Hue Prices in Orlando, FL 32801
Hours of Operation
- Mon: 11:30 am - 12:00 am
- Tue: 11:30 am - 12:00 am
- Wed: 11:30 am - 12:00 am
- Thu: 11:30 am - 12:00 am
- Fri: 11:30 am - 12:00 am
- Sat: 11:30 am - 12:00 am
- Sun: 11:30 am - 12:00 am
Restaurant Menu
| Salads |
| Chop | $13.00 |
Guava chicken, romaine, red & yellow peppers, soy nuts, carrots, orange vinaigrette
0
|
| Hanger Steak Salad | $16.00 |
Hearts of romaine, feta, pecans, crispy onions, red wine bacon vinaigrette
0
|
| Summer Salad | $12.00 |
Arugula, spinach, strawberries, oranges, candied pecans, feta, maple vinaigrette
0
|
| Beefsteak Tomato | $14.00 |
Arugula, fioretta mozzarella, black olives, sundried tomato, herb olive oil
0
|
| Shrimp Cobb Salad | $15.00 |
Chilled gulf shrimp, blue cheese dressing
0
|
| Traditional Caesar |
8 Add: grilled salmon $9.00 grilled marinated chicken $5.00 grilled shrimp $9.00
0
|
| Sandwiches |
| Chicken Cobb | $10.00 |
Flat bread, smoked gouda, egg, guacamole, bibb lettuce, fruit
0
|
| Fried Calamari Po Boy | $12.00 |
Feta red chili jam, roasted golden beets, baby spinach, potato salad
0
|
| Seared Tuna Club | $14.00 |
Marble rye, bacon, pesto aioli, bibb lettuce, tomato, zucchini chips
0
|
| Bleu Steak | $13.00 |
Romana bread, blue cheese, shitake mushrooms, mixed greens, papas bravas
0
|
| Yellow Curry Chicken | $11.00 |
Yorkshire popover, manchego, watermelon radish, apricots, summer salad
0
|
| Angus Burger | $12.00 |
Flour roll, manchego, chimichurri, red onion, zucchini chips
0
|
| Small Plates |
| Tuna Tartare | $10.00 |
Avocado, sesame ginger vinaigrette, cucumber slaw, sriracha
0
|
| Crispy Calamari | $14.00 |
Pepperoncini, jalapenos, banana peppers, chili garlic mayo
0
|
| Seasoned Chicken Bites | $9.00 |
Flat bread crisps, smashed garlic, pickle
0
|
| Housemade Meatballs | $8.00 |
Tomato, coulis, arugula, caramelized garlic
0
|
| Caprese Pizza | $11.00 |
Housemade crust, yellow & red tomato, fioretta mozzarella, fresh basil, parmesan
0
|
| Golden Lobster Bisque | $7.00 |
0
|
| Chefs Daily Soup | $6.00 |
0
|
| Big Plates |
| Chefs Daily Feature |
0
|
|
| Grilled Hanger Steak | $20.00 |
Churrasco vinaigrette, herb tomato mash, sautéed spinach & mushroom
0
|
| Grilled Salmon | $24.00 |
Warm potato shrimp salad, tarragon champagne hollandaise, grilled asparagus
0
|
| Pork Tenderloin | $23.00 |
Churrasco vinaigrette, harvest potato, sautéed spinach & mushroom
0
|
| Twin Filets | $27.00 |
Mushroom demi, cheesy potato stack, sauteed rapini, bacon vinaigrette
0
|
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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