Il Piatto Menu and Prices
Il Piatto Menu
| Appetizers |
| Baby Greens with Lemon & Basil |
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$9.79 |
Gluten free
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| Whole Leaf Caesar with Anchovies |
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$11.79 | |
| House Made Honey Ricotta |
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$12.79 |
Wild arugula & ripe tomatoes gluten free
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| Grilled Calamari |
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$13.79 |
Shaved fennel salad & farm egg aioli gluten free
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| House Cured Salmon Carpaccio |
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$14.79 |
Capers, chives & tomatoes gluteen free
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| Ripe Tomato Salad with Squash Blossom Pesto |
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$11.79 |
Gluteen free
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| Cherry Glazed Pork Belly |
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$14.79 |
House pickles & bitter greens gluten free
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| Bay Scallops |
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$15.79 |
Arugula, besciamella & gremolata
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| Entrees |
| Native New Mexico Strip Steak |
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$34.79 |
Radicchio, endive, brown butter potatoes & balsamic gluteen free
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| Sprouted Corn Crusted Duck Milanese |
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$29.79 |
Arugula, tomatoes, cherries & parmigiano gluten free
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| Marys Organic Lemon & Rosemary Roast Chicken |
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$27.79 |
Grilled vegetables & roast potatoes
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| Prosciutto Wrapped Idaho Trout |
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$28.79 |
Chanterelles, oyster mushrooms & grilled polenta gluteen free
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| House Cured New Mexico Pork Shoulder |
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$28.79 |
Roasted beets, greens & chris peaches gluten free
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| Filet of Salmon & Northwest Shrimp Sauce |
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$32.79 |
Braised fennel, olives, capers & tomatoes gluten free
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| Pasta |
| Gorgonzola & Walnut Ravioli |
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$15.79 - $23.79 |
Sundried tomato pesto
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| Pappardelle with Duck Ragu & Mascarpone |
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$16.79 - $24.79 | |
| Pumpkin Ravioli |
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$14.79 - $22.79 |
Brown sage butter, pine nuts & parmigiano
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| Spaghetti Bolognese |
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$14.79 - $22.79 |
Pork, chicken & duck
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| Squid Ink Spaghetti |
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$15.79 - $24.79 |
Baby calamari, hot pepper & anchovy
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| Gnocchi with Santa Fe Chanterelles |
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$17.79 - $26.79 |
Oyster mushrooms & marsala crema
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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