Huynh Menu and Prices
Huynh Menu
| Appetizers |
| Shrimps or Tofu Rolls |
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$7.00 |
shrimps or fried tofu, lettuce, cilantro, bean sprouts and vermielli rolled in rice paper, served with peanut sauce
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| Imperial Rolls |
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$7.00 |
a mixture of ground chicken, shrimps, black mushroom, onion, clear vermicelli, cilantro, seasoned and deep fried, served with lettuce, cucumbers, pickled carrots, fish sauce
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| Marinated Beef in Lemon Dressing |
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$12.00 |
rare beef marinated in lemon juice, topped with roasted peanuts, mint leaves and sesame seeds, served with fish sauce - dinner only
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| Shrimp Cake |
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$11.00 |
fried shrimps and green onion, rolls in rice paper, served with salad and fish sauce - dinner only
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| Broiled New Zealand Mussels |
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$12.00 |
broiled New Zealand mussels in halve shell, topped with roasted peanuts, green onions, served with fish sauce - dinner only
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| Saute Prawns with White Wine - Shell on |
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$14.00 |
prawns saute with white wine, garlic, salt, black peppers and spices - dinner only
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| Salads |
| Chicken Salad |
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$9.00 |
chicken with red and white cabbage, carrots, onions, cilantro and celery, topped with roasted peanuts and shrimp chips
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| Spicy Beef Salad |
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$9.00 |
grilled with celery, carrots, cilantro, jalapeno peppers and mint leaves, in our smoke flavored dressing, topped with roasted peanuts
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| Shrimp Salad |
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$9.00 |
shrimps, cucumbers, carrots, celery, onions, mint leaves and house salad dressing, topped with roasted peanuts and shrimp chips
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| Lotus Root Salad |
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$9.00 |
lotus root with shrimps, carrots, onions, cilantro and celery, topped with roasted peanuts and shrimp chips
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| Soups |
| Spicy Hot and Sour Soup |
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$11.00 |
celery, pineapple chunks, mushrooms, bean sprouts, cabbage, tomatoes and seasonal okras in a spicy lemon grass, chicken broth
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| Choice of Chicken - Shrimp - Fish |
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$14.00 |
sea bass $5.00
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| Steamed Mussels |
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$12.00 |
steamed green shell mussels in hot and sour soup with lemon grass and basil in a pot, dinner only
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| 'Pho' Beef or Chicken Noodles Soup |
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$8.00 |
slices of rare steak, well done flank, meatballs and ball tendons or strips of chicken breast with rice noodles in a flavorful beef broth, topped with cilantro and onions
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| Seafood Noodle Soup |
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$8.00 |
four prawns, squid with rice noodles, bean sprouts and iceberg lettuce in a clear seafood broth, topped with cilantro and onions
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| Vermicelli |
| Vermicelli or Fine Vermicelli |
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$12.00 |
with iceberg lettuce, pickled carrots, cucumbers, bean sprouts and fish sauce, topped with roasted peanuts and cilantro
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| Choice of Marinated Grilled Chicken, Beef, Pork, Prawns, Imperial Rolls, Tofu or Combination |
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$15.00 | |
| Rice Plates |
| Huynh Special Rice |
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$12.00 |
cooked with chicken broth and onion, served with iceberg lettuce has cucumber slices, pickled carrots and fish sauce
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| Choice of Grilled Chicken, Beef, Pork, Prawns, Imperial Rolls or Combination |
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$15.00 | |
| Main Courses |
| Vietnamese Curry |
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$11.00 |
cooked with coconut milk, onions, lemon grass, carrots and potatoes
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| Choice of Chicken, Prawns, Fish - sea bass $5.00 |
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$16.00 | |
| Vietnamese Sate Sauce |
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$11.00 |
with green onions
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| Choice of Chicken, Beef, Shrimp, Squid, Fish - sea bass $5.00 |
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$15.00 | |
| Coconut Sauce |
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$11.00 |
with black mushrooms, clear vermicelli, onions and spices
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| Choice of Chicken, Beef, Squid, Shrimp, Fish - sea bass $5.00 |
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$15.00 | |
| Steam Fish Filet Sauteed |
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$17.00 |
with mushrooms and green onions in a homemade ginger soy sauce - dinner only
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| Spicy Shrimps Base Sauce |
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$11.00 |
with Japanese eggplant or green bean
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| Choice of Chicken, Beef, Squid, Shrimp |
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$16.00 | |
| Lemon Grass Sauce |
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$11.00 |
with broccoli, green beans, mushrooms, zucchini, and onions
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| Choice Chicken, Beef, Squid, Shrimp |
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$16.00 | |
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| Baked Half Chicken Breast or Pork Chop |
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$11.00 - $15.00 |
with lemon grass and five spices, served with salad and house dressing
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| Vegetarian |
| Vegetable Sauteed |
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$11.00 - $14.00 |
tofu with broccoli, mushrooms, green bean, zucchini and onions in a lemon grass sauce or coconut sauce
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| Fresh Tofu Sauteed |
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$10.00 - $12.00 |
with black mushrooms, clear vermicelli, onions, in a coconut sauce or lemon grass sauce, topped with mint leaves and roasted peanuts
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| Fried Tofu Sauteed |
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$10.00 - $13.00 |
with green beans and onions in a spicy shrimp base sauce
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| Vegetarian Special |
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$11.00 - $14.00 |
tofu sauteed with Japanese eggplant and onions in a spicy plum sauce
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| Huynh Signature Entrees |
| Ga Sai Gon |
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$12.00 - $18.00 |
specially marinated chicken with white onions and special spicy homemade sauce, served with fresh spinach, lemon pepper dipping sauce
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| Crab Curry |
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$20.00 |
with coconut milk, onions, lemon grass, carrots and potatoes - dinner only
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| Brown Rice Cooked in Clay Pot |
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$12.00 - $17.00 |
with shrimps, chicken, mushrooms, zucchini, green beans, broccoli and onions
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| Stuffed Squid |
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$17.00 - $12.00 |
with ground chicken, black, mushroom, onions, cilantro and black pepper, sauteed in a spicy shrimp base sauce
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| Pan Fried Fish Filet |
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$18.00 - $12.00 |
with ginger fish sauce or tamarind fish sauce - sea bass $5.00
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| Shaking Beef |
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$18.00 - $20.00 |
filet mignon beef marinated with house special sauce, garlic, onions, served over fresh salad, tomato and lemon pepper dipping sauce - dinner only
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| Side Order |
| Huynh Special Rice, Brown Rice and Jasmine White Rice - Dinner Only |
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$1.50 |
huynh special rice cooked with chicken broth, onion and garlic
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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