Husk Restaurant Prices in Charleston, SC 29401
Hours of Operation
- Mon: 11:30 am - 2:30 pm, 5:30 pm - 10:00 pm
- Tue: 11:30 am - 2:30 pm, 5:30 pm - 10:00 pm
- Wed: 11:30 am - 2:30 pm, 5:30 pm - 10:00 pm
- Thu: 11:30 am - 2:30 pm, 5:30 pm - 10:00 pm
- Fri: 11:30 am - 2:30 pm, 5:30 pm - 10:00 pm
- Sat: 11:30 am - 2:30 pm, 5:30 pm - 10:00 pm
- Sun: 11:30 am - 2:30 pm, 5:30 pm - 10:00 pm
Restaurant Menu
| First |
| Chilled Sweet Corn Soup | $13.00 |
With va blue crab, salad of summer courgettes, fire roasted fennel and corn, creme fraiche
0
|
| Kurios Bibb and Smoked NC Trout | $12.00 |
Suyo cucumber, pickled egg, and grilled onions, potato crisps, buttermilk
0
|
| Wood Fired Pig Tails | $12.00 |
Slow cooked with pecan shells, ky soy-citrus glaze, spiced va peanuts
0
|
| Smoky Field Pea Hummus | $10.00 |
With marinated tomatoes and house made benne crackers
0
|
| Crispy Chicken Skins | $10.00 |
With espelette honey and roasted peanut sauce romesco
0
|
| Pickled Shrimp with Arugula and Summer Melon | $12.00 |
Shaved fennel, husk ricotta, watermelon vinaigrette
0
|
| Kentuckyaki Pig Ear Lettuce Wraps | $11.00 |
Sweet vinegar marinated cucumber and red onion, benne
0
|
| Baked Capers Inlet Clams | $14.00 |
With sweet corn fondue, roasted peppers, cornbread crumble, crispy ham
0
|
| Beet Salad | $12.00 |
Blackberries, husk granola, goat lady crottin, brown butter crumble and toasted honey
0
|
| Supper |
| Keegan-Filion Chicken Breast | $27.00 |
With sweet peas and onions, glazed baby carrots, tarragon
0
|
| Cornmeal Dusted NC Catfish | $27.00 |
Sea island heirloom beans, smoky tomatoes and corn, charred pickled peppers
0
|
| Atlantic Grouper | $28.00 |
With pole beans and spicy braised va peanuts, red spring onion and peppers, mushroom tea
0
|
| TX Wagyu Sirloin | $30.00 |
Fingerling potatoes, sweet onion and garlic soubise, ember roasted mushrooms
0
|
| Tanglewood Farms Pheasant | $28.00 |
Fried cabbage with lady peas and confit tomatoes, fines herbs
0
|
| Musickland Pork | $30.00 |
Carolina gold rice with sea island butter, sliced heirloom tomatoes with husk ricotta
0
|
| Atlantic Porgy | $29.00 |
With va blue crab, chanterelles and wood fired nectarine, fennel, house made vinegar
0
|
| Sides |
| A Skillet of Cornbread | $7.00 |
With allan bentons tn bacon
0
|
| Baked Geechie Boy Grits | $7.00 |
With sc mushrooms and sweetwater valley cheddar
0
|
| Summer Courgettes | $7.00 |
With smoky tomatoes and chanterelles
0
|
| Desserts |
| Blueberry Boy Bait | $7.00 |
Ambrose farms blueberries, lime ice cream, smoked pecan crumble, sorghum
0
|
| Lemon Blackberry Trifle | $6.00 |
Lemon curd, pound cake, blackberries, whipped cream
0
|
| Plum Upside-Down Cake | $7.00 |
Husk creme fraiche, honeycomb, lavender
0
|
| Olive & Sinclair Chocolate Brownie | $7.00 |
Honey ice cream, cinnamon graham cracker crumble, honey roasted peanut cluster
0
|
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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