India Rasoi Prices in Baltimore, MD 21202
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| All appetizers are served with a delicious sauce |
| Meat Samosas | $2.95 |
Crispy pastry with spiced meat filing
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| Fish Pakoras | $6.95 |
Deep Fried pieces of fish crisp & spicy
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| Murgh Pakoras | $5.95 |
Marinated chunks of chicken breast crisply fried
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| Meat Combo Platter | $7.95 |
A delicious combination of chicken pakora, meat samosa & fish pakora
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| Vegetarian Appetizers |
| Vegetable Samosa | $2.50 |
Crisp pastry stuffed with mildly spiced vegetables
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| Vegetable Pakora | $4.95 |
Delightful vegetable fries Indian style cauliflower, onion, potato & spinach
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| Onion Bhajia | $4.95 |
Thinly sliced onions fried in spicy chick peas batter
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| Vegetarian Combo Platter | $6.95 |
A combination of savory panner tikka, onion bhajia, vegetable samosa & pakora
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| Soups |
| Chicken Shorba | $3.95 |
A delicately spice chicken soup
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| Mullagutawny | $3.95 |
Lentil based creamy soup with dash of lemon
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| Lamb / Meat Delicacies |
| All the dishes are served with basmati rice |
| Boti Kabab Masala | $17.95 |
Marinated grilled lamb served in a fenugreek sauce
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| Lamb Shahi Korma | $17.95 |
Pieces of tender lamb cooked in delicate yogurt, cream sauce with nuts & raisins
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| Buna Lamb | $17.95 |
Tasty melange of lamb, prepared with spring onions and fresh capsicum, carrots & mushrooms
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| Rogon Josh | $17.95 |
Cubes of tandoor in a delicate gravy
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| Lamb Saag | $17.95 |
Lamb cubes cooked with choice herbs & fresh spinach
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| Lamb Vindaloo | $17.95 |
A curry of lamb cooked with potatoes
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| Sizzling Grilled Delights |
| All the dishes are served with basmati rice |
| Haldi Jingha Kabab | $20.95 |
Jumbo shrimp stewed and grilled with marinated vegetables
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| Murgh Tikka | $17.95 |
Succulent pieces of chicken marinated in cheese cream, lime juice & chillies
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| Narni Kashmir Kabab | $17.95 |
Tender rolls of minced lamb cooked on charcoal
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| Murgh Tandoori | $15.95 |
Sizzling half chicken spiced in combination of herbs cooked to perfection in tandoor
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| Fresh Indian Breads |
| Naan | $3.50 |
Unleavened wheat bread bread
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| Garlic Naan | $3.50 |
Unleavened wheat bread with garlic bread
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| Tandoori Paratha | $3.50 |
Leavened whole wheat bread
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| Roti | $3.50 |
Whole wheat baked in tandoor
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| Puri | $3.50 |
Deep fried puffed whole wheat bread
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| Bhara Kulcha | $3.50 |
Choice of onion, cheese or potato unleavened stuffed bread
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| Keema Naan | $3.50 |
Whole flour bread with grounded meat
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| Gobi Paratha or Aloo Paratha | $3.50 |
# Wheat bread stuffed with cauliflower or spiced potatoes with green spices
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| Condiments |
| Rice | $3.50 |
Safron basmati rice
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| Mango Chutney | $3.50 |
Sweet & sour
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| Spicy Green Salad | $4.95 |
Tomatoes, cucumbers spiced with hot spices
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| Raita | $3.00 |
A mixture of fresh cucumber, tomato & some spices in yogurt
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| Chicken Specialities |
| All the dishes are served with basmati rice |
| Chicken Tikka Masala | $15.95 |
Chicken tikka cooked in tandoor, then tauced in rich tomato sauce
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| Chicken Saag | $15.95 |
Prepared with fresh garden spinach, green chillies, ginger, garlic, tomatoes & juicy chicken
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| Chicken Do Piaza | $15.95 |
Chicken sauted in vinegar with tomatoes, spices, yogurt, chopped onions and green peppers
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| Chicken Jalfrezi | $15.95 |
Boneless chicken stired with vegetables in light sour sauce
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| Chicken Vindaloo | $15.95 |
Boneless pieces of chicken cooked in tangy curry sauce with potatoes
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| Curried Chicken | $15.95 |
Juicy pieces of chicken in a curry sauce of herbs & spices
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| Murgh Shahi Korma | $15.95 |
Tender pieces of chicken slowly cooked in korma sauce with nuts & raisins
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| Chicken Paneer | $15.95 |
Juicy pieces of chicken cooked with homemade cheese in a curry sauce of herbs and spices
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| Seafood Specialities |
| All the dishes are served with basmati rice |
| Malabar Lobster | $21.95 |
Luscious lobster simmered in mild sauce with delicate spices & a touch of roasted fennel
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| Crab Kovalam | $21.95 |
A unique crab dish with grated coconut & special herbs
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| Shrimp Shah Jahani | $19.95 |
Shrimp sauted with onions, green peppers, tomatoes & brocoli
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| Fish Curry | $18.95 |
Marinated fish grilled & curried in almond sauce sprinkled with fresh coriander leaves
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| Shrimp Masalam | $19.95 |
Shrimp cooked in yogurt & cream with a touch of ginger & garlic
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| Shrimp Vindaloo | $19.95 |
Shrimp in the curry sauce with potatoes
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| Shrimp Saag | $18.95 |
Shrimp with garden fresh spinach potatoes
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| Biryani / Rice Specialities |
| Select from juicy pieces of lamb, chicken or shrimp or the vegetable briyani. Cooked with saffron flavored special rice seasoned with herbs sprinkled with nuts & raisins |
| Lamb | $17.95 |
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| Shrimp | $17.95 |
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| Chicken | $15.95 |
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| Vegetable | $14.95 |
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| Vegetarian Specialities |
| Vegetable Jalfrezi | $13.95 |
A tasty combination of cauliflower, peas, potatoes, bellpeppers, onions, sting beans & tomatoes
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| Shahi Paneer | $13.95 |
Homemade cheese cooked in masala sauce
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| Malai Kofta | $13.95 |
A creamy preparation of vegetable kofta
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| Alu Gobi | $13.95 |
Spicy potatoes cooked with fresh cauliflower
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| Palak Paneer | $13.95 |
Homemade cheese cooked with spinach in mild sauce
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| Bhindi Pyaza | $13.95 |
An unusual blend of okra, dry spices stir fried in onion
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| Navrattan Curry | $13.95 |
An assortment of fresh vegetables, homemade cheese, nuts, raisins in mildly spiced sauce
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| Bengan Bhartha | $13.95 |
Roasted egg plant cooked with coriander & onion
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| Chana Masala | $13.95 |
Chick peas curry falvored with turmeric & cumin peas
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| Punjabi Tinda | $13.95 |
An unusual blend of baby pumpkins, dry spices stir fried in onions
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| Dal Makhani | $13.95 |
An old punjabi recipe using five types of lentils
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| Dal Tarka | $13.95 |
Yellow lentil cooked in butter and flavored with zinger & garlic
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| Chef's Specialities |
| All the dishes are served with basmati rice |
| Meat Thali | $19.95 |
Chicken tikka masala, lamb curry, mixed vegetable curry, naan and raita
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| Vegetable Thali | $18.95 |
Dal makkhani, palak paneer, vegetable korma served with puri and gulab jamun
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| Murgh Mezedar | $15.95 |
Boneless pieces of chicken marinated grilled & sauted in a thick delicious masala sauce
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| Butter Chicken | $15.95 |
Marinated chicken barbequed in tandoor & cooked with onions & tomatoes in butter & cream sauce
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| Chicken Badam Pasanda | $15.95 |
Boneless breast of chicken marinated, slightly browned and simmered in cream almond sauce
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| Desserts |
| Gulab Jamun | $2.95 |
A milk based dessert simme#AF4F20 with mild honey
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| Kheer | $2.95 |
Rice & whole milk a great Indian delicacy
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| Mango Ice Cream | $2.95 |
A favorite ice cream of all india
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| Beverages |
| Lassi - Madhur | $3.95 |
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| Mango Lassi | $3.95 |
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| Darjeeling Tea | $2.50 |
An indian traditional tea with a touch of cardamom and cloves
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| Chai | $2.50 |
Prepared with milk, sugar and ginger in indian fashion
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| Juices | $2.50 |
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| Soft Drinks | $2.50 |
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| Coffee | $2.50 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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