Il Fornaio Prices in Pasadena, CA 91103

4.8 based on 205 votes

Hours of Operation

  • Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Antipasti
these dishes can be individual appetizers but are ample enough to share
Rustichella $8.95
housemade flat bread topped with goat cheese, mozzarella, tomatoes, red onion, kalamata olives, basil, oregano; baked in the wood-fired oven
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Carpaccio Melanzane $7.95
grilled eggplant, roasted red and yellow peppers, goat cheese, kalamata olives, basil, capers, balsamic reduction, extra-virgin olive oil
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Carpaccio $9.95
thinly sliced raw beef, shaved grana, capers and wild arugula drizzled with lemon-olive oil
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Tonno Alla Tartara $11.95
spicy ahi tuna tartar with sliced tomatoes, English cucumber, micro arugula, mustard and lemon vinaigrette; olive bread croutons
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Calamaretti Fritti $9.95
baby squid, lightly floured and fried, served with marinara sauce
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Grigliata Costa Smeralda $10.95
grilled scallops, calamari and shrimp served with parsley sauce
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Polpettine Al Granchio $11.95
fresh crab cakes with lobster sauce, vegetable mirepoix, crispy capers and balsamic reduction
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Antipasto Della Casa $12.95
a sampling of authentic Italian antipasti including: seasoned goat cheese rolled in smoked salmon, grilled scallops wrapped in pancetta, tuscan melon with prosciutto, bruschetta al pomodoro, eggplant
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Minestre E Insalate
soups and dressings are made on-site, our minestrone is vegan
Minestrone Di Verdure $5.95
seasonal vegetable soup made with vegetable stock
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Insalata Al Balsamico $6.75
these dishes contain certified organic produce. Organic baby lettuces; balsamic vinaigrette
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Insalata Del Fornaio $6.95
mixed greens, garlic croutons and shaved parmesan; house vinaigrette
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Insalata Ruchetta $8.50
sliced red and yellow tomatoes, wild arugula, red onions, olives, ricotta salata, red wine vinaigrette
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Insalata Di Bietole $7.75
these dishes contain certified organic produce. Organic red and gold beets with red wine vinegar, wild arugula, toasted walnuts and asiago cheese; lemon-olive oil dressing
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Insalata Della Casa $8.95
chopped salad of romaine, radicchio, cannellini beans, avocado, tomato and cucumber with gorgonzola dressing
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Pizza Dal Forno A Legna
wood-fired thin-crust pizza using housemade dough and real mozzarella. We bake all of our breads from scratch each day and pour our own extra-virgin olive oil imported from Italy.
Pizza Margherita $10.95
mozzarella, oregano, tomato sauce, basil
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Pizza Vegetariana $11.50
baby artichokes, zucchini, eggplant, mushrooms, mozzarella, tomato sauce, fresh basil
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Pizza Fradiavola $11.95
italian sausage, mushrooms, bell peppers, red onions, mozzarella, tomato sauce, spicy pepperoncino oil
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Pizza Cristina $12.95
fresh mozzarella, prosciutto, shaved parmesan, mushrooms and wild arugula, drizzled with white truffle oil
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Calzone $12.50
folded pizza filled with mozzarella, ricotta, mushrooms, ham and tomato sauce
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Pasta
all fresh pasta is made on-site and dry pasta is imported from Italy
Capellini Al Pomodoro $10.95
angel hair pasta, chopped tomatoes, marinara sauce and fresh basil
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Fettuccine Alla Bolognese $12.95
fresh egg pasta, traditional meat ragu and parmesan cheese
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Penne Vecchia Genova $14.50
short pasta tubes tossed with ahi tuna, shrimp, pesto, chopped tomatoes and basil
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Linguine Mare Chiaro $17.95
thin flat pasta with clams, mussels, prawns and scallops; seasoned with tomatoes, crushed red pepper, garlic and trebbiano wine
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Gnocchi Alla Sorrentina $13.95
housemade potato dumplings, marinara, fresh mozzarella cheese and basil
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Cappellacci Di Zucca $14.95
ravioli filled with butternut squash and walnuts; tomato sauce, brown butter, parmesan and crispy sage
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Ravioli Alla Lucana $15.50
ravioli filled with italian sausage, ricotta, parmesan and fennel; fresh tomato sauce with imported peperoncino, pecorino pepato cheese and fresh basil
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Turtei Con Aragosta $18.95
ravioli filled with fresh maine lobster and Il fornaio bread topped with shrimp and diced tomato; lobster cream sauce
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Lasagna Ferrarese $14.75
fresh egg pasta layered with meat ragu, porcini mushrooms, parmesan and bechamel, baked in the wood-fired oven
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Conchiglie Al Pollo $14.95
shell pasta, chicken breast, broccoli, sun-dried tomatoes, pecorino cheese, roasted garlic, trebbiano wine
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Girarrosto, Griglia E Specialita
authentic italian specialties from our wood-fired rotisserie and grill
Pollo Toscano $15.95
rotisserie chicken seasoned with rosemary; served with seasonal vegetables and mashed potatoes
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Petto Di Pollo Al Peperoncino $17.95
these dishes contain certified organic produce. Grilled double chicken breast marinated with sage, rosemary, thyme, crushed red pepper, white wine and dijon mustard; served with organic braised green
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Braciola Di Maiale $19.95
center cut pork chop stuffed with asparagus, leeks, roasted garlic and smoked mozzarella; lemon and trebbiano wine sauce; served with fingerling potatoes and sauteed vegetables
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Scaloppine Ai Carciofi E Limone $18.95
thinly pounded veal sauteed with artichokes and lemon, served with fingerling potatoes and sauteed vegetables
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Tagliata Chianina $23.95
these dishes contain certified organic produce. Beef tenderloin grilled rare and sliced, balsamic vinegar and green peppercorn sauce; served with organic braised greens and roasted fingerling potatoe
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Bistecca Alla Fiorentina $29.95
these dishes contain certified organic produce. 22 ounce porterhouse beef steak, served with organic braised greens and roasted fingerling potatoes
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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