HUE Restaurant & Lounge Prices in Milwaukee, WI 53207
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Egg Rolls | $6.50 |
Crisp rice paper filled with ground pork, cabbage, carrots, jicama, onions and vermicelli noodles. Deep fried and served with sweet chili sauce.
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| Fresh Spring Rolls | $7.50 |
Pair of rice paper rolls, filled with lettuce, cilantro, cucumbers, carrots, mints, and rice noodles. Choose Shrimp and pork, grilled pork sausage, tofu, or veggie meat.
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| BBQ Beef Short Ribs | $8.50 |
Chinese style marinated BBQ beef short ribs, grilled and served over a light Asian slaw.
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| Beef Skewers | $8.00 |
Lemongrass and garlic marinated beef skewered and grilled. Served with lettuce and mints for wrapping.
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| Veggie Meat Skewers | $7.50 |
Lemongrass and garlic marinated Veggie Meat served just like our traditional meat skewers.
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| Spicy Crab Rangoon | $7.50 |
Hand wrapped wontons filled with 3-kinds of pepper, cream cheese and imitation crab meat. Served with sweet chili sauce.
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| Sample Platter | $14.00 |
A little bit of each: Three spicy crab rangoons; two egg rolls; two beef skewers; and a spring roll.
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| Vietnamese Mussels | $13.50 |
A pound of mussels steamed in garlic and wine, then tossed in a dressing of lemongrass, ginger, chilis, and lime. Garnished with basil.
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| Traditional Noodle Soup |
| Served with bean sprouts, Thai basil, jalapeno, and lime. Extra large soup $3.50 more |
| Beef Soup | $9.50 |
Sirloin steak and well-done brisket in a homemade beef broth with rice noodles and Vietnamese herbs.
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| Beef and Meatball Soup | $10.00 |
Sirloin steak, well done brisket and beef meatballs in a homemade beef broth with rice noodles and Vietnamese herbs.
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| Chicken Soup | $9.50 |
All-white breast meat in a chicken broth with rice noodles and Vietnamese herbs.
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| Vegetarian Soup | $9.50 |
Flash fried tofu, baby bok choy, carrots in a vegetarian mushroom and star anise broth. Add Veggie Meat $3.50
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| Vegetarian Soup Special | $16.00 |
Veggie Meat, flash fried tofu, and vegetarian meatballs with baby bok choy, carrots, and onions. Served in a vegetarian mushroom and star anise broth.
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| Noodle |
| White vermicelli noodles served atop a bed of fresh lettuce, mints, cucumbers, pickled carrots/daikon, and crushed peanuts. Served with Vietnamese sauce. |
| Beef | $12.50 |
Charbroiled lemongrass-garlic marinated beef with a house-made egg roll.
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| Pork | $12.50 |
Grilled, marinated sweet pork sausage with a house-made egg roll.
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| Vegetarian | $11.00 |
Quick fried tofu tossed in a garlic-ginger marinade . Or with our signature Veggie Meat $12.50.
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| Shrimp | $14.50 |
Grilled, marinated shrimp skewers with a house-made egg roll.
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| Beef and Shrimp | $16.50 |
Charbroiled lemongrass-garlic marinated beef, grilled shrimp skewers, house-made egg roll.
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| Egg Noodle (Spicy) |
| Mi Xao | $13.50 - $15.50 |
Soft egg noodles topped with stir fried vegetables
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| Mi Xao Don | $13.50 - $15.50 |
Crispy egg noodles topped with stir fried vegetables
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| Rice |
| Com Suon Nuong | $15.50 |
Marinated and charbroiled pork chops and BBQ short ribs with a house-made egg roll, cucumbers, and tomatoes, pickled carrot and daikon. Served with jasmine rice and nuoc mam. Add an egg served over-e
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| Shaking Beef | $16.00 |
Cubed marinated ribeye served over a spinach salad, sliced tomatoes, and onions with garlic vinaigrette and a side of jasmine rice. Served medium rare.
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| Com Xao | $12.00 |
Stir fried vegetables with your choice of chicken or tofu, served with jasmine rice.
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| Com Xao Tom | $15.00 |
Stir fried vegetables with shrimp, served with jasmine rice.
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| Seafood Curry | $19.50 |
Vietnamese yellow curry, shrimp, scallops, mussels, calamari, vegetables, lemongrass, bay leaves, served with jasmine rice.
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| Vegetable Curry | $16.00 |
Vietnamese yellow curry, mixed vegetables, tofu, lemongrass, bay leaves, served with jasmine rice. Add Vegetarian meatballs. $2
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| Chicken Curry | $16.50 |
Vietnamese yellow curry, chicken breast, mixed vegetables, lemongrass, bay leaves, served with jasmine rice.
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| Specialties |
| Banh Xeo | $14.00 |
Vietnamese pan-fried crepe filled with pork, shrimp, onions, bean sprouts, mushrooms, and mung beans. Served with fresh herbs, cucumbers, and peanut dipping sauce. Traditional nuoc mam available up
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| Com Chien | $13.50 |
Our version of a kitchen sink fried rice. Chinese sausage, bbq pork, shrimp, and vegetables.
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| Extras |
| Jasmine Rice | $2.00 |
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| Fried Rice (Side) | $6.00 |
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| Egg Roll | $2.50 |
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| Spring Roll | $4.00 |
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| Tofu | $3.50 |
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| Veggie Meat | $4.50 |
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| Additional Sauces | $0.50 |
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| Lemongrass Beef or Nem Nuong (Pork Sausage) | $5.50 |
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| Fried Egg | $1.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price