $22.95 |
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| Spicy Sichuan Cod Fish | $22.95 |
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| Ground Pork with Vermicelli | $8.95 |
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| Ma Po Tofu | $8.95 |
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| Home Style Bean Cur | $8.95 |
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| Twice Cooked Pork With any Bean | $8.95 |
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| Stir Fried Slice Pork with Chili Penne | $8.95 |
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| Twice Cooked Pork with Fresh Leaves | $8.95 |
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| Stir Fried Ground Pork with Pickled Long Bean | $8.95 |
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| Stir Fried Pork with Wodden Ear Mushroom | $8.95 |
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| Stir Fried Pork with Cucumber | $8.95 |
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| Slice Pork with Chinese Galery | $8.95 |
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| Slice Pork with Picled Vegetable |
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| Stir Fried Slice Chicken with Pickled |
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| Chicken with Hot Garlic Souce | $8.95 |
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| Slice Pork with Dry Bean Curd | $8.95 |
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| Stir Friend Pork Kidney with Pepper and Green Onion | $8.95 |
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| Chengdu Kung Pao Chicken | $8.95 |
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| Dong Po Braised Pork | $9.95 |
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| Old Buddhist Braised Pork | $9.95 |
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| Fried Chicken with Dry Chili Pepper | $9.95 |
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| Slice Beef with Chinese Celery | $10.95 |
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| Slice Beef with Pickled Vegetable | $10.95 |
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| Slice Beef with Pickled Fresh Baby Bamboo Shoots | $10.95 |
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| Spicy Sichuan Ribs | $10.95 |
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| Cumin Rib | $10.95 |
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| Cumin Beef | $10.95 |
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| Cumib Lamb | $10.95 |
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| Fried Intestine with Chili Peppers | $10.95 |
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| Soft and Vegetable in Peppery Broth | $10.95 |
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| Braised Intestine with Fresh Garlic | $10.95 |
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| Stir Fried Squid with Pickled Pepper | $12.95 |
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| Beef with Vegetable in Peppery Broth | $11.95 |
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| Chengdu Tea-smoked Duck (Half) | $11.95 |
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| Chengdu Roasted Duck | $11.95 |
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| Beijing Duck (Whole) | $23.95 |
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| Beijing Duck (Half) | $12.95 |
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| Vegetable |
| Stir Fried Potato and Green Pepper | $8.50 |
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| Pan Fried Celery and Vonden Ear Mushroom | $8.50 |
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| Pan Fried Bitter Melon | $8.50 |
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| Pan Fried Eggs with Bitter Melon | $8.50 |
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| Stir Fried Green | $8.50 |
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| Stir Fried Strony Bean | $8.50 |
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| Eggplant with Hot Garlic Sauce | $8.50 |
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| Stir Fried Dry Bean Curd with Chinese Celery | $8.95 |
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| Tiger Skin Pepper | $8.95 |
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| Stir Fried Golden Corn and Egg Yolk | $8.95 |
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| Stir Fried Shanghai Green and Black Mushroom | $8.95 |
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| Fried Spinach with Fresh Garlic | $8.95 |
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| Fried and Lettuce |
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| Fresh Green Bean Leaves with Garlic |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price