Hot Tomato's Prices in Hartford, CT 06103
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Starters |
| Tomato Caprese | $15.00 |
Fresh burrata mozzarella cheese drizzled w/ extra virgin olive oil served w/ sliced vine ripe tomatoes, a chiffonade of fresh basil
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| Eggplant Caprese Tower | $10.00 |
Fried breaded eggplant slices layered w/ slices of tomatoes, fresh mozzarella cheese & a chiffonade of fresh basil. Drizzled w/ infused tomato oil.
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| Crispy Calamari | $9.00 |
Flour dusted and lightly friend w/ hot cherry peppers and a hot cherry pepper aioli
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| Hot Tomato's Original Pasta Pillows | $9.00 |
House made sweet potato ravioli w/ a savory sage browned butter cream sauce topped w/ grated romano cheese.
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| New Hot Tomato's Meatballs | $10.00 |
Two large tender meatballs cooked in our marinara sauce served w/ creamy ricotta cheese and grated parmesan.
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| Blue Cheese Garlic Bread | $8.00 |
Baked w/ garlic shallot blue cheese butter, served over a gorgonzola fondue, finished w/ fresh chives.
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| Garlic Bread | $7.00 |
Baked foot long roll overstuffed w/ our garlic and four-cheese blend.
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| Antipasto Platter | $18.00 |
The chefs daily creation of assorted italian cured meats, marinated vegetables & cheeses. Serves 2-4 people.
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| Broccoli Rabe & Sausage | $10.00 |
Locally made sweet italian sausage sauteed w/ fresh broccoli rabe, garlic & a hint of crushed red pepper.
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| Spiedelini a la Romano | $12.00 |
Fresh imported italian buffalo mozzarella cheese, battered & fried, served w/ a light tomato butter sauce & finished w/ a touch of lemon.
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| Salads |
| Asiago Shrimp Salad | $16.00 |
Jumbo gulf shrimp pan seared & finished w/ a roasted garlic asiago cream, served over our chopped salad.
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| Grilled Tuna & Romaine Salad | $16.00 |
Grilled & sliced sushi grade tuna served over a grilled romaine lettuce heart, topped w/ our sesame ginger dressing.
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| Hot Tomato's Wedge Salad | $8.00 |
Crispy iceberg lettuce wedge topped w/ chipotle ranch dressing, crumbled blue cheese, diced tomatoes & chopped crispy apple-wood bacon. Add a tender meatball, topped w/ our marinara sauce & grated pa
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| Hot Tomato's Wedge Salad w/ 1 Meatball | $6.00 |
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| Hot Tomato's Wedge Salad w/ 2 Meatballs | $8.00 |
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| Apple Walnut Salad | $7.00 |
Granny smith apples, dried cranberries, candied walnuts, gorgonzola cheese & baby field greens. Tossed in apple cider vinaigrette & drizzled w/ a pomegranate molasses glaze.
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| Apple Walnut Salad w/ Grilled Boneless Chicken Breast | $7.00 |
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| Chopped Salad | $7.00 |
Fresh chopped greens w/ applewood bacon, vermont cheddar cheese, diced tomatoes, english cucumber & red onion tossed w/ a dijon red wine vinaigrette
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| Chopped Salad w/ Grilled Angus Beef | $10.00 |
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| Chopped Salad w/ Sauteed Shrimp | $9.00 |
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| Chopped Salad w/ Grilled Salmon | $8.00 |
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| Chopped Salad w/ Grilled Chicken | $6.00 |
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| Chopped Salad w/ Fried Calamari | $6.00 |
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| Chopped Salad w/ Burger | $5.00 |
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| Classic Caesar | $7.00 |
Crisp romaine hearts & house made garlic croutons tossed in our own caesar dressing topped w/ shaved parmesan.
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| Classic Caesar w/ Grilled Angus Beef | $10.00 |
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| Classic Caesar w/ Sauteed Shrimp | $9.00 |
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| Classic Caesar w/ Grilled Salmon | $8.00 |
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| Classic Caesar w/ Grilled Chicken | $6.00 |
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| Classic Caesar w/ Fried Calamari | $6.00 |
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| Classic Caesar w/ Burger | $5.00 |
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| Pasta Entrees |
| Hot Tomatos Original Tort Rose | $18.00 |
Locally made sweet italian sausage, sauteed mushrooms and spinach in a creamy marinara sauce, tossed with tri-colored cheese tortellini, finished with fresh grated parmigiano
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| Traditional Rigatoni Carbonara | $19.00 |
Locally made sweet italian sausage, prosciutto and apple-wood bacon sauteed with garlic and finished with house made chicken stock and white wine, tossed with fresh rigatoni pasta, topped with fresh
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| Chicken Parmesean | $19.00 |
Breaded boneless chicken breast baked with pomodoro sauce and fresh mozzarella cheese served over fresh penne pasta tossed with our house made marinara sauce, garnished with fresh basil
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| Rigatoni a la Danielle | $18.00 |
Locally made chicken sausage sauteed with garlic, tomatoes, broccoli and basil, tossed with fresh rigatoni pasta and fresh grated parmigiano
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| Brooklyn Ragu | $14.00 |
Your choice of pasta tossed with our house made marinara sauce and creamy ricotta cheese, topped with fresh grated granna padana parmesan
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| Hot Tomato's Original Chicken Giovanni | $18.00 |
Boneless chicken breast sauteed with fresh broccoli and roasted red peppers in a gorgonzola cream sauce, tossed with fresh linguine pasta, finished with fresh grated parmigiano
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| Hot Tomatos Shrimp Malta | $24.00 |
Jumbo gulf shrimp sauteed with garlic, capers and diced tomatoes in a white wine butter sauce, served over fresh arugula fettuccini pasta
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| Lobster Mac & Cheese | $26.00 |
Fresh cooked and hand-picked maine lobster meat with sherry braised leeks in a munster cheddar cream sauce, tossed with cavatappi pasta, baked topped with pepper-jack cheese and panko breadcrumbs
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| Seafood Fra Diavlo | $26.00 |
Assorted seafood sauteed with locally made sweet Italian sausage in our mildly spicy fra diavolo sauce tossed with fresh linguine pasta
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| Veal Parmesan | $29.00 |
Bone-in veal chop pounded thin, breaded and baked with pomodoro sauce and fresh mozzarella cheese served over fresh penne pasta tossed with our house made marinara sauce garnished with fresh basil
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| Dinner Entrees - Steaks and Chops |
| 16 oz. Angus Beef New York Strip | $32.00 |
Thick flavorful center cut, lightly seasoned and grilled to perfection. Served with the chefs selection of potato and fresh seasonal vegetables.
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| Veal Chop | $29.00 |
Thick cut bone-in veal chop grilled to perfection topped with a roasted shallot yellow pepper coulis. Served with the chefs selection of potato and fresh seasonal vegetables.
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| Pork Chops | $24.00 |
Grilled twin 10 oz. Center cut french bone in pork chops, topped with a roasted garlic balsamic cherry pepper reduction. Served with the chef's selection of potato and seasonal vegetables.
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| Pork Casoria | $22.00 |
Thinly pounded pork chop breaded and sauteed to golden brown, topped with fresh mozzarella cheese and caramelized onions, broccoli rabe and fresh gnocchi sauteed in a sherry demi sauce
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| Sesame Ginger Tuna | $29.00 |
Sushi grade tuna steak pan seared, served over asian noodles tossed with a sesame ginger sauce, garnished with wasabi and sriracha sauce
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| Vegeterian Entrees |
| Eggplant Mascarpone | $16.00 |
Breaded eggplant baked with mascarpone cheese and sliced garden tomatoes, served with sauteed garlic spinach and our house made marinara sauce
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| Spasta Pesto | $15.00 |
An array of fresh vegetables sauteed in a pesto sauce with a hint of fresh tomato ragout served in a nest of roasted spaghetti squash
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| Portabella Napoleon | $16.00 |
Grilled portabella mushroom caps and pan-fried breaded eggplant layered with fresh mozzarella cheese and sliced tomatoes. Served over a bed of sauteed garlic spinach and fire roasted tomato sauce
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| Sandwiches |
| Grilled Tuna Panini | $12.00 |
Seared sushi grade tuna served on ciabatta bread w/ baby arugula & finished w/ a tomato caper aioli. add side salad or house salad $2.0
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| BBQ Grilled Chicken | $10.00 |
Grilled chicken breast topped w/ our chipotle BBQ sauce & pepper jack cheese. Served on a kaiser roll. Add house salad $2.00, add side salad $2.00
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| Chicken Panini | $10.00 |
Grilled chicken breast w/ fresh mozzarella cheese, roasted red peppers & pesto sauce on ciabatta bread. Add house salad $2.00, add side salad $2.00
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| Tree Hugger Panini | $8.00 |
Grilled zucchini, fresh mozzarella cheese, roasted red peppers, sliced tomato & chipotle aioli on ciabatta bread (vegetarian option). Add house salad $2.00, add side salad $2.00
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| Overstuffed Italian Sandwich | $12.00 |
Thinly sliced soppressata & locally made sweet italian sausage on ciabatta bread topped w/ fresh mozzarella, garden tomatoes & baby arugula. Tossed w/ citrus vinaigrette. Add house salad $2.00, add s
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| Chicken Parmesan Sandwich | $10.00 |
Breaded chicken breast topped w/ our housemade marinara sauce & fresh mozzarella served on a kaiser roll.. Add house salad $2.00, add side salad $2.00
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| Eggplant Parmesan Grinder | $10.00 |
Pan-fried breaded eggplant on a foot long grinder roll topped w/ our special garlic cheese mix & house made marinara sauce. Served w/ french fries & a pickle. Add house salad $2.00, add side salad $2
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| Classic Burger | $8.00 |
9 oz angus burger grilled to your liking topped w/ lettuce & tomato. Add cheese $1.00, add bacon $1.00, add house salad $2.00, add side salad $2.00
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| Dessert |
| Flourless Chocolate Decadence | $7.00 |
Rich velvety flour-less chocolate torte, garnished with a raspberry coulis and fresh whipped cream
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| Chambord Cheesecake | $7.00 |
Traditional new york style cheesecake infused with raspberry liqueur, served with an oreo cookie crust, garnished with a raspberry coulis and fresh whipped cream
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| Chocolate Brownie Sundae | $7.00 |
House made chocolate chip brownies topped with vanilla gelato, fresh whipped cream, candied walnuts and rich chocolate ganache
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| Classic Creme Brulee | $7.00 |
Lusciously smooth vanilla bean custard topped with sugar in the raw and caramelized
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| Risotto Pudding | $7.00 |
Our twist on rice pudding. Arborio rice cooked with vanilla and coconut milk, topped with toasted shredded coconut and a mango coulis
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| Cannoli | $7.00 |
House made cannoli shells stuffed with a traditional ricotta cheese filling with chocolate chips, candied orange zest and pistachio nuts, served with fresh whipped cream
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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