Il Passatore Prices in Brooklyn, NY 11211
Hours of Operation
- Mon: 12:00 pm - 10:30 pm
- Tue: 12:00 pm - 10:30 pm
- Wed: 12:00 pm - 10:30 pm
- Thu: 12:00 pm - 10:30 pm
- Fri: 12:00 pm - 10:30 pm
- Sat: 12:00 pm - 10:30 pm
- Sun: 12:00 pm - 10:30 pm
Restaurant Menu
| Antipasti |
| Arancini Di Caprino E Uva In Crosta Di Pistachio | $8.00 |
goat cheese arancini with grapes in a pistachio crust
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| Bufalina Con Prosciutto E Pesto | $11.00 |
buffalo mozzarella with prosciutto & basil pesto
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| Capesante Con Pure Di Asparagi | $12.00 |
pan-seared scallops with asparagus puree & roasted yellow peppers vinaigrette
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| Gamberi | $10.00 |
sauteed shrimp in a garlic lemon white wine sauce with mixed green salad
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| Cozze In Padella | $9.00 |
sauteed fresh mussels with spicy tomato sauce
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| Polipo | $11.00 |
roasted octopus with tomato carpaccio red onions & arugula salad
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| Tagliere Di Salumi E Formaggi | $12.00 |
chef selection of imported italian cold cuts & cheese
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| Insalate |
| Insalata Rapette | $7.50 |
yellow & red beets salad with baby arugula, goat cheese & sherry vinaigrette
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| Insalata Di Rucola Con Pere E Grana | $7.00 |
arugula salad with pears, shaved parmesan cheese & orange dressing
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| Insalata Di Spinaci Con Mele, Noci E Gorgonzola | $7.00 |
baby spinach salad with apples, walnuts, gorgonzola cheese & balsamic vinaigrette
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| Insalata Di Cavolini Di Bruxelles | $7.50 |
brussels sprouts salad with radicchio, walnuts, grated parmesan cheese & lemon dressing
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| Insalata Di Cavolo Con Pecorino E Pinoli | $7.00 |
kale salad with red onions, cherry tomatoes, shaved pecorino cheese, pinenuts & basil lemon vinaigrette
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| La Piada $8 |
| Piadina Is A Northern Italian Specialty From Emilia Romagna. Unleavened Flatbread Set On A Special Griddle Called Testo Baked Over Charcoal And Served Hot. |
| Piadina |
with prosciutto & home-made fresh mozzarella
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|
| Piadina |
with ham, provolone cheese & arugula
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|
| Piadina |
with sauteed spinach & pecorino cheese
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| Primi |
| Gluten Free Pasta Available. |
| Lasagna Vegetariana | $9.00 |
home-made vegetable lasagna topped with tomato sauce
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| Tortelli Di Zucca Con Olio Tartufato | $10.50 |
home-made butternut squash tortelli in a light butter sauce topped with truffle oil
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| Gnocchi Al Gorgonzola E Noci | $9.50 |
home-made potato gnocchi with gorgonzola sauce topped with walnuts
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| Linguine Al Funghi | $9.00 |
linguine with mixed mushrooms, parsley & white wine sauce
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| Tortellini Pasticciati | $10.00 |
home-made meat filled tortellini with pink sauce
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| Tagliatelle Alla Bolognese | $11.00 |
home-made long thin cut pasta with traditional bolognese style ragu'
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| Strozzapreti Salsiccia E Piselli | $11.00 |
home-made egg free short thin strips pasta with sausage, peas, a touch of tomato sauce & ricotta salata in a light cream sauce
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| Spaghetti Con Gamberi, Zucchine E Zafferano | $12.00 |
spaghetti with shrimp, zucchini in a white wine & creamy saffron sauce
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| Penne Con Melanzane E Ricotta Salata | $8.50 |
penne with eggplant & ricotta salata tossed in a green peas cream
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| Lasagna Vegetariana | $8.50 |
home-made vegetable lasagna
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| Spaghetti Alla Carbonara | $9.00 |
spaghetti with eggs, pancetta, black pepper & parmesan cheese
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| Tagliatelle Al Ragu | $10.00 |
home-made long thin cut pasta with bolognese ragu'
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| Secondi |
| Petto Di Pollo Con Insalata Ortolana | $15.00 |
griddled pounded chicken breast with corn string beans, carrots & mixed green salad
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| Coniglio Al Barolo | $18.00 |
hormones free braised rabbit in barolo wine with polenta cake & black olives
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| Bistecca Di Manzo | $19.00 |
grass fed griddled black angus sirloin steak with red wine & pearl onions, served with rosemary roasted potatoes
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| Tilapia | $16.00 |
pan-seared herb crusted tilapia fillet with sauteed spinach & sprouts in a lemon white wine sauce
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| Hamburger | $11.00 |
8oz. beef burger topped with braised pulled pork lettuce, tomatoes, served with homemade potatoes
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| Uova |
| Served With Roasted Potatoes & Mixed Salad. |
| Uova Benedict | $7.00 |
eggs benedict with canadian bacon
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| Uova Norwegian | $9.00 |
eggs norwegian with spinach & smoked salmon
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| Uova Come Vuoi | $7.00 |
three eggs any style with italian bacon
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| Frittata | $7.00 |
with fontina cheese, spinach & potatoes
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| Omelette | $7.00 |
with canadian bacon, peppers & mozzarella
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| Dolce $8 |
| Pancakes |
with mixed berries & chantilly cream
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|
| Brioche French Toast |
with caramelized bananas, strawberries & pistachios
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| I Dolci Del Passatore $7 |
| Dessert. |
| Tiramisu |
traditional tiramisu
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|
| Souffle Di Cioccolata |
chocolate souffle with creme fraiche
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|
| Pannacotta Con Frutti Di Bosco |
vanilla pannacotta with mixed berries
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|
| Affogato Al Caffe |
vanilla ice cream drowned in a shot of espresso
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| Profiteroles |
puff pastry filled with custard cream topped with nutella reduction
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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