India Bistro Prices in Seattle, WA 98115
Hours of Operation
- Mon: 11:00 am - 8:50 pm
- Tue: 11:00 am - 8:50 pm
- Wed: 11:00 am - 8:50 pm
- Thu: 11:00 am - 8:50 pm
- Fri: 11:00 am - 8:50 pm
- Sat: 11:00 am - 8:50 pm
- Sun: 11:00 am - 8:50 pm
Restaurant Menu
| Appetizers |
| Pakoras | $3.95 - $5.95 |
Lentil flour battered fried fritters. Your choice of vegetable, chicken, or fish.
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| Vegetables Samosas | $3.95 |
Two deep fried pastries with mildly spiced potatoes and peas.
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| 59. Shredded Beef, Szechuan Style * |
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| Chicken Samosas | $4.95 |
Two deep fried pastries filled with ground chicken and mildly spiced.
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| 60. Hunan Beef * |
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| Baba Ghannoj | $4.95 |
Eggplant smoked in clay oven, pureed and served with plain naan.
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| 61. Beef with Broccoli |
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| Hummus | $4.95 |
Pureed garbanzo beans with fresh cilantro served with plain naan.
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| 62. Mongolian Beef * |
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| Calamari | $4.95 |
Crushed coriander crumbed calamari with lentil flour and then deep fried.
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| 63. Beef with Snow Peas |
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| Curried Mussels | $6.95 |
Fresh mussels simmered in garlic curry sauce.
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| 64. Beef with Chinese Veg |
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| Mixed Appetizers | $6.95 |
Includes samosas, vegetables pakoras, chicken pakoras, fish pakoras, and kebab.
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| 65. Pepper Steak with Onion or Tomato |
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| 66. Sha Cha Beef |
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| 67. Beef with String Beans |
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| 68. Kung Po Beef * |
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| 69. Beef with Garlic Sauce * |
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| 70. Beef with Bean Sprouts |
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| Soups |
| Murg Shorba | $4.00 |
Delicious lentil soup made with chicken, herbs and mild spices.
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| Daal Soup | $4.00 |
Vegetarian soup made from Indian lentils and spices.
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| L1. Assorted mixed Vegetable |
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| Mulligatawany Soup | $4.00 |
Traditional Indian soup made with chicken broth, lentils and spices.
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| L2. Bean Curd with mixed Vegetable |
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| Tomato Soup | $3.00 |
Pureed tomatoes with garlic and fresh lemon.
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| L3. Chicken, Shrimp or Roast Pork Lo Lein |
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| L4. Chicken or Beef, or Shrimp W. Broccoli |
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| L5.moo Goo Gai Pan |
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| L6. Sweet & Sour Chicken or Pork |
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| L7. Chicken or Shrimp with mixed Vegetable |
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| L8. Pepper Steak |
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| L9. Szechuan Beef or Chicken or Shrimp * |
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| L10. Beef or Chicken or Shrimp W. Garlic Sauce * |
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| L11. Kung Pao Chicken * |
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| L12. Chicken or Shrimp W. Cashew Nuts |
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| L13. Hunan Chicken or Beef or Shrimp * |
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| L14. Shrimp or Pork or Chicken Egg Foo Young |
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| L15. Chicken and Shrimp combination |
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| L16. Sesame Chicken |
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| L17. General Tso's Chicken * |
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| L18. Orange Chicken * |
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| L19. Triple Delight |
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| L20. Shrimp W. Lobster Sauce |
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| Salads |
| Indian Salad | $2.95 |
Medley of fresh onions, tomatoes, cucumbers, cauliflower, carrots, and bell peppers in a house vinaigrette.
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| Chicken Caesar Salad | $4.95 |
Fresh romaine tossed in our house Caesar dressing with herbed croutons and tandoor chicken.
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| 3 Chicken Wings | $3.50 - $2.40 |
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| 4 Chicken Wings | $4.50 - $3.35 |
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| 5 Chicken Wings | $4.95 - $4.15 |
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| General Tso's Wings (10 Pcs.) * | $5.95 - $4.95 |
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| Buffalo Wing (10 Pcs.) * | $5.95 - $4.95 |
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| Signature Dishes |
| India Bistro Seafood Trio | $17.95 |
King salmon, scallops, and prawns grilled in tandoori oven and finished with creamy citrus sauce. Item served with basmati rice and vegetables.
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| Rack of Lamb Masala | $18.95 |
Australian choice lamb, marinated in our signature sauce, finished with garlic masala sauce. Item served with basmati rice and vegetables.
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| Murgh-E-Shaan | $15.95 |
Chicken breast stuffed with dried fruits, cheese, and Indian spices, topped with almond sauce. Item served with basmati rice and vegetables.
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| King Prawn Korma | $16.95 |
King prawns cooked in a unique blend of garlic, ginger, and yogurt finished in coconut curry sauce. Item served with basmati rice and vegetables.
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| Mango Chicken | $14.95 |
Boneless breast of chicken simmered in a tangy, cashews and mango curry sauce. Item served with basmati rice and vegetables.
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| Chicken Specialties |
| Butter Chicken | $11.95 |
Boneless pieces of chicken cooked in the tandoor, then cooked in a tomato cream sauce. Item served with basmati rice, with a choice of spice level.
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| Chicken Jalfraizies | $11.95 |
Tender chicken pieces marinated with fresh ground spices and sauteed with tomatoes, onions and seasonal vegetables. Item served with basmati rice, with a choice of spice level.
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| Chicken Tikka Masala | $11.95 |
Boneless chicken marinated in ginger, yogurt and spices, then cooked in tandoori and simmered in a tomato gravy sauce. Item served with basmati rice, with an choice of spice level.
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| Chicken Curry | $11.95 |
Chicken cooked in onion and tomato sauce. Item served with basmati rice, with a choice of spice level.
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| Chicken Vindaloo | $11.95 |
A spicy specialty from Goa. chicken cooked with vinegar, spices and potatoes. Item served with basmati rice, with a choice of spice level.
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| Chicken Saagwala | $11.95 |
Boneless chicken cooked with pureed spinach and Indian spices. Item served with basmati rice, with a choice of spice level.
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| Chicken Korma | $11.95 |
Tender chicken cooked in cream sauce with cashes, nuts, ground spices and crushed cheese. Item served with basmati rice, with a choice of spice level.
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| Chicken Goa Curry | $11.95 |
Boneless chicken cooked in a unique mix of coconut and Indian herbs. Item served with basmati rice, with a choice of spice level.
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| Chicken Curry with Bone In | $11.95 |
Chicken with bone in, cooked in garlic ginger curry sauce. Item served with basmati rice, with a choice of spice level.
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| Lamb Specialties |
| Lamb Methi Curry | $12.95 |
tender pieces of lamb cooked with dry fenugreek, garlic and simmered in a curry sauce. Item served with basmati rice, with a choice of spice level.
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| Roghan Josh | $12.95 |
Lamb cooked with fresh tomato, ground onions, ginger, yogurt, and Indian spices. Item served with basmati rice, with a choice of spice level.
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| Saag Lamb | $12.95 |
Lamb cooked with pureed spinach and fresh Indian spices. Item served with basmati rice, with a choice of spice level.
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| Lamb Vindaloo | $12.95 |
A spicy specialty from Goa. Lamb cooked with vinegar, spices and potatoes. Item served with basmati rice, with a choice of spice level.
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| Lamb Tikka Masala | $12.95 |
Boneless lamb marinated in ginger yogurt and spices, then cooked in tandoori and simmered in gravy. Item served with basmati rice, with a choice of spice level.
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| Lamb Jalfraizies | $12.95 |
Tender lamb sauteed with fresh ground spices, tomatoes, onions mushrooms and seasonal vegetables. Item served with basmati rice, with a choice of spice level.
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| Lamb Korma | $12.95 |
Lamb cooked in cream sauce with cashew, nuts, ground spices and crushed cheese. Item served with basmati rice, with a choice of spice level.
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| Lamb Goa Curry | $12.95 |
Boneless lamb cooked in a unique mix of coconut and Indian herbs. Item served with basmati rice, with a choice of spice level.
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| Seafood |
| Fish Masala | $11.95 |
Boneless fish cooked with fresh tomatoes, sauce, onions and spices. Item served with basmati rice, with a choice of spice level.
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| Jheenga Jalfraizies | $13.95 |
Jumbo prawns marinated with fresh ground spices and sauteed with tomatoes onions, mushrooms, and seasonal vegetables. Item served with basmati rice, with a choice of spice level.
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| Jheenga Masala | $13.95 |
Jumbo prawns marinated with fresh ground spices then cooked with gravy and potatoes. Item served with basmati rice, with a choice of spice level.
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| Jheenga Saag | $13.95 |
Shrimp cooked with pureed spinach and spices. Item served with basmati rice, with a choice of spice level.
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| Fish Goa Curry | $11.95 |
Fresh fish cooked in a unique mix of coconut and Indian herbs. Item served with basmati rice, with a choice of spice level.
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| Tandoori |
| Chicken Tikka | $12.95 |
Pieces of tender, boneless chicken breast marinate with our special ingredients and grilled in the tandoor. Item served with basmati rice, with a choice of spice level.
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| Tandoori Chicken | $11.95 |
Half spring chicken marinated with Indian spices and grilled in the tandoor (clay oven). Item served with basmati rice, with a choice of spice level.
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| Rack of Lamb | $16.95 |
Australian lamb marinated in our special spices, then grilled in our tandoor. Item served with basmati rice, with a choice of spice level.
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| Seekh Kebab | $12.95 |
Tender lamb ground with ginger, garlic, green chilies, fresh coriander, and onions. Grilled in the tandoor. Item served with basmati rice, with a choice of spice level.
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| Lamb Boti Kebab | $12.95 |
Pieces of boneless lamb legs, marinated and grilled in the tandoor. Item served with basmati rice, with a choice of spice level.
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| Jheenga Tandoori | $13.95 |
Jumbo shrimp marinated with a hint of garlic and slowly broiled in the tandoor. Item served with basmati rice, with a choice of spice level.
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| Tandoori Combo | $16.95 |
Combination of tandoor chicken, lamb, chicken tikka, seekh kebab, fish and prawns cooked in the tandoor. Item served with basmati rice, with a choice of spice level.
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| Fish Tikka | $12.95 |
Salmon marinated with a hint of garlic, ginger, and slowly grilled in the tandoor. Item served with basmati rice, with a choice of spice level.
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| Tandoori Vegetables | $11.95 |
Seasonal vegetables with homemade farmer's cheese. Item served with basmati rice, with a choice of spice level.
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| Vegetarian Specialties |
| Navratan Korma | $10.95 |
Nine kinds of mixed vegetables cooked with farmer's cheese and nuts in a mild cream sauce. Item served with basmati rice, with a choice of spice level.
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| Malai Kofta | $10.95 |
Minced paneer, (fresh homemade Indian cream cheese) and potato balls stuffed with dried fruits. Served in a mild cream sauce. Item served with basmati rice, with a choice of spice level.
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| Mattar Paneer | $10.95 |
Homemade fresh cheese with green peas. Cooked in onions, tomatoes, and Indian spices. Item served with basmati rice, with a choice of spice level.
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| Aloo Gobhi | $10.95 |
Cauliflower and cubes of potatoes. Cooked with hint of spice, garlic, and ginger sauce and onions. Item served with basmati rice, with a choice of spice level.
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| Aloo Mattar | $10.95 |
Potatoes and green peas in spiced gravy. Item served with basmati rice, with a choice of spice level.
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| Saag Paneer | $10.95 |
Pureed spinach and onions. Item served with basmati rice, with a choice of spice level.
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| Saag Aloo | $10.95 |
Pureed spinach and potatoes cooked with freshly ground spices. Item served with basmati rice, with a choice of spice level.
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| Eggplant Bhartha | $10.95 |
Whole eggplant baked over open flame, mashed and season with herbs and spices. Item served with basmati rice, with a choice of spice level.
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| Daal Maharani | $10.95 |
Creamed lentils tempered and seasoned in mild spices and clarified butter. Item served with basmati rice, with a choice of spice level.
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| Bhindi Masala | $10.95 |
Okra sauteed with fresh tomatoes, onions and spices. Item served with basmati rice, with a choice of spice level.
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| Aloo Chole | $10.95 |
Garbanzo beans cooked with cubes of potatoes, ground onions and spices. True Punjabi style. Item served with basmati rice, with a choice of spice level.
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| Mix Vegetable Curry | $10.95 |
Nine kinds of mixed vegetables cooked with spices and tomato sauce. Item served with basmati rice, with a choice of spice level.
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| Shahi Paneer | $10.95 |
Paneer cooked in cream sauce with fruits. Item served with basmati rice, with a choice of spice level.
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| Vegetable Goa Curry | $10.95 |
Mixed vegetables cooked in a unique mi of coconut and Indian herbs. Item served with basmati rice, with a choice of spice level.
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| Rice Specialties |
| Chicken Biryani | $11.95 |
Basmati rice cooked with boneless chicken, freshly ground spices, saffron and almonds. Garnished with raisins and coconut. Your choice of rice spice level.
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| Lamb Biryani | $12.95 |
An ornate rice dish cooked with boneless lamb and freshly ground spices. Garnished with almonds, nuts, and raisins. Your choice of rice spice level.
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| Vegetable Biryani | $10.95 |
Basmati rice made with selection of seasonal vegetables. Garnished with nuts and rice. Your choice of rice spice level.
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| Jheenga Biryani | $13.95 |
Basmati rice cooked with prawns, freshly ground spices, saffron, and almonds. Garnished with raisins and coconut. Your choice of rice spice level.
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| Pea Rice | $4.95 |
Saffron flavored rice cooked with peas and spices. Your choice of rice spice level.
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| Indian Breads |
| Naan | $1.95 |
Leavened bread of fine flour baked in the tandoor.
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| Garlic and Basil Naan | $2.50 |
Leavened bread of fine flour flavored with garlic and basil.
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| Paratha | $2.50 |
buttered whole wheat bread baked in the tandoor.
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| Roti | $1.95 |
Whole wheat bread baked in the tandoor.
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| Aloo Paratha | $2.95 |
Whole wheat bread filled with mildly spiced potatoes and baked with butter.
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| Onion Kulcha | $2.95 |
Leavened bread stuffed with onions, dry mango and spices.
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| Aloo Kulcha | $2.95 |
Leavened bread with potatoes and Indian spices.
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| Spinach Naan | $2.95 |
Leavened bread filled with spinach, and spices.
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| Chicken Naan | $2.95 |
Leavened bread filled with chicken.
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| Keema Naan | $2.95 |
Leavened bread filled with minced lamb blended with spices and herbs.
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| Peshwari Naan | $2.95 |
Leavened bread filled with cherries and nuts.
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| Paneer Naan | $2.95 |
Leavened bread filled with homemade cheese and spices.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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