I-Thai Restaurant & Bar Prices in Vienna, VA 22182
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Traditional Thai Appetizers |
| Thai Lao Papaya Salad | $8.95 |
Julienned green papaya, string beans, tomatoes, roasted peanut mixed in ground preserved fish and spicy lime dressing. Super hot.
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| Salted Raw Crab Papaya Salad | $9.95 |
Salted raw crab, julienned green papaya, string beans, tomatoes and mixed in a spicy lime dressing. Super hot.
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| Salted Raw Crab Salad | $9.95 |
Salted raw crab mixed in a spicy lime dressing. Super hot.
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| Sai Qua | $7.95 |
Northern-style spicy Thai sausage grilled with fresh ginger, fresh cabbage and roasted peanuts. Medium spicy.
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| Asian Sausage Salad | $7.95 |
Asian sausage, cucumber, tomatoes and red onions tossed in spicy lime dressing. Medium spicy.
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| Spicy Pork Salad (Yoo Moo Yor) | $8.95 |
Thai pork sausage, cucumber, tomatoes and red onions tossed in spicy lime dressing. Medium spicy.
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| Grilled Finger Hot Salad | $8.95 |
Finger hot chili grilled, marinated with Thai spicy fish sauce and Thai herbs with crispy pork. Super hot.
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| Num Prik Oang | $9.95 |
Minced pork and tomatoes sauteed with hot chilies, Thai herbs, crispy pork, fresh cucumber and fresh cabbage. Super hot.
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| Appetizers |
| Thai Appetizer Platter | $7.99 |
One grilled satay, one spring roll, two Thai dumplings, two blanket shrimp and two golden tofu.
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| Satay | $5.99 |
Grilled tender strips of marinated chicken on skewers. Mild spicy. Four pieces. Served with a side of peanut sauce and cucumber relish.
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| Spring Rolls | $4.99 |
Crispy spring rolls filled with bean thread, cabbage, carrots, celery and black mushrooms. Three pieces. Served with plum sauce.
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| Summer Rolls | $5.99 |
Tofu, cucumber, carrots, celery, basil, rice noodles and lettuce, rolled in rice paper. Two pieces. Served with peanut tamarind sauce.
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| Blanket Shrimp | $6.99 |
Shrimp wrapped in spring roll skins and deep-fried until golden brown. Five pieces. Served with plum sauce.
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| Potpourri Mussels | $6.99 |
Fresh mussels steamed with lemon grass and basil. Mild spicy. Served with chili sauce.
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| Crispy Beef | $5.99 |
Marinated thin slices of oven dried beef, fried to perfection. Mild spicy. Served with Thai slaw.
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| Thai Dumplings | $6.99 |
Crab meat, shrimp, minced pork and water chestnuts wrapped in wonton skins. Five pieces. Served with Thai soy sauce.
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| Pan-Fried Vegetable Dumplings | $5.99 |
Onions, scallions, leeks and bean curd wrapped in wheat paper. Six pieces. Served with sweet Thai soy sauce.
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| Fish Cakes | $6.99 |
Thai curried fish cakes. Mild spicy. Five pieces. Served with a peanut cucumber relish.
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| Calamari | $6.99 |
Lightly dusted calamari deep-fried. Served with exotic sweet and sour sauce.
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| Curry Puff | $5.99 |
Curried minced chicken, potatoes and onions in a pastry puff fried golden brown. Two pieces. Served with a cucumber relish.
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| Golden Tofu | $5.99 |
Eight pieces. Served with crushed peanut plum sauce.
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| Thai Chicken Wings | $6.79 |
Mild spicy. Five pieces. Served with mild chile sweet sauce.
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| Moo Yor Tod | $6.75 |
Fried pork sausage. Mild spicy. Five pieces. Served with red hot chili.
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| Soups |
| Tom Yum Soup | $5.99 - $4.99 |
Mushrooms, tomatoes and Thai basil in spicy broth with a touch of lemon grass and lime leaves. Medium spicy.
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| Tom Kha Soup | $5.99 - $4.99 |
Mushrooms in spicy coconut broth with a touch of galangal, lime leaves and lemon grass. Mild spicy.
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| Wonton Soup | $6.79 |
Pork and shrimp wontons simmered in light consomme topped with roasted pork.
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| Vegetables and Soft Tofu Soup | $4.99 |
Fresh tofu, assorted vegetables and cilantro in homemade vegetable broth.
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| Noodle Soups |
| Noodle in Clear Soup | $10.99 |
With bean sprouts, carrots and spring onions in clear soup.
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| Noodle in Spicy Tom Yum Soup | $12.99 |
With ground peanuts, milk, chili peppers, bean sprouts, green beans, cilantro and spring onions in spicy tom yum soup.
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| Thai Salads |
| Larb Gai Salad | $6.79 |
Spicy steamed minced chicken and exotic spices tossed in spicy fresh lime dressing with fresh lettuce. Medium spicy.
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| Larb Lamb Salad | $10.99 |
Spicy grilled lamb and exotic spices tossed in spicy fresh lime dressing with fresh lettuce. Medium spicy.
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| Num Tok Salad | $6.79 |
Spicy grilled marinated beef slices, roasted rice, red onions, scallions and cilantro tossed in spicy lime dressing. Medium spicy.
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| Bangkok Beef Salad | $6.99 |
Grilled marinated slices of beef, onions, scallions, cucumber, tomatoes and cilantro tossed in spicy lime dressing. Medium spicy.
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| Yum Woon Sen Salad | $5.99 |
Spicy steamed cellophane noodles, minced chicken, cashews and red onions in tasty, spicy lime dressing. Medium spicy.
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| Yum Talay Salad | $6.99 |
Spicy steamed seafood combination tossed in spicy lime dressing. Medium spicy.
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| Papaya Salad | $6.79 |
Julienned green papaya, shredded carrot, string beans, tomatoes and roasted peanuts mixed in spicy lime dressing. Medium spicy.
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| Grilled Jumbo Shrimp Salad | $7.99 |
Three grilled jumbo shrimp tossed in spicy lime dressing over green salad. Medium spicy.
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| Mango Salad | $6.99 |
Fresh mango, green leaf lettuce, red onions and bell peppers in sweet and sour spicy lime sauce. Mild spicy.
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| Miss U Salad | $5.99 |
Seasonal vegetables with dressing. Mild spicy.
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| Traditional Thai Curry |
| Gang Lueang Curry | $16.95 |
Slices of sour bamboo shoots with tilapia and shrimp in very spicy tamarind curry and a variety of Thai herb sauce. Super hot.
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| Gang Tai Pla Curry | $16.95 |
Mix type of spiciest chili pastes (shrimp and fish), jumbo shrimp, mushrooms and seasonal vegetables. Super hot.
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| Tamarind Curry | $15.95 |
Assorted vegetables, Thai herbs, jumbo shrimp and shrimp paste cooked in tamarind-based curry. Super hot.
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| Traditional Thai Entrees |
| Kana Moo Krob | $15.95 |
Crispy pork and Chinese broccoli sauteed with chili garlic brown sauce. Medium spicy.
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| Kana Pla Kem | $15.95 |
Chinese broccoli and salted anchovies sauteed with chilies in light garlic sauce. Medium spicy.
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| Kaprow Moo Krob | $16.95 |
Crispy pork stir-fried with chili garlic basil sauce and topped with crispy basil leaves. Medium spicy.
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| Crispy Duck | $16.95 |
Duck in light batter, deep-fried and topped with chili garlic sauce and crispy basil leaves. Medium spicy.
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| Sator Pad Goong | $15.95 |
Sator bean stir-fried with minced pork, shrimp paste and very spicy Thai hot chili. Super hot.
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| Nam Prik Pla Too | $15.95 |
Two whole fried small blue runner fish with spicy shrimp paste sauce and steamed seasonal veggies. Thai hot.
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| Simply Mussels | $13.95 |
Fresh mussels, beans sprouts, scallions, egg and tapioca flour battered and fried golden brown. Served with spicy red hot sauce. Mild spicy.
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| Traditional Thai Noodles and Fried Rice |
| Pad Thai Hongtae | $17.95 |
Stir-fried cellophane noodles, jumbo shrimp, crab meat, egg, bean curd, bean sprout, scallions, tamarind mixture and ground peanuts.
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| Country Noodle Soup | $13.95 |
Choice of noodle, cattle entrails and meatballs with Chinese broccoli, bean sprouts and spring onions in spicy, pungent broth. Thai hot.
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| Noodle Delight | $15.95 |
Glass noodles, jumbo shrimp, crab meat, fresh ginger, mushrooms, celery, spring onions and napa cabbage with Thai dressing. Mild spicy.
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| Salted Fish Fried Rice | $13.95 |
Stir-fried jasmine rice, salted anchovies and Chinese broccoli in house special sauce. Mild spicy.
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| Kao Pad Nam | $12.95 |
Stir-fried jasmine rice and sour pork sausage. Mild spicy.
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| Curry |
| Panang Curry | $10.99 |
Snow peas, kaffir lime leaves, Thai basil and peanut red curry sauce. Mild spicy.
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| Green Curry | $10.99 |
Bamboo shoots, eggplant, green beans, bell peppers and Thai basil with green curry sauce. Medium spicy.
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| Red Curry | $10.99 |
Bamboo shoots, eggplant, green beans, bell peppers and Thai basil with a red curry sauce. Medium spicy.
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| Yellow Curry | $10.99 |
Potatoes, onions, tomatoes and Thai herbs in yellow curry sauce. Mild spicy.
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| Mussaman Curry | $11.99 |
Potatoes, onions and roasted peanuts in tasty yellow curry sauce. Mild spicy.
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| Pineapple Curry | $11.99 |
Sweet pineapple chunks, green beans and bell peppers with red curry sauce. Medium spicy.
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| Roasted Duck Curry | $12.99 |
Roasted duck, tomatoes, pineapple and basil simmered in red curry sauce. Medium spicy.
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| Wild Curry | $12.99 |
Medley of Thai herb, bamboo shoots, green beans, eggplant, fresh chili and Thai basil cooked in country-style curry. Medium spicy.
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| Mango Curry | $12.99 |
Fresh mango, bamboo shoots, eggplant, green beans and Thai basil in red curry sauce. Medium spicy.
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| Fried Rice |
| Pineapple Fried Rice | $12.99 |
Stir-fried jasmine rice with egg, pineapple, tomatoes, onions, scallion, dry cranberry, cashews nuts and dry shredded pork in flavorful chef's sauce.
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| Deelish Fried Rice | $10.99 |
Stir-fried jasmine rice, egg, tomatoes, onions, scallions and Thai seasoning.
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| Spicy Basil Fried Rice | $11.99 |
Stir-fried jasmine rice, onions, bell peppers, chili, garlic and Thai basil. Thai hot.
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| Crab Meat Fried Rice | $13.99 |
Stir-fried jasmine rice, egg, crab meat, celery, carrots and green peas in flavorful chef's sauce.
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| Entrees |
| Kaprow | $10.99 |
Sauteed fresh chili, garlic and basil in light brown sauce. Served with broccoli. Medium spicy.
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| Pad Prik King | $10.99 |
Stir-fried string beans, kaffir lime leaves with chili paste. Medium spicy.
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| Pad Ped Pha | $12.99 |
Eggplant, bamboo shoots, green beans, basil and pepper corn sauteed with curry paste. Super hot.
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| Ginger Ginger | $10.99 |
Fresh ginger, onions, scallions and black mushrooms in tasty bean sauce.
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| Stir Fried Garlic | $10.99 |
Fresh garlic and white pepper sauteed in light brown sauce and steamed broccoli.
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| I-Thai Cashew Nut | $10.99 |
Sauteed cashews, bell peppers, onions and scallions in light brown sauce.
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| Sweet and Sour | $10.99 |
Pineapple, cucumber, tomatoes, onions, scallions and bell peppers sauteed in sweet and sour sauce.
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| Pad Pak | $10.99 |
Sauteed assorted vegetables and shiitake mushrooms with a touch of garlic in light brown sauce.
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| Stir-Fried Fresh Pepper | $10.99 |
Stir-fried onions, scallions and fresh green peppers in light brown sauce. Mild spicy.
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| Bangkok Asparagus | $12.99 |
Sauteed asparagus and shiitake mushrooms in savory oyster brown sauce. Medium spicy.
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| Basil Eggplant | $10.99 |
Eggplant, bell peppers and fresh chili sauteed in garlic soybean sauce. Medium spicy.
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| Pad Prik Pow | $12.99 |
Sauteed onions, scallions, celery and red peppers with roasted chili sauce. Medium spicy.
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| Thai Rama | $13.99 |
Choice of meat sauteed in yellow curry sauce topped with crunchy shallots and peanut sauce on a bed of steamed vegetables.
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| Pla Goong | $13.99 |
Grilled jumbo shrimp tossed in spicy paste, shredded lemon grass and lime leave over green salad. Medium spicy.
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| Signature Dishes and Seafood |
| Crying Tiger | $16.99 |
Grilled Thai-style marinated flank steak. Mild spicy. Served with steamed vegetables, spicy fish sauce and sticky rice.
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| Lamb Lover | $16.99 |
Grilled lamb chops and spicy yellow curry paste mixed with chef's special recipe. Mild spicy. Served with mixed veggies and steamed rice.
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| I-Thai Sizzling | $15.99 - $18.99 |
Sauteed marinated with herbs in light brown sauce with mixed vegetables sprinkled with sesame seeds.
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| Chicken Volcano | $15.99 |
Marinated Cornish game hen grilled to perfection with exotic herbs and Thai spices. Mild spicy. Served with spicy sour herb sauce and sticky rice.
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| BBQ Pork | $15.99 |
Pork marinated overnight with seasoning and grilled. Mild spicy. Served with mixed vegetables and spicy Thai herb sauce.
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| Virginia Island | $21.99 - $36.99 |
Assorted seafood with choice of sauce.
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| All My Heart | $19.99 |
Crispy jumbo shrimp and sauteed minced chicken with spicy exotic plum sauce. Mild spicy. Served with mango salad.
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| Basil Paradise | $16.99 - $35.99 |
Lightly dusted jumbo shrimp or lobster with steamed broccoli and crispy basil in spicy exotic sauce. Medium spicy.
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| Lobster Tail | $32.99 |
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| Chu-Chee Curry | $18.99 - $33.99 |
Lightly dusted choice of seafood glazed with coconut curry sauce and sprinkled with kaffir lime leaves. Medium spicy.
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| Noodle Dishes |
| Pad Thai | $10.99 |
Stir-fried rice noodles, egg, bean curd, bean sprouts, scallions, tamarind mixture and ground peanuts.
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| Golden Noodles | $11.99 |
Wide rice noodles, onions, scallion and bell peppers stir-fried in yellow curry sauce.
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| Pik Pao Noodles | $11.99 |
Wide rice noodles, green beans, basil leaves and roasted chili sauce. Medium spicy.
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| Lad Na | $11.99 |
Chinese broccoli and black beans with brown gravy sauce over pan-fried wide rice noodles.
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| Pad Se Eew | $10.99 |
Wide rice noodles, egg and Chinese broccoli with sweet soy bean sauce.
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| Kua Gai | $10.99 |
Wide rice noodles, egg and sweet radish stir-fried with light soy sauce.
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| Drunken Noodles | $10.99 |
Wide rice noodles, onions, bell peppers, tomatoes, garlic, Thai basil, fresh chili and crispy basil. Medium spicy.
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| Noodle Salad | $10.99 |
With bean sprouts, cilantro, spring onions and ground peanuts.
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| Pad Woon Sen | $11.99 |
Glass noodles, egg, snow peas, black mushrooms, tomatoes, onions, scallions, egg and Thai seasoning.
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| Stir-Fried Sukiyaki | $11.99 |
Glass noodles, egg, scallions, celery and napa cabbage in exotic sesame sauce. Mild spicy.
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| Noodles in Coconut Curry |
| Green Coconut Curry | $12.99 |
String beans, bamboo shoots, bell peppers and basil leaves in coconut green curry over linguine. Medium spicy.
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| Red Coconut Curry | $12.99 |
String beans, eggplant, bamboo shoots, bell peppers and basil leaves in coconut red curry over linguine. Medium spicy.
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| Kid's Meals |
| Kid's Memo Platter | $9.95 |
Fried rice with egg, one grilled satay, two Thai dumplings and two blanket shrimp.
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| Kid's Shrimp Eater | $6.95 |
Stir-fried jasmine rice with egg, jumbo shrimp, carrots, sweet corn and peas.
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| Kid's Bumble Bee | $6.95 |
Two chicken satay, broccoli, jasmine rice and peanut sauce.
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| Kid's 2 Buddies | $6.75 |
Egg noodles and pork wonton served warm with roasted garlic and sweet soy sauce.
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| Lunch Noodle Soups |
| Lunch Noodle in Clear Soup | $7.99 |
With bean sprouts, carrots and spring onions in clear soup.
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| Lunch Noodle in Spicy Tom Yum Soup | $8.99 |
With ground peanuts, milk, chili peppers, bean sprouts, green beans, cilantro and spring onions in spicy tom yum soup.
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| Lunch Curry |
| Lunch Curry |
| Lunch Panang Curry | $7.99 |
Snow peas, kaffir lime leaves, Thai basil and peanut red curry sauce. Mild spicy.
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| Lunch Green Curry | $7.99 |
Bamboo shoots, eggplant, green beans, bell peppers and Thai basil with green curry sauce. Medium spicy.
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| Lunch Red Curry | $7.99 |
Bamboo shoots, eggplant, green beans, bell peppers and Thai basil with a red curry sauce. Medium spicy.
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| Lunch Yellow Curry | $7.99 |
Potatoes, onions, tomatoes and Thai herb in yellow curry sauce. Mild spicy.
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| Lunch Mussaman Curry | $8.99 |
Potatoes, onions and roasted peanuts in tasty yellow curry sauce. Mild spicy.
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| Lunch Pineapple Curry | $8.99 |
Sweet pineapple chunks, green beans and bell peppers with red curry sauce. Medium spicy.
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| Lunch Roasted Duck Curry | $9.99 |
Roasted duck, tomatoes, pineapple and basil simmered in red curry sauce. Medium spicy.
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| Lunch Wild Curry | $9.99 |
Medley of Thai herbs, bamboo shoots, green beans, eggplant, fresh chili and Thai basil cooked in country-style curry. Thai hot.
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| Lunch Mango Curry | $9.99 |
Fresh mango, bamboo shoots, eggplant, green beans and Thai basil in red curry sauce. Medium spicy.
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| Lunch Fried Rice |
| Lunch Pineapple Fried Rice | $8.99 |
Stir-fried jasmine rice with egg, pineapple, tomatoes, onions, scallions, dried cranberry, cashews nuts and dried shredded pork in chef's flavorful sauce.
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| Lunch Deelish Fried Rice | $7.99 |
Stir-fried jasmine rice, egg, tomatoes, onions, scallions and Thai seasoning.
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| Lunch Spicy Basil Fried Rice | $8.99 |
Stir-fried jasmine rice, onions, bell peppers, chili, garlic and Thai basil. Thai hot.
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| Lunch Crab Meat Fried Rice | $13.99 |
Stir-fried jasmine rice, egg, crab meat, celery, carrots and green peas in chef's flavorful sauce.
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| Lunch Entrees |
| Lunch Kaprow | $7.99 |
Sauteed fresh chili, garlic and basil in light brown sauce. Served with broccoli. Medium spicy.
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| Lunch Pad Prik King | $7.99 |
Stir-fried string beans and kaffir lime leaves with chili paste. Medium spicy.
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| Lunch Pad Ped Pha | $8.99 |
Eggplant, bamboo shoots, green beans, basil and pepper corn sauteed with curry paste. Super hot.
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| Lunch Ginger Ginger | $7.99 |
Fresh ginger, onions, scallions and black mushrooms in tasty bean sauce.
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| Lunch Stir-Fried Garlic | $7.99 |
Fresh garlic and white pepper sauteed in light brown sauce and steamed broccoli.
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| Lunch I-Thai Cashew Nut | $7.99 |
Sauteed cashews, bell peppers, onions and scallions in light brown sauce.
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| Lunch Sweet and Sour | $7.99 |
Pineapple, cucumber, tomatoes, onions, scallions and bell peppers sauteed in sweet and sour sauce.
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| Lunch Pad Pak | $7.99 |
Sauteed assorted vegetables and shiitake mushrooms with a touch of garlic in light brown sauce.
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| Lunch Stir-Fried Fresh Pepper | $7.99 |
Stir-fried onions, scallions and fresh green peppers in light brown sauce. Mild spicy.
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| Lunch Bangkok Asparagus | $8.99 |
Sauteed asparagus and shiitake mushrooms in savory oyster brown sauce.
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| Lunch Basil Eggplant | $7.99 |
Eggplant, bell peppers and fresh chili sauteed in garlic soybean sauce. Medium spicy.
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| Lunch Pad Prik Pow | $8.99 |
Sauteed onions, scallions, celery and red peppers with roasted chili sauce. Medium spicy.
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| Lunch Thai Rama | $10.99 |
Choice of meat sauteed in yellow curry sauce topped with crunchy shallots and peanut sauce on a bed of steamed vegetables.
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| Lunch Pla Goong | $13.99 |
Grilled jumbo shrimp tossed in spicy paste, shredded lemon grass and lime leave over green salad. Medium spicy.
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| Lunch Noodles Dishes |
| Lunch Noodles Dishes |
| Lunch Pad Thai | $7.99 |
Stir-fried rice noodles, egg, bean curd, bean sprouts, scallions, tamarind mixture and ground peanuts.
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| Lunch Golden Noodles | $8.99 |
Wide rice noodles, onions, scallions and bell peppers stir-fried in yellow curry sauce.
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| Lunch Pik Pao Noodles | $8.99 |
Wide rice noodles, green beans, basil leaves and roasted chili sauce. Medium spicy.
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| Lunch Lad Na | $8.99 |
Chinese broccoli, black beans with brown gravy sauce over pan-fried wide rice noodles.
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| Lunch Pad Se Eew | $7.99 |
Wide rice noodles, egg and Chinese broccoli with sweet soy bean sauce.
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| Lunch Kua Gai | $7.99 |
Wide rice noodles, egg and sweet radish stir-fried with light soy sauce.
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| Lunch Drunken Noodles | $7.99 |
Wide rice noodles, onions, bell peppers, tomatoes, garlic, Thai basil, fresh chili and crispy basil. Medium spicy.
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| Lunch Noodle Salad | $7.99 |
With bean sprouts, cilantro, spring onions and ground peanuts.
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| Lunch Pad Woon Sen | $8.99 |
Glass noodles, egg, snow peas, black mushrooms, tomatoes, onions, scallions, egg and Thai seasoning.
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| Lunch Stir Fried Sukiyaki | $8.99 |
Glass noodles, egg, scallions, celery and napa cabbage in exotic sesame sauce. Mild spicy.
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| Lunch Noodles in Coconut Curry |
| Lunch Green Coconut Curry | $12.99 |
String beans, bamboo shoots, bell peppers and basil leaves in coconut green curry over linguine. Medium spicy.
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| Lunch Red Coconut Curry | $12.99 |
String beans, eggplant, bamboo shoots, bell peppers and basil leaves in coconut red curry over linguine. Medium spicy.
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| Lunch Boxes |
| Box 1 Kaprow | $9.99 |
Medium spicy. Served with soup and one fried spring roll or two veggie dumplings.
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| Box 2 Cashew Nut | $9.99 |
Served with soup and one fried spring roll or two veggie dumplings.
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| Box 3 Ginger Ginger | $9.99 |
Served with soup and one fried spring roll or two veggie dumplings.
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| Box 4 Pad Thai | $9.99 |
Served with soup and one fried spring roll or two veggie dumplings.
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| Box 5 Basil Eggplant | $9.99 |
Medium spicy. Served with soup and one fried spring roll or two veggie dumplings.
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| Box 6 Pad See Eaw | $9.99 |
Served with soup and one fried spring roll or two veggie dumplings.
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| Box 7 Drunken Noodles | $9.99 |
Medium spicy. Served with soup and one fried spring roll or two veggie dumplings.
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| Box 8 Deelish Fried Rice | $9.99 |
Served with soup and one fried spring roll or two veggie dumplings.
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| Box 9 Green Curry | $9.99 |
Medium spicy. Served with soup and one fried spring roll or two veggie dumplings.
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| Box 10 Red Curry | $9.99 |
Medium spicy. Served with soup and one fried spring roll or two veggie dumplings.
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| Desserts |
| Mango and Sweet Sticky Rice | $5.99 |
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| Taro Custard | $5.99 |
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| Ice Cream | $4.59 |
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| Fried Banana Spring Roll | $4.99 |
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| Fried Banana a la Mode | $6.59 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price