Imperial Mandarin Menu and Prices
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Imperial Mandarin Menu
| Appetizers |
| Pu-Pu Platter |
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$7.25 |
egg roll, fried shrimp, gotlet chicken, paper beef, and barbeque pork
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| Fried Won Ton |
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$3.95 | |
| Fried Cream Cheese Crab Meat Won Ton |
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$4.75 | |
| Spring Roll |
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$3.95 | |
| Barbecue Pork |
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$6.50 | |
| Pan Fried Dumplings |
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$3.95 | |
| Fried Shrimp |
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$5.95 | |
| Chinese Chicken Salad |
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$6.75 | |
| Gotlet Chicken |
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$4.75 | |
| Soups |
| Shark Fin Soup |
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$13.95 | |
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| Sizzling Rice Soup |
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$5.95 | |
| Hot and Sour Soup |
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$1.50 - $5.25 | |
| Wor Won Ton Sup |
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$5.95 | |
| Egg Flower Soup |
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$1.25 - $4.20 | |
| Seaweed Soup |
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$5.50 | |
| Imperial Soup |
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$6.25 | |
| Dried Fish Deluxe Soup |
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$8.50 | |
| Dried Scallop Soup |
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$8.50 | |
| Seafood Deluxe Soup |
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$6.50 | |
| Minced Beef Soup |
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$6.25 | |
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| Shark's Fin Soup with Crab Meat |
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$35.00 |
4 Servings
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| Stuffed Bean Curd with Vegetable Soup |
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$6.50 | |
| Chicken and Corn Soup |
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$6.50 | |
| Moo Shi |
| Moo Shi Pork Chicken, Beef |
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$6.95 |
this dish is traditionally prepared with shredded pork, eggs, wood ear, etc, and vegetables
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| Moo Shi Shrimp |
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$7.50 | |
| Sea Food |
| Imperial Shrimp |
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$9.95 |
a chef's specialty tender young prawns coated with water chestnut flour and eggs dipped in our chef's special sauce, then deep fried spicy hot
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| Rainbow Shrimp |
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$9.95 |
tender young prawns sauteed with baby corn, mushrooms, bamboo and snow peas
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| Kan Shao Shrimp |
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$9.95 | |
| Shrimp Szechwan |
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$8.50 | |
| Kung Pao Shrimp |
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$11.95 |
fresh shrimp sauteed with scallions, peanuts and dried chili in ginger sauce
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| Curry Shrimp |
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$9.95 | |
| Sweet and Sour Shrimp |
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$9.95 | |
| Cashew Shrimp |
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$9.95 | |
| Shrimp with Lobster Sauce |
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$8.50 | |
| Walnut Shrimp |
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$15.95 | |
| Salt and Pepper Shrimp |
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$9.95 | |
| Black Pepper with Scallops |
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$15.95 | |
| Kan Shao Scallops |
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$9.95 | |
| Scallop with Oyster Sauce |
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$9.95 | |
| Steam Whole Fish |
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Price may varies | |
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| Roast Whole Fish |
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Price may varies | |
| Lobster in Black Bean Sauce |
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$18.25 | |
| Lobster Cantonese Style |
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$18.25 | |
| Abalone with Mushroom, in Oyster Sauce |
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$19.95 | |
| Clam in Black Bean Sauce |
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$9.50 | |
| Beef |
| Kung Pao Beef |
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$8.95 | |
| Beef with Chinese Peas and Black Mushroom and Bamboo Shoots |
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$8.50 | |
| Beef with Snow Peas and Water Chestnuts |
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$8.50 | |
| Mongolian Beef |
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$8.95 | |
| Beef Szechwan |
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$8.50 |
shredded beef sauteed with fresh celery and carrot in a spicy sauce
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| Beef with Green Pepper |
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$8.50 | |
| Beef with Broccoli |
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$8.50 | |
| Pork |
| Imperial Mandarin Spareribs |
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$7.50 | |
| Kung Pao Pork |
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$7.50 | |
| Twice Cooked Pork |
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$7.25 | |
| Sweet and Sour Pork |
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$7.50 | |
| Ma Po To Fu |
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$7.50 |
with minced pork
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| Chicken |
| Kung Pao Chicken |
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$7.95 | |
| Cashew Chicken |
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$7.95 |
diced chicken, cashews, and water chestnuts
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| Chicken with Pea Pods |
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$7.95 | |
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| Chicken with Broccoli |
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$7.95 | |
| Almond Chicken |
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$7.25 | |
| Sweet and Sour Chicken |
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$7.95 | |
| Curry Chicken |
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$7.95 | |
| Yu Shiang Chicken Szechwan Style |
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$7.25 | |
| Salt and Pepper Chicken Wings |
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$7.95 | |
| Orange Chicken |
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$7.95 | |
| Vegetables |
| Vegetarian Buddha's Delight |
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$6.65 |
| Black Mushroom with Chinese Vegetables |
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$7.95 |
| Braised Bean Curd in Brown Sauce |
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$6.65 |
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| Homemade Style Bean Curd |
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$6.65 |
| Black Mushroom and Bamboo Shoots Sauteed |
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$6.65 |
| Duck |
| Peking Duck |
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$9.95 - $17.95 |
fresh long Island duck processed in peking manner, served with mandarin pancakes
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| Imperial Duck |
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$8.95 - $16.95 | |
| Imperial Mandarin Special |
| Mandarin Special |
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$8.75 |
combination of tender chicken, beef, shrimp and vegetables with special sauce
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| Oyster with Garlic |
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$9.75 | |
| The Odd Couple |
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$9.75 |
shrimp and scallops with Chinese mushrooms pea pods, and water chestnuts in a delicate sauce
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| Foo Young |
| Pork Egg Foo Young Chicken or Beef |
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$6.95 |
| Shrimp Egg Foo Young |
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$7.50 |
| Noodles |
| Imperial Pan Fried Noodles |
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$7.25 |
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| Chicken Chow Mein Beef or Pork |
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$6.50 |
| Shrimp Lo Mein |
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$8.25 |
| Hong Kong Style Pan Fried Chow Mein with Chicken, Beef or Pork |
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$7.25 - $8.95 |
| Fried Rice |
| Mandarin Fried Rice |
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$6.50 |
| Shrimp Fried Rice |
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$6.50 |
| Chicken, Beef, Pork Fried Rice |
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$6.25 |
| Steam Rice, Fried Rice by Bowl |
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$0.75 |
| Yan Chow Fried Rice |
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$6.50 |
| Salty Fish Fried Rice |
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$7.95 |
| Stir Fried Seafood with rice |
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$7.95 |
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| Tomatoes Beef with Rice |
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$7.25 |
| Fried Rice Deluxe |
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$8.95 |
| Fried Noodles, Rice Noodles |
| Tri-Shredded Chow Mein |
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$7.25 |
| Rib with Black Bean Sauce Chow Mein |
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$7.25 |
| Dry Fried Rice Noodles with Beef |
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$7.25 |
| Saute Crab and Shrimp Chow Fun |
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$8.95 |
| Sauteed Combination Noodles or Egg Noodles |
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$7.25 |
| shredded Pork, Vegetable Chow Fun |
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$7.25 |
| State Beef Chow Fun or Egg Noodles |
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$7.25 |
| Seafood Noodles |
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$8.95 |
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| Soup, Fun, Noodles |
| Combination Noodles Soup |
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$5.95 |
| Shredded Pork, Vegetable Noodles |
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$5.95 |
| Mustard Root Spiced Pork Noodles Soup |
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$5.95 |
| Tripe Lo Mein |
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$6.50 |
| Beef Stew Lo Mein |
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$6.50 |
| Green Onion, Ginger Lo Mein, Pork Rib soup with Rice |
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$5.95 |
| Noodles or Egg Noodles |
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$5.95 |
| Soft Rice Soups |
| Preserved Egg and Salted Meat with Soft Rice |
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$4.50 |
| Sliced Fish Fillet with Soft Rice Soup |
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$4.95 |
| Hong Kong Style Soft Rice Soup |
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$4.50 |
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| Roast Duck with Soft Rice Soup |
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$4.95 |
| Beef with Soft Rice Soup |
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$4.50 |
| Seafood with Soft Rice Soup |
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$4.95 |
| Shrimp Balls with Soft Rice Soup |
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$4.95 |
| Congee with Giblets Soft Rice Soup |
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$4.50 |
| Fish in Double Dishes |
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Price may varies |
| Steamed Red Rock Cod |
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Price may varies |
| House Specials |
| Clam with Black Bean Sauce |
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$6.75 - $9.50 | |
| Vegetables with Oyster Sauce |
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$6.50 | |
| Sweet and Sour Pork Chops |
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$7.50 | |
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| Pork Chops in Seasoned Salt |
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$7.50 | |
| Braised Onion Beef Tendon |
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$7.75 | |
| Frankforter with Black Bean Sauce |
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$6.95 | |
| Pork with Preserved Vegetables |
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$6.95 | |
| Salt-Roasted Chicken |
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$6.95 | |
| Peking Duck |
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$9.95 - $17.95 | |
| BBQ Duck |
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$8.95 - $16.95 | |
| Braised Squad |
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$8.95 | |
| Black Pepper Fillet Steak |
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$9.95 | |
| Cold Salted Jellyfish and Shredded Duck Meat |
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$8.95 | |
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| Boiled Shrimps |
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$8.25 | |
| Fried Shrimp with Egg |
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$8.25 | |
| Stir Fried Shrimp and Egg |
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$8.25 | |
| Shrimp with Salt and Pepper |
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$8.25 | |
| Stir Fried Shrimps |
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$9.95 | |
| Fish with Salt and Pepper |
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$8.25 |
tiny white fish
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| Shrimp and Scallops Sauteed in Oil |
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$13.95 | |
| Pan Fried Scallops |
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$13.95 | |
| Fresh Squid in Salted Shrimp Sauce |
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$8.25 | |
| Orange Chicken |
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$7.95 | |
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| Deep Fried Fresh Squid with Salt and Pepper |
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$8.25 | |
| Fish Fillet with Black Bean Sauce |
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$8.25 | |
| Sauteed Fish Fillet |
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$8.25 | |
| Oyster with Ginger and Green Onion |
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$8.95 | |
| Oyster with Garlic |
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$8.95 | |
| Deep Fried Oyster |
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$8.95 | |
| Deep Fried Intestines |
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$7.25 | |
| Pan Fried Stuffed Tofu |
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$7.25 |
fish ball
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| Pan Fried Stuffed Bell Pepper and eggplant |
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$7.25 | |
| Steamed Bean Curd Stuffed with Minced Shrimp |
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$7.25 | |
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| Black Pepper with Pork Chop |
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$8.25 | |
| Braised Sea Cucumber with Onion |
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$11.95 | |
| Chinese Fillet Steak |
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$9.95 | |
| Black Mushroom with Sea Cucumber |
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$15.95 | |
| Black Pepper Scallops |
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$15.95 | |
| Salt and Pepper Chicken Wings |
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$7.95 | |
| Walnut Shrimp |
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$15.95 | |
| Lamb Chop with Black Pepper |
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$13.95 | |
| Beef Rib with Special Sauce |
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$9.95 | |
| Hot Pots |
| Roast Side Pork and Oyster Hot Pot |
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$8.95 |
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| Salty Fish Tofu Hot Pot |
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$7.95 |
| Taro Root and Duck Hot Pot |
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$7.95 |
| Seafood and Tofu Hot Pot |
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$8.25 |
| Bamboo and Lamb Brisket Hot Pot |
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$7.95 |
| Beef Brisket and Tumip Hot Pot |
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$7.95 |
| Hot and Spiced Chicken Hot Pot |
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$7.95 |
| Szechuan Beef Tendon Hot Pot |
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$7.95 |
| House Special Sea Cucumber |
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$10.95 |
| Abalone with Sea Cucumber Hot Pot |
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$13.95 |
| Dried Shrimp, Glass Noodle Tofu Hot Pot |
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$7.95 |
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| Dim Sum |
| Scallops Gow |
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$2.60 | |
| Sharp Fin Gow |
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$2.60 | |
| 3 Fun Gow |
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$2.60 |
steamed meat and vegetable
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| 3 Hat Gow |
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$2.60 |
steamed shrimp dumpling
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| 2 Shiu My |
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$2.60 |
steamed meat
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| 3 Beef Meat Ball |
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$2.40 |
steamed
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| 3 Aromatic Meat Ball |
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$2.40 | |
| 2 Fried Aromatic Taro Turnover |
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$2.40 | |
| Steamed Spareribs with Black Bean Sauce |
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$2.40 | |
| Chicken Feet in Black Bean Sauce |
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$2.40 | |
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| Stuffed Duck Feet with Bean Curd Wrapped |
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$2.40 | |
| 2 BBQ Pork Bun |
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$2.40 |
steamed
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| 2 BBQ Pork Bun. |
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$2.40 |
baked
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| 2 Sweet Red Bean Bun |
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$2.40 |
steamed
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| 2 Sweet Lotus Seed Pasta Bun |
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$2.40 |
steamed
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| 3 Chicken Bun |
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$2.40 |
steamed
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| 2 Chinese Sausage Bun |
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$2.40 |
steamed
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| Squid in Hot Bean Sauce |
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$2.40 | |
| 2 bean Curd Roll in Oyster Sauce |
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$2.40 | |
| Beef Tripe with Turnip |
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$2.40 | |
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| 3 Chinese Turnip Cake |
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$2.40 | |
| 3 Fried Sesame Seed Puff |
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$2.40 | |
| 3 Stuffed Bell Pepper with Shrimp and Pork |
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$2.40 | |
| 2 Stuffed Bean Curd with Shrimp |
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$2.40 | |
| 2 Deep Fried Sesame Seed Shrimp toast |
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$2.40 | |
| 3 Deep Fried Stuffed Crab Claw |
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$3.35 | |
| 3 Deep Fried Shrimp Ball |
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$3.35 | |
| Vegetable Gow |
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$2.40 | |
| 1 Steamed Rice Dumpling with Meat Assorted |
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$3.50 | |
| Creamy Egg Yolk Bun |
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$2.40 | |
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| 6 Pan Fried Pork Dumpling |
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$3.95 | |
| 6 Steamed Pork Dumpling |
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$3.95 | |
| 2 Sweet Egg Pie |
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$2.40 | |
| Rice Noodle Shrimp Roll |
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$3.70 | |
| Rice Noodle Beef Roll |
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$3.70 | |
| Rice Noodle BBQ Pork Roll |
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$3.70 | |
| Vermicelli Singapore Style |
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$7.25 | |
| Rice Flour Sheet with Sliced Beef |
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$7.25 | |
| Rice Flour Sheet with Beef and Pepper |
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$7.25 | |
| Fried Noodles with Assorted Meat |
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$7.25 | |
| Fried Noodles with Shrimp |
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$8.75 | |
| Fried Noodles with Beef Pork or Chicken |
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$7.25 | |
| Fried Noodles with Seafood |
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$8.95 | |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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