Inakaya Japanese Restaurant Prices in Columbia, SC 29210
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Sushi Dinner |
| Sushi Deluxe | $16.00 |
2 tuna, snapper, shrimp, octopus, sea eel, smelt roe, Tuna Roll
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| Sushi Supreme | $17.25 |
3 tuna, yellow toil, shrimp, salmon, eel, honeymoon sp, Calif Roll
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| Chirashi | $15.75 |
Salmon roe, yellow tail, crab, salmon, shrimp, tuna, octopus, snapper
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| Tekka Don | $15.25 |
Sliced tuna served over sushi rice in a bowl
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| Sushi + Sashimi | $16.00 |
tuna, slrimp, yellow tail, Calif roll; Sashimi: 3 tuna, 2 salmon, 2 snapper
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| Sashimi Teishoku | $17.25 |
Sashimi: 5 tuna, 2 salmon, 2 white fish, 2 octopus, 2 yellow tail
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| Sashimi Appetizers |
| Hamachi Sashimi | $9.45 |
Seven pieces of sliced Yellow Tail
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| Hirame Sashimi | $9.45 |
Seven pieces of sliced Flounder
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| Maguro Sashimi | $9.75 |
Seven pieces of sliced Tuna
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| Mirugai Sashimi | $ |
Seven pieces of sliced Giant Clam
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| OilyTuna Sashimi | $ |
Seven pieces of sliced Oily Tuna
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| Red Snapper Sashimi | $9.25 |
Seven pieces of sliced Red Snapper
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| Shake Sashimi | $9.45 |
Seven pieces of sliced Salmon
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| Spicy Tuna Sashimi | $9.00 |
Sliced Tuna w special Hot Sauce
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| Tuna Sashimi | $9.25 |
Seven pieces of sliced Octopus
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| Tuna Salad | $8.25 |
Sliced Tuna on a bed of Salad w special sauce
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| Tuna Tataki | $9.45 |
Sliced seared Tuna on a bed of sliced Radish w special sauce
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| Yellow Tail Sashimi | $9.45 |
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| Octopus Sashimi | $9.25 |
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| Flounder Sashimi | $9.45 |
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| Salmon Sashimi | $9.45 |
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| Giant Clam Sashimi | $ |
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| Sashimi Combination |
| Chef's special Selection |
| Sashimi Combination | $18.75 - $48.50 |
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| Sushi Rolls |
| Alaskan | $4.00 |
Salmon, Tomato, Scallions, Mayo
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| Big | $10.00 |
Crab, Omelet, Kanpyo, Cucumber, Shiitake Mushroom, Smelt Roe
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| Caliente | $7.00 |
Deep fry White Fish, lettuce, Tartar Sauce
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| California | $4.00 |
Crab, Avocado
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| Charleston | $4.50 |
Shrimp, Cucumber, Smelt Roe, lettuce, Mayo
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| Crunchy | $5.50 |
Deep fry Shrimp, Cucumber, Hot Sauce
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| Cucumber | $3.25 |
Cucumber, Sesame Seed
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| Dragon | $8.25 |
Inside: Crab, Cucumber, Mayo; Outside: Eel, Avocado, Eel Sauce
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| Eel | $4.00 |
Eel
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| Flower | $9.00 |
Shrimp, Crab, Avocado, Cucumber, Lettuce, Smelt Roe, Mayo
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| lnakaya | $7.25 |
Salmon, Salmon Skin, Crab, Avocado, Cucumber, Smelt Roe, Lettuce, Mayo
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| Natto | $3.25 |
Fermented Soybean, Scallions
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| New York | $4.00 |
Crab, Cucumber, Mayo
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| Philadelphia | $5.00 |
Salmon, Cream Cheese, Scallions
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| Pickled Radish | $3.75 |
Pickled Radish, Sesame Seed
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| Pink Lady | $7.00 |
Inside: Deep fry Crab, Smelt Roe, Hot Sauce; Outside: Salmon, Avocado
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| Plum | $3.25 |
Plum, Shiso Leaves
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| Rainbow | $9.75 |
Inside: Smelt Roe, Tuna; Outside: Tuna, Yellow Tail, Salmon, White Fish, Avocado
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| Salad | $4.00 |
Cucumber, Crab, Avooado, Mayo
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| Salmon-Skin | $3.95 - $4.00 |
Salmon-skin, Scallions
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| Spicy Tuna | $4.25 |
Tuna, Hot Sauce
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| Spider | $8.00 |
Deep fry Soft-shell Crab, Cucumber
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| St. Andrews | $5.25 |
Deep fry Calamari, Cucumber, Hot Sauce
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| Sunfire | $4.00 |
Deep Fry Asparagus, Smelt Roe, Hot
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| Tuna | $4.00 |
Tuna
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| Yellow Tail | $4.00 |
Yellow Tail, Scallions
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| Special Rolls |
| Black Dragon | $8.50 |
Inside: Crab, Smelt Roe, Tempura Crumbs, Mayo; Outside: Eel, Avocado, Eel Sauce
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| Candy | $6.75 |
Inside: Crab, Avocado w soybean sheet; Outside: Tuna, Mayo
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| Firecracker | $8.25 |
Yellow Tail, Tuna, Salmon, Whitefish, Crab (deep fry), Hot Sauce, Mayo
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| Godzilla | $7.50 |
Inside: Spicy Salmon Roll (deep fry); Outside: Eel Sauce, Mayo, Scallions
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| Happy | $6.25 |
Inside: Shrimp, Avocado, Crab, Tempura Crumbs; Outside: Eel Sauce
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| King | $9.75 |
inside: Deep fry Solt-shell Crab, Cucumber, Avocado, lettuce, Smelt Roe; Outside: Wasabi Flying Fish Roe, Special Sauce
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| O'Neil CT | $6.75 |
Deep fry Shrimp, Lettuce, Cucumber
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| Pink Dragon | $8.50 |
Inside: Crab, Smelt Roe, Tempura; Outside: Salmon, Avocado, Spicy Mayo Sauce
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| Red Dragon | $8.50 |
Inside: Spicy Tuna Roll (deep fry); Outside: Tuna, Scallions, Special Sauce
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| Rock'n | $8.25 - $8.50 |
Inside: Deep fry Shrimp, Lettuce, Cucumber, Avocado, Crab; Outside: Smelt Roe, Eel Sauce
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| Sushi |
| Tuna | $4.25 |
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| Salmon | $4.00 |
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| Yellow Tail | $4.25 |
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| Eel | $3.95 |
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| Shrimp | $4.00 |
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| Red Snapper | $3.95 |
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| Flounder | $3.95 |
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| Crab | $3.75 |
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| Omelet | $3.25 |
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| Octopus | $4.00 |
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| Sea Eel | $3.95 |
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| Sweet Shrimp | $4.45 |
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| Mackerel | $3.95 |
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| Surf Clam | $4.25 |
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| Giant Clam | $ |
2 pcs
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| Conch | $4.25 |
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| White Tuna | $4.25 |
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| Squid | $3.75 |
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| Oily Tuna | $ |
2 pcs
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| Honeymoon Sp | $4.45 |
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| Smelt Roe | $3.50 |
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| Sea Urchin | $5.95 |
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| Abalone | $4.25 |
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| Salmon Roe | $4.50 |
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| Flying Fish Roe | $3.75 |
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| Wasabi Tobiko | $3.95 |
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| Wasabi Octopus | $4.00 |
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| Jelly Fish | $3.95 |
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| Baby Octopus | $3.95 |
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| Appetizers |
| Yakitori | $4.00 |
Grilled chicken on bamboo skewers
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| Shrimp and Vegetable Tempura | $5.75 |
An assortment of shrimp, sweet potato, zucchini, pumpkin, carrot, and onion fried in a tempura batter.
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| Karamari Tempura | $5.50 |
Squid fried in a tempura batter.
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| Agedashi Dofu | $4.50 |
Lightly fried tofu in tempura sauce with a side of bonito flakes, daikon, ginger, and chives.
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| Gyoza | $5.25 |
Pork and vegetable dumplings served steamed or fried.
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| Shumai | $5.75 |
Steamed shrimp dumpling served steamed or fried.
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| Hiyayakko | $4.00 |
Chilled soy bean curd, topped with bonito flakes, daikon, ginger, and chives. Usually served with soy sauce, to taste.
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| Inakaya Fried Chicken (Chicken Karaage) | $4.75 |
Chicken marinated in our House ginger-soy marinate and then deep fried to perfection.
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| Edamame | $3.50 |
Boiled soybean pods
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| Oshinko | $4.25 |
Assortment of Japanese pickles
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| Ikageso Karaage | $4.75 |
Deep fried squid
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| Negimaki | $6.00 |
Rib-eye steak rolled with scallions and topped with our House teriyaki sauce.
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| Yakitori | $4.50 |
Grilled chicken on bamboo skewers.
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| Shrimp and Vegetable Tempura | $6.25 |
An assortment of shrimp, sweet potato, zucchini, pumpkin, carrot, and onion fried in a tempura batter.
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| Shrimp Tempura | $6.95 |
Five pieces of shrimp fried in a tempura batter.
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| Karamari Tempura | $6.00 |
Squid fried in a tempura batter.
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| Vegetable Tempura | $5.75 |
An assortment of sweet potato, zucchini, pumpkin, carrot, and onion fried in a tempura batter.
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| Shrimp Purses | $5.75 |
Deep fried shrimp dumplings.
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| Ika Geso Karaage | $5.25 |
Deep fried squid.
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| Kamonsau | $5.50 |
Deep-fried eggplant served in a thick, sweet sauce that has shrimp and vegetables.
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| Grouper Kama Age | $5.95 |
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| Negimaki | $6.50 |
Rib-eye steak rolled with scallions and topped with our House teriyaki sauce.
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| Agedashi Dofu | $5.25 |
Lightly fried tofu in tempura sauce with a side of bonito flakes, daikon, ginger, and chives.
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| Gyoza | $5.75 |
Pork and vegetable dumplings served steamed or fried.
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| Shumai | $6.25 |
Steamed shrimp dumpling served steamed or fried.
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| Hiyayakko | $4.50 |
Chilled soy bean curd, topped with bonito flakes, daikon, ginger, and chives. Usually served with soy sauce, to taste.
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| Soft Shell Crab | $7.90 |
Deep-fried crab served with a vinegar sauce.
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| Inakaya Fried Chicken (Chicken Karaage) | $5.25 |
Chicken marinated in our House ginger-soy marinate and then deep fried to perfection.
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| Baked Mussel | $5.50 |
Four pieces of baked Green Mussel served with a Special sauce.
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| Edamame | $4.00 |
Boiled soybean pods.
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| Ohitashi | $3.95 |
Boiled fresh nappa.
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| Nameko Oroshi | $5.50 |
Grated radish with Nameko Mushroom.
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| Ikura Oroshi | $5.50 |
Grated radish with Salmon Roe.
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| Dashimaki | $4.75 |
Japanese-style Omelette.
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| Oshinko | $4.75 |
Assortment of Japanese pickles
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| Natto | $4.75 |
Fermented soybeans.
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| Tsukimi Natto | $4.75 |
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| Ika Natto | $5.25 |
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| Maguro Natto | $6.25 |
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| Tsukimi Tororo | $4.50 |
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| Yamakake | $6.95 |
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| Uni Tororo | $6.95 |
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| Ika Shiokara | $3.50 |
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| Sushi and Sashimi |
| Sushi and sashimi combination lunch platters |
| Sushi and Sashimi | $11.00 |
One California, 3 pieces of nigiri and 3 sides of sashimi. Served with miso soup, salad, and rice.
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| Sushi Special | $8.75 |
One California roll, five pieces of nigiri sushi. Served with miso soup and salad.
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| Sashimi Lunch | $9.75 |
A variety of sliced sashimi. Served with rice, miso soup, and salad.
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| Three Roll Special | $7.45 - $8.95 |
Comes with a California roll, a New York roll, and a tuna roll. For
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| Entrees |
| Teriyaki Chicken | $7.50 |
Teriyaki chicken served with miso soup, salad, and rice in a bentoh box.
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| Teriyaki Beef | $7.70 |
Teriyaki beef served with miso soup, salad, and rice in a bentoh box
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| Gyoza | $7.70 |
Pork and vegetable dumplings served steamed or fried. Comes with soup, salad, and rice in a bentoh box.
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| Sanma | $7.70 |
Broiled pike mackerel. Served with miso soup, salad, and rice.
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| Saba | $8.00 |
Broiled mackerel. Served with miso soup, salad, and rice.
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| Tempura | $8.00 - $9.50 |
An assortment of tempura battered shrimp, zucchini, carrot, sweet potato, and pumpkin. Served with soup, salad, and rice in a bentoh box.
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| Combinations |
| Served with miso soup, salad, and rice |
| Triple Chicken Combination | $8.95 |
A combination of teriyaki chicken, tempura, and choice between a california or new york roll.
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| Triple Beef Combination | $9.25 |
A combination of teriyaki beef, tempura, and choice between a california or new york roll.
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| Chicken and Tempura | $8.50 |
A combination of teriyaki chicken and tempura.
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| Beef and Tempura | $8.75 |
A combination of teriyaki beef and tempura.
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| Sushi and Tempura | $11.50 |
Five pieces of nigiri sushi, tempura, and one california roll.
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| Donburi |
| Served with miso soup |
| Una-Ju | $14.00 |
Broiled eel that is lightly cooked in a special sauce and then served on a bed of rice.
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| Katsu-Ju | $8.50 |
Pork cutlet that is lightly cooked in a special sauce and then served on a bed of rice.
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| Ten-Ju | $8.50 |
Fried shrimp that is lightly cooked in a special sauce and then served on a bed of rice.
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| Gyu-Ju | $8.50 |
Beef on a bed of rice with special sauce.
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| Oyako-Ju | $8.50 |
Chicken on a bed of rice with a special sauce.
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| Una-Ju | $14.25 |
Broiled eel that is lightly cooked in a special sauce and then served on a bed of rice.
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| Katsu-Ju | $8.95 |
Pork Cutlet that is lightly cooked in a special sauce and then served on a bed of rice.
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| Ten-Ju | $8.95 |
Fried Shrimp that is lightly cooked in a special sauce and then served on a bed of rice.
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| Gyu-Ju | $8.95 |
Beef on a bed of rice with special sauce
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| Oyako-Ju | $8.25 |
Chicken on a bed of rice with special sauce.
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| Noodles |
| Kake - Udon or Soba | $6.75 |
Noodles in a fish-based broth served with Fishcake.
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| Tsukimi - Udon or Soba | $7.25 |
Noodles in a fish-based broth served with Raw Egg and Fishcake.
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| Kitsune - Udon or Soba | $7.25 |
Noodles in a fish-based broth served with Bean Curd and Green Onions.
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| Yamakake - Udon or Soba | $8.25 |
Noodles in a fish-based broth served with Japanese Potatoes and Green Onions.
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| Tempura - Udon or Soba | $8.25 |
Noodles in a fish-based broth served with Tempura Shrimp on the side.
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| Zaru Soba | $7.25 |
Cold buckwheat noodles served on a bamboo mat with a Special sauce for dipping the noodles.
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| Tenzaru | $8.50 |
Cold buckwheat noodles served with Tempura Shrimp and a Special sauce for dipping the noodles.
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| Beef Yakisoba | $9.25 |
Yellow noodles stir-fried with Beef and Vegetables. Served on a hot stone plate.
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| Cha Shu Men | $8.95 |
Yellow noodles in a soy sauce based broth served with marinated Roasted Pork.
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| Beef Udon | $9.25 |
Udon noodles in a fish-based broth served with Beef.
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| Miso Ramen | $8.75 |
Yellow noodles in a soybean paste based broth.
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| Tonkotsu Ramen | $9.25 |
Yellow noodles in a pork-based broth served with marinated Roasted Pork.
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| Seafood Spicy Udon | $10.25 |
Udon noodles in a spicy fish-based broth served with an assortment of seafood.
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| Seafood Spicy Ramen | $10.50 |
Yellow noodles in a spicy pork-based broth served with an assortment of seafood.
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| Broiled Dishes |
| Sanma | $8.00 |
Mackerel Pike
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| Ika | $8.00 |
Squid
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| Saba | $9.00 |
Mackerell
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| Shake | $8.45 |
Salmon
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| Buri Teriyaki | $8.50 |
Yellow-tail
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| Kabayaki | $12.00 |
Barbecued Eel
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| Shishamo | $6.00 |
Five pieces of pregnant Smelt.
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| Hokke | $7.25 |
Atka Mackerel seasoned with a blend of salts & spices.
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| Inakaya Special Menu (Teishoku) |
| Sanma | $10.75 |
Broiled Mackerel Pike. Served with soup, salad, and rice.
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| Saba | $11.50 |
Broiled Mackerel. Served with soup, salad, and rice.
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| Tempura | $13.75 - $14.00 |
Shrimp and Vegetables fried in a tempura batter. Served with soup, salad, and rice.
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| Gyoza | $12.25 |
Ten Pork and Vegetable dumplings served steamed or fried. Served with soup, salad, and rice.
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| Shake | $13.50 |
Broiled Salmon. Served with soup, salad, and rice.
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| Ika | $13.25 |
Broiled squid. Served with soup, salad, and rice.
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| Syoga-yaki | $13.25 |
Ginger marinated beef or pork. Served with soup, salad, and rice in a bentoh box.
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| Japanese Style Deep-Fry | $13.75 |
Crunchy panko covered and deep-fried meat of your choice. Served with soup, salad, and rice in a bentoh box.
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| Teriyaki Beef | $13.95 |
Teriyaki Beef served with soup, salad, and rice in a bentoh box.
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| Teriyaki Chicken | $12.50 |
Teriyaki Chicken served with soup, salad, and rice in a bentoh box.
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| Inakaya Beef Steak | $15.95 |
Rib-eye steak marinated with soy sauce seasoning and grilled alongside zucchini, broccoli, onions, and potato. Served on a hot stone plate with soup, salad, and rice.
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| Seafood Yose Nabe | $29.00 |
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| Sukiyaki | $28.00 |
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| Inakaya Boat Specials |
| Love Boat | $27.00 - $49.00 |
Shrimp and Vegetable Tempura, Teriyaki Chickeni, Chicken Karaage, and Fried Dumplings
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| Family Boat | $28.00 - $49.00 |
Shrimp and Vegetable Tempura,Teriyaki Beef, Chicken Karaage, and Fried Dumplings
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| Seafood Boat | $34.00 - $59.50 |
Shrimp and Vegetable Tempura, Crab, Shrimp Shumai, Sushi and Sashimi
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| Inakaya Boat | $31.00 - $54.00 |
Shrimp and Vegetable Tempura, Teriyaki Beef, Chicken Karaage, Fried Dumplings, and Sushi
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price