Il Pastaio Ristorante Prices in Beverly Hills, CA 90210
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Antipasti |
| Prosciutto | $16.95 - $15.95 |
parma prosciutto served with gorgonzola cheese, walnuts, crouton and fresh pears
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| Prosciutto | $4.50 |
add burrata
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| Bresaola | $16.95 - $15.95 |
dry cured beef served with hearts of palm, arugola and shaved parmesan cheese
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| Polenta Soffice | $21.95 - $19.95 |
soft polenta with mushrooms, fresh mozzarella cheese and truffle fondue
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| Zuppetta | $14.95 - $13.95 |
mussels and clams steamed in a spicy tomato and garlic broth
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| Grigliata Di Vegetali | $13.95 - $14.95 |
grilled zucchini, eggplant, carrots, asparagus, tomato, bell peppper, endive, radicchio, shitake mushroom, shaved parmesan cheese and rosemary vinaigrette
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| Timballo Di Zucchine | $11.50 - $12.95 |
zucchini soufflé served over roasted bell pepper sauce and a touch of truffle fondue
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| Carpaccio Di Bue | $14.95 - $13.95 |
beef carpaccio served with capers, shaved parmesan cheese and mustard dressing
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| Carpaccio Di Tonno | $16.50 - $15.95 |
big eye tuna carpaccio served with haricot verts, capers, baby frisée lettuce, arugola, tomato, onion with olive oil lemon dressing
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| Carpaccio Di Pesce Spada | $15.95 - $15.50 |
smoked swordfish carpaccio with arugola, fennel, baby frisee, capers, olive oil and lemon dressing
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| Rollini Di Melanzane | $14.95 - $14.50 |
eggplant rolls filled with goat cheese and sun dried tomato, bell pepper sauce, served on a bed of fresh tomato
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| Calamari Fritti | $12.95 - $13.25 |
fried calamari with spicy tomato sauce
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| Arancini | $9.95 - $10.95 |
breaded rice cones, filled with mozzarella cheese, peas and pomodoro sauce
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| Tonno Con Yuzu E Zenzero | $19.95 - $23.95 |
peppered grilled ahi tuna served with baby arugula, frisee salad, onions, tomato, and yuzu-ginger vinaigrette
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| Antipasto Casereccio | $31.50 - $29.95 |
assorted cold cut, cheese, olives, roasted peppers, eggplant, tomato bruschetta, capers. minimum for 2 guests
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| 6 Courses Chef s Tasting Menu (Per Person) | $67.00 - $59.00 |
soup, salad, ravioli, choice of risotto or pasta, choice of meat or fish, and dessert
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| Zuppe |
| Minestrone Di Verdure | $6.95 - $7.50 |
mixed vegetable soup
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| Zuppa Di Lenticchie | $8.95 |
lentil soup
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| Zuppa Del Giorno |
soup of the day
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| Insalate |
| Mista | $7.50 - $7.95 |
mixed baby greens with balsamic vinaigrette
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| Primavera | $9.95 - $11.95 |
mixed baby greens with balsamic dressing, topped with grilled eggplant, roasted bell peppers and goat cheese
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| Capricciosa | $19.95 - $17.95 |
chopped romaine lettuce, chopped chicken breast, hearts of palm, tomato, cannellini beans, haricot vert, onion, light mustard dressing
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| Trittico | $15.50 - $15.95 |
chopped radicchio, belgium endive and arugola with balsamic dressing, grilled shrimp and topped with fresh mango
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| Lenticchie | $15.50 - $15.95 |
arugola, lentils and shrimp salad with tomato, onion, olive oil and lemon dressing
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| Tricolore | $11.95 - $12.95 |
radicchio, belgium endive and arugola with balsamic dressing and shaved parmesan cheese
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| Panzanella | $15.95 - $15.75 |
bread and tomato salad with cucumber, basil, onion and extra virgin olive oil
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| Trecciolina | $15.95 - $16.95 |
arugola salad with tomato, hearts of palm, shaved parmesan and mozzarella cheese with avocado dressing
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| Tonno E Romana Di Alessandra | $14.95 |
romaine lettuce with tuna, onion, corn and an olive oil and lemon dressing
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| Cesare | $11.95 - $10.95 |
romaine lettuce, tossed with caesar dressing, shaved parmesan cheese and garlic croutons
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| Cesare | $5.50 |
add chicken or shrimp
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| Vegetariana | $15.95 - $14.95 |
chopped grilled mixed vegetables with avocado dressing
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| Vegetariana | $5.50 |
add shrimp or grilled calamari
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| Asparagi | $15.95 |
asparagus, arugola, corn, tomato, chopped grilled chicken, shaved parmesan cheese olive oil and lemon dressing
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| Caprese | $12.95 - $13.50 |
fresh tomato, mozzarella cheese, basil, bell peppers and olive oil.
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| Caprese | $4.50 |
add buratta
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| Carciofi | $16.95 - $15.95 |
baby artichokes tossed with oil and lemon, arugola and shaved parmesan cheese
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| Aragosta | $23.50 - $24.95 |
lobster salad with bell peppers, arugola, corn, tomato, onion, cucumber and lemon oil dressing
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| Risotti |
| Risotto Funghi | $20.95 - $20.00 |
carnaroli rice with porcini mushrooms
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| Risotto Nero | $23.95 - $21.00 |
carnaroli rice with calamari, shrimp, scallops and squid ink sauce
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| Risotto Con Barbabietola Rossa | $16.95 - $15.95 |
carnaroli rice with red beets and goat cheese
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| Risotto Zenzero | $15.95 - $16.95 |
carnaroli rice with shrimp and ginger
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| Risotto Verde | $15.50 - $16.95 |
carnaroli rice with spinach puree and green peas
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| Risotto Salsicce | $15.95 - $17.95 |
carnaroli rice with barolo wine, sausages and rosemary
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| Secondi Piatti |
| Pollo Alla Giaco Mani | $20.95 - $21.95 |
chicken breast with arugola, tomato, oil and lemon
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| Ossobuco | $27.95 - $29.95 |
veal shank served with risotto alla parmiggiana and mixed vegetables
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| Pollo Alla Milanese | $23.50 - $24.95 |
breaded chicken milanese served with arugola, tomato and onion, roasted potatoes and steamed vegetables
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| Scaloppine Di Vitello | $28.95 - $27.95 |
veal scaloppine served with porcini mushroom sauce, steamed vegetables and roasted potatoes
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| Petto Di Pollo | $21.95 - $19.95 |
grilled chicken breast served with steamed vegetables
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| Costata Di Manzo | $27.50 - $29.95 |
t-bone steak served with roasted potatoes, mixed vegetables and rosemary sauce
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| Tagliata Di Bue | $29.95 |
piedmontese filet mignon served on a bed of potato tart arugola and worcestershire vinaigrette
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| Lombata Di Vitello | $31.00 - $34.50 |
grilled veal chop served with sauteéd spinach and roasted potatoes
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| Pesce Del Giorno |
fish of the day
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| Paste |
| Spaghetti Di Farro | $19.95 - $18.95 |
spelt spaghetti with fresh ricotta cheese and lemon zest
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| Scoglio | $22.50 - $23.95 |
spaghetti with calamari, scallops, shrimp, mussels and clams in a light spicy tomato sauce
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| Arrabbiata | $12.95 - $13.95 |
penne pasta in a spicy tomato and garlic sauce.
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| Arrabbiata | $5.50 |
add chicken or shrimp
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| Garganelli Con Broccoli E Salsicce | $17.95 - $18.95 |
curly homemade pasta with sausage, broccoli, pecorino cheese, garlic and oil
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| Rigatoni Alla Norma | $14.50 - $15.95 |
rigatoni pasta with eggplant, tomato, basil, mozzarella cheese and ricotta infornata
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| Capellini | $12.95 - $11.50 |
angel hair pasta with fresh tomato, garlic and basil
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| Pappardelle | $27.95 - $24.50 |
homemade wide green fettuccini pasta in a venison ragu and porcini mushroom ragu
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| Bucatini Con Polpette Della Nonna | $17.95 - $18.95 |
bucatini pasta with meat balls in light spicy tomato sauce
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| Spugnette Don Lillo | $15.95 - $15.50 |
sponge pasta with onion, peas, haricot vert, fava beans, spinach puree and pecorino cheese
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| Linguine Con Crostacei | $26.95 |
linguine pasta with half lobster and crab meat in a light spicy tomato sauce
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| Bianchi E Neri | $16.95 - $15.95 |
homemade black and white tagliolini pasta with baby clams and arugola
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| Agnolotti | $26.95 - $28.95 |
homemade green ravioli stuffed with mushrooms; cheese fondue and truffle sauce
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| Mezzelune | $19.95 - $18.95 |
homemade half moon ravioli stuffed with shrimp and scallops, served with lobster sauce and diced zucchini
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| Ravioli Di Spinaci E Ricotta | $14.95 - $13.95 |
homemade ravioli stuffed with spinach and ricotta cheese, tomato and basil sauce
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| Tortelloni Di Zucca | $15.95 - $14.95 |
homemade tortelloni stuffed with pumpkin and fresh ricotta cheese, with sage and parmesan cream sauce
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| Fettuccine Bolognese | $15.50 - $17.95 |
homemade fettuccine with meat sauce
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| Paglia Fieno | $14.95 - $15.95 |
homemade green and white tagliatelle with zucchini, basil, garlic, and parmesan cheese
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| Farfalle Al Salmone | $15.50 - $16.50 |
butterfly pasta with smoked salmon, chives, touch of cream
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| Garganelli Verdi Alle Spugnole | $29.99 - $28.95 |
homemade spinach garganelli, with morel mushrooms, asparagus and shaved parmesan cheese
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| Spaghetti Al Pomodoro E Basilico | $13.50 - $14.95 |
spaghetti pasta with tomato and basil sauce (marinara)
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| Spaghetti Cacio & Pepe | $17.95 |
spaghetti with fresh black pepper sauce and pecorino siciliano
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| Desserts $9.50 |
| Torta Di Mele Con Gelato Di Vaniglia |
apple tart tatain with cream caramel and vanilla ice cream
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| Panna Cotta |
cream custard with strawberry sauce
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| Torta Di Cioccolato |
flourless chocolate cake
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| Torta Limone |
lemon meringue tart
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| Tiramisu |
lady fingers dipped in espresso and mascarpone cream
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| Torta Al Formaggio |
cheesecake
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| Torta Della Nonna |
short pastry base with custard topped with pine nuts
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| Crostata Alla Banana |
banana chocolate cream tart
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| Budino Di Panettone |
bread pudding
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| Gelati E Sorbetti |
ice cream and sorbet
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| Crostata Di Frutta |
fresh fruit tart
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price