India Garden Prices in Indianapolis, IN 46204
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Appetizer |
| 5 Piece Chicken Pakora | $5.45 |
Delicately spiced and deep fried chicken fritters.
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| Onion Bhaji | $3.25 |
Freshly cut onions dipped in chickpea batter mix tempered with spices and fried.
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| 6 Piece Vegetable Pakora | $3.25 |
Fritters stuffed with assorted vegetables.
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| Vegetarian Platter | $8.75 |
Assorted vegetable appetizers.
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| Garden Choice | $9.85 |
Chicken tikka, seekh kabaab, samosa, vegetable pakora and panir pakora.
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| 5 Piece Paneer Pakora | $4.35 |
Pieces of homemade cheese, dipped in chickpea batter and fried.
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| 2 Vegetable Samosa | $3.25 |
Crisp turnovers filled with potatoes and peas.
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| Soups |
| Soup |
| Chicken Soup | $3.25 |
Delicately spiced chicken.
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| Lentil Soup | $3.25 |
A traditional vegetable soup with lentils delicately spiced.
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| Chicken Selections |
| Chicken Selection |
| Chicken Chili | $14.25 |
Boneless chicken pieces simmered in tomato sauce with seasoned bell pepper and shredded onions.
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| Chicken Do-Piaza | $14.25 |
Tender pieces of chicken cooked with shredded onions and spices.
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| Chicken Krahi | $14.25 |
Boneless chicken sauteed with ginger, onions, fresh tomatoes and spices.
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| Chicken Makhni | $14.25 |
Boneless pieces of tandoori chicken cooked in oriental spices with tomato gravy and butter.
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| Chicken Shahi Korma | $14.25 |
Boneless supreme of chicken, cooked in creamy sauce with a selection of mild spices and sprinkled with nuts.
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| Chicken Vindaloo | $14.25 |
Chicken and potato cooked in hot and tangy curry sauce.
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| Chicken Curry | $14.25 |
Chicken cooked in a light gravy with freshly ground spices.
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| Chicken Jalpharezi | $14.25 |
Tender pieces of chicken cooked with mixed vegetable.
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| Chicken Madras | $14.25 |
Boneless chicken cooked with fresh tomatoes and onions in a fiery hot sauce with coconut powder.
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| Chicken Palak | $14.25 |
Chicken cooked in spinach with mild spices.
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| Chicken Tikka Masala | $14.25 |
Oven-baked diced chicken cooked in a creamy sauce with fresh tomatoes and oriental spices.
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| Lamb Delights |
| Boti Kabaab Masala | $16.45 |
Pieces of lamb tikka cooked in a creamy sauce with fresh tomatoes and spices.
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| Lamb Curry | $16.45 |
Lamb cubes cooked in freshly ground spices in onion and tomato gravy.
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| Lamb Madras | $16.45 |
Lamb cubes cooked with fresh tomatoes onions and ginger in a fiery hot sauce with coconut powder.
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| Lamb Shahi Korma | $16.45 |
Lamb cubes marinated and cooked with nuts in a cream sauce.
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| Keema Matar | $16.45 |
Ground lamb with green peas cooked in mildly spiced sauce.
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| Lamb Krahi | $16.45 |
Lamb cubes sauteed with ginger, onions, fresh tomatoes and spices.
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| Lamb Palak | $16.45 |
Pieces of lamb cooked in delicate spices and spinach.
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| Lamb Vindaloo | $16.45 |
Highly spiced lamb cooked in a tangy hot sauce.
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| Rice Specialties - Biryani |
| Chicken Biryani | $13.15 |
Classic muglai dish of curried boneless chicken cooked with fragrant rice and topped with nuts.
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| Lamb Biryani | $15.35 |
Lamb pieces cooked with fragrant rice, nuts, raisins and flavored with saffron.
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| Plain Rice Half | $1.38 |
Long grain basmati rice with cumin seeds and lightly flavored.
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| Vegetable Biryani | $12.05 |
Fragrant rice cooked with garden vegetables and nuts.
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| Garden Special Biryani | $16.45 |
Long grain basmati rice flavored with saffron then sauteed together with shrimp, quality lamb and pieces of chicken in a delicate blend of spices and nuts.
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| Peas Pulao | $10.95 |
Long grain basmati rice cooked with green peas and flavored saffron.
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| Shrimp Biryani | $15.35 |
Long grain basmati rice cooked with shrimp, saffron and spices.
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| Vegetarian Specials |
| Vegetarian Special |
| Aloo Dumm | $9.85 |
Potatoes cooked with fresh tomatoes, onions, ginger, garlic and herbs.
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| Aloo Palak | $9.85 |
Delightful ragout of potatoes, spinach and tomatoes, light cream and spices.
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| Bhindi Masala | $10.95 |
Baby okra sauteed with onions, tomatoes and spices.
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| Dal Makhni | $8.75 |
Lentils with freshly ground spices sauteed in butter, onions and tomatoes.
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| Matar Paneer | $9.85 |
Homemade cheese with green peas cooked in mildly spiced sauce.
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| Nav Rattan Curry | $9.85 |
Mixed vegetables cooked with nuts, mild spices and cream.
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| Paneer Masala | $9.85 |
Tender chunks of homemade cheese cooked with tomato and butter sauce.
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| Tarka Dal | $8.75 |
Lentils with freshly ground spices sauteed in onions, ginger, garlic and fresh tomatoes.
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| Vegetables Jalpharezi | $9.85 |
Garden fresh vegetables with homemade cheese sharply spiced.
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| Aloo Gobi | $9.85 |
Fresh cauliflower and sauteed potatoes stir-fried with mild to medium spices.
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| Baingen Bhartha | $10.95 |
Eggplant roasted in a clay oven and then cooked together with chopped onions and tomatoes.
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| Channa Masala | $9.85 |
Chick peas steamed with tomatoes, onions, ginger, garlic and spices.
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| Kadhi Kofta | $9.85 |
Vegetable balls cooked in a chickpeas and yogurt sauce with a touch of ginger, garlic and herbs.
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| Mixed Vegetables | $9.85 |
Several vegetables cooked in Indian spices.
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| Palak Paneer | $9.85 |
Homemade Indian cheese cubes and spinach cooked in spices and herbs.
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| Punjabi Bhaji | $9.85 |
Deep fried fresh vegetable fritters, simmered in ginger, garlic and tomato sauce.
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| Vegetable Malai Kofta | $9.85 |
Homemade cheese stuffed in vegetable balls, cooked in mildly spiced creamy sauce.
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| Garden Choice |
| Garden Choice |
| Non-Vegetarian Thali | $18.65 |
A non-vegetarian appetizer, choice of Chicken Curry, Lamb Curry or Tandoori Chicken with long grain rice, a naan garnished with dal makhni, raita and chutney. Top it off with the dessert of the day a
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| Vegetarian Thali | $17.55 |
A vegetarian appetizer, Mixed Vegetables and Palak Paneer entrees with long grain rice, a naan garnished with dal makhni and raita. Top it off with the dessert of the day and Indian tea or coffee.
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| Tandoori Specialties |
| Tandoori Specialtie |
| Boti Kabaab | $16.45 |
Tender morsels of lamb marinated in special recipe and broiled with complementing additions in the tandoor.
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| Fish Tandoori | $17.55 |
Top quality fish marinated in herbs and spices and broiled in a clay oven.
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| Tandoori Chicken | $10.95 |
Chicken marinated in yogurt and mild spices, roasted in a traditional clay oven.
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| Tandoori Tandoori Mixed Grill | $19.75 |
Tandoori chicken, chicken tikka, boti kabaab, seekh kabaab and shrimp.
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| Chicken Tikka | $16.45 |
Tender and juicy cubes of boneless chicken breast, roasted on skewers in the tandoor.
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| Seekh Kabaab | $16.45 |
Minced lamb with onions and herbs roasted on skewers in the tandoor.
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| Tandoori Shrimp | $17.55 |
Jumbo shrimp marinated in herbs and broiled to perfection in the tandoor.
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| Seafood Specialties |
| Seafood Specialtie |
| Fish Curry | $16.45 |
Fish of the season cooked in an exotic combination of tomatoes, herbs and spices.
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| Lobster Curry | $23.05 |
Lobster cooked in a light gravy with freshly ground spices.
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| Lobster Vindaloo | $23.05 |
Lobster and potato cooked in hot and tangy curry sauce.
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| Shrimp Do-Piaza | $16.45 |
Tender shrimp cooked with shredded onions and spices.
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| Shrimp Palak | $16.45 |
Shrimp cooked in creamed spinach with mild spices and herbs.
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| Shrimp Vindaloo | $16.45 |
Shrimp and potato cooked in hot and tangy curry sauce.
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| Fish Masala | $16.45 |
Fish cubes cooked in tomatoes and creamy sauce.
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| Lobster Malabar | $23.05 |
Lobster cooked with fresh tomatoes in a mild sauce.
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| Shrimp Curry | $16.45 |
Shrimp cooked in gravy sauce with herbs and spices.
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| Shrimp Kashmiri | $16.45 |
Shrimp cooked in mildly spiced gravy.
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| Shrimp Tikka Masala | $16.45 |
Tender shrimp cooked in creamy sauce with fresh tomatoes and spices.
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| Breads |
| Bread |
| Aloo Paratha | $3.05 |
Pratha bread stuffed with mildly spiced potatoes.
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| Garlic Naan | $3.05 |
Tandoori naan topped off with seasoned garlic.
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| Naan | $1.95 |
The traditional white flour bread, baked in a clay oven.
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| Paneer Naan | $3.05 |
Tandoori naan stuffed with homemade cheese.
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| 2 Piece Poori | $3.25 |
Deep fried puffed light bread.
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| Garden Special Bread | $3.25 |
White flour bread stuffed with delicately spiced chicken, onions and homemade cheese.
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| Keema Naan | $3.25 |
Rich and delicious unleavened bread stuffed with minced meat and onions.
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| Onion Kulcha | $3.05 |
Unleavened bread, stuffed generously with crushed onion.
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| Paratha | $2.20 |
Unleavened layered whole wheat bread topped with melted butter.
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| Tandoori Roti | $1.95 |
Plain whole wheat bread baked in a clay oven.
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| Condiments |
| Condiment |
| Garden Salad | $2.15 |
Tomatoes, lettuce, onions and cucumbers with fine herbs and lemon juice.
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| Mango Chutney | $1.65 |
Sweet and spicy pickles from india.
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| Raita | $1.65 |
Cool homemade yogurt with grated cucumbers, carrots and mint leaves.
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| Indian Pickle | $1.05 |
Hot and spicy mixed Indian pickles.
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| Papadum | $1.65 |
A crisp lentil wafer.
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| Dessert |
| Dessert |
| Gulab Jamun | $3.25 |
Juicy milk balls dipped in honey syrup.
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| Kulfi | $3.25 |
An authentic Indian ice cream made with milk and nuts.
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| Rasmalai | $3.25 |
Homemade cheese balls sweetened in milk and flavored with rose water and nuts.
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| Kheer | $2.75 |
Rice pudding. Long grain basmati rice in thick milk with almonds, nuts, topped with pistachio.
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| Mango Ice Cream | $3.25 |
Mango flavored ice cream.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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