India House Prices in Portland, OR 97205
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Starters |
| Starter |
| 30. Papadum | $2.00 |
Lightly spiced lentil wafers.
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| 31. Vegetable Samosa | $4.00 |
Deep fried pastry stuffed with vegetables.
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| 32. Paneer Samosa | $5.00 |
Deep fried pastry stuffed with vegetables and homemade cheese.
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| 33. Lamb Samosa | $6.00 |
Deep fried pastry stuffed with ground lamb.
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| 34. Vegetable Pakoras | $5.00 |
Fried assorted vegetables in spicy batter.
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| 35. Paneer Pakoras | $7.00 |
Homemade cheese fried in spicy batter.
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| 36. Chicken Pakoras | $7.00 |
Boneless chicken fried in spicy batter.
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| 37. Chicken Tikka | $8.00 |
Marinated boneless chicken cooked in the clay oven.
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| 38. Lamb Seekh Kebab | $8.00 |
Tender lamb flavored with herbs and spices and cooked in the clay oven.
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| 39. Chicken Seekh Kebab | $8.00 |
Chicken flavored with exotic herbs and spices and cooked in the clay oven.
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| Soup and Salads |
| Soup and Salad |
| 10. Lentil Soup | $5.00 |
Mildly spiced.
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| 11. Mulligatawny Soup | $7.00 |
Boneless chicken soup spiced with lentil.
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| 12. Indian Salad | $5.00 |
Diced cucumber, tomato, cilantro and onions with special seasonings.
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| 13. Tossed Green Salad | $5.00 |
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| Tandoori Breads |
| Tandoori Bread |
| 70. Naan | $2.00 |
Unleavened with wheat flour bread. Cooked in the tandoor (clay oven).
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| 71. Puri | $3.00 |
Deep fried puffed wheat bread. Cooked in the tandoor (clay oven).
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| 72. Roti | $2.00 |
Plain whole wheat bread. Cooked in the tandoor (clay oven).
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| 73. Paratha | $3.00 |
Whole wheat bread layered with butter. Cooked in the tandoor (clay oven).
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| 74. Garlic Naan | $3.00 |
Unleavened bread with fresh coriander and garlic. Cooked in the tandoor (clay oven).
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| 75. Onion Naan | $3.00 |
Unleavened bread stuffed with onions and ginger. Cooked in the tandoor (clay oven).
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| 76. Alu Paratha | $3.00 |
Whole wheat bread stuffed with potatoes. Cooked in the tandoor (clay oven).
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| 77. Keema Naan | $5.00 |
Unleavened bread stuffed with mildly spiced lamb. Cooked in the tandoor (clay oven).
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| 78. Cherry Naan | $5.00 |
Unleavened bread with nuts and cherries. Cooked in the tandoor (clay oven).
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| 79. Chicken Naan | $5.00 |
Unleavened bread stuffed with boneless chicken tandoori. Cooked in the tandoor (clay oven).
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| 80. Paneer Kulcha | $5.00 |
Unleavened bread stuffed with homemade cheese. Cooked in the tandoor (clay oven).
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| Tandoori Specialties |
| Tandoori Specialtie |
| 100. Chicken Tandoori | $15.00 |
Marinated chicken breast flavored with herbs and spices and cooked in clay oven.
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| 101. Chicken Tikka | $16.00 |
Marinated chicken tenders flavored with herbs and spices and cooked in clay over.
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| 102. Chicken Seekh Kebab | $16.00 |
Ground chicken flavored with herbs and spices and cooked in clay oven.
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| 103. Lamb Seekh Kebab | $16.00 |
Ground lamb flavored with herbs and spices and cooked in clay oven. Cooked
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| 104. Mixed Tandoori | $19.00 |
Platter of mixed tandoori items.
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| 105. Lamb Tandoori | $19.00 |
Tender piece of lamb flavored with herbs and spices and cooked in clay oven.
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| 106. Prawns Tandoori | $19.00 |
Prawns flavored with herbs and spices and cooked in clay oven.
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| 107. Fish Tandoori | $20.00 |
Tender piece of fish flavored with herbs and spices and cooked in clay oven.
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| Chicken Curries |
| Chicken Currie |
| 130. Chicken Jalfrazie | $14.00 |
Boneless chicken pieces with fresh vegetables.
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| 131. Chicken Vindaloo | $14.00 |
Tender pieces of chicken cooked in hot madras spices.
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| 132. Chicken Do Piaza | $14.00 |
Boneless chicken cooked with sauteed onions and spices.
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| 133. Chicken Kari | $14.00 |
Tender pieces of chicken.
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| 134. Chicken Saag | $15.00 |
Tender pieces of chicken cooked with spinach and spices.
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| 135. Chicken Korma | $15.00 |
Tender pieces of chicken cooked with mild spices and almonds.
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| 136. Chicken Tikka Masala | $15.00 |
Boneless chicken tandoori cooked in delicate masala sauce.
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| 137. Chicken Makhani | $15.00 |
Boneless chicken tandoori cooked in a creamy butter sauce.
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| 138. Chicken Chana | $15.00 |
Tender pieces of chicken cooked with fresh spices and chickpeas (Pakistani style).
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| Lamb Curries |
| Lamb Currie |
| 150. Lamb Saag | $16.00 |
Tender pieces of lamb cooked with spinach and spices.
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| 151. Lamb Kari | $16.00 |
Tender pieces of lamb cooked with ginger, scallions and tomatoes.
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| 152. Roganjosh | $16.00 |
Tender pieces of lamb sauteed with scallions and spices.
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| 153. Lamb Vindaloo | $16.00 |
Tender pieces of lamb cooked with hot madras spices.
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| 154. Lamb Korma | $16.00 |
Tender pieces of lamb in a cream sauce with mild sauce.
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| 155. Lamb Tikka Masala | $16.00 |
Lamb tandoori cooked in a delicate masala sauce.
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| 156. Lamb Jalfrazie | $16.00 |
Tender pieces of lamb cooked with fresh vegetables and spices.
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| 157. Lamb Bhuna | $16.00 |
Tender pieces of marinated lamb cooked with fresh vegetables and spices.
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| 158. Lamb Kofta | $16.00 |
Spiced lamb meatballs cooked with ginger and tomatoes.
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| Seafood Curries |
| Seafood Currie |
| 170. Prawns Saag | $17.00 |
Prawns cooked with spinach and spices.
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| 171. Prawns Bhuna | $17.00 |
Prawns sauteed with fresh vegetables and spices.
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| 172. Prawns Vindaloo | $17.00 |
Prawns cooked with hot madras spices.
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| 173. Prawns Korma | $17.00 |
Prawns cooked with mild spices and almonds in a creamy sauce.
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| 174. Fish Bhuna | $18.00 |
Sauteed with fresh vegetables and spices.
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| 175. Fish Vindaloo | $18.00 |
Fish cooked with hot madras spices.
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| 176. Fish Korma | $18.00 |
Fish cooked with mild spices and almonds in a creamy sauce.
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| 177. Fish Tikka Masala | $18.00 |
Fish tandoori cooked in delicate masala sauce.
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| Biryani |
| Biryani |
| 190. Rice | $3.00 |
Cooked in our traditional way with saffron. Made with basmati rice.
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| 191. Vegetable Biryani | $12.00 |
Basmati rice cooked with fresh vegetables. M
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| 192. Chicken Biryani | $15.00 |
Basmati rice cooked with mildly spiced boneless chicken.
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| 193. Lamb Biryani | $16.00 |
Basmati rice cooked with tender pieces of lamb.
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| 194. Maharajah Biryani | $17.00 |
Basmati rice cooked with boneless chicken tandoori in a masala sauce.
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| 195. Shahi Biryani | $18.00 |
Basmati rice cooked with succulent pieces of lamb, chicken and prawn.
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| 193. Prawns Biryani | $19.00 |
Jumbo prawns sauteed with fresh vegetables and cooked with basmati rice.
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| Vegetables |
| Vegetable |
| 210. Alu Gobi | $12.00 |
Potato and cauliflower curry.
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| 211. Dal Tarka | $12.00 |
Indian lentils cooked in the chef's special way.
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| 212. Vegetable Jalfrazie | $12.00 |
Fresh vegetables sauteed with tomatoes and spices.
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| 213. Bombay Alu | $12.00 |
Baby potatoes cooked in Punjabi style sauce with hints of tamarind.
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| 214. Chana Masala | $12.00 |
Chickpeas cooked in the traditional Punjabi style.
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| 215. Alu Matar | $12.00 |
Potatoes and peas.
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| 216. Vegetable Kofta | $12.00 |
Fresh vegetable balls cooked in a Punjabi style sauce.
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| 217. Bhindi Masala | $12.00 |
Okra cooked in onions and tomatoes.
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| 218. Alu Saag | $12.00 |
Potatoes and spinach cooked in mild spices.
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| 219. Bengan Bartha | $12.00 |
Eggplant cooked with onions, tomatoes and spices.
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| 220. Malai Kofta | $12.00 |
Fresh vegetable balls cooked in a mild cream sauce.
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| 221. Saag Paneer | $12.00 |
Homemade cheese cooked with spinach and spices.
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| 222. Paneer Tikka Masala | $12.00 |
Homemade cheese cooked in a delicate masala sauce.
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| 223. Nauratan Korma | $12.00 |
Mixed vegetables with nuts in a cream sauce.
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| 224. Matar Paneer | $12.00 |
Peas and homemade cheese cooked in a mildly spiced sauce.
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| 225. Kaju Paneer | $14.00 |
Homemade cheese cooked with cashews and spices.
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| Accompaniments |
| Accompaniment |
| 50. Raita | $3.00 |
Yogurt with grated carrots and cucumbers.
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| 51. Mango Chuttney | $3.00 |
Slices of pickled mango marinated with sweet sauce.
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| 52. Achar | $2.00 |
Pickled vegetables and fruit in mustard oil.
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| Dessert |
| Dessert |
| 235. Kheer | $3.00 |
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| 236. Gulab Jamun | $3.00 |
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| test food |
| test 1 | $2.00 |
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| test 2 | $1.75 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price