Ian's Pizza: Cream City Menu and Prices
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Ian's Pizza: Cream City Menu
| Signature Salads |
| Southwest |
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$6.00 |
Romaine, corn and bean salad, tortilla chips, pepperjack cheese, poblano ranch dressing
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| Caesar Salad |
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$6.00 |
Romaine, 2 organic farm-fresh eggs, croutons, shaved parmesan cheese, caesar dressing
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| Wisco |
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$8.00 |
Mixed greens, spicy pecans, craisins, apples, bacon, bleu cheese, maple balsamic vinaigrette
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| Mediterranean |
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$8.00 |
Romaine, kalamata olives, artichokes, croutons, roasted red peppers, feta cheese, white balsamic and herb vinaigrette
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| Seasonal Signature Salads - Fall |
| Smoked Vegetable |
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$6.50 |
Mixed greens, smoked veggie medley, fresh basil, shaved parmesan, recommended dressing: raspberry vinaigrette
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| Potato Salad |
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$6.00 |
Kale blend, roasted sweet and yukon potatoes, shaved red onion, roasted pumpkin seeds, recommended dressing: honey mustard dressing
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| Seasonal Signature Salads - Winter |
| Chefs Salad |
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$6.50 |
Romaine, ham, organic farm-fresh egg, chicken, croutons, recommended dressing: french bleu cheese dressing
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| Roasted Squash |
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$6.50 |
House winter blend, roasted squash, roasted fennel, walnuts, recommended dressing: bourbon caramelized shallot dressing
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| Seasonal Signature Salads - Spring |
| Spinach Salad |
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$6.00 |
Spinach salad with shaved red onion, hard boiled eggs, croutons, mushrooms, recommended dressing: bacon-french dressing
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| Beet Salad |
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$6.50 |
Mixed greens with roasted beets, shaved red onion, walnuts, and bleu cheese, recommended dressing: roasted garlic vinaigrette
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| Seasonal Signature Salads - Summer |
| Melon Salad |
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$6.00 |
Mixed greens, melon salad, tortilla strips, recommended dressing: cilantro lime vinaigrette
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| Asian Vegetable |
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$6.00 |
Romaine and cabbage blend, marinated veggies, wonton strips, recommended dressing: korean gochujang dressing
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| Build Your Own Salad |
| Build Your Own Salad |
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$2.50 - $3.50 |
Starting price small $2.50 | large $3.50. Mix-ins $0.50 each. Count as two mix-ins. Veggies & fruits: apples, artichokes, asparagus, bell peppers, button mushrooms, broccoli, black olives, carrots,
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| By the Slice |
| Cheese or Pepperoni |
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$3.00 |
| Any Specialty Slice |
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$4.00 |
| Classic Za |
| Pepperoni Mushroom |
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$10.50 - $22.50 |
| Pepperoni Sausage |
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$10.50 - $22.50 |
| Sausage Mushroom |
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$10.50 - $22.50 |
| Build Your Own Pizza |
| Build Your Own Pizza |
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$8.50 - $17.50 |
Includes 1 sauce and mozzarella. Extra toppings $1.00, $1.75, $2.50, count as 2 toppings, count as 3 toppings. Veggies: black olives, kalamata olives, raw onions, grilled onions, portobello mushroom
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| Old School Special |
| Old School Special - Cheese 20" |
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$15.00 |
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| Old School Special - Pepperoni 20" |
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$15.00 |
| Specialty Pizza |
| Mac n Cheese |
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$10.50 - $22.50 |
Creme, mozzarella, mac noodles, and cheddar
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| Maui Wowie |
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$11.50 - $25.00 |
Marinara, mozzarella, local ham, pineapple, banana pepper
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| Spinach Feta Pesto |
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$10.50 - $22.50 |
House-made pesto, mozzarella, sauteed spinach, and feta
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| Tomato Pesto |
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$10.50 - $22.50 |
House-made pesto, mozzarella, sliced tomato
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| Buffalo Chicken |
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$10.50 - $22.50 |
Creme, mozzarella, spicy chicken, and bleu cheese
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| Florentine |
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$11.50 - $25.00 |
Marinara, mozzarella, sauteed spinach, diced tomato, and feta
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| Penne Pasta Pesto |
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$10.50 - $22.50 |
House-made pesto, mozzarella, penne noodles
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| Cheesy Potato with Ranch |
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$11.50 - $25.00 |
Creme, mozzarella, sliced potato, cheddar, asiago, and ranch
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| Penne Alfredo |
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$11.50 - $25.00 |
Alfredo, mozzarella, penne noodles, asiago, and a choice of chicken, sausage, ham, or portobello mushroom
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| Portobello Pesto Blues |
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$11.50 - $25.00 |
House-made pesto, sauteed spinach, portobello mushroom, and bleu cheese
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| Smoked Brisket and Tots |
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$13.50 - $30.00 |
House-made bbq sauce, mozzarella, smoked brisket, and tater tots
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| Macadilla Killa |
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$12.50 - $27.50 |
Creme, mozzarella, spicy chicken, and mac n cheese finished with a quesadilla top
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| Taco Pizza |
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$12.50 - $27.50 |
marinara, mozzarella, spicy chicken or chorizo, pico de gallo, cheddar, and sour cream
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| Quesadilla |
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$12.50 - $27.50 |
Marinara, mozzarella, spicy chicken or chorizo, pico de gallo, cheddar, and sour cream
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| Papa the Bandit |
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$13.50 - $30.00 |
BBQ sauce, mozzarella, bbq potato, bacon, ranch, and cheddar
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| Smokey the Bandit |
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$13.50 - $30.00 |
BBQ sauce, mozzarella, bbq chicken, bacon, ranch, and cheddar
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| Chipotle Sweet Potato |
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$13.50 - $30.00 |
Chipotle creme, mozzarella, sweet potato, grilled onion, finished with choice of chorizo and cheddar or portobellos and feta
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| Salad Pizza |
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$13.50 - $30.00 |
Fresh spinach, mediterranean veggies, balsamic vinegar, and parmesan
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| Extras |
| Sides-$0.75, ranch, bbq, marinara, hot sauce, oregano, parmesan cheese, crushed red pepper, sour cream, honey, side-stick sauces |
| Uncooked Dough |
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$3.00 - $5.00 |
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| Puppy Chow |
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$2.00 |
| Frozen Gluten-Free Crust |
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$6.00 |
| Calliope Ice Cream |
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$5.50 |
| MKE Side-Sticks |
| Single Stick-No Sauce |
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$1.00 | |
| Small Side-Sticks |
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$3.00 |
3 Sticks & 1 sauce
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| Large Side-Sticks |
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$5.00 |
6 Sticks & 2 sauces
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| Catering Sticks |
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$15.00 |
24 Sticks & 8 sauces
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| Dipping Sauces |
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$0.75 |
Poblano ranch, zesty marinara, bacon cheese, Ians famous ranch
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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