Indian Grill Restaurant Prices in Norcross, GA 30071
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Beverages |
| Beverage |
| Mango Lassi | $2.95 |
Mango and yogurt smoothie, cool and refreshing.
0
|
| Lassi | $2.20 |
0
|
| Spiced Iced Tea | $2.00 |
Specialty tea steeped with cardamom, cinnamon, bay leaves, ginger and cloves.
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|
| Orange Juice | $2.10 |
0
|
| Soda | $1.50 |
0
|
| Red Bull | $2.50 |
0
|
| Bottle of Water | $1.20 |
0
|
| Appetizer |
| Appetizer |
| Chicken 65 | $5.95 |
Deep fried chunks of boneless chicken marinated with special spices, sauteed with bell peppers, onion and fresh curry leaves.
0
|
| Beef Halim | $5.95 |
Spicy Bangladeshi dish with four different kinds of lentils and shredded beef.
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|
| Shrimp Butterfly | $5.95 |
Shrimp with egg and mint sauce, fried in home made batter.
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|
| Mixed Kebab | $5.95 |
Two pieces of chicken, two pieces of lamb and one piece of sheekh kebab.
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|
| Onion Bhaji | $2.95 |
Shredded onions spiced, mixed in gram flour and deep fried onion balls.
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|
| Vegetable Samosa | $2.95 |
Vegetable filled, flavored with aromatic spices, wrapped in pastry.
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|
| Chicken Samosa | $2.95 |
Chicken filled, flavored with aromatic spices, wrapped in pastry.
0
|
| Chicken Tikka Appetizer | $4.95 |
Skewered, grilled and marinated.
0
|
| Tandoori Chicken Appetizer | $4.95 |
On the bone, marinated and grilled.
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|
| Mix Vegetable Pakora | $2.95 |
Mix vegetable fritters seasoned with herbs and spices dipped in light batter and deep fried.
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|
| 6 Piece Spicy Chicken Wings | $5.95 |
Chicken party wings marinated in special tandoori sauce, grilled in clay oven and topped with chef's special sweet and sour curry sauce.
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|
| Chili Chicken | $7.95 |
Diced chicken cooked with onions, bell peppers and a blend of Indian and Chinese spices. Spicy.
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|
| Chili Paneer | $7.95 |
Diced homemade cheese cooked with onions, bell peppers and a blend of Indian and Chinese spices. Spicy.
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|
| Soups and Salad |
| Soups and Salad |
| Mulligatawny Soup | $3.95 |
Traditional Indian soup with mixed vegetables and lentils with ginger, cilantro and lemon juice.
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|
| Coconut Soup | $3.95 |
Coconut milk cooked with spicy tomato sauce and curry leaves, sprinkled with shredded coconut.
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|
| Chicken Tikka Salad | $6.95 |
On the bone pieces of chicken tikka with lettuce, onion, tomato and cucumber.
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|
| Garden Salad | $5.95 |
Fresh mixed greens, fine cut onions, sliced tomato, cucumber and peas.
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|
| Vegetables Special |
| Vegetables Special |
| Mixed Vegetable Curry | $8.95 |
Mixed vegetable with chef's special spices in a sauce.
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|
| Vegetable Korma | $8.95 |
Fresh vegetables cooked in a seamy sauce and very mild spice.
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|
| Mushroom Bhajji | $8.95 |
Mushroom cooked in spice and fresh cilantro.
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|
| Chana Massala | $8.95 |
Chickpeas sauteed with grilled onion, tomatoes, ginger, turmeric and masala sauce.
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|
| Bombay Potato | $8.95 |
Cubed potatoes sauteed with grilled onion, tomatoes and ginger in mildly spiced curry sauce.
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|
| Chana Begun | $8.95 |
Sauteed chickpeas mixed with roasted eggplant, with garlic, onion, tomatoes and herbs.
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| Tarka-dall | $8.95 |
Lentils tempered with mustard seeds, garlic, curry leaves and Indian spices.
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|
| Dall Makhani | $8.95 |
Combination of lentil is simmered overnight in cream and lightly fried in butter.
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|
| Bhindi Bhaji | $8.95 |
Fresh okra cooked in spices and fresh cilantro.
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|
| Bhindi Masalla | $8.95 |
Okra. Fresh okra cooked in spices and fresh cilantro.
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|
| Garlic Mushrooms | $8.95 |
Mushroom cooked with creamy garlic sauce.
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|
| Aloo Gobi Masalla | $8.95 |
Potato and cauliflowers cooked in grilled onions, tomatoes and ginger in mildly masala sauce.
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|
| Sag Aloo | $8.95 |
Chopped spinach and potatoes cooked with roasted garlic, onion and tomato.
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|
| Sag Paneer | $8.95 |
Spinach cooked with light cream sauce with cubed homemade 'paneer' cheese.
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|
| Paneer Wala | $8.95 |
Mix vegetables cooked with cheese, in a creamy sauce.
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|
| Motor Paneer | $8.95 |
Green peas cooked in light cream sauce with cumin homemade 'paneer' cheese.
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|
| Rice |
| Rice |
| Pilau Rice | $2.20 |
Basmati rice.
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| Coconut Rice | $2.95 |
Basmati rice cooked with grated coconut.
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| Mushroom Rice | $2.95 |
Rice cooked with mushrooms and green herbs.
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| Egg Rice | $2.95 |
Basmati rice cooked with egg and onions.
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| Peas Rice | $2.95 |
Basmati rice cooked with fresh garden peas.
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| Special Fried Rice | $2.95 |
Basmati rice cooked with egg and peas flavored with ghee.
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| Lemon Rice | $2.95 |
Basmati rice cooked with lemon.
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| Keema Rice | $2.95 |
Basmati rice cooked with mince meat.
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| Fruit Polao | $2.95 |
Basmati rice cooked with dry fruit.
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| Bread |
| Bread |
| Naan Bread | $2.00 |
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| Garlic Naan | $2.95 |
Naan with garlic and tomato.
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| Peshwari Naan | $2.95 |
Naan bread baked with almonds sultanas and sweet.
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|
| Bullet Naan | $2.95 |
Naan bread baked with jalapenos, spice and cilantro.
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| Cheese Naan | $2.95 |
Naan bread baked with cheddar cheese.
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| Tandoori Roti | $2.95 |
Whole wheat bread baked in tandoor.
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|
| Paratha | $2.95 |
Deep fried thick bread.
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|
| Aloo Paratha | $2.95 |
Paratha cooked with mixed vegetables.
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| Chapati | $2.00 |
Thin pancake bread, in naked flame.
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|
| Roasted Papadam (Per Person) | $1.50 |
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|
| Mango Chutney | $1.10 |
0
|
| Mixed Pickles | $1.10 |
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|
| French Fries | $2.50 |
Chips.
0
|
| Raita | $2.00 |
0
|
| Chef's Special Curries |
| Chef's Special Currie |
| Chicken Tikka Masala Curry | $11.95 |
Tender boneless chicken roasted in tandoori (clay oven) and then cooked with our signature butter cream and tomato sauce and herb.
0
|
| Butter Chicken Curry | $11.95 |
Boneless white meat chicken marinated and grilled in tandoori (clay oven) then cooked in a tomato-butter cream sauce.
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|
| Lamb Tikka Masala Curry | $12.95 |
Boneless cubed lamb grilled in tandoori (clay oven) and then prepared in chef's special tikka masala sauce.
0
|
| Shrimp Tikka Masala Curry | $13.95 |
Peeled jumbo shrimp grilled in tandoori (clay oven) and then prepared in chef's special tikka masala sauce.
0
|
| Ponir Tikka Masala Curry | $10.95 |
Cubed ponir (cheese) grilled in tandoori (clay oven) and then prepared in chef's special tikka masala sauce.
0
|
| Mixed Special Masala Curry | $13.95 |
Chicken, lamb and shrimp cooked in masala sauce with onions, tomatoes and peppers.
0
|
| Chili Chicken Masala Curry | $11.95 |
Grilled chicken breast, cut into cubes then cooked in a green chili masala sauce with onions, peppers and fresh coriander. Spicy.
0
|
| Quail Bhuna Curry | $12.95 |
Two whole quail cut into quarters than mildly spice with tomatoes, onion, turmeric, ginger, garlic, cilantro and cumin in a thick sauce.
0
|
| Morog Roast Curry | $11.95 |
Chicken roast. Chicken leg quarter marinated in yogurt, turmeric, ginger, garlic, chopped onions and prepared in a rich brown sauce.
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|
| Garlic Chicken Curry | $11.95 |
Chicken cooked with fresh tomato sauce and flavored with garlic.
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|
| Padina Murag Masala Curry | $11.95 |
Grilled chicken or lamb cut into cubes then cooked in fresh garden mint and yoghurt sauce with onions, peppers and fresh cilantro.
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| Chicken Entrees |
| Chicken Entree |
| Chicken Curry | $10.95 |
Mildly spiced with turmeric, onion, ginger, garlic, cilantro, cumin and chef's special sauce.
0
|
| Chicken Korma | $11.95 |
One more nations favorites, cooked creamy, mild with almond, coconut and peanut butter.
0
|
| Chicken Dupiaza | $10.95 |
Medium dry curry flavored with diced onions, herbs and fresh spices.
0
|
| Chicken Passanda | $10.95 |
Mild sauce made from almonds and cream, then flavored with subtle spices.
0
|
| Chicken Coconut Curry from Goa | $11.95 |
Boneless white meat chicken cooked with mildly spiced dish with fresh coconut, coconut milk and cream, in a special curry sauce.
0
|
| Atcher Chicken | $11.95 |
Chicken cooked in lime and mango sauce with onion, garlic and selection of spices.
0
|
| Chicken Palak | $10.95 |
Sag. A traditional delicacy made from spinach.
0
|
| Chicken Shaag Ponir | $11.95 |
Boneless white meat chicken cooked with chopped spinach in a light cream sauce with cubed homemade 'ponir' cheese.
0
|
| Chicken Rogan Josh | $10.95 |
Medium dry curry flavored with onions, sliced tomato, herbs, spices and garlic.
0
|
| Chicken Bhuna | $10.95 |
A combination of spices and herbs fried together to provide a dish of medium strength and rather dry consistency.
0
|
| Chicken Karahi | $10.95 |
A fairly thick tomato based sauce cooked with slices of onions and bell pepper, flavored with garlic, ginger and a selection of spices. Serve in a iron dish.
0
|
| Chicken Jhall Freizai | $10.95 |
A thick and curry sauce made with a variety of fresh spices, onion, bell pepper and cilantro and decorated with fresh green chili. Spicy.
0
|
| Chicken Dansak | $10.95 |
A sweet and sour fairly hot sauce that is cooked with lentils. Spicy.
0
|
| Chicken Balti Special | $10.95 |
Balti is the baltisan wok or korai used by the nomadic pathani tripe to prepare and eat their uniquely flavored meals, high in the north west frontier of India.
0
|
| Chicken Patia | $10.95 |
Highly spiced dish prepared in an enriched thick sauce for a sweet, sour and hot taste. Spicy.
0
|
| Chicken Madras | $10.95 |
A very hot sauce derived from onions and chilies. Spicy.
0
|
| Chicken Vindaloo | $10.95 |
Prepared with cubed potatoes in a very spicy turmeric sauce with a touch of fresh lemon juice-vinegar mix. Spicy.
0
|
| Chicken Phall | $10.95 |
This is one of the hottest of all Indian curries. Spicy.
0
|
| Lamb Entrees |
| Lamb Entree |
| Lamb Curry | $11.95 |
Mildly spiced with turmeric, onion, ginger, garlic, cilantro, cumin and chef's special sauce.
0
|
| Lamb Korma | $11.95 |
One more nations favorites, cooked creamy, mild with almond, coconut and peanut butter.
0
|
| Lamb Dupiaza | $11.95 |
Medium dry curry flavored with diced onions, herbs and fresh spices.
0
|
| Lamb Passanda | $11.95 |
Mild sauce made from almonds and cream, then flavored with subtle spices.
0
|
| Lamb Coconut Curry from Goa | $11.95 |
Lamb cooked with mildly spiced dish with fresh coconut, coconut milk, cream, in a special curry sauce.
0
|
| Lamb Atcher | $11.95 |
Lamb cooked in lime and mango sauce with onion, garlic and selection of spices.
0
|
| Lamb Palak | $11.95 |
Sag. A traditional delicacy made from spinach.
0
|
| Lamb Shaag Ponir | $11.95 |
Lamb cooked with chopped spinach in a light cream sauce with cubed homemade 'ponir' cheese.
0
|
| Lamb Rogan Josh | $11.95 |
Medium dry curry flavored with onions, sliced tomato, herbs, spices and garlic.
0
|
| Lamb Bhuna | $11.95 |
A combination of spices and herbs fried together to provide a dish of medium strength and rather dry consistency.
0
|
| Lamb Karahi | $11.95 |
A fairly thick tomato based sauce cooked with slices of onions and bell pepper, flavored with garlic, ginger and a selection of spices. Serve in a iron dish.
0
|
| Lamb Jhall Freizai | $11.95 |
A thick and curry sauce made with a variety of fresh spices, onion, bell pepper and cilantro and decorated with fresh green chili. Spicy.
0
|
| Lamb Dansak | $11.95 |
A sweet and sour fairly hot sauce that is cooked with lentils. Spicy.
0
|
| Lamb Balti Special | $11.95 |
Balti is the baltisan wok or korai used by the nomadic pathani tripe to prepare and eat their uniquely flavored meals, high in the north west frontier of India.
0
|
| Lamb Patia | $11.95 |
Highly spiced dish prepared in an enriched thick sauce for a sweet, sour and hot taste. Spicy.
0
|
| Lamb Madras | $11.95 |
A very hot sauce derived from onions and chilies. Spicy.
0
|
| Lamb Vindaloo | $11.95 |
Prepared with cubed potatoes in a very spicy turmeric sauce with a touch of fresh lemon juice-vinegar mix. Spicy.
0
|
| Lamb Phall | $11.95 |
This is one of the hottest of all Indian curries. Spicy.
0
|
| Beef Entrees |
| Beef Entree |
| Beef Curry | $11.95 |
Mildly spiced with turmeric, onion, ginger, garlic, cilantro, cumin and chef's special sauce.
0
|
| Beef Korma | $11.95 |
One more nations favorites, cooked creamy, mild with almond, coconut and peanut butter.
0
|
| Beef Dupiaza | $11.95 |
Medium dry curry flavored with diced onions, herbs and fresh spices.
0
|
| Beef Passanda | $11.95 |
Mild sauce made from almonds and cream, then flavored with subtle spices.
0
|
| Beef Coconut Curry from Goa | $11.95 |
Beef cooked with mildly spiced dish with fresh coconut, coconut milk, cream, in a special curry sauce.
0
|
| Beef Atcher | $11.95 |
Beef cooked in lime and mango sauce with onion, garlic and selection of spices.
0
|
| Beef Palak | $11.95 |
Sag. A traditional delicacy made from spinach.
0
|
| Beef Shaag Ponir | $11.95 |
Beef cooked with chopped spinach in a light cream sauce with cubed homemade 'ponir' cheese.
0
|
| Beef Rogan Josh | $11.95 |
Medium dry curry flavored with onions, sliced tomato, herbs, spices and garlic.
0
|
| Beef Bhuna | $11.95 |
A combination of spices and herbs fried together to provide a dish of medium strength and rather dry consistency.
0
|
| Beef Karahi | $11.95 |
A fairly thick tomato based sauce cooked with slices of onions and bell pepper, flavored with garlic, ginger and a selection of spices. Serve in a iron dish.
0
|
| Beef Jhall Freizai | $11.95 |
A thick and curry sauce made with a variety of fresh spices, onion, bell pepper and cilantro and decorated with fresh green chili. Spicy.
0
|
| Beef Dansak | $11.95 |
A sweet and sour fairly hot sauce that is cooked with lentils. Spicy.
0
|
| Beef Balti Special | $11.95 |
Balti is the baltisan wok or korai used by the nomadic pathani tripe to prepare and eat their uniquely flavored meals, high in the north west frontier of India.
0
|
| Beef Patia | $11.95 |
Highly spiced dish prepared in an enriched thick sauce for a sweet, sour and hot taste. Spicy.
0
|
| Beef Madras | $11.95 |
A very hot sauce derived from onions and chilies. Spicy.
0
|
| Beef Vindaloo | $11.95 |
Prepared with cubed potatoes in a very spicy turmeric sauce with a touch of fresh lemon juice-vinegar mix. Spicy.
0
|
| Beef Phall | $11.95 |
This is one of the hottest of all Indian curries. Spicy.
0
|
| Goat Entrees |
| Goat Entree |
| Goat Curry | $11.95 |
Mildly spiced with turmeric, onion, ginger, garlic, cilantro, cumin and chef's special sauce.
0
|
| Goat Korma | $11.95 |
One more nations favorites, cooked creamy, mild with almond, coconut and peanut butter.
0
|
| Goat Dupiaza | $11.95 |
Medium dry curry flavored with diced onions, herbs and fresh spices.
0
|
| Goat Passanda | $11.95 |
Mild sauce made from almonds and cream, then flavored with subtle spices.
0
|
| Goat Coconut Curry from Goa | $11.95 |
Goat cooked with mildly spiced dish with fresh coconut, coconut milk, cream, in a special curry sauce.
0
|
| Goat Atcher | $11.95 |
Goat cooked in lime and mango sauce with onion, garlic and selection of spices.
0
|
| Goat Palak | $11.95 |
Sag. A traditional delicacy made from spinach.
0
|
| Goat Shaag Ponir | $11.95 |
Goat cooked with chopped spinach in a light cream sauce with cubed homemade 'ponir' cheese.
0
|
| Goat Rogan Josh | $11.95 |
Medium dry curry flavored with onions, sliced tomato, herbs, spices and garlic.
0
|
| Goat Bhuna | $11.95 |
A combination of spices and herbs fried together to provide a dish of medium strength and rather dry consistency.
0
|
| Goat Karahi | $11.95 |
A fairly thick tomato based sauce cooked with slices of onions and bell pepper, flavored with garlic, ginger and a selection of spices. Serve in a iron dish.
0
|
| Goat Jhall Freizai | $11.95 |
A thick and curry sauce made with a variety of fresh spices, onion, bell pepper and cilantro and decorated with fresh green chili. Spicy.
0
|
| Goat Dansak | $11.95 |
A sweet and sour fairly hot sauce that is cooked with lentils. Spicy.
0
|
| Goat Balti Special | $11.95 |
Balti is the baltisan wok or korai used by the nomadic pathani tripe to prepare and eat their uniquely flavored meals, high in the north west frontier of India.
0
|
| Goat Patia | $11.95 |
Highly spiced dish prepared in an enriched thick sauce for a sweet, sour and hot taste. Spicy.
0
|
| Goat Madras | $11.95 |
A very hot sauce derived from onions and chilies. Spicy.
0
|
| Goat Vindaloo | $11.95 |
Prepared with cubed potatoes in a very spicy turmeric sauce with a touch of fresh lemon juice-vinegar mix. Spicy.
0
|
| Goat Phall | $11.95 |
This is one of the hottest of all Indian curries. Spicy.
0
|
| Tandoori Special |
| Tandoori Special |
| Sheekh Kabab | $10.95 |
Chicken or beef mincemeat with spice and cooked in authentic Indian clay oven.
0
|
| Chicken Tikka | $10.95 |
Skewered strips of boneless chicken marinated in homemade sauce.
0
|
| Lamb Tikka | $11.95 |
Tender lamb marinated in yogurt and baked in our authentic Indian clay oven.
0
|
| Paneer Tikka | $10.95 |
Chunks of paneer (cheese) marinated in spices and grilled in a tandoor oven (clay oven), it is a vegetarian alternative to chicken tikka and other meat dishes.
0
|
| Tandoori Chicken | $10.95 |
Chicken on the bone, marinated in yogurt with spices, baked in our Indian clay oven.
0
|
| Tandoori Shrimp | $13.95 |
Shrimp mildly marinated with garlic, cilantro and black pepper.
0
|
| Shashlik Special | $12.95 |
Chicken or lamb grilled with onions, pepper and tomatoes.
0
|
| Tandoori Mixed Grill | $14.95 |
Chicken tikka, lamb tikka, sheek kebab, shrimp and tandoori chicken.
0
|
| Vegetable Shashlik | $12.95 |
Vegetable grilled with onions, bell peppers and tomatoes.
0
|
| Cocktail Chicken Kabab | $13.95 |
Large pieces of lean chicken breast, marinated in yoghurt. Lightly spiced, then chargrilled, served with grilled tomatoes, pepper, onions and mushroom.
0
|
| Biryani Special |
| Biryani Special |
| Chicken Biryani | $10.95 |
Basmati rice cooked with saffron and our selection of spices with egg on top.
0
|
| Lamb Biryani | $11.95 |
Basmati rice cooked with saffron and our selection of spices with egg on top.
0
|
| Goat Biryani | $12.95 |
Basmati rice cooked with saffron and our selection of spices with egg on top.
0
|
| Beef Biryani | $12.95 |
Basmati rice cooked with saffron and our selection of spices with egg on top.
0
|
| Chicken Tikka Biryani | $11.95 |
Basmati rice cooked with saffron and our selection of spices with egg on top.
0
|
| Chicken and Mushroom Biryani | $10.95 |
Basmati rice cooked with saffron and our selection of spices with egg on top.
0
|
| Vegetable Biryani | $9.95 |
Basmati rice cooked with saffron and our selection of spices with egg on top.
0
|
| Shrimp Biryani | $13.95 |
Basmati rice cooked with saffron and our selection of spices with egg on top.
0
|
| Special Biryani | $13.95 |
Chicken, lamb and shrimp. Basmati rice cooked with saffron and our selection of spices with egg on top.
0
|
| Lamb Tikka Biryani | $11.95 |
Basmati rice cooked with saffron and our selection of spices with egg on top.
0
|
| Desserts |
| Dessert |
| Gulab Jamun | $2.95 |
Home-made milk whey cheese balls browned and then dipped on honey and sugar syrup.
0
|
| Firni | $2.95 |
Home-made rice pudding with whole milk, cinnamon, shredded coconut, cardamom and bay leaves.
0
|
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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