Hopfields Prices in Austin, TX 78705
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Fromages | $15.00 |
Chef's daily selection, confiture, house pickles baguette
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| Pommes Frites | $7.00 |
Fine herbs, aioli
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| Oeufs Aioli | $7.00 |
Hard cooked eggs, aioli, boquerones, cornichon
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| Ahi Tuna Tartare | $14.00 |
Aocado, creme fraiche, tobiko caviar, shallots, chili oil
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| Olives and Nuts | $7.00 |
Cerignola, oil cured black olives, rosemary and cayenne
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| House Pickles | $8.00 |
Chefs selection, seasonal vegetables
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| Housemade Charcuterie |
Chefs daily selection, whole grain mustard, house pickles
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| Texas Fruit Plate | $15.00 |
Daily selection of heirloom organic fruit, nutella, whipped sweetened creme fraiche
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| Brunch Menu |
| Full English | $14.00 |
Eggs, farmhouse bacon, house made sausage, tomato beans, toast
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| Pain Perdu | $12.00 |
Rum french toast, fruit, maple syrup
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| Oeufs Brouille's Aux Herbs | $8.00 |
Soft scrambled eggs, cream, herbs, baguette
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| BLT | $11.00 |
Baguette, farmhouse bacon, heirloom tomato, organic butter lettuce, aioli, frites
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| Eggs Benedict | $13.00 |
Weekends only. Crostini, poached eggs, ham, hollandaise, side salad
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| Yogurt and Granola | $8.00 |
House granola, fruit, yogurt
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| The Maya | $14.00 |
Weekends only. Frites, poached eggs, jambon de paris, hollandaise
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| Shrimp & Grits | $14.00 |
Weekends only gulf shrimp, anson mills grits, aged cheddar, red eye gravy
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| Salads |
| Salade Nicoise | $15.00 |
Organic butter lettuce, yellow fin tuna, fingerling potatoes, dijon vinaigrette
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| Tomato & Peach Salad | $13.00 |
Local peaches, heirloom tomatoes, pine nut crumble red onions, mojito dressing. 5:00 pm to close
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| Salade Verte | $7.00 |
Organic butter lettuce, shallots, camembert, dijon vinaigrette
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| Charred Octopus Salad | $15.00 |
Roasted bell peppers, red onion, greek oregano, potato, caperberries. Dinner only
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| Entrees |
| Mushroom Leek Tarte | $10.00 |
Mushrooms, leeks, cream, red wine gastrique, side salad
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| Steak Frites | $24.00 |
6.5 oz Tender loin, compound butter, frites, dijon
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| Pan Roasted Chicken | $19.00 |
Dinner only organic de-boned, crispy skin german style potato salad, malt vinegar aioli
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| 22 oz. Bone In Ribeye | $45.00 |
Dinner only black angus, roma tomato cucumber, onion, oregano, balsamic, EVO
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| Ratatouille | $10.00 |
Eggplant, zucchini, squash, sour beer, baguette
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| Moules Frites | $18.00 |
PEI Mussels, white wine, shallots, chili flake, garlic, shallots, aioli
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| Catalana Fish Stew | $24.00 |
Dinner only octopus, mussels, shrimp, corn, shishito, tomato, white wine, baguette
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| Sandwiches |
| House Sausage | $13.00 |
Merguez sausage, baguette, dijon, purple cabbage and golden raisin slaw, frites
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| Jambon Beurre | $9.00 |
Jambon de paris, french butter cornichons, salad onions, frites
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| Pascal Burger | $13.00 |
Camembert, cornichon, whole grain mustard, caramelized
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| Desserts |
| Nutella & Banana Crepe | $7.00 |
Bruleed banana, lavendar-vanilla sugar
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| Bread Pudding | $7.00 |
Mixed berry compote, sherry gastrique, house whip cream
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| Creme Brulee | $9.00 |
Chefs daily selection
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| Lick's Honeyed Peach & Rosemary Ice Cream | $8.00 |
Grilled peaches, brown crumble
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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