House of Yoshida Prices in Bethel, CT 06801
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Salad |
| House Salad | $4.00 |
Served with either ginger or soy vinaigrette dressing
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| Spicy Seaweed Salad | $5.50 |
Green seaweed coated with spicy sesame oil.
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| Hijiki | $4.50 |
Sauteed black seaweed and carrots simmered in a light soy sauce.
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| Sunomono | $8.95 |
Assorted sashimi drizzled with ponzu sauce.
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| Yoshida Salad | $4.50 |
Daikon, seaweed, cucumber, crab meat tossed with soy vinaigrette. Topped with spicy mayonnaise.
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| Carpaccio | $10.95 |
Choice of tuna or albacore, thinly sliced. Served with wasabi vinaigrette.
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| Seafood or Octopus Salad | $8.95 |
Assorted fish or octopus with daikon, seaweed, cucumber and crab meat. Served with soy vinaigrette
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| Hawaiian Tuna Salad | $8.95 |
Diced tuna and cucumbers, tossed in sesame vinaigrette.
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| Soups |
| Miso Shiru | $2.50 |
Japanese soy bean soup, served with tofu and scallion.
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| Spicy Seafood Soup | $6.95 |
Salmon, shrimp, clams and vegetables in a spicy broth.
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| Japanese Style Clear Soup | $4.95 |
Clams and sliced shitake mushroom in a clear broth.
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| Pasta & Rice |
| Fried Rice | $9.95 |
Prepared with choice of shrimp, pork, beef or chicken.
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| Soba or Udon | $10.95 |
Served hot or cold with appropriate sauce.
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| Nabeyaki Udon | $18.95 |
Chicken, scallops, eel, salmon, clams and porched eggin broth. Topped with shrimp tempura.
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| Spicy Seafood Nabeyaki Udon. | $21.95 |
Shrimp, scallops, eel, crab meat and tofu, served in a clay pot.
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| Teriyaki Noodle | $9.95 - $5.95 |
Sauteed sanuki udo noodle with teriyaki sauce
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| Vegetables |
| Edamame | $5.50 |
Boiled salted young soy beans.
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| Age Dofu | $4.95 |
Deep fried bean curd, topped with scallions
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| Vegetables Tempura | $6.95 |
Assorted vegetables, fried in a light batter.
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| Vegetables Spring Rolls | $5.00 |
Deep fried crispy spring rolls
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| Vegetables Dumplings | $6.00 |
Steame pureed vegetables, wrapped in a spinach dough.
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| Sashimi |
| Sliced fresh fish without rice |
| Sashimi Appetizer. | $9.95 |
Chef's choice of 4 kinds of fish with 2 slices each.
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| Sashimi Dinner | $21.95 |
Chef's choice of 6 kinds of fish with 2 slices each.
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| Sashimi Deluxe | $24.95 |
Chef's choice of 6 kinds of fish with 3 slices each.
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| Sashimi for 2 | $60.00 |
Chef's choice of 6 kinds of fish with 6 slices each.
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| Seafood |
| Tempura | $7.95 |
Choice of either shrimp or fish, deep fried in a light batter.
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| Shumai | $5.50 |
Shrimp dumplings, served steamed or fried
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| Broiled Spicy Mussels | $8.95 |
Broiled and topped with spicy tobiko sauce.
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| Broiled Spicy Scallops | $8.95 |
Fresh sea scallops, broiled and topped with spicy tobiko sauce.
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| Japanese Whole Squid | $9.95 |
Charbroiled, served with teriyaki or garlic soy sauce
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| Sushi |
| Sliced fresh fish over seasoned rice |
| Sushi Appetizer | $8.95 |
Chef's choice of 5pc sushi.
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| Sushi Dinner | $19.95 |
Chef's choice of 6pc sushi plus tuna roll.
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| Sushi Deluxe | $24.95 |
Choice of 8pc sushi plus tuna roll
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| Tuna Sushi Dinner | $22.00 |
6pc of tuna sushi plus tuna roll.
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| Yellow Tail Sushi Dinner | $22.00 |
6pc of yellow tail sushi plus yellow tail scallion roll.
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| Sushi for Two | $60.00 |
Chef's choice of 18pc sushi plus tuna, california and shrimp tempura roll.
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| Combination |
| Maki Combination | $14.25 |
Assortment of tuna, cucumber and california roll.
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| Chef's Maki Combination | $22.95 |
Assortment of soft shell crab, spicy tuna and sushi yoshi roll.
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| Sushi & Sashimi Dinner | $27.95 |
Chef's choice of 6 kinds of sashimi & 5pc of sushi plus tuna roll.
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| Sushi & Sashimi For 2 | $65.00 |
Chef's choice of 6 kinds of sashimi with 4 slices each 10pc of sushi plus tuna, california and sushi yoshi roll.
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| Sushi & Sashimi |
| Tuna | $3.50 - $4.00 |
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| Yellow Tail | $3.50 - $4.00 |
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| Scottish Salmon | $3.25 - $3.75 |
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| Sea Bass | $3.25 - $3.75 |
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| Albacore | $3.25 - $3.75 |
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| Fresh Water Eel | $3.50 - $4.00 |
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| Mackerel | $2.75 - $3.25 |
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| Shrimp | $2.75 - $3.75 |
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| Smoked Salmon | $3.00 - $3.50 |
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| Scallop | $3.50 - $4.00 |
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| Crab Stick | $3.50 - $4.00 |
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| Octopus | $3.50 - $4.00 |
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| Sea Urchin | $3.50 - $5.00 |
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| Salmon Roe | $3.50 - $4.00 |
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| Flying Fish Roe | $3.00 - $3.50 |
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| Avocado | $2.00 - $2.50 |
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| Oyster | $3.75 - $3.75 |
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| Oyster Shooter | $3.75 |
Cold sake, ponzu sauce and scallions.
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| Rolls & Hand Rolls |
| Cucumber | $3.00 - $2.50 |
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| Oshinko | $3.00 - $2.50 |
Pickeled japanese radish
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| Yamagobo | $3.00 - $2.50 |
Pickeled japanese roots vegetable.
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| Asparagus | $3.50 - $3.00 |
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| Avocado | $3.50 - $3.00 |
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| Tuna | $5.00 - $4.50 |
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| Salmon | $5.00 - $4.50 |
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| Yellow Tail | $5.25 - $4.75 |
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| Spicy Tuna | $5.75 - $5.25 |
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| California | $5.00 - $4.50 |
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| Eel | $5.50 - $5.00 |
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| Sushi Yoshi | $6.00 - $5.50 |
Eel, shrimp cucumbers.
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| Rock'n | $6.00 - $5.50 |
Eel and avocado
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| Ozzy 1 | $6.25 - $5.75 |
Eel, avocado, crabmeat and mayonnaise.
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| Ozzy 2 | $6.50 - $6.00 |
Cooked samnon, yellowtail and mayonnaise.
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| Salmon Skin | $5.75 - $5.25 |
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| Spicy Scallop | $6.00 - $5.50 |
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| Bagle | $5.50 - $5.00 |
Smoked salmon and cream cheese.
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| Shrimp Tempura | $7.00 - $6.50 |
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| Eel Tempura | $7.25 - $6.75 |
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| Soft Shell Crab | $8.25 - $7.75 |
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| Boston | $6.25 - $5.75 |
Fresh salmon, lettuce and mayonnaise.
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| Futomaki | $6.25 - $5.75 |
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| House Specials |
| Gyoza | $5.50 |
Pork dumplings, served either steamed or panfried.
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| Tatsuta Age | $5.50 |
Tender fried chicken seasoned in a japanese marinade
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| Negimayaki | $5.50 |
Thinly sliced beef rolled around scallions and charbroiled
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| Assorted Dumplings | $6.50 |
Assortment of shumai, gyoza and spring rolls
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| Appetizer For 2. | $14.95 |
Combination of negimayaki, shumai, tatsuta age and spring rolls.
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| Beef Tataki | $9.95 |
Seared beef tenderloin served over sliced sweet onion served with ponzu sauce
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| Kitchen - House Specials |
| Unagi Kabayaki | $22.00 |
Charbroiled fresh water eel with teriyaki sauce.
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| Beef Negimayaki | $21.95 |
Thinli sliced beef tender loin, rolled and filled with scallions.
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| Seafood Brochette | $24.95 |
Skewered salmon, scallop and shrimp with teriyaki sauce
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| Mixed Grill | $23.95 |
Choice of 3 items beef, chicken, shrimp or salmon served with teriyaki sauce.
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| Beef a la Japanese | $22.95 |
Grilled sirloin steak served with sauteed onion and japanese BBQ sauce.
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| Beef Teriyaki | $22.95 |
Grilled sirloin steak with teriyaki sauce.
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| Chicken Breast | $18.95 |
Grilled chicken breast served with teriyaki sauce.
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| Fresh Sea Scallop | $24.95 |
Pan fried fresh sea scallop served with teriyaki or lemon butter.
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| Fresh Filet of Salmon | $22.00 |
Charbroiled scottish salmon served with teriyaki or lemon butter.
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| Pork Ginger | $18.95 |
Pan sauteed sliced pork and variety of vegetables served with ginger sauce.
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| Chicken Katsu | $18.95 |
Panko crusted chicken breast, deep fried golden brown.
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| Pork Katsu | $18.95 |
Panko crusted pork loin, deep fried golden brown.
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| Shrimp Katsu | $23.95 |
Panko crusted jumbo shrimp, deep fried golden brown.
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| Shrimp Tempura | $19.95 |
Dipped in a tempura batter, deep fried light and crispy.
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| Vegetables Tempura | $15.95 |
Dipped in a tempura batter, deep fried light and crispy.
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| Japanese Style Bento Box | $22.00 |
Choice of two items from below and served with chef's appetizer in a box. Beef, chicken or salmon teriyaki shrimp or vegetables tempura, sushi, sashimi
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| Vegetables Bento Box | $21.00 |
Served with futomaki, vegetables tempura and chef's appetizer assortment.
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| Special Rolls |
| Rainbow Roll | $9.95 |
California roll inside, outside wrapped with tuna, salmon, white fish.
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| Crunchy Spicy Tuna w/Shrimp Roll | $9.95 |
Cruncy spicy tuna roll inside, outshide wrapped with shrimp.
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| Lump Crab Meat Roll Tempura | $10.25 |
Lump crab meat, avocado, spicy mayonnaise inside. Deep fried and topped with fish eggs.
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| Tito Roll | $12.00 |
Spicy tuna roll inside, outside wrapped with 1/2 salmon and 1/2 eel.
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| Dragon Roll | $12.00 |
Spicy tunaroll inside, outside wrapped with avocado
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| Seared Spicy Beef Roll | $8.50 |
Seared beef, lettuce and spicy mayonnaise.
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| Other |
| Chirashi | $20.95 |
Assortment of fish over seasond rice.
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| Gomoku Chirashi | $18.95 |
Cooked chicken, shrimp, eel and crab meat over seasoned rice.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price