House of Inasal Prices in Woodside, NY 11377
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Kwek-kwek (8Pcs) | $3.50 |
Quail eggs dipped in batter & deep-fried
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| Fish Balls | $4.95 |
Home-made fritters with ground fish & shrimp
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| Grilled Isaw | $6.95 |
Pork intestines with atchara. 3 Sticks
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| Grilled Liver | $2.75 |
Marinated chicken liver
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| Lumpia Prito (2Pcs) | $2.95 |
Vegetable egg roll
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| Pimento Cheese Sticks (4Pcs) | $4.95 |
Cheddar cheese with roasted red bell peppers
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| Lumpia Sariwa | $2.95 |
Sauteed vegies wrapped in egg crepe with garlic peanut sauce
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| Lumpia Shanghai | $6.95 |
Spring roll with pork, carrots, celery & onions
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| Calamari | $8.95 |
Fried squid rings
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| Longanisa Slider | $3.50 |
Sweet pork sausage on a roll
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| Tokwat Baboy | $6.95 |
Fried tofu & fried pork belly in soy sauce vinaigrette
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| Chicharon Bulaklak | $9.95 |
Fried pork ruffle fat
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| Ensalada Talong | $6.95 |
Grilled eggplant with tomatoes, onions & salted duck egg
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| Soups and Noodles |
| Special Lapaz Batchoy | $7.95 |
Egg noodle soup with pork intestines, liver & kawali
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| Lapaz Batchoy | $6.50 |
Egg noodle soup with pork, chicharon & liver
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| Sinigang Baboy | $9.95 |
Pork in tamarind soup with eggplant & spinach
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| Nilaga na Baka | $10.95 |
Brisket soup with string beans & plantains
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| Pancit Malabon | $7.95 |
Thin noodle with ground pork, squid & shrimp sauce
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| Sinigang Hipon | $11.95 |
Shrimp in tamarind soup with eggplant, okra & spinach
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| Miki Bihon | $7.95 |
Sauteed fresh egg noodle & rice noodle, shrimp & veggies
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| Main Dishes |
| Meal comes with white, yellow or garlic rice |
| Sisig na Liempo | $11.95 |
Grilled pork belly, liver & onions
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| Sizzling Sisig | $12.95 |
Chopped fried pork belly, liver & onions
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| Lechon Kawali | $10.95 |
Deep-fried pork belly served with liver sauce
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| Adobo Mix | $9.95 |
Pork & chicken in soy sauce & vinegar with fried onions
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| Crispy Pata | $12.95 |
Deep-fried pork knuckle
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| Kare-kare | $12.95 |
Stewed ox-tails, tripe & eggplant with a hint of peanut butter
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| Kaldereta Kambing | $11.95 |
Braised goat in tomato sauce with olives & bell peppers
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| Bistec | $10.95 |
Beef marinated in soy sauce, lemon juice & sugar
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| Sisig na Bangus | $13.95 |
Chopped fried bangus with onions
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| Ginataan na Hipon | $12.95 |
Whole shrimps sauteed in coconut milk
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| Daing na Bangus | $7.95 |
Fried half bangus with tomatoes & onions
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| Fried Tilapia Fillets or Whole | $10.95 |
Crispy tilapia fillets with tomatoes & onions
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| Escabeche na Tilapia | $10.95 |
Fillets with ginger & bell pepper in sweet & sour
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| Vegetable Dishes |
| Meal comes with white, yellow or garlic rice |
| Chopsuey | $8.95 |
Broccoli, cauliflower, carrots with chicken, shrimp & quail eggs
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| Torta Talong | $7.95 |
Whole eggplant omelet
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| Ginataan Sitaw & Kalabasa | $9.95 |
String beans & yellow squash simmered in coconut milk with shrimp
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| Pinakbet | $8.95 |
Squash, string beans, bitter melon, eggplant, okra & shrimp sauteed in shrimp paste
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| On The Grill |
| Meal comes with white, yellow or garlic rice |
| Chicken Leg Inasal | $5.95 |
Marinated in lemongrass, garlic, ginger, soy sauce & vinegar
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| Chicken Breast Inasal | $6.95 |
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| Chicken Wings Inasal | $6.95 |
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| Liver, Gizzard & Heart Inasal | $6.95 |
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| Liempo | $10.95 |
Pork belly
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| Pork BBQ | $9.95 |
3 Sticks
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| BBQ Pork Ribs | $9.95 |
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| Tilapia Fillets or Whole | $10.95 |
Tilapia fillets with tomatoes & onions
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| Boneless Bangus | $8.95 |
Half bangus served with tomatoes & onions
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| Pinaputok Na Bangus | $14.95 |
Steamed whole bangus stufed with tomatoes, onions & scallions
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| Breakfast |
| Served with garlic fried rice and 2 fried eggs |
| Tapsilog | $8.95 |
Beef marinated in soy sauce, oyster sauce & lemon
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| Longsilog | $7.95 |
Sweet pork sausage
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| Dasilog | $8.95 |
Milkfish marinated in coconut vinegar, lemon & garlic
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| Tosilog | $7.95 |
Pork marinated in banana ketchup & pineapple juice
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| Sisilog (For Two) | $15.95 |
Chopped pork belly with liver, onions, soy sauce & lemon
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| Bangsilog (For Two) | $16.95 |
Milkfish chopped with onions, soy sauce & lemon on a sizzling platter
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| Arroz Caldo | $6.95 |
Rice porridge with chicken & boiled egg
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| Beef Pares | $8.95 |
Beef brisket simmered in soy sauce, oyster sauce & star anise
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| Lugaw with Tokwa | $6.95 |
Rice porridge with fried tofu topped with a soy sauce vinaigrette
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| Extras |
| Yellow Rice | $1.75 |
seasoned yellow rice with garlic
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| White Rice Steamed | $1.25 |
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| Tomato & Onions | $2.50 |
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| Garlic Fried Rice | $1.75 |
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| Atchara (8oz) | $2.95 |
Pickled papaya, carrots & onions
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| Specials |
| Fried Isaw | $7.95 |
Pork intestine with spicy & sweet soy sauce and atchara
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| Puto and Gravy | $6.95 |
Steamed cake with longanisa gravy and fried egg
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| Smoked Torta Talong | $9.95 |
Eggplant ommelette with tomato and smoked bangus
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| Pealla | $16.95 |
Mussels, shrimp, crab, squid and scallops with peas and bell peppers
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| Strawberry Taho | $4.25 - $6.75 |
Soft tofu with strawberry syrup and tapioca pearls
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| Sizzling Sundae | $6.50 |
Fried roti, ube & vanilla ice cream, fresh coconut, whipped cream, pinipig & ube halaya sauce
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| Desserts |
| Pandan Tres Leches Cake | $5.95 |
Pandan cake soaked in 3 milks with whipped cream, fresh young coconut & dulce de leche
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| Taho & Sago | $4.50 - $5.95 |
Soft tofu & boba pearls sweetened with syrup
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| Pandi-Icecream (2Pcs) | $5.50 |
Ube icecream sandwich with balaya, pinipig & coconut
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| Leche Flan | $4.50 |
Egg custard with syrup
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| Halo-Halo | $5.50 |
Shaved ice with mix of tropical fruits & jellies with milk, flan & ice-cream
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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