Indian Delight Prices in Weymouth, MA 02188
Hours of Operation
- Mon: 11:30 am - 10:00 pm
- Tue: 11:30 am - 10:00 pm
- Wed: 11:30 am - 10:00 pm
- Thu: 11:30 am - 10:00 pm
- Fri: 11:30 am - 10:00 pm
- Sat: 11:30 am - 10:00 pm
- Sun: 11:30 am - 10:00 pm
Restaurant Menu
| Appetizers (Cold) |
| All dinners served with rice & chutney |
| Chat Papri | $4.95 |
Spiced potatoes with fied wheat wafers garnished with yogurt and sweetn sour sauce
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| Chicken Chaat | $6.95 |
Pieces of white meat chicken & cucucmber delicately lossed in our very own sweetn so langy sauce
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| Shrimp Chaat | $7.95 |
Succulent shrimp and cucumbe delicately tossed in our very own sweetn sour tangy sauce
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| Appetizers (Hot) |
| Samosa, pakora, tikki, all deep fried in vegetable oil |
| Vegetable Samosa | $3.95 |
Spicy turnovers stuffled with potatoes and green peas
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|
| Vegetable Pakora | $3.95 |
Fresh cut vegetable,with chick pea batter
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|
| Aloo Tikki | $3.95 |
Spicy potato paties deep fried
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|
| Lamb Samosa | $4.95 |
Spicy turnovres stuffed with minced lamb and spices
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|
| Paneer Pakora | $5.95 |
Homemade cheese with spicy chickpea batter
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|
| Chicken Pakora | $5.45 |
Boneless white meat pcs lendr with chickpea batter
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|
| Chicken Tikka | $6.95 |
Tender pieces of chicken marinated in spices and yogurt,cooked on skewers in a clay oven
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|
| Freid Shrimp Poori | $8.45 |
Sauteed shrimp, served with deep fried puffy bread
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|
| Vegetarian Platter | $7.95 |
Assorted combination of vegetarian appetizers (pakora, samosa, tikki and cheese pakora)
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| Non- Vegetarian Platter | $9.45 |
Combination of non-veg. appetizers (chicken pakora,lamb samosa,chicken tikka, seekh kabab and boti kabab)
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| Chef Platter | $10.95 |
Combination of veg. & non-veg. appetizers
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| Soups |
| Mulligatawny Soup | $3.45 |
Spicy hot lentil soup
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| Chicken Soup | $3.95 |
Boneless chicken soup with herbd and spices
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| Naariyal Soup | $3.45 |
Creamy shredded coconut soup with nuts
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|
| Tomato Soup | $3.95 |
Fresh tomatoes boiled in herbs and spices, garnished with cream and basil leaves
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|
| Entrees |
| Shahi Bhindi | $12.95 |
Sliced fresh okra cooked with sliced onions, tomatoes, herbs and spices
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| Mango Chicken | $13.95 |
Boneless chicken, diced onion, tomato and rich spices, garnished with fresh coriander
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| Methi Gosht | $14.95 |
Tender lamb cooked with spices, herbs & nuts in a mild creamy sauce
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| Tandoori Seafood Jalfrezi | $17.95 |
Chunks of barbecued lobster meat, scallops and shrimp sauteed with fresh crushed ginger, garlic and vegetables
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| Tandoori Salmon Fish Tikka | $18.95 |
Marinated salmon fish in lemon juice cooked in clay oven with herbs and spices
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|
| Tandoori Rack of Lamb | $19.95 |
Rack of lamb, marinated for 24 hours in spicy yoghurt, baked in clay oven, garnished with garden green salad
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| Indian Breads |
| Spinach & Cheese Naan | $3.95 |
Naan, stuffed with spinach/homemade cottage cheese
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| Tandoori Roti | $2.95 |
Traditional flat Indian wheat bread
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| Naan | $2.95 |
Unleavened bread baked in a clay oven
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| Plain Paratha | $2.95 |
A multi layered bread cooked with butter on a griddle
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| Aloo Paratha | $3.95 |
Wheat bread, stuffed with mashed potatoes cooked on griddle with butter
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| Onion Kulcha | $3.95 |
Unleavened white bread stuffed with onion & fesh cilantro
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| Aloo Naan | $3.95 |
Naan stuffed with potatoes and spices
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| Garlic Naan | $3.95 |
Unleavened bread stuffed with garlic, onions and fresh cilantro
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| Poori (2) | $3.95 |
Whole wheat, deep friedpuffy bread
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| Chapaati | $3.95 |
Thin unleavened bread, cooked on a griddle, served w/ out butter
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| Keema Naan | $4.45 |
Multi layered naan bread stuffed with spices and minced lamb
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| Peshswary Naan | $4.45 |
Unleaved bread stuffed with dried fruit and shredded coconut
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|
| Tandoori Bread Basket | $7.95 |
Naan, (wheat bread) tandoori roti & poori
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|
| Stuffed Bread Basket | $9.95 |
Aloo, garlic naan & onion kulcha
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|
| Beef Lajawaab |
| All dinners served with rice & chutney |
| Beef Curry | $12.95 |
Beef chunks cooked in spicy sauce of tomatoes
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| Beef Saag | $13.95 |
Beef cubes cooked with fresh spinach and freshly
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| Beef Vindaloo | $13.95 |
Beef cooked with potato in a hot tomato sauce onions & spices
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| Beef Bhuna | $13.95 |
Boneless beef pcs, diced onion, tomato and rice spices, garnished with fresh coriander
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| Beef Korma | $13.95 |
Beef cooked with spices, herbs & nuts in a mild creamy sauce
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| Sea Food |
| All dinners served with rice & chutney |
| Shrimp Curry | $14.95 |
Jumbo shrimp cooked in a spicy curried sauce
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| Shrimp Saag | $14.95 |
Juicy shrimp cooked with spinach & spices, garnished with coriander
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| Shrimp Korma | $14.95 |
Shrimp cooked in a creamy sauce flavored with nuts & raisins
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| Shrimp Vindaloo | $14.95 |
Shrimp in a spicy sauce with potato & onions
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| Shrimp Do-Piaza | $14.95 |
Juicy shrimp pan roasted w/ginger, garlic, onions & exotic spices, served in a miniature work
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| Swordfish Masala | $15.95 |
Cubes of swordfish marinated in a spicy yogurt, then folded into a rich creamy tomato sauce
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| Tandoori Shrimp Masala | $14.95 |
Shrimp, tandoori style, cooked in a rich creamy
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|
| South Indian |
| All naan baked in clay oven |
| Bhel Poori | $5.45 |
Mixture of rice crisps, gram flour, noodles, onions, tomatoes & cilantro with sweet'n sour sauce
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| Dahi Vada | $5.45 |
Crisp flour puffs served with potatoes, chickpeas & yogurt, dazzled with langy & hot sauce
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| Sambar Vada | $6.95 |
A savory dep fried spiced doughnut, served in lentil with coconut chutney
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| Idli Sambar | $6.95 |
Steamed rice cakes served with lentil sauce and coconut chutney
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| Masala Dosa | $9.95 |
A thin crispy crempe stuffed with spicy mashed potatoes, served with a lentil dish & coconut chutney
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| Uthapam | $9.95 |
A lentil thick crepe topped with tomatoes, onions & flavoured spices
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| Lamb Lajawaab |
| All dinners served with rice & chutney |
| Keema Mutter | $13.95 |
Minced lamb cooked with peas, onion, tomato, herbs
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| Lamb Curry | $13.95 |
Cubes of lamb cooked in a thick gravy of exotic spices & herbs
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| Lamb Bhuna | $14.95 |
Cubes of lamb cooked with diced tomato, onion and rich spices
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| Lamb Vindaloo | $14.95 |
Lamb marinated in vinegar cooked with potato in a hot sauce
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| Lamb Korma | $14.95 |
Lamb cooked with exotic spices and nuts in a mild cream sauce
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| Lamb Do-Piaza | $14.95 |
Pieces of tandoori lamb pan roasted with sliced onion, tomato and exotic spices, served in a miniatue work
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| Lamb Saag | $13.95 |
Fresh boneless lamb pcs. cooked with spinach & exotic spices
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| Rogan Josh | $14.95 |
Lean lamb pcs. cooked in yogurt, almonds and a blend of fragrant spices
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| Lamb Tikka Masala | $14.95 |
Cubes of lamb baked in clay oven & folded into a delicately tomato sauce
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| Rice Specialties |
| Aromatic indian basmati rice cooked with exotic spices, fresh herbs and nuts |
| Vegetable Biryani | $13.95 |
Rice cooked with exotic spices, herbs, nuts, raisins and fresh vegetable
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| Chicken Biryani | $14.95 |
Rice cooked with chicken chunks, nuts, raisins & spices
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| Lamb Biryani | $15.95 |
Juicy spices of lamb cooked with rice & spices garnished w/ nuts
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| Beef Biryani | $15.95 |
Rice & spicy beef chunks cooked with nuts & flavoured w/ saffron
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| Shrimp Biryani | $16.95 |
Basmati rice cooked with shrimp, nuts & raisins
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|
| Basmati Chawal | $2.95 |
Boiled rice cooked with cumin & peas
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| Tandoor Specials |
| All items baked in tandoor and served with rice & chutney. Pitcher shaped oven made of clay which burns with charcoal fire. It's slow and steady heat does not leave the meat on skews completely dry, rather it helps in retaining the juices and flavours |
| Tandoori Chicken | $19.95 - $10.95 |
Tender chicken marinated in yogurt and spices
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| Tandoori Tikka | $13.95 |
Tender chicken pieces, marinated in yogurt and spices
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| Seekh Kabab | $14.95 |
Minced lamb, seasoned with chopped onion, herbs & spices
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| Lamb Kabab | $15.95 |
Cubed, succuelnt leg of lamb, marinatd in yogurt sauce
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| Tandoori Shrimp | $15.95 |
Fresh jumbo shrimp marinated delicately in spices with yogurt
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| Tandoori Mixed Grill | $19.95 |
Combination of sizzling tandoon specialities like Tangari chicken, chicken tikka, boti kabab, seekh kabab and tandoori shrimp, served with sauteed tomato, onions & pieces of lemon
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| Tandoori Seafood Grill | $3.95 |
Lobster, scallop, shrimp and swordfish marinated in yogurt for w/ herbs & spices
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| Vegetables Specials |
| All items served with rice and chutney |
| Dal Makhani | $10.95 |
Lentil cooked with spices, sauted in butter ganished with coriander
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| Mixed Vegetbales | $10.95 |
Mixed garden fresh vegetables cooked with herbs and spices
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| Aloo Mutter | $10.95 |
Fresh green peas cooked in a delicately spiced sauce with potatoes
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| Shahi Aloo Gobhi | $10.95 |
Cauliflower and potatoes cooked with tomato, onions and spices
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| Baingan Bhartha | $12.95 |
Roasted eggplants mashed & sauteed with onion, garlic, onion, garlic, ginger & spices
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| Mutter Paneer | $11.95 |
Fresh greeen peas cooked with homemade cottage cheese, herbs & spices
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| Vegetable Korma | $12.95 |
Fresh garden vegetable cooked in a creamy sauce with nuts & spices
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| Malai Kofta | $12.95 |
Vegetable balls cooked in a ceamy tomato sauce with herbs & spices
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| Shahi Paneer | $12.95 |
Homemade cheese sauteed with ginger garlic, onion, tomato, garnished with nuts, raisins & cooked in creamy sauce
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| Saag Paneer | $11.95 |
Spicy spinach cooked with cubes of fresh homemade cheese
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| Chicken Specials |
| All dinners served with rice & chutney |
| Chicken Curry | $12.95 |
Boneless chicken cooked in traditional curry sauce
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| Chicken Saagwala | $13.95 |
Boneless chicken cooked with spinach and freshly ground spices
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| Chicken Vindaloo | $13.95 |
Boneless chicken cooked with potatoes and fangy sauce
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| Chicken Jalfrezi | $13.95 |
Boneless chicken pcs with vegetables exotic spices
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| Chicken Tikka Masala | $13.95 |
Diced chicken tandoori style, cooked in rich creamy tomato sauce
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|
| Chicken Do-Piaza | $13.95 |
Boneless white meat chicken, pan roasted with sliced onion, tomato and exotic indian spices, served in a miniature work
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| Vchicken Korma | $13.95 |
Chicken cooked with exotic spices and nuts in mild cream sauce
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| Chicken Labador | $14.95 |
Served w/ without bones. Chicken tandoori, boneless pieces cooked in tomato sauce with a touch of light cream & spices
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| Special Dinners |
| All dinners served with rice, dessert, raita and tea or coffee |
| Mumtaj Veg. Dinner | $16.95 |
A traditional vegetarian indian meal served with soup, samosa, choice of a curry and poori
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| Maharaja Dinner | $24.95 |
A meal served with soup, samosa, chicken tikka, tandoori chicken, seekh kabab, pieces of boti kabab, choice of any curry and naan
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| Heer Ranja Dinner | $32.95 |
Vegetable soup, vegetarian samosa, chioce of two vegetarian curries and naan
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| Laila Majnu Dinner | $42.95 |
Soup, vegetaian samosa, tandoori chicken, chicken tikka, seekh kabab, boti kabab, choice of two meat curries and naan
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|
| Desserts |
| Kheer | $3.45 |
Rice Cooked in sweetened milk, raisins & almonds
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| Mango Ice Cream | $2.95 |
Ice-cream made with skim milk and alphanso mango
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|
| Ras Malai (2) | $3.95 |
Homemade chese patties, served in milk syrup almonds and pistachio nuts
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| Gulab Jamun (2) | $3.95 |
Deep fried cheese balls, soaked in honey rose water syrup
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| Pista Kulfi | $3.95 |
This indian frozen dessert is extremely rich due to the presence of large quantity of milk, almonds & pistachios
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| Beverages |
| Mango Milk Shake | $3.45 |
Made with mango and vanilla ice cream
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| Mango Lassi | $3.45 |
Mango flavored yogurt shake
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| Lassi | $2.95 |
Sweet or salty, delicious yogurt shake
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| Fruit Juices | $2.45 |
Mango, pineapple, orange, apple, cranberry & grapefruit
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| Cold Drinks | $2.45 |
Thumbs up, limca, fanta (imported from india) perrier water
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| Masala Tea | $2.45 |
Authenic indian tea
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| Soda | $1.95 |
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| Coffee | $1.95 |
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| Tea | $1.95 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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