India House Restaurant Prices in Northampton, MA 01060
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Succulent Starters |
| All appetizers and chutneys are homemade |
| House Special Platter | $12.95 |
A royal selection of our best beginnings, samosa, vegetable pakora, paneer pakora, chicken pakora, chicken wings and keema samosa, served with mint and tamarind chutneys
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| Keema Samosa (lamb) | $6.95 |
Savory turnovers of ground lamb and potatoes, subtly seasoned with coriander and ginger
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| Vegetable Pakora* | $4.95 |
Assorted vegetable fritters, gently seasoned and crisped in a chickpea flour batter
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| Tamarind Chicken Bhel* | $10.95 |
Activate your taste buds! Sweet, sour and spicy chicken bites cordially paired with cucumbers and bhel in cilantro and cumin-tamarind dressing
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| Vegetarian Chana Samosa Chaat | $5.75 |
An open-faced samosa with spiced potatoes and peas, topped with curried chickpeas, tamarind and mint chutneys with grated radish
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| Vegetable Samosa (2 pieces) | $4.95 |
A crisp turnover stuffed with lightly spiced potatoes and peas
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| Vegetarian Platter | $10.95 |
An assortment of vegetable samosa, vegetable pakora and Paneer pakora served with tamarind and mint chutneys
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| Delhi Papri Chaat* | $8.95 |
Edible work of art! A tongue tingling liaison of crispy papri wafers, coarse potato mash and chickpeas embroidered with cool yogurt and tart tamarind chutney with a light sprinkling of roasted spices
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| Coriander Calamari* | $10.95 |
Fresh calamari dusted with India House's special blend of seasonings and char-broiled in clay oven 'Tandoor', served with Malabari sauce
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| Onion Bhaji Rings* | $8.95 |
A global favorite! A marvelous spectacle of sweet onions crisped in lively seasonings with chickpea flour. Served with Khatta Mittha sauce
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| Cauliflower Lollipops* | $9.95 |
A showcase of crisped cauliflower crowns draped in a lusty marinade and embedded on Mascarpone and seasoned goat cheese
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| Pepper-Lime Chicken Wings* | $8.95 |
The heat is on! Highly spiced tandoor char-grilled chicken wings, served with cooling cucumber mint yogurt chutney dressing
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| Bread Bar |
| Any whole wheat bread can be made Vegan. All our breads are unleavened and baked fresh to your order |
| Alka's Missi Roti | $4.95 |
Uniquely ours! Gently seasoned concoction of gluten-free flours and sea salt baked, topped with homemade ghee. Nutritious and delicious!!
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| Naan (plain buttered) | $2.75 |
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| Naan Stuffed With Truffle Naan | $4.25 |
with paremesan
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| Naan Stuffed With Roasted Garlic and Rosemary | $3.95 |
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| Naan Stuffed With Red Onion and Spinach | $3.95 |
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| Naan Stuffed With Keema (Ground Lamb) | $4.95 |
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| Naan Stuffed With Peshwari | $4.95 |
Coconut, cashews and raisins
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| Naan (Plain Buttered) or Stuffed With Paneer | $4.50 |
Fresh homemade cheese and cilantro
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| Mishti Heavenly! | $3.95 |
Sugar and cinnamon seduced with cardamom!
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| Lachha Paratha (plain) | $3.25 |
A multi-layered whole wheat bread, crusted with clarified butter
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| Aloo Paratha | $3.95 |
Stuffed with spiced potatoes and pomegranate seeds
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| Pudina-Ajwain | $3.95 |
Digestive and healing! My grandmother's prized recipe of dusted carom seeds, mint and cumin
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| Chili Naan | $4.25 |
Daring! fired with fresh chilies, cumin & pomegranate seeds
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| Poori | $4.50 |
The incredible whole wheat balloon bread
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| Chapati (roti) | $2.25 |
The plain whole wheat unbuttered bread
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| Chocolate Peshwari Naan | $5.75 |
contains nuts
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| Condiments & More |
| Pickles | $1.75 |
Assorted imported Indian pickles
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| Homemade Chutneys | $1.00 - $1.75 |
Tamarind, Mint
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| Chutney Tray | $2.95 |
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| Raita* | $3.75 |
Homemade cool whisked yogurt with grated cucumber, sea-salt, cumin and mint
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| House Green Salad | $3.75 |
Green salad with Oh! that unforgettable India House dressing
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| Basmati Rice | $2.50 |
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| Homemade Yogurt | $3.50 |
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| Pappad | $1.25 |
Thin, crisp crackers made with lentil flour, rock salt and black peppercorns
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| Mulligatawny Soup* | $4.25 |
A traditional spiced lentil soup with fresh vegetables gently seasoned with mustard seeds and roasted cumin
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| Coconut Soup* | $5.50 |
A rich soothing soup made with slightly sweetened shredded coconut, saffron milk and sprinkled with shredded pistachios
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| Signature Specialties |
| All entrees are served with basmati rice. All entrees are gluten-free Add homemade paneer $4; Add/substitute coconut milk $1 |
| Malabari Scallops and Shrimp | $24.95 |
This enticing pair is in a lavish sauce of caramelized garlic, tomato and light cream tempered with fresh curry leaves and scented with sweet cardamom
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| Dhaba Gosht (Lamb) | $22.95 |
This popular roadside twist is a robust encounter of lamb and potato in an exhilarating combination of fiery smooth chili masala sauce with fresh ginger, bay leaves and coriander
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| Lamb or Chicken Aubergine | $22.95 |
A sinful coupling of boneless chicken or lamb with baby eggplant, sweet onions, ginger, curry leaves and carmelized garlic in tamarind-jaggery reduction
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| Kashmiri Rogan Josh (Lamb) | $22.95 |
This exotic lamb delicacy is nurtured in a lush gravy of shallots and garlic with tender use of black cardamom and cloves, Kashmiri chili paste, and a pinch of saffron to produce ravishing flavor
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| Nawabi Kabab Korma | $22.95 |
A royal preparation of mixed kababs of tandoori lamb and chicken braised in a fabulous sauce of curried onions, garlic and light cream with roasted cashews and raisins
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| Nargisi Biryani | $20.95 |
All time favorite at India House! A legendary rice dish made with ground lamb, potatoes, onions and spinach with roasted cashews and raisins. Served with cool cucumber chutney raita
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| Balchao Chicken and Shrimp | $21.95 |
(suggested at least spiced medium) An elegant dish of chicken and shrimp with fresh curry leaves, jaggery, garlic and onion seeds with vinegar and paprika to create a slightly flaming color and linge
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| Coconut Shrimp and Chicken | $21.95 |
A unique preparation of jumbo shrimp and chicken in a tantalizing curry sauce of coconut milk and light cream with roasted cashews and raisins. A flavor for every kind of constitution!
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| Mango Chicken and Shrimp | $21.95 |
Our signature specialty! Boneless chunks of curried chicken and jumbo shrimp pan roasted in an exotic mango and ginger sauce
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| Cilantro Glazed Chili Chicken (suggested at least spiced medium) | $19.95 |
An eye-opening melange of chicken and fresh cilantro chili rub roasted in a wok with a liberal sprinkling of hot green slit chilies, shallots and minced ginger with garam masala
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| Tangy Tamarind Chicken | $19.95 |
Some like it sweet, some like it sour and some like this compromise! This famed dish done India House style is smothered in a sauce of browned onions, coconut milk and nutmeg in a tamarind fennel red
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| Malai Kofta Kashmiri | $16.95 |
A vegetarian masterpiece! This subtle delicacy is made with fresh vegetables crisped and smothered in a smooth sauce with light cream, roasted cashews and raisins
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| Captivating Curries |
| All entrees are served with basmati rice. All entrees are gluten-free Add homemade paneer $4; Add/substitute coconut milk $1. Please do indicate the spiciness: Xmild, Mild, Med, Hot, Xhot or Flaming! Curry is the name given to a group of enticing dishes, each with its own distinctive flavor and aroma which are separately prepared for that individual dish. Not all the spices are hot. It is the combined effect of chilies and other peppery spices that provide the pungency and kick for each dish. All curries can be customized to your palate. Some can be made without any dairy or clarified butter. Kindly specify any dietary restrictions before you order |
| Korma** |
Korma is a name applied to any dish where the meat is braised with a small amount of liquid. It is fairly rich, in a fabulous curried sauce of light cream, cashews and raisins
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| Saagwalla** |
This spinach dish is indeed a subtle blend of flavors. For this reason very minimum spicing and a touch of cream is used so as not to mask the intrinsic flavor of the ingredients
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| Masala |
All time favorite! A smothering sauce in an aromatic blend of curried tomatoes and light cream cooked to your gastronomic satisfaction
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| Vindaloo** (at least spiced medium) |
This dish is widely known for its fiery hot taste. Curried potatoes, lemon juice and fresh roasted hot chilies qualify this dish as the most extravagantly hot. Suitable for heat-seeking patrons!
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| Jalfrezi** |
This colorful delicacy is pan roasted with minced garlic, sliced onions and bell peppers in a thick gravy to enhance its hearty flavor
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| Your Choice of Curry |
| Prepared with: |
| Chicken | $16.95 |
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| Lamb | $18.95 |
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| Shrimp | $19.95 |
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| Vegetarian Fare |
| All entrees are served with basmati rice. All entrees are gluten-free Add homemade paneer $4; Add/substitute coconut milk $1. Most entrees can be easily cooked vegan. Kindly let us know before you order |
| Makai Paneer Malai | $15.95 |
A melting pot of homemade paneer and sweet corn in a humble concoction of cashew nuts and sweet cardamom in silky smooth gravy
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| Saag Paneer | $15.95 |
A flavorful blend of curried spinach with our homemade paneer cooked with yogurt and light cream
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| Pomegranate Paneer | $15.95 |
Refreshing to the palate! Tender and succulent paneer dish in a tantalizing sauce of fresh curry leaves, onion seeds and jaggery
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| Gobhi Mussallum | $15.95 |
A glorious creation of cauliflower crowns braised in a spiced coating of curried seasonings and bay leaves with a wonderfully nutty flavor derived from ground cashews and crushed paneer
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| Achari Paneer Aloo | $15.95 |
This palate-tickling sauce with paneer and potatoes is piquant, aromatic and pickle-like with Alka's customized blend of seasonings!
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| Mushroom Mattar Paneer | $15.95 |
This is a classic dish of mushrooms, paneer and baby peas gently seasoned in a curry sauce
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| Glazed Garlic Vegetables | $15.95 |
A fine medley of garden fresh vegetables in a sauce infused with caramelized garlic, toasted cumin and onion seeds
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| Vegetable Masala Haandi | $15.95 |
A bouquetiere of fresh vegetables in a smooth satisfying sauce of curried tomatoes and light cream with cumin and fresh curry leaves
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| Navratan Shahi Korma | $15.95 |
True to its name, a royal korma medley of green beans, carrots, turnips, peas and potatoes laced with the flavor of curried seasonings in a sauce of light cream with cashews and raisins
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| Vegetable Biryani | $15.95 |
A fragrant basmati rice dish with an array of fresh vegetables and touched with curry leaves, cardamom and cumin and tossed with roasted cashews and raisins. Served with cool cucumber chutney raita
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| Aloo Gobhi Palak | $14.95 |
A perfect trio of fresh cauliflower, spinach and potatoes with onions, ginger and tomatoes
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| Aloo Baigan in Tamarind Sauce | $14.95 |
A zesty combination of fresh eggplant and potatoes sautéed with cumin, mustard seeds, fresh curry leaves in tamarind jaggery reduction
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| Baigan Bharta | $14.95 |
Exotic, pungent and refreshingly different! Fresh roasted eggplant, mashed and sautéed with onions, tomatoes and baby peas with a touch of light cream
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| Chatpate Chole (at least medium spiced) | $13.95 |
My beloved mother's recipe! Chickpeas cooked with rock salt, blackened cumin, ginger and bay leaves with tamarind and cilantro
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| Chana Saag | $14.95 |
A North-Indian specialty of wholesome chickpeas and fresh spinach in a blend of savory spices
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| Makhni Dal | $13.95 |
This versatile delight is a combination of black lentils and kidney beans, slow simmered, with added sauté of garlic, thin sliced ginger and tomatoes with cracked chilies
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| Anari Aloo | $11.95 |
My childhood favorite!! Cumin spiked pan sauteed potatoes with onions, ginger and tomatoes perked up with pomegranate seeds and garam masala
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| Sizzling Tandoori Sensations |
| All entrees are gluten-free. A word about Tandoori dishes: Tandoori is a health conscious gourmet choice! Using lean cuts of meat, skinless chicken, fresh seafood and vegetables mostly massaged in a marinade of yogurt, dry rubs, freshly homemade pastes and herbs with absolutely no use of commonly used food color, meat tenderizer or artificial flavorings. Using an actual traditional clay oven, "tandoor" fired by charcoal, it is the juices from meats and vegetables that drip on the charcoal, which sizzles and sends up billows of smoke, giving the Tandoor a smoking effect and aroma. All tandoori entrées are served sizzling over a bed of lightly crisped onions and bell peppers with a side of coconut korma sauce (contains nuts and cream), green salad and a choice of basmati rice OR plain Naan bread. Bread substitute $1.95; Additional Coconut Korma Sauce $2.75; Small Side Raita $1.75 |
| India House Mixed Grill | $24.95 |
The thrill of the g rill! A hearty selection of tandoori chicken, chicken tikka, lamb, Hariyali chicken, tandoori shrimp, and chicken wings
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| Tandoori Lamb Boti | $22.95 |
Tender & juicy! Lightly marinated lamb masterfully prepared to perfection
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| Hariyali Chicken (spicy) (white meat) | $19.95 |
This unique preparation is draped in emerald green marinade of fresh mint, cilantro and ginger
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| Tandoori Shrimp | $21.95 |
Jumbo shrimp dusted with pomegranate and blackened cumin rub
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| Cilantro Glazed Paneer Tikka | $19.95 |
A vegetarian's dream! This distinctive, smoky and spicy homemade paneer is weaved in a zippy lemon garlic yogurt marinade of fresh cilantro, mint and ginger
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| Chicken Tikka (white meat) | $19.95 |
Succulent chunks of boneless chicken kababs in a lightly scented marinade of garlic and herbs
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| Tandoori Chicken | $17.95 |
India House Classic! Bone in pieces of chicken in a zesty marinade
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| Bread Substitute | $1.95 |
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| Additional Coconut Korma Sauce | $2.75 |
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| Side of Raita, small | $1.75 |
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| Side of Brussel sprouts & sweet potatoes | $5.95 |
with cracked coriander and pomegranates.
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| Side of Potatoes crusted with toasted cumin | $5.95 |
and garam masala in tamarind with a twist of lime.
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| Bewitching Biryanis |
| A mosaic of flavors! A fragrant basmati rice dish consisting of potatoes and spinach, fragranced with cumin, garam masala, cardamom, asafetida and curry leaves and embellished with roasted cashews and raisins. Served with a side of cool cucumber chutney-raita |
| Hyderabadi Chicken Biryani | $19.95 |
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| India House Special Biryani | $21.95 |
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| Lamb Biryani | $21.95 |
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| Shrimp Biryani | $21.95 |
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| Dazzling Daily Specials |
| All dinners are served with basmati rice. |
| Luscious Lobster Masala | $25.95 |
Fresh Lobster meat delicately simmered in a seductive sauce of curried tomatoes & ginger with light cream and a hint of saffron. Mm!! Mm!!
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| Coconut Scallops & Shrimp | $25.95 |
Fresh sea scallops and Shrimp pan roasted and smothered in a mouth-watering curry sauce of coconut milk, light cream, garlic and onions with cashews and raisins. Exceptional!
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| Chili Lamb Karahi | $25.75 |
An exhilarating preparation of boneless Lamb in a paste of ginger, garlic and chilies with lime juice and finished in a daring sauce of garam masala and coriander. Tantalizing!
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| Muglai Biryani | $24.75 |
A sizzling basmati rice dish studded with succulent chicken and lamb kababs, shrimp and potatoes tossed with cashews and raisins & fragranced with blackened cumin, bay leaves and fennel seeds. Served
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| Specialty Bread Sampler | $12.95 |
Presenting Truffle naan, Peshwari naan and Rosemary garlic naan with assortment of homemade chutneys.
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| Exciting Sides: |
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| Brussel sprouts & sweet potatoes with pomegranates | $5.95 |
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| Cumin crusted potatoes with tamarind and a twist of lime. | $5.95 |
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| Before placing an order, please inform your server if a person in your party has a food allergy. |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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