Il Fornaio Prices in Walnut Creek, CA 94596
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Antipasti |
| Individual appetizers ample enough to share. |
| Bruschetta Calda | $6.99 |
grilled il fornaio ciabatta bread rubbed with garlic, warm chopped tomatoes, basil and kalamata olives cal/430.
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| Rustichella | $8.99 |
housemade flat bread topped with goat cheese, mozzarella, tomatoes, red onion, kalamata olives, basil, oregano; baked in the oven cal/440.
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| Crostini Di Polenta | $9.99 |
polenta-provolone squares with six toppings: mixed mushrooms and truffle oil, italian sausage, grilled peppers, imported ham, sauteed zucchini and gorgonzola cal/580.
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| Carpaccio | $9.99 |
thinly sliced raw beef, shaved grana, capers and wild arugula drizzled with lemon-olive oil cal/210.
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| Calamaretti Fritti | $10.99 |
baby squid, lightly floured and deep fried, served with spicy marinara cal/830.
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| Antipasto Della Casa | $13.99 |
a sampling of authentic italian antipasti including: caprese calda, prosciutto di parma, green and black olives, grana padano cheese, salame, caponata, grilled artichoke and bruschetta calda cal/650.
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| Minestre E Insalate |
| Soups and dressings are made on-site, our minestrone is vegan. |
| Minestrone Di Verdure | $3.99 - $5.99 |
seasonal vegetable soup made with vegetable stock cal/70/110.
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| Insalata Al Balsamico | $6.99 |
organic baby lettuces; balsamic vinaigrette cal/170.
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| Insalata Del Fornaio | $7.99 |
mixed greens, garlic croutons and shaved parmesan; house vinaigrette cal/300.
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| Caprese Calda | $8.99 |
grilled sliced tomatoes and fresh mozzarella, basil, drizzled with extra-virgin olive oil cal/310.
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| Insalata Di Bietole | $8.79 |
organic red and gold beets with red wine vinegar, wild arugula, toasted walnuts and asiago cheese; lemon-olive oil dressing cal/370.
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| Insalata Cesarina | $8.79 |
romaine lettuce, parmesan cheese, hardboiled egg, focaccia croutons; housemade caesar dressing cal/310.
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| Insalata Della Casa | $8.99 |
chopped salad of romaine, radicchio, cannellini beans, avocado, tomato and cucumber with gorgonzola dressing cal/240.
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| Insalata Di Spinaci | $9.99 |
organic baby spinach salad with aged ricotta, red onions, applewood-smoked bacon, tomatoes, champignon mushrooms and toasted walnuts; warm vinaigrette cal/430.
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| Pizza |
| Thin-crust pizza using housemade dough and mozzarella imported from italy. |
| Pizza Margherita | $11.99 |
mozzarella, tomato sauce, oregano, fresh basil cal/860.
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| Pizza Vegetariana | $12.99 |
mozzarella, tomato sauce, sliced artichokes, zucchini, eggplant, sliced tomatoes, mushrooms, fresh basil cal/870.
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| Pizza Fradiavola | $12.99 |
mozzarella, tomato sauce, italian sausage, mushrooms, bell peppers, red onions, spicy peperoncino oil cal/1140.
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| Pizza Cristina | $13.99 |
fresh mozzarella, prosciutto, shaved parmesan, mushrooms and wild arugula, drizzled with white truffle oil cal/1040.
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| Calzone | $12.99 |
folded pizza filled with mozzarella, ricotta, mushrooms, ham and tomato sauce cal/850.
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| Pasta Fresca E Secca |
| Dry artisan pasta from italy, fresh pasta made on-site, gluten-free pasta available. (Served in primi or secondi portions). |
| Capellini Al Pomodoro | $8.99 - $13.99 |
angel hair pasta, chopped tomatoes, garlic, marinara sauce and fresh basil cal/350/690 .
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| Tagliatelle Alla Bolognese | $9.99 - $14.99 |
pasta ribbons with traditional meat ragu and parmesan cheese cal/390/730.
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| Paccheri Alle Melanzane | $8.99 - $14.79 |
wide pasta tubes tossed with diced eggplant, tomatoes, calabrese peperoncino and smoked mozzarella cal/370/730.
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| Barilotti Alla Pugliese | $9.99 - $14.99 |
barrel-shaped whole wheat pasta with cherry tomatoes, arugula, dried ricotta, garlic and tomato sauce cal/320/640.
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| Pennoni Alla Vodka | $10.99 - $15.99 |
large pasta tubes with bacon, vodka-cream-tomato sauce and parmesan cheese cal/350/700.
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| Conchiglie Al Pollo | $11.99 - $15.99 |
shell pasta, chicken breast, broccoli, sun-dried tomatoes, pecorino cheese, roasted garlic and trebbiano wine cal/460/910.
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| Cappellacci Di Zucca | $10.99 - $15.99 |
fresh ravioli filled with butternut squash and walnuts; tomato sauce, brown butter, parmesan and crispy sage cal/500/850.
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| Ravioli Alla Lucana | $11.99 - $16.99 |
fresh organic spinach ravioli filled with italian sausage, ricotta, parmesan and fennel; fresh tomatoes, spicy tomato sauce with imported peperoncino, pecorino pepato cheese and fresh basil cal/470/8
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| Specialita' Della Casa |
| Lasagna Ferrarese | $15.79 |
fresh pasta sheets layered with meat ragu, porcini mushrooms, parmesan and bechamel, baked in the oven cal/850.
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| Cannelloni Al Forno | $16.59 |
fresh large pasta tubes filled with free-range rotisserie chicken, sundried tomatoes, ricotta, pecorino, smoked mozzarella and organic spinach; bechamel, marinara and mushrooms cal/940.
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| Linguine Mare Chiaro | $18.99 |
thin flat pasta with clams, mussels, prawns and scallops; seasoned with tomatoes, crushed red pepper, garlic and trebbiano wine cal/890.
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| Piatti Unici |
| Unique dishes combining the best of the grill and pantry on one plate. |
| Pollo Toscano | $16.99 |
free-range rotisserie chicken seasoned with rosemary; served with roasted yukon gold potatoes and tuscan salad cal/1220.
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| Salmone Con Spinaci | $17.99 |
grilled salmon over organic baby spinach salad with red onions, mushrooms, toasted walnuts and warm vinaigrette cal/610.
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| Insalata Di Tonno | $16.99 |
seared sushi-grade ahi tuna served with a couscous, arugula, tomato, raisin, onion, caper, lemon and extra-virgin olive oil salad cal/770.
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| Insalata Con Filetto Di Manzo | $16.99 |
grilled and sliced beef tenderloin served over a couscous, arugula, tomato, raisin, onion, caper, lemon and extra-virgin olive oil salad; topped with avocado, shaved grana padano and drizzled with ex
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| Insalata Di Pollo Dal Girarrosto | $13.99 |
mixed greens, shredded free-range rotisserie chicken breast, applewood-smoked bacon, shaved grana padano cheese, tomatoes, focaccia croutons and house vinaigrette cal/650.
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| Insalata Di Tacchino | $13.99 |
organic mixed greens salad with roasted free-range turkey, hardboiled egg, avocado, cannellini beans, cherry tomatoes, cucumber, parmesan and balsamic vinaigrette cal/590.
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| Piatto Smeralda | $18.59 |
mixed grill of marinated scallops, calamari, shrimp with garlic and red chili flakes, braised tomatoes, wilted wild arugula, sauteed organic spinach, cannellini beans; grilled ciabatta rubbed with ga
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| Petto Di Pollo Al Peperoncino | $17.59 |
grilled free-range chicken breast marinated with sage, rosemary, thyme, crushed red pepper, white wine, dijon mustard and lemon; served with spicy peperoncino sauce and tuscan salad cal/670.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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