Il Rifugio Prices in Brooklyn, NY 11234

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Hours of Operation

  • Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Antipasti
Soup of the Day $5.00
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Bruschetta al Pomodoro $5.00
Chopped tomatoes marinated with extra virgin olive oil, red onions, drizzled with lemon juice.
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Polpette di Carne $6.00
Organic ground beef, spices and fresh herbs, lightly fried over mesculan salad.
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Broccoli di Rabe e Salsicce $11.00
Sweet grilled Italian fennel sausage over sauteed broccoli.
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Gamberoni Montanari $12.00
Butterfly shrimps sauteed with unsalted butter, mushrooms, garlic, white wine and parsley.
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Parmigiana Melanzane $8.00
A tower of eggplant, fresh mozzarella, parmesan, basil and homemade tomato sauce.
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Calamari e Gamberetti $9.00
Fresh calamari and shrimps spiced and lightly fried with homemade marinara sauce.
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Antipasto Casareccio $12.00
Soppressata, capocollo, salame, sun dried tomatoes, black olives, cherry mozzarella and pecorino cheese.
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Insalate
Cesare $7.00
Crispy romaine lettuce tossed with homemade caesar dressing, croutons and shaved parmiggiano reggiano.
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Rucola e Noci $8.00
Spicy wild arugula and walnuts dressed with extra virgin olive oil and lemon topped with parmiggiano reggiano.
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Insalata Mista $6.00
Mixed organic greens, cherry tomatoes, red onions and homemade balsamic dressing.
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Tricolore $7.00
Arugula, radicchio and fennel tossed with balsamic vinegar, extra virgin olive oil.
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Insalata di Pomodori $6.00
San marzano fresh tomatoes, red onions, extra virgin olive oil, salt, pepper, and oregano.
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Primi Piatti
Penne Arrabbiata $11.00
Penne pasta sauteed with homemade tomato sauce, extra virgin olive oil, spicy calabrese peperoncino, crushed garlic and parsley.
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Rigatoni Amatriciana $14.00
Tubular pasta, homemade tomato sauce, smoked bacon, white onions, fresh herbs, a dash of red wine and shaved pecorino.
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Spaghetti alla Carbonara $14.00
Smoked bacon, white onions, white wine, egg yolk, a touch of cream, and parmiggiano reggiano.
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Linguini del Pescatore $16.00
Fresh calamari, baby shrimps, mussels, clams, cherry tomatoes, white wine, garlic and fresh herbs.
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Fusilli Rifugio $13.00
Twisted pasta, fennel sausage, homemade tomato sauce, mixed wild mushrooms and topped with melted provolone.
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Lagane e Ceci $12.00
Homemade fettuccine and chickpeas sauteed with extra virgin olive oil and roasted garlic.
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Spaghetti alle Vongole $15.00
Imported Maniglia clams, crushed garlic, white wine, parsley, and peperoncino tossed with spaghetti.
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Gnocchi alla Sorrentina $12.00
Homemade potato gnocchi, sauteed in homemade tomato sauce and basil, topped with fresh mozzarella.
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Ravioli Boscaiola $13.00
Homemade ravioli stuffed with sun-dried tomatoes, ricotta and basil sauteed in a light creamy cherry tomato sauce.
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Fettuccine Bolognese $12.00
Homemade fettuccine sauteed in a slow-cooked homemade beef ragout.
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Pizze
Margherita $12.00
Tomato sauce, mozzarella and basil.
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Diavola $14.00
Tomato sauce, mozzarella with spicy calabrese salami, red onions, black olives and peperoncino.
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Calabria $13.00
Tomato sauce, mozzarella, topped with arugula, capocollo and shaved parmesan cheese
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Capricciosa $15.00
Tomato sauce, mozzarella, smoked prosciutto cotto, artichokes, black olives and mushrooms.
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Venanzio $13.00
Tomato sauce, mozzarella, fennel sausage, roasted peppers, mixed wild mushrooms and basil.
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Quattro Formaggi $14.00
Mozzarella, asiago, tagleggio and gorgonzola.
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Bufalina $16.00
Mozzarella di bufala, cherry tomatoes, extra virgin olive oil and basil.
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Vegetariana $12.00
Light tomato sauce and fresh mozzarella, sliced grilled eggplant, zucchini and broccoli di rabe.
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Contorni
Roasted Potatoes. $6.00
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Broccoli di Rabe $7.00
Sauteed broccoli di rabe with peperoncino and garlic.
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Cavolfiore $8.00
Cauliflower baked with a reduction of butter, cream and parmesan cheese.
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Secondi Piatti
Vitello Milanese $16.00
Breaded veal cutlet topped with arugula, cherry tomatoes dressed with lemon and extra virgin olive oil.
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Orata al Fomo $18.00
Filet of sea brim baked over thinly sliced potatoes, green olives, white wine, lemon and parsley.
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Pollo alla Griglia $15.00
Marinated and grilled butterfly style breast of chicken served with roasted potatoes.
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Grigliata di Pesce $19.00
Calamari, swordfish and king prawns garlic and lemon dressing served with a mesculan salad.
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Pollo e Salsicce $18.00
Chicken and sausages, sauteed with balsamic vinegar, white wine and rosemary served with roasted potatoes.
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Saltimbocca alla Romana $19.00
Veal cutlet stuffed with Parma ham, fontina cheese, sage with unsalted butter and white wine, served with roasted potatoes.
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Bistecca Arrosto $23.00
Sirloin steak marinated with garlic, rosemary, lemon grilled on lava rock topped with arugula and shaved parmesan.
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Dolci
Homemade Tiramisu. $8.00
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Cannoli $7.00
Crispy cannoli shells stuffed with ricotta and chocolate chips.
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Profitterols $6.00
Italian puffed pastry stuffed with chocolate custard and topped with whipped cream.
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Pignolata al Cocco $9.00
Piadina topped with nutella, pine nuts and fresh shaved coconut.
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Cassata $7.00
Almond pastry with ricotta and chocolate chips.
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Frutta Mista $9.00
Seasonal mixed fruit plate.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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