Houston's Menu and Prices
Houston's Menu
| Burgers & Sandwiches |
| Choose: couscous, coleslaw, french fries or seasonal vegetable. |
| Cheeseburger |
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$13.00 |
Just ground chuck with cheddar, tomato, lettuce & onion on a toasted egg bun.
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| House Made Veggie Burger |
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$13.00 |
Brown rice and oat bran recipe with melted jack, tomato, lettuce and onion.
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| California Burger |
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$13.00 |
Just ground chuck with melted jack, avocado, red onion and arugula.
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| Fresh Fish Sandwich |
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Price may varies |
Pan fried or grilled fillet with bibb lettuce, red onion and our own Chef's dressing.
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| Biltmore Chicken Sandwich |
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$14.00 |
Grilled chicken with melted jack, red onion, tomato, arugula and bibb lettuce.
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| The Racquet Club Sandwich |
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$14.00 |
Maple-glazed turkey with havarti, tomato, bibb lettuce and red onion.
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| Famous French Dip Au Jus' |
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$17.00 |
Slow roasted prime rib thinly sliced and piled high on a toasted french roll.
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| Salads |
| The Grilled Chicken Salad |
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$15.00 |
Tortilla trips, greens and cilantro with honey-lime vinaigrette and peanut sauce.
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| Traditional Salad |
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$11.00 |
Mixed greens with house made croutons, chopped egg and smokehouse bacon.
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| Caesar Salad |
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$11.00 |
Crisp romaine with reggiano, rustic croutons and our eggless caesar dressing.
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| Today's Soup and Salad |
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$14.00 |
Soup of the day with our traditional or caesar salad.
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| The Club Salad |
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$15.00 |
Crispy chicken, smokehouse bacon, avocado, and house made croutons.
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| Sashimi Tuna Salad |
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$17.00 |
Pan seared ahi with cilantro-ginger vinaigrette, mixed greens, avocado and mango.
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| Evil Jungle Thai Steak Salad |
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$16.00 |
Filet grilled and chopped with fresh noodles, avocado, peanuts, mango and mint.
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| Entrees |
| Add traditional or caesar salad for additional cost. |
| Today's Simple Grilled Fish |
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Price may varies |
Filleted in house daily served with seasonal vegetable
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| Pan Fried Haddock |
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Price may varies |
Served with our chef's dressing, thick-sliced tomato and coleslaw.
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| Seared Tuna Steak |
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Price may varies |
Ahi tuna with vinaigrette, coleslaw and thick-sliced tomato.
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| Mark's Seasonal Vegetable Plate |
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$14.00 |
This season's hand-selected vegetables with couscous.
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| Rotisserie Chicken |
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$17.00 |
One half a chicken slow roasted with crushed herbs served with mashed potatoes.
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| Hawaiian Rib Eye |
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Price may varies |
Marinated
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| Hawaiian Rib Eye |
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$27.00 |
Marinated and grilled over hardwood served with a jumbo baked potato.
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| "Knife and Fork" Barbeque Ribs |
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$26.00 |
Slow cooked, fall off the bone pork ribs with french fries and coleslaw.
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| Prime Rib Roast |
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$27.00 |
Slowly roasted on the bone and thick-cut with mashed potatoes.
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| Filet Mignon |
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$29.00 |
Center cut beef tenderloin grilled over hardwood served with seasonal vegetable.
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| Starters & Sides |
| Chicago Style Spinach Dip |
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$12.00 |
| Cheddar Parmesan Toast |
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$4.00 |
| Couscous |
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$3.00 |
| Coleslaw |
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$3.00 |
| Hand-Cut French Fries |
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$3.00 |
| Mashed Potatoes Colcannon |
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$3.00 |
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| Jumbo Baked Potato |
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Price may varies |
| Seasonal Vegetable |
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$4.00 |
| Soup Calendar |
| Clam Chowder |
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$6.00 |
Available Fridays, Saturdays, and Sundays
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| New Orleans Red Bean Soup |
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$6.00 |
Available Mondays.
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| Gazpacho |
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Price may varies |
Available
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| Gazpacho |
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$6.00 |
Available Tuesdays.
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| Mexico City Style Soup |
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Price may varies |
Available Wednesdays.
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| Mexico City Style Soup |
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$6.00 |
Available Wednesdays.
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| Tortilla Soup |
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$6.00 |
Available Thursdays.
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| Firehouse Chili |
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$6.00 |
Available Saturdays.
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| Desserts |
| Hot Fudge Sunday |
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$8.00 | |
| Key Lime Pie |
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$8.00 | |
| Espresso |
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$1.00 | |
| Macchiato |
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$1.00 | |
| Cappuccino |
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$2.00 |
Dairy or soy.
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| By the Glass Whites |
| Gloria Ferrer Sparkling |
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$8.00 |
| Dr. Konstantin Frank Riesling |
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$8.00 |
| Marco Felluga Pinot Grigio |
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$8.00 |
| Buttonwood Sauvignon Blanc |
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$7.00 |
| Lobster Cove Chardonnay |
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$7.00 |
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| Brucher Chardonnay |
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$8.00 |
| Treana White Blend |
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$9.00 |
| By the Glass Reds |
| Olive Lane Pinot Noir |
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$9.00 |
| Buehler Zinfandel |
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$9.00 |
| Isenhower Paintbrush Merlot |
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$10.00 |
| Cloverdale Ranch Merlot |
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$10.00 |
| Justin Cabernet Sauvignon |
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$10.00 |
| Provenance Cabernet Sauvignon |
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$12.00 |
| Sparkling Wine |
| Gloria Ferre |
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Price may varies |
| Gloria Ferre, Brut, Sonoma |
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$8.00 - $26.00 |
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| Nicolas Feuillatte, France |
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$17.00 |
| Veuve Clicquot Ponsardin, France |
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$55.00 |
| Chardonnay |
| Lobster Cove, Mendocino |
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$7.00 - $21.00 |
| Brucher, Arroyo Grande Valley |
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$8.00 - $24.00 |
| Frankland Estate, Australia |
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$28.00 |
| Groth, Napa Valley |
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$34.00 |
| Kent Rasmussen, Napa Valley |
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$37.00 |
| Other Whites |
| Sauvignon Blanc |
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Price may varies |
| Sauvignon Blanc, Buttonwood, Santa Ynez Valley |
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$7.00 - $21.00 |
| Sancerre, Cottat, France |
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$32.00 |
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| Johannesburg Riesling, Dr. Konstantin Frank, New York |
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$8.00 - $22.00 |
| Pinot Grigio |
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Price may varies |
| Pinot Grigio, Marco Felluga, Collio, Italy |
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$8.00 - $23.00 |
| Pinot Grigio, Branko, Italy |
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$29.00 |
| Pinot Blanc, Napa Wine Co., Napa Valley |
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$22.00 |
| Blend, Treana Mer Soleil Vineyard, Paso Robles |
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$9.00 - $30.00 |
| Cabernet Sauvignon |
| Justin, Paso Robles |
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$10.00 - $32.00 |
| Provenance, Napa Valley |
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$12.00 - $36.00 |
| Ehlers, Napa Valley |
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$32.00 |
| Spring Mountain, Napa Valley |
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$55.00 |
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| Pine Ridge, Rutherford |
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$58.00 |
| Cornerstone, Napa Valley |
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$62.00 |
| La Jota, Napa Valley |
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$68.00 |
| Merlot |
| Isenhower Paintbrush, Walla Walla Valley |
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$10.00 - $32.00 |
| Cloverdale Ranch, Alexander Valley |
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$10.00 - $32.00 |
| Falesco, Umbria, Italy |
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$25.00 |
| Flora Springs, Napa Valley |
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$30.00 |
| Chateau Pipeau, St. Emillion, Bordeaux |
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$38.00 |
| Robert Keenan, Napa Valley |
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$42.00 |
| Miner Family Stagecoach, Napa Valley |
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$45.00 |
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| L'Ecole #41 Seven Hills, Walla Walla Valley |
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$50.00 |
| Other Reds |
| Pinot Noir |
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Price may varies |
| Pinot Noir, Olivet Lane, Russian River Valley |
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$9.00 - $30.00 |
| Pinot Noir, Siduri Shaw Mt. Vineyard, Willamette Valley, OR |
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$29.00 |
| Zinfandel |
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Price may varies |
| Zinfandel, Buehler, Napa Valley |
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$9.00 - $27.00 |
| Zinfandel, a. Rafanelli, Dry Creek Valley |
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$45.00 |
| Blend, Owen Roe Red Wine, Yakima Valley, WA |
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$60.00 |
| Malbec, Tikal Amorio, Mendoza, Argentina |
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$42.00 |
| Sangiovese, Capezzana, Carmigiano, Italy |
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$39.00 |
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| Petite Sirah, Girard, Napa Valley |
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$32.00 |
| Shiraz, Leng's & Cooter The Victor, Australia |
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$27.00 |
| Syrah, Austin Hope, Paso Robles |
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$55.00 |
| Dessert Wine |
| Ice Wine, Tu Tu Luna, Sonoma |
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$7.00 |
| Port, Taylor Fladgate 20 year, Portugal |
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$7.00 |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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