India Palace Restaurant & Bar Prices in Dallas, TX 75230
Hours of Operation
- Mon: 5:30 pm - 10:00 pm
- Tue: 5:30 pm - 10:00 pm
- Wed: 5:30 pm - 10:00 pm
- Thu: 5:30 pm - 10:00 pm
- Fri: 5:30 pm - 10:00 pm
- Sat: 5:30 pm - 10:00 pm
- Sun: 5:30 pm - 10:00 pm
Restaurant Menu
| Appetizers |
| Tangri Kebab | $8.00 |
Chicken drumsticks mildly spiced, grilled on charcoal.
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| Vegetable Samosa | $4.00 |
Crisp patties stuffed with spiced potatoes and green peas.
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| Lamb Samosa | $5.00 |
Crisp patties stuffed with lamb and peas.
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| Vegetable Pakora | $4.00 |
Mixed vegetable fritters.
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| Crab Cake | $8.00 |
Crab cake with Indian spices
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| Onion Bhaji | $4.00 |
Chick pea patty stuffed with onions and spices
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| Palace Calamari | $8.00 |
Flash fried calamari served with crushed coriander accompanied with crispy spinach.
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| Paneer Pakora | $5.00 |
Hand-made cottage cheese coated with chick pea flour.
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| Chili Chicken | $9.00 |
Chicken made indo-chinese style.
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| Paneer Tikka | $9.00 |
Marinated grilled paneer cheese with indian spices.
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| Assorted Appetizers | $9.95 |
A fine representation of our choice appetizers, veg and non-veg, recommended for two
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| Dhai Papri | $5.00 |
Shallow fried chick pea flour cake with spicy chick peas and chutneys.
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| Aloo Tikki | $5.00 |
Crispy fried potatoes in jacket, topped with sweet yogurt and tamarind chutney.
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| Tandoori Assorted | $11.95 |
Combination of chicken tikka, sheekh kebab and tangri kebab.
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| Papad | $1.25 |
Crispy lentil wafers.
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| Chili Prawns | $12.00 |
Prawns sauteed with hot chili peppers and onions.
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| Chili Paneer | $9.00 |
Paneer sauteed with hot chili pepper and onions.
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| Chicken 65 | $9.95 |
South Indian specialty with lots of spices.
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| Curried Mussels | $11.00 |
Chef special recipe with garlic naan.
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| Soups and Salads |
| Mulligatwany Soup | $3.00 |
Delicately spiced lentil soup garnished with rice and chicken.
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| Madras Soup | $3.00 |
Coconut tomato soup with a dash of Indian spice.
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| Lentil Soup | $3.00 |
Delicately spiced lentil soup.
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| House Salad | $3.00 |
Mixed green salad with tomatoes and cottage cheese with a choice of dressing.
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| Kachumber Salad | $3.00 |
Cucumber, tomatoes and green peppers with tangy spices and lemon juice.
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| Raita | $3.00 |
Cool whisked yogurt, cucumber, potatoes and mint.
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| Fresh Indian Breads |
| Tandoori Roti | $2.50 |
Unleavened whole wheat bread baked in the tandoor.
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| Paneer Basil Kulcha | $4.00 |
Leavened bread stuffed with paneer and other spices
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| Naan | $2.50 |
Leavened white bread baked in the tandoor.
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| Palace Naan | $3.00 |
Leavened bread with nuts and raisins.
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| Paratha | $3.00 |
Buttered and layered whole wheat bread.
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| Keema Naan | $4.00 |
Leavened bread stuffed with mildly spiced ground lamb
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| Cherry Naan | $3.00 |
Leavened bread stuffed with cherries.
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| Habanero Naan | $4.00 |
Leavened bread stuffed with habanero, onions, spices
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| Aloo Paratha | $3.00 |
Whole wheat bread stuffed with potatoes and peas.
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| Pudina Paratha | $3.00 |
Leavened bread stuffed with fresh mint with onions.
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| Onion Kulcha | $3.00 |
Leavened bread stuffed with onion and spices.
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| Assorted Breads | $8.00 |
One each of onion kulcha, roti and aloo paratha.
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| Puri | $3.00 |
Whole wheat puffed bread, deep fried.
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| Garlic Naan | $3.00 |
Leavened bread stuffed with garlic.
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| Quesadilla Naan | $4.00 |
Leavened bread stuffed with cheese.
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| Chicken Naan | $4.00 |
Leavened bread stuffed with chicken and onions.
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| Tandoori, Grill |
| Tandoori Chicken | $14.00 |
Chicken marinated in yogurt, garlic and very mild spices.
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| Fish Bahar | $21.00 |
8oz coriander, fennel crusted salmon with Indian spices, grilled in tandoor to perfection accompanied with rice and pan seared vegetables.
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| Barra Kebab | $17.00 |
Pieces of marinated boneless lamb, lightly spiced.
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| Tandoori Prawns | $18.00 |
Jumbo prawns marinated in spices and roasted.
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| Sheekh Kebab | $17.00 |
Ground lamb blended with special spices and herbs cooked on skewer.
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| Trio Chicken Kebab | $18.00 |
Three kinds of kebabs-green, yellow, and red served with curried rice and fresh vegetables.
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| Palace Special Mixed Grill | $20.00 |
Combination of all tandoori specialties, definitely recommended.
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| Chicken Tikka | $16.00 |
Boneless succulent chicken gently broiled.
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| Paneer Tikka | $16.00 |
Paneer homemade cheese marinated in spices.
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| Reshmi Kebab | $17.00 |
Boneless chicken marinated in chef's secret recipe and barbecued.
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| Lamb Chop Hariyali | $25.00 |
Tandoori grilled lamb chops accompanied with cooked semolina, sauteed cumin potatoes and baby carrots with crispy fried spinach and cilantro based curry sauce on the side.
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| Palace Recommendations |
| The Maharaja's Feast | $24.00 |
Kachumber salad, tandoori chicken, chicken tikka, tandoori prawn followed by prawn masala, navratten curry, pillau rice and onion kulcha.
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| The Maharani's Feast | $24.00 |
Soup or salad, a shekh kebab, chicken tikka, reshmi kebab, lamb curry followed by saag paneer, pillau rice and naan bread.
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| The Vegetable Bhojan | $20.00 |
Vegetable samosa, dal maharani, saag paneer, malai kofta, pillau rice, raita, and kheer.
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| Chicken |
| Chicken Curry | $15.00 |
Boneless chicken cooked with exotic curry sauce.
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| Chicken Jalferzi | $15.00 |
Tender chicken pieces marinated with fresh ground spices and sauteed with tomatoes, onions and bell peppers.
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| Murg Musallam | $16.00 |
Chicken served on a bed of ground lamb, raisins, nuts, rice and creamy sauce.
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| Garlic Chicken | $15.00 |
Dish for garlic lovers.
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| Chicken Tikka Masala | $16.00 |
Diced tandoori chicken cooked with tomato and herb sauce.
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| Chicken Balti | $15.00 |
Tender cubes of chicken cooked in balti sauce
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| Chicken Vindaloo | $15.00 |
Extra spiced chicken cooked with tomatoes in tangy lightly spiced sauce. Extra hot.
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| Kadhai Chicken | $15.00 |
Chicken sauteed with onions, fresh tomatoes and chilies in a thick sauce prepared in Indian wok.
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| Chicken Tikka Madras | $16.00 |
Tender pieces of chicken sauteed with potatoes and chiles.
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| Chili Chicken | $15.00 |
Chicken cooked with chili peppers.
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| Chicken with Mango | $15.00 |
Diced chicken cooked with onion and mango sauce
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| Chicken Shahi Korma | $16.00 |
Boneless chicken cooked in almond and cream sauce and fruits.
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| Chicken Saagwala | $15.00 |
Chicken cooked with creamed spinach and touch of curry sauce.
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| Chicken Green Curry | $15.00 |
Diced chicken cooked with chicken cilantro curry sauce
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| Chicken Coconut Curry | $15.00 |
Chicken cooked with mustard seeds, curry leaves and coconut.
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| Lamb |
| Lamb Curry | $17.00 |
Lamb cubes cooked in a blend of curry sauce.
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| Lamb Phall | $17.00 |
Extra, extra hot.
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| Lamb Masala | $17.00 |
Tender pieces of barbecued lamb simmered in a piquant sauce with tomatoes and herb sauce.
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| Lamb Shahi Korma | $17.00 |
Lamb cooked in almond and cream sauce.
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| Balti Lamb | $17.00 |
Lamb cooked in balti rice.
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| Saag Gosht | $17.00 |
Lamb cooked with creamed spinach and touch of curry sauce.
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| Dal Gosht | $17.00 |
Extra spiced lamb cooked with yellow lentils and fresh coriander.
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| Lamb Vindaloo | $17.00 |
Extra spiced lamb cooked with potatoes in a tangy, highly spiced sauce.
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| Goat Curry | $17.00 |
North indian specialty.
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| Lamb Bahuna | $17.00 |
Lamb cooked in onion and hot green chili peppers in a touch of curry sauce.
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| Leg of Lamb | $21.00 |
Braised lamb shank with onions and fresh mushrooms.
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| Lamb Chop Masala | $25.00 |
Lamb cooked in tomatoes, onion and spices.
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| Beef |
| Beef Curry | $16.00 |
A heavenly curry made according to authentic jaipur style.
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| Beef Jalferzi | $16.00 |
Succulent beef gently sauteed with tomatoes, onions, bell peppers and a touch of classic curry sauce.
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| Beef Masala | $16.00 |
Beef cooked with tomatoes and herb sauce.
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| Beef Shahi | $16.00 |
Cubes of beef cooked in a cream and almond sauce. Rich and mild.
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| Beef Vindaloo | $16.00 |
Extra hot and spiced beef cooked with potatoes in a tangy, sharp sauce.
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| Balti Beef | $16.00 |
Beef cooked in balti sauce.
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| Seafood |
| Tandoori Prawn Masala | $17.95 |
Tandoori prawn cooked with tomato and herb sauce.
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| Seafood Bhuna | $17.95 |
Prawn, fish and scallops sauteed with chilies, peppers and onions. A hot and spicy treat.
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| Bombay Prawn Curry | $17.95 |
A classic spiced dish.
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| Fish Curry | $17.95 |
Our chef's secret recipe.
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| Shrimp Vindaloo | $17.95 |
Extra hot shrimp cooked with potatoes in a tangy, highly spiced sauce.
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| Salmon Masala Goa | $17.95 |
Fish cooked in tomato and coconut herb sauce
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| Chile Prawns | $17.95 |
Prawns sauteed with hot chili peppers and onions.
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| Fish Madras | $17.95 |
Mahi-mahi fish with potatoes in a tangy, highly spiced sauce.
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| Fish Masala | $17.95 |
Fish cubes cooked in a tomato and herb sauce.
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| Shrimp & Fish Balti | $17.95 |
Fresh shrimp and mahi mahi cooked in balti sauce.
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| Salmon Saagwala | $19.95 |
Fish cooked with creamed spinach and touch of curry sauce.
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| Lobster Malabar | $24.95 |
Lobster cooked in a tomato coconut sauce.
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| Rice & Biryani |
| Palace Biryani - Lamb | $17.95 |
Basmati rice in a masterful blend of spices, garnished with nuts and raisins served with raita.
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| Palace Biryani - Goat | $17.95 |
Basmati rice in a masterful blend of spices, garnished with nuts and raisins served with raita.
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| Palace Biryani - Chicken | $16.95 |
Basmati rice in a masterful blend of spices, garnished with nuts and raisins served with raita.
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| Palace Biryani - Shrimp | $17.95 |
Basmati rice in a masterful blend of spices, garnished with nuts and raisins served with raita.
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| Palace Biryani - Vegetable | $12.95 |
Basmati rice in a masterful blend of spices, garnished with nuts and raisins served with raita.
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| Palace Special Pillau | $6.95 |
Basmati rice sauteed with peas, fruits, nuts and homemade cheese.
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| Turmeric Pillau Rice | $3.50 |
Rice cooked with turmeric, cardamom, cinnamon and bay leaves.
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| Vegetables |
| Bombay Potato | $11.95 |
Hot and spicy potatoes cooked with mustard seeds and spices.
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| Aloo Bengan | $11.95 |
Eggplant and potatoes sauteed in onions and tomatoes with a touch of curry sauce.
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| Navratten Korma | $11.95 |
Assortment of vegetables cooked with almonds and cream sauce.
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| Mushroom Matter | $11.95 |
Mushrooms and green peas sauteed with brown onions and tomatoes.
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| Saag Paneer | $11.95 |
Tender chunks of fresh homemade cheese in creamed spinach.
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| Matter Paneer | $11.95 |
Fresh garden peas cooked with our homemade cheese and curry sauce.
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| Channa Dal | $11.95 |
Yellow lentils with spices.
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| Baigan Bhurta | $11.95 |
Eggplant puree sauteed with fresh onion, tomatoes, ginger and spices
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| Dal Maharani | $11.95 |
Black lentils with spices.
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| Bhindi Do Pyaza | $11.95 |
Okra cooked with diced onions and spices.
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| Aloo Gobi | $11.95 |
Potatoes and cauliflower cooked in a medium hot, spicy sauce.
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| Kadhai Paneer | $11.95 |
Homemade cheese, sauteed onions, fresh tomatoes and chili cooked in Indian wok.
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| Nawabi Kofta | $11.95 |
Spinach stuffed with dry fruits and nuts, cooked in masala sauce
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| Kadhai Pakora Punjabi | $11.95 |
Dumpling of mixed vegetables, cooked in chickpea flour, yogurt and mustard seeds - tangy.
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| Malai Kofta Kashmiri | $11.95 |
Dumpling of fresh vegetables and cheese cooked in a mild almond and cream sauce.
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| Paneer Masala | $11.95 |
Homemade cheese cooked in a tomato and herb sauce.
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| Mixed Vegetable Curry | $11.95 |
Fresh vegetables cooked with curry sauce.
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| Saag Channa | $11.95 |
Spinach cooked with chickpeas.
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| Channa Balti | $11.95 |
Chick peas, potatoes and onions. Spicy.
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| Chili Paneer | $11.95 |
Paneer sauteed with hot chili peppers and onions.
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| Sarson Da-Saag | $11.95 |
Fresh mustard greens
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| Chutneys |
| Mango Pickle | $1.25 |
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| Sweet Mango Chutney | $1.25 |
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| Lime Pickle | $1.25 |
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| Children's Menu |
| Grilled Chicken Kebab | $5.95 |
Served with fries, fresh fruits, soft drink
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| Grilled Cheese | $5.95 |
Served with fries, fresh fruits, soft drink
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| Palace Desserts |
| Kheer Badami | $4.00 |
Traditional Indian rice pudding, made with raisins and nuts.
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| Palace Mango Sundae | $4.00 |
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| Gulab Jamun | $4.00 |
Sweet pastry ball served warm in a honey-flavored syrup.
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| Ice Cream | $1.95 |
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| Mango Kulfi | $4.00 |
Indian ice cream with mango and cardamons
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| Pistachio Kulfi | $4.00 |
Indian ice cream with pistachios and cardamons.
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| Chocolate Mango Mousse | $4.00 |
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| Mango Custard | $4.00 |
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| Cheese Cake | $5.00 |
Cheesecake accompanied with mango sauce.
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| Rasmalai Bangali | $4.00 |
Patties of fresh homemade cheese in sweetened milk, served cold with pistachios. Delicious.
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| Chocolate Cake | $5.00 |
3 layered dark chocolate cake.
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| Beverages |
| Mango Lassi | $3.00 |
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| Lassi | $3.00 |
A refreshing yogurt drink. Sweet or salted.
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| Darjeeling Tea | $2.00 |
Iced or hot.
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| Indian Masala (Spiced) Tea | $3.00 |
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| Chai | $3.00 |
Indian tea with milk and spices
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| Coffee | $2.00 |
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| Espresso | $3.00 |
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| Cappuccino | $3.00 |
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| Mango Juice | $3.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price