Il Conte Menu and Prices
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Il Conte Menu
| Appetizers |
| Tagliere Affettati Misti |
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$7.00 | |
| Tagliere Gourmet |
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$7.00 | |
| Imported Prosciutto di Parma |
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$7.00 | |
| Imported Italian Mozzarella di Bufala |
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$9.00 | |
| Imported Italian Burrata |
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$9.00 | |
| Shrimp Italian Salad |
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$8.00 | |
| Mini Sandwich |
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$4.80 | |
| Bruschetta |
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$7.00 |
Tomatoes and oregano or mushrooms.
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| Salads |
| Insalatona |
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$10.50 |
Mix salads, cherry tomato, mozzarella, tuna, fennel and olives.
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| Genovese Salad |
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$10.50 |
Potatoes, green beans and tuna.
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| Shrimp Italian Salad |
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$15.00 |
Shrimp, cherry tomatoes, carrots, shallot, celery, fennel, olive oil, lemon and vinegar.
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| I Nostri Piatti Freddi |
| Tagliere Affettati Misti Cold Dish |
0
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$15.00 |
| Tagliere Gourmet Cold Dish |
0
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$15.00 |
| Prosciutto di Parma con Imported Italian Mozzarella di Bufala |
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$16.00 |
| Prosciutto di Parma con Imported Italian Burrata |
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$16.00 |
| Pasta |
| Pomodoro Fresco |
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$10.95 |
Tomato, basil and olive oil.
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| Cacio e Pepe |
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$10.95 |
Parmesan cheese, pecorino cheese and black pepper.
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| Pomodoro with Herbs |
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$10.95 |
Tomato, herbs, oregano and olive oil.
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| Arrabbiata |
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$10.95 |
Tomato sauce, basil, olive oil and red spicy pepper.
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| Carbonara |
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$11.95 |
Egg, pancetta, Parmesan and pecorino cheese and black pepper.
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| Puttanesca |
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$11.95 |
Tomato sauce, capers, olives, basil and olive oil.
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| Amatriciana |
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$11.95 |
Tomato sauce, basil, olive oil and pancetta.
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| Gricia |
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$11.95 |
Parmesan and pecorino cheese, black pepper and pancetta.
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| Verdure |
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$11.95 |
Seasonal vegetables and olive oil.
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| Pesto |
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$12.95 |
Italian fresh basil, olive oil, Parmesan cheese, pecorino cheese and pine-nuts.
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| Pesto Alla Genovese |
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$14.95 |
Original Ligurian recipe with potatoes and green beans.
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| Gamberi |
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$13.95 |
Shrimp, little tomato sauce, veggies and olive oil.
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| Bolognese |
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$13.95 |
Ground beef, tomato sauce, carrots, celery, red onions, fresh basil, olive oil and black pepper.
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| Panna e Salmone |
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$13.95 |
Italian cream and smoked salmon.
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| Panna e Funghi |
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$13.95 |
Italian cream and mushrooms.
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| Pomodorino al Forno |
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$13.95 |
Baked cherry tomato, basil and olive oil.
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| Dessert |
| Tiramisu Cup |
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$5.80 |
| Monterosa Cup |
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$5.80 |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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