Hugo's Frog Bar & Chop House Prices in Des Plaines, IL 60018
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Cold Appetizers |
| Oysters on the Half Shell Each | $3.00 |
Wellfleet: east coast, medium cup, medium salinity, crisp finish. Forbidden: east coast, clean, sweet, plump & mildly saltly
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| Middle Neck Clams Each | $1.75 |
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| Shrimp on Ice Each | $4.00 |
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| Spicy Lobster Cocktail 4oz | $20.75 |
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| Spicy Lobster Cocktail 6oz | $27.75 |
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| Spicy Lobster Cocktail 8oz | $34.25 |
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| Crabmeat Avocado | $16.25 |
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| Corniander Seared Tuna | $15.75 |
Sweet soy ginger glaze
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| House Citrus Cured Skuna Bay Salmon | $11.75 |
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| New Zealand Ora King Salmon Sashimi | $14.00 |
Citrus, chili and extra virgin olive oil
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| Spicy Tuna Tartare | $14.75 |
Shriracha mayo and fried wontons
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| 8 oz Alaskan Red King Crab Leg | $23.00 |
Dijon mustard sauce
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| Alaskan Red King Crab Fingers | $18.75 |
Dijon mustard sauce
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| Alaskan Red King Crab Ceviche | $16.50 |
Citrus salsa and crispy tortilla chips
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| Hot Appetizers |
| Jumbo Lump Crab Cake | $16.75 |
Hot pink mayonnaise
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| Sauteed Frog Legs | $11.50 |
Garlic butter
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| Oysters Rockefeller | $16.75 |
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| Alaskan Red King Crab Dejonghe | $18.75 |
Garlic a white wine
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| Fresh Point Judith Fried Calamari | $12.25 |
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| Fried Shrimp | $11.75 |
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| Pan Roasted Mussels | $10.50 |
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| Garlic Steamed Clams | $13.00 |
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| Baked Goat Cheese | $8.75 |
Arrabiata, kalamata olives and basil
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| Escargot | $9.50 |
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| Soups and Salads |
| Beef Barley | $4.50 - $6.50 |
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| New England Clam Chowder | $5.00 - $7.25 |
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| Bookbinder's Soup | $5.00 - $7.25 |
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| House Salad | $6.25 |
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| Loaded Wedge | $9.75 |
Bacon, tomato and blue cheese
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| Caesar Salad | $9.00 |
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| Hugo's Chopped Garbage Salad | $16.25 |
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| Alaskan King Crab Chopped Salad | $24.00 |
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| Coriander Seared Tuna Salad | $13.50 |
Peanut miso vinaigrette
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| Seared Scallop Salad | $20.75 |
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| Spicy Lobster Cobb Salad | $20.75 |
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| Local Favorites |
| Filet Slider | $4.75 |
Maitre d' butter
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| Tilapia Slider | $3.50 |
Tartar sauce
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| Charbroiled Hamburger | $12.50 |
French fries with cheese
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| Blackened Salmon Sandwich | $12.75 |
French fries
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| Sauteed Frog Legs | $23.00 |
Garlic butter and basmati rice
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| New England Lobtsterd Roll | $19.75 |
Shoestring potatoes
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| Bass Ale Battered Cod and Chips | $17.75 |
Tartar sauce and cole slaw
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| Marinated Skirt Steak, 12oz | $24.75 |
With tangked onions
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| Charbroiled Filet Medallions | $21.75 |
Sauteed broccoli or roasted peppers
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| Charbroiled Filet Medallions Oscar | $34.75 |
King creab meat. asparagus and hollandaise
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| Cajun Chicken and Crab | $18.25 |
Andoulle sausage and garlic butter
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| Whole Rotisserie Chicken | $19.75 |
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| Whole Rotisserie Chicken 1/2 Order with Fries | $13.75 |
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| BBQ Baby Back Ribs | $22.50 |
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| BBQ Baby Back Ribs 1/2 Order with Fries | $14.75 |
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| Charbroiled Hamburger with Cheese | $13.50 |
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| Fresh Fish |
| Planked Lake Superior Whitefish | $19.75 |
Mashed potatoes, grilled tomatoes and red onion
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| Blackened Tupapia | $17.00 |
Fruit Salsa
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| Lake Perch Deal | $24.25 |
Lemon butter sauce, cole slaw and french fries
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| Pan Fried Walleye | $29.75 |
Garlic butter sauce
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| Seared Hawallan Yellowfin Tuna | $35.50 |
Wasabi and pickled ginger
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| Grilled Skuna Bay Salmon | $28.75 |
Passionfruit vinaigrette
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| Grilled Swordfish | $36.50 |
Mashed potatoes, alaskan red king crab hollandaise
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| Pan Seared Grouper | $35.75 |
Cous cous, arugula and oven dried tomato
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| Pan Seared Sea Scallops | $34.00 |
Jiciama, carrot, poblano chili and cactus pear vinaigrette
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| Grilled Octopus | $27.00 |
Roasted peppers, mashed potatoes, garlic butter sauce
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| Miso Marinated Sea Bass | $38.50 |
Pea shoot salad and sweet soy butter
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| Lobster, Crab and Shrimp |
| Jumbo Lump Crab Cakes | $32.50 |
Hot pink mayonnaise
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| Steak and Cake | $55.00 |
Small filet and one crab cake
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| Hugo's Lobster Tail | $53.00 |
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| Hugo's Lobster Tail with Turf | $90.75 |
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| Pan Roasted Tristan Island Lobster Tails | $35.00 |
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| Alaskan Red King Crab Legs 1.5 Pound | $69.00 |
Served chilled or steamed
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| Alaskan Red King Crab Legs 1 Pound | $46.00 |
Served chilled or steamed
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| Stuffed Lobster | $37.00 |
Lemon butter
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| Whole Maine Lobster 1.25 Pound | $32.00 |
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| Shrimp Dejonghe | $23.50 |
Garlic and white wine
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| Chargrilled Marinated Shrimp | $23.50 |
Lemon butter
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| Classic Bouillabaisse | $22.75 |
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| Gibsons Steak and Chops |
| W R's Chicago Cut 22oz | $51.75 |
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| Filet Mignon 10oz | $39.75 |
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| Filet Mignon 14oz | $46.75 |
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| Bone in Filet Mignon 16oz | $54.75 |
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| New York Sirloin 13oz | $44.50 |
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| New York Sirloin 19oz | $52.75 |
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| Bone in Sirloin 16oz | $41.75 |
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| Porterhouse 26oz | $55.25 |
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| Van Well Family Farm Lamb Chops 18oz | $46.00 |
Three double cut
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| BBQ Rub Niman Ranch Pork Chop | $23.75 - $26.75 |
Apple sauce or grilled with roasted peppers
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| Sides |
| Baked Potato | $7.25 |
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| Double Baked Potato | $9.75 |
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| Baked Sweet Potato | $7.25 |
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| Mashed Potatoes | $7.75 |
Red wine brown gravy
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| Buttered Red Potatoes | $6.50 |
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| French Fries | $6.75 |
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| Crawfish Mac and Cheese | $7.75 |
Andouille sausage and scallions
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| Broccoli | $7.75 |
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| Sauteed Spinach Garlic | $12.25 |
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| Creamed Spinach | $8.75 |
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| Chipotle Roasted Corn | $6.00 |
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| Sauteed Mushrroms | $7.75 |
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| Asparagus Almond Butter | $10.75 |
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| Vegetable Combination | $11.25 |
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| Basmati Rice | $6.25 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price