Il Garda Menu and Prices
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Il Garda Menu
| Wrap |
| not available friday, saturday & sunday at dinner time (until 4 pm.) |
| Grilled Chicken Caesar Wrap |
0
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$6.50 |
| Shrimp Caesar Wrap |
0
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$7.00 |
| Portobello Chicken Wrap |
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$7.00 |
| Turkey Club Wrap |
0
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$6.50 |
| Weber Wrap |
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$6.50 |
| Chicken Weber Wrap |
0
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$6.50 |
| Ham & Cheese Wrap |
0
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$6.50 |
| B.L.T. Wrap |
0
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$6.00 |
| Hoagies |
| not available friday, saturday & sunday at dinner time (until 4 pm.) |
| Grilled Chicken Sandwiches |
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$6.50 |
grilled chicken, mayonnaise, lettuce, tomato and onions
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| Cheese Steak |
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$6.00 | |
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| Pizza Steak |
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$6.50 |
baked with mozzarella cheese and oregano
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| Cheese Steak Hoagie |
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$6.50 |
lettuce, tomato, onions and mayonnaise
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| Chicken Cheese Steak |
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$6.00 | |
| Chicken Cheese Steak Hoagie |
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$6.50 |
lettuce, tomato, onions and mayonnaise
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| Chicken Sub |
0
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$6.50 |
with american cheese, lettuce, tomato, onions and mayonnaise
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| Veal Sub |
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$7.50 |
with american cheese, lettuce, tomato, onions and mayonnaise
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| Eggplant Parm |
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$6.50 | |
| Chicken Parm |
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$6.50 | |
| Veal Parm |
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$7.50 | |
| Italian Hoagie |
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$6.50 |
ham, salami and provolone cheese, ask for mayonnaise or oil & vinegar
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| Turkey Hoagie |
0
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$6.50 |
lettuce, tomato and onions, ask for mayonnaise or oil & vinegar
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| Any Combination Hoagie |
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$6.50 |
lettuce, tomato and onions, ask for mayonnaise or oil & vinegar
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| Side Orders |
| Fresh Fries |
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$2.50 | |
| Chicken Fingers With Fries |
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$4.00 | |
| Cheese Fries |
0
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$4.00 |
with mozzarella cheese, not available friday, saturday & sunday at dinner time (until 4 pm.)
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| Pizza Fries |
0
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$4.00 |
with mozzarella cheese, sauce and oregano, not available friday, saturday & sunday at dinner time (until 4 pm.)
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| Brick Oven Pizza |
| call 2 days ahead for 28" pizza |
| Margherita (Plain) |
0
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$4.50 - $25.00 |
mozzarella, tomato sauce
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| Gambero (White) |
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$7.00 - $35.00 |
shrimp, marinated tomatoes, and mozzarella cheese
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| Biancaneve (White) |
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$5.25 - $30.00 |
spinach ricotta and mozzarella cheese
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| Giardino (Veggie) |
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$6.00 - $35.00 |
fresh vegetables, mozzarella and tomato sauce
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| Capricciosa |
0
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$6.00 - $35.00 |
prosciutto, mushroom, artichokes, pepperoni and onions
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| Cheese Steak Pizza |
0
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$7.00 - $35.00 |
chopped steak, mozzarella cheese and tomato sauce
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| Stromboli |
| Spinach |
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$5.50 - $25.00 |
spinach, roasted red peppers, provolone and mozzarella
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| Italiano |
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$5.50 - $25.00 |
pepperoni, ham, salami, sausage, peppers, onions and mushroom
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| Prosciutto And Mozzarella |
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$5.50 - $25.00 |
imported ham, provolone, ricotta and mozzarella
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| Broccoli & Shrimp |
0
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$7.00 - $30.00 |
goat cheese, broccoli, mozzarella cheese and shrimp
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| Quattro Formaggi |
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$5.50 - $25.00 |
mozzarella, ricotta, provolone and parmesan cheese
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| Steak Chopped |
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$7.00 - $25.00 |
steak, mozzarella, peppers and onions
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| Extra Topping |
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$0.35 - $4.50 | |
| Appetizer |
| Escargot |
0
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$7.00 |
in a garlic butter sauce
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| Coconut Breaded Shrimp |
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$7.00 |
served with a pineapple remoulade
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| Breaded Shrimp |
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$7.00 |
fried shrimp with cocktail sauce
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| Breaded Mozzarella Sticks |
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$5.00 |
served with marinara sauce
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| Calamari |
0
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$8.50 |
fresh calamari lightly floured and fried, served with our chef's own zesty sauce or marinara sauce
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| Baked Scallops |
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$7.50 |
with garlic, butter, parmesan cheese and bacon
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| Bruschetta |
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$6.50 |
baked tuscan bread topped with plum tomato, basil, garlic fresh mozzarella cheese and balsamic syrup
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| Steamed Clams |
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$8.50 |
one dozen clams sauteed in a white wine garlic sauce
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| Antipasto Il Garda |
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$8.00 |
a fine assortment of mediterranean delicacies with a balsamic reduction and extra virgin olive oil
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| Soup Of The Day |
| ask your server for today's Soup |
| Soup Of The Day |
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Price may varies |
| Salad |
| add chicken or shrimp $3.00 dressing: italian bleu cheese, raspberry vinaigrette, ranch, thousand island, parmesan pepper, balsamic vinaigrette |
| Garda House Salad |
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$5.50 |
baby greens with your choice of dressing
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| Caesar Salad |
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$5.50 |
with parmesan cheese and homemade croutons
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| Sicilian Salad |
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$6.00 |
cherry tomatoes, basil, and fresh mozzarella tossed in italian dressing
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| Arugula And Endive Salad |
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$7.50 |
with honey toasted almonds, goat cheese and honey dijion dressing
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| Pasta |
| side caesar salad or house salad available for $2.00 with entree |
| Spaghetti And Meatballs |
0
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$7.50 |
with marinara sauce or vodka sauce
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| Penne Alla Vodka |
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$7.50 |
imported penne pasta in a vodka pink sauce with fresh basil
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| Cheese Ravioli |
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$7.50 |
with marinara sauce
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| Homemade Lasagna |
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$8.00 |
layers of ground beef, ricotta and mozzarella cheese with marinara sauce
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| Linguine And Clams |
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$10.00 |
fresh baby clams prepared in a red or white sauce
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| Four Cheese Gnocchi |
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$10.00 |
with prosciutto melted gorgonzola, goat, fontina and pecorino cheese with imported ham in a cream sauce
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| Black Pepper Fettuccine |
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$9.00 |
in alfredo sauce
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| Capellini Checca |
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$10.00 |
basil, garlic, tomatoes, and olive oil served over angel hair pasta
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| Penne With Chicken And Mushrooms |
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$10.00 |
in a shallot and sundried tomato vodka sauce
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| Penne Bolognese |
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$10.00 |
imported penne pasta topped with italian meat sauce
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| Black Pepper Fettuccine And Crab |
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$12.00 |
served with lump crabmeat in a creamy alfredo sauce
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| Linguine Pescatore |
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$14.00 |
scallops, clams, gulf shrimp, mussels and calamari in a white wine tomato broth
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| Penne Sole Mio |
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$13.00 |
with sauteed scallops, crabmeat and shrimp in a cream sauce or white wine marinara sauce
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| Lobster Ravioli |
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$12.00 |
in a sage cream sauce with domestic mushrooms
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| Capellini Scampi |
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$11.00 |
sauteed gulf shrimp with garlic, basil and plum tomatoes in a scampi sauce
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| Tortellini Puttanesca |
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$11.00 |
imported cheese tortellini with sauteed black olives and cappers in a marinara sauce
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| Penne Primavera |
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$12.00 |
sauteed artichokes, asparagus, sun dried tomatoes and mushrooms in a garlic oil sauce
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| Entree |
| Veal, Chicken, Or Eggplant Parmigiana |
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$9.50 |
breaded and fried topped with marinara sauce and mozzarella
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| Chicken Bruschetta |
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$11.00 |
sauteed chicken breast with fresh tomatoes, fresh mozzarella and balsamic reduction over baked tuscan bread
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| Stuffed Chicken |
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$12.00 |
breaded chicken stuffed with fontina cheese and prosciutto over vodka sauce
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| Chicken Or Veal Marsala |
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$12.00 |
sauteed chicken or veal with marsala wine and mushrooms in a brown sauce
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| Chicken Angeline |
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$12.00 |
sauteed chicken breast with onions, bacon, mushrooms, and sun dried tomatoes in a marsala sauce
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| Veal Melenzana |
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$13.00 |
breaded veal layered with eggplant, parma prosciutto, fresh mozzarella and brown sauce
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| Chicken Portobello |
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$12.50 |
sauteed chicken breast, sliced portobello mushrooms, artichokes, asparagus in a white wine garlic sauce
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| Chicken Venezia |
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$12.50 |
sauteed chicken breast with garlic, asparagus, mushrooms, shallots and mozzarella cheese in a brown sauce
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| Veal Oscar |
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$13.00 |
sauteed veal topped with lump crabmeat served with bernaise sauce and asparagus
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| Chicken Vito |
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$12.50 |
grilled chicken layered with prosciutto and spinach topped with melted mozzarella in a vodka sauce over linguine
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| Veal And Shrimp |
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$12.50 |
sauteed veal and shrimp in a white wine garlic sauce with a touch of marinara sauce
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| Stuffed Veal (Brociolone) |
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$13.00 |
baked veal stuffed with bread crumbs, mushrooms, ham, parmigiana cheese and fresh tomatoes topped with a mushroom marsala sauce
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| Chicken IL Garda |
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$13.00 |
sauteed chicken breast, shrimp, scallops, artichokes and fresh herbs in a lemon sauce
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| Roasted Crusted Rack Of Lamb |
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$16.00 |
baked rack of lamb topped with dijon sauce
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| Fish Or Steak Of The Day |
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Price may varies | |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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