House Of Embers Prices in Lake Delton, WI 53940
Hours of Operation
- Mon: 9:30 am - 12:30 pm
- Tue: 9:30 am - 12:30 pm
- Wed: 9:30 am - 12:30 pm
- Thu: 9:30 am - 12:30 pm
- Fri: 9:30 am - 12:30 pm
- Sat: 9:30 am - 12:30 pm
- Sun: 9:30 am - 12:30 pm
Restaurant Menu
| Appetizers |
| Truffle Fries | $7.99 |
French fries tossed with parmesan cheese, kosher salt, fresh garlic and truffle oil
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| Wisconsin Cheese Curds | $8.99 |
Deep fried with honey mustard sauce
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| Potato Skins | $7.99 |
With wisconsin cheddar cheese, scallions, red peppers & sour cream add bacon 2.80
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| Buffalo Wings | $8.99 |
Eight crispy fried wings tossed in spicy buffalo sauce with house made bleu cheese and celery
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| Island Calamari Rings | $9.99 |
With lime chili dressing
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| Bruschetta | $8.99 |
Grilled french bread topped w/ marinated tomatoes, fresh basil, garlic, olive oil & parmesan cheese
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| Artichoke & Spinach Dip | $8.99 |
Cream cheese folded with sauteed spinach, peppers, parmesan cheese and artichokes, served with toasted pita bread
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| Black & Bleu Crostini | $9.99 |
Beef tenderloin medallions topped with caramelized bleu cheese on crispy crostini w/balsamic glaze
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| Hickory Smoked BBQ Ribs | $8.99 |
1/3 rack of our house specialty
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| Beef Tips | $9.99 |
Tenderloin tips sauteed with thai chili glaze
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| Escargot | $9.99 |
Baked in butter, garlic, shallots, parsley and wine sauce
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| Shrimp Scampi | $13.99 |
Sauteed shrimp with garlic, butter, sherry wine, lemon, white wine and bread crumbs
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| Jumbo Lump Crab Cakes | $10.99 |
Served with sweet chili lime aioli
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| Seafood Stuffed Mushrooms | $9.99 |
Hidden valley mushroom caps stuffed with shrimp,crabmeat, breadcrumbs, sweet vermouth & baked with swiss cheese
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| Seafood Martini to Share | $16.99 |
4 oz. lobster tail and 2 jumbo shrimp with sweet chili lime aioli
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| Salads |
| Steak Spinach Salad | $16.99 |
Sauteed tenderloin tips over a bed of fresh spinach, sun dried tomatoes, pickled onions, nueske bacon & hard boiled eggs tossed in creamy bleu cheese dressing
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| Caesar Salad | $11.99 |
Crisp romaine lettuce, tossed with classic caesar dressing and topped with tomatoes, parmesan cheese and croutons with chicken or with shrimp , add bacon 2.8
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| Embers Wedge | $8.99 |
A wedge of iceberg lettuce with crumbled blue cheese, blue cheese dressing, chopped nueske bacon, spiced pecans & tomatoes
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| House Salads | $5.99 |
Spinach salad with maple pecan dressing or house salad tossed with fresh greens and choice of dressing
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| Fresh Tomato Mozzarella Salad | $8.99 |
With olive oil, aged balsamic vinegar, fresh basil & sea salt over mixed greens
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| Luau Salad | $14.99 |
Grilled chicken breast over salad of mixed greens, cucumbers, mango, pineapple, bell peper, toasted almonds & toasted coconut in a vanilla sesame vinaigrette
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| Entrees |
| House specialties & entrees include: soup or tossed salad with choice of dressing or spinach salad with maple pecan dressing, choice of potato. Sub twice-baked potato $4.00, & bread. |
| Ribeye Steak | $26.99 |
12 oz boneless steak topped with garlic herb compound butter
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| Black Angus New York Strip | $28.99 |
12 oz black angus new york strip steak
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| Filet Mignon - 10 oz Filet | $36.99 |
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| Alaskan King Crab Legs |
18 oz split and steamed with drawn butter
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| Lobster Tail |
Cold water lobster tail 12 oz., broiled and served with drawn butter
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| Walleye Pike | $24.99 |
Pan seared walleye, topped with wisconsin maple compound butter and toasted pecans, served with vegetables
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| Seared Salmon | $25.99 |
Seared salmon served on a bed of sauteed vanilla scented spinach with asian lime drizzle
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| Hand-Breaded Shrimp | $26.99 |
Five fried jumbo shrimp with lemon horseradish cocktail sauce
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| Steak and Lobster |
12 oz. new york strip steak served with a 12 oz sweet meaty lobster tail
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| Sandwiches and Wraps |
| California Chicken | $11.99 |
Grilled chicken breast with cucumbers, red onion and tomatoes, on a toasted ciabatta roll with honey mustard, serve with french fries
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| BLT Supreme | $9.99 |
Smoked neuske bacon, topped with tomatoes, lettuce, asiago cheese on toasted ciabatta roll with mayonnaise, served with french fries
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| Hamburger | $9.99 |
1/3 lb. pure ground beef with lettuce, tomatoes and red onion on toasted kaiser bun served with french fries - add cheese $0.95
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| Embers Burger | $12.99 |
1/3 lb. pure ground beef, topped with melted swiss, neuske smoked bacon and sauteed mushrooms on a toasted kaiser bun, served with french fries
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| Chicken Avocado BLT | $13.99 |
Grilled chicken breast over smoked Nueske bacon, tomatoes, lettuce, avacado %asiago cheese on a toasted ciabastta roll with mayonnaise, served with french fries
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| Steak Sandwich | $14.99 |
Grilled tender cut of beef with tomato chutney on telera bread, served with french fries
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| Pulled Pork Wrap | $8.99 |
Slow roasted pulled pork, sliced red onions, peppers, mixed greens, tomatoes, cheddar cheese & molasses BBQ Sauce, on a whole wheat tortilla, served with potato chips
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| Tex-Mex Wrap | $8.99 |
Grilled chicken, cilantro corn relish, black beans, mozzarella cheese, mixed greens, red onions, tomatoes & chipoltle mayonnaise on a whole wheat tortilla, serve with potato chips
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| Mediterranean Wrap | $8.99 |
Chicken, hummus, cucumber, red onion, kalamata olives, feta cheese, mixed greens, tomato basil aioli on a whole wheat tortilla, served with potato chips
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| Pizza |
| Grilled Margherita |
Home-grown tomatoes, roasted garlic, olive oil, basil and mozzarella cheese on a grilled 10 flat bread crust
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| Spicy BBQ Chicken & Pineapple |
Grilled chicken breast with spicy BBQ sauce and roasted pineapple on a grilled 10 flat bread crust
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| Embers Enhancers |
| Twice-baked Potato | $4.00 |
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| Sauteed Onions | $3.00 |
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| 1/3 Rack Of Ribs | $9.00 |
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| Bacon | $2.80 |
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| Bernaise Sauce | $3.00 |
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| Sauteed Mushrooms | $3.00 |
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| 5 Oz Lobster Tail | $14.00 |
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| Caesar Salad | $6.00 |
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| Roasted Shallot Demi Glaze | $3.00 |
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| Lite Fare |
| includes bread service. Add side salad 5.99 |
| Chicken Parmesan | $17.99 |
Breaded sautéed chicken breast with tomato sauce & mozzarella cheese, served over a bed of pasta
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| Chicken Picatta | $16.99 |
Lightly breaded chicken breast sauteed with lemon, capers, white wine, butter and parsley, served with red skinned mashed potatoes and vegetables
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| BBQ Roasted Chicken | $12.99 |
With red skinned mashed potatoes and vegetables - quarter chicken $8.99 - half chicken
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| Hickory Smoked BBQ Ribs | $14.99 |
1/3 rack of our house smoked ribs served with red skinned mashed potatoes and vegetables
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| BBQ Chicken and Ribs | $18.99 |
1/3 rack of bbq ribs and 1/4 roasted bbq chicken with red skinned mashed potatoes and vegetables
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| Three Cheese Raviloi | $14.99 |
3- cheese ravioli with house-made marinara sauce & shredded parmesan
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| Fettuccini Alfredo | $15.99 |
Fettuccini noodles tossed in our house made alfredo sauce and parmesan cheese
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| Curried Shrimp | $18.99 |
Sauteed shrimp with coconut curry sauce, vegetables & pineapple chutney over rice
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| Sea Scallops | $22.99 |
Pan seared jumbo scallops, over bacon and corn chowder sauce, topped with shoe string potatoes and truffle oil
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| Surf and Turf Tournedos | $24.99 |
Grilled 5 oz. beef tenderloin over aged cheddar, red skinned mashed potatoes and topped with lump crab cake and bearnaise sauce
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| Chicken Alfredo | $19.99 |
Grilled chicken breast over fettuccine noodles tossed in our house-made alfredo sauce & parmesan cheese
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| Shrimp Alfredo | $20.99 |
Sauteed shrimp over fettucine noodles tossed in our house-made alfredo sauce & parmesan cheese
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| Early Bird Specials |
| Shrimp Provencal | $16.99 |
Shrimp sauteed with garlic, tomatoes, fresh basil & sherry wine, served over linguine noodles
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| Chicken Picatta | $13.99 |
Lightly breaded chicken breast sauteed with lemon capers, white wine, butter & parsley, served with mashed potatoes & vegetable
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| BBQ Chicken & Ribs | $14.99 |
1/3 rack of BBQ ribs & 1/4 roasted bbq chicken, served with mashed potatoes & vegetable
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| Walleye Pike | $17.99 |
Pan-seared walleye pike topped with wisconsin maple pecan butter & toasted pecans, served with mashed potatoes & vegetable
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| Ribeye Steak | $19.99 |
12 oz. boneless steak topped with garlic herb compound butter, served with mashed potatoes & vegetable
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| Surf & Turf Tournedos | $19.99 |
Grilled 5 oz beef tenderloin served over aged cheddar, mashed potatoes, topped with lump crab cake & bearnaise sauce
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| Desserts |
| All desserts are made in house |
| Lemon Meringue Ice Cream Pie |
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| Chocolate Peanut Butter Mousse |
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| Chocolate Fudge Brownie Sundae |
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| Turtle Sundae |
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| Cheesecake Of The Day |
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| Chocolate Caramel Toffee Cake |
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| Creme Brulee of the Day |
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| Hot Fudge Sundae |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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