Indian Ocean Prices in Centreville, VA 20120
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizer |
| Mulligatawny Soup (Vegetarian) | $4.95 |
A traditional anglo-indian soup made with an assortment of lentils, subtly flavored with herbs and spices
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| Smoked Tomato Soup (Vegetarian) | $5.95 |
Our signature soup fresh, ripe, sweet tomatoes smoked slowly with cinnamon sticks overnight over our clay oven, complimented with roasted mustard seed s and fresh curry leaves
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| Zaafrani Chicken Tikka Malai | $6.95 |
Smooth like silk tender morsels of chicken breast, marinated in saffron, ginger, garlic, lemon juice and light cream cheese, char - grilled in clay oven , served with a mandarin orange salsa
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| Sultani Seekh Kebab | $6.95 |
Tender rolls of succulent lamb, mildly spiced with fresh coriander, skewered and grilled over charcoal, served with mi nt and tamarind chutney
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| Tandoori Scallops | $9.95 |
Sea scallops marinated in tando ori masala, char grilled in our clay oven, served with fresh mango salsa
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| Goan Calamari Masala | $7.95 |
Calamari rings sauteed with ginger, garlic, diced onion, tomatoes, green peppers, coconut milk, and exotic goan masala
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| Curried Mussels | $7.95 |
Goan style green shell mussels cooked in a sauce made with shallots, tomato, ginger, garlic, curry leaves and fresh coconut milk with touch of malt vinegar
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| Fish Pari | $7.95 |
Fresh fillet of grouper coated with paprika and herbs, lightly breaded and pan seared, served over zesty mango chutney sauce
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| Khumb Lajawab | $7.95 |
Sliced portabella mushroom baked and sauteed with herbs and olive oil, topped with tomato ginger pepper sauce, garnish with sheep milk cheese and fresh coriander
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| Vegetable Samosa Chat | $4.95 |
Triangle pastries stuffed with savory potatoes and green peas with indian herbs and spices, served with chickpeas , mint and tamarind chutney
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| Vegetable Pakora | $4.95 |
An assortment of fresh, diced vegetables dipped in a graham flour paste and lightly fried, served with mint and tamarind chutney
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| Ragara Patties | $4.95 |
Potato patties stuffed with exotic roasted herbs, served with chickpeas, mint and tamarind chutney
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| Papari Chat | $5.95 |
Crisp puries, tossed with chickpeas, potatoes, cilantro, dry mango powder, in yogurt, mint, and tamarind, chutney
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| Ocean Salad | $4.95 |
A colorful assortment of fresh garden greens, served with housed dressing
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| Ocean Salad with Tandoori Chicken Breas | $4.95 |
A colorful assortment of fresh garden greens, served with housed dressing, tandoori shrimp, or roasted cheese panner
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| Biryani |
| Rice lover dishes, served with raita, basmati rice flavored with saffron, fried onions, and fresh herbs |
| Shrimp Biryani | $16.95 |
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| Lamb Biryani | $15.95 |
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| Chicken Biryani | $14.95 |
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| Navrattan Vegetable | $13.95 |
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| Tandoori Breads |
| Naan | $2.50 |
Leavened white flour bread
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| Roti | $2.50 |
Unleavened whole wheat bread
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| Lacha Paratha | $3.50 |
Multi layered whole wheat bread
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| Mathi or Pudena Paratha | $3.50 |
Multi layered whole wheat stuffed with fenugreek or dry mint
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| Garlic Naan | $3.50 |
White flour bread topped with fresh diced garlic and coriander
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| Onion Kulcha | $3.50 |
White flour stuffed with diced assorted onions
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| Aloo Paratha | $3.50 |
Whole wheat bread stuffed with potato and green peas
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| Sun Dried Tomato, Cheese, and Rosemary Kulcha | $4.95 |
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| Kabuli Naan | $4.95 |
White flour s tuffed with dry nuts and raisins
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| Ground Lamb or Chicken Kulcha | $4.95 |
Stuffed with ground lamb or tandoori chicken , onions, and coriander
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| Poori | $3.50 |
Puffed whole wheat bread
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| Basket of Assorted Breads | $8.50 |
Naan, aloo paratha, garlic naan
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| Accompaniments |
| Raita | $2.95 |
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| Basmati Rice | $2.95 |
Saffron flavored basmati rice
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| Mango, Pineapple, or Green Apple Chutney | $2.95 |
Sweet and tangy chunks of fruit chutneys
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| Pappadam | $1.95 |
Crisp lentils wafers, baked in our clay oven, and served 2 pieces
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| Chutney Tray | $5.95 |
Homemade mango chutney pineapple chutney and green apple chutney recommended with assorted bread basket
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| Tandoori Chef Specialties |
| Tandoori entrees accompanied with basmati rice and side of vegetables |
| Char-Broiled Panaji Lobster | $24.95 |
Ten ounce lobster tail marinated overnight in our chef's special blend of seasoning, char broiled in our tandoor
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| Margoa Spicy Prawns | $22.95 |
jumbo shrimp marinated with kashmiri red chili, wine vinaigrette, saffron, fresh ginger garlic paste char grilled and served over spicy tomato chili curry
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| Malai Salmon Tandoori | $17.95 |
Fresh fillet of alaskan salmon marinated in a blend of lemon juice, saffron, light cream cheese, herbs, ginger, garlic, lemon zest, white wine, skewered and char grilled in our tandoor
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| Tandoori Shrimp | $17.95 |
Jumbo shrimp marinated with tandoori masala, fresh ginger-garlic, lemon juice, and hanged yogurt, char-broiled
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| Annari Lamb Chops | $23.95 |
Succulent new zealand lamb chops, marinated in the chef's special ground tandoori masala, pomegranate juice, ginger garlic paste, and lemon zest, grilled in our clay oven, served over cumin roasted p
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| Akbari Boti Kebab | $16.95 |
Medallions of succulent lamb steak marinated and char grilled, served with cumin roasted potato
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| Tandoori Chicken | $12.95 |
Spring chicken marinated with yogurt, ginger, lemon juice, paprika, herbs and spices, char grilled
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| Kandhari Chicken | $15.95 |
Two breasts of chicken, marinated in saffron, cream cheese, lemon juice, herbs, with touch of tandoori spices
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| Tandoori Mixed Grill | $22.95 |
Fillet of salmon, shrimp, seekh kebab, and chicken tikka
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| Seafood Specialties |
| Accompanied with basmati saffron rice |
| Balchau Lobster Masala | $24.95 |
Medallions of lobster tail slow cooked with ginger, shallots, garlic, curry leaves, white peppers, coconut milk and fresh tomato and goan masala
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| Goan Seafood Curry | $24.95 |
An assortment of lobster, scallops, shrimp, calamari, mussels, and salmon, cooked in exotic curry made with tomato, coconut milk, mustard paste and curry leaves
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| Ocean Scallops and Prawns Korma | $21.95 |
Jumbo shrimp and scallops, sauteed with fresh herbs in a sauce made with fresh tomato, almond and cashew paste, cardamom, saffron and nutmeg
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| Gangash Masala | $22.95 |
Jumbo soft shell crabs coated with ginger garlic paste , smoked paprika, red chili, peri peri goan spices, and fresh herbs, pan sauteed and served with masala sauce
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| Goan Fish Curry | $17.95 |
Fillet of fresh fish cooked with mustard seed, tomato, onions, ginger, herbs, and curry leaves flavored with coconut. Choice of fresh salmon or grouper
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| Lamb Specialties |
| Accompanied with basmati saffron rice |
| Gosht Chickeri Curry | $16.95 |
Tender cubes of lamb cooked with sweet and sour curry with sun dried apricot, toasted herbs, and tamarind garnished with spring onins
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| Gosht Paneer Badamai | $16.95 |
Succulent lamb and cheese cubes cooked in gravy made with caramelized onions, cardamom, nutmeg, and garnished with toasted almonds
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| Aabe-Gosht Garam Masala | $16.95 |
Our signature dish tender and succulent leg of lamb cubes marinated overnight in a blend of yogurt, cardamom, anis, cinnamon, and curry leaves, cooked in a curry flavored with homemade garam masala
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| Gosht Makhan Korma | $16.95 |
Marinated cubes of tender lamb cooked with cardamom, cashew paste, nutmeg, saffron, in tomato curry, and touch of cream, and garnished with toasted almond
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| Lamb Vindaloo | $15.95 |
Tender pieces of lamb in aged vinegar and Goan red chilies, cooked with diced potatoes, and blend of spices
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| Roghan Gosht | $15.95 |
Ever popular lamb dish, tender morsels of lamb cooked with caramelized onions, saffron, cardamom, star anis, yogurt and spices
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| Palak Gosht | $15.95 |
Tender leg of lamb cub e s cooked with fresh spinach, herbs, ginger, garlic, and fresh coriander
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| Gosht Kadai | $15.95 |
This smoky lamb dish cooked in a hot iron wok with green peppers, onions, tomatoes, ginger, garlic, and roasted coriander seed
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| Chicken Specialties |
| Accompanied with basmati saffron rice |
| Chicken Korma | $14.95 |
Tender pieces of chicken breast cooked in creamy korma sauce made with fresh tomatoes, cashew and almond paste card amom, saffron
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| Chicken Tikka Masala | $14.95 |
Our chef uses his own masala. Marinated juicy pieces of chicken breasts, char grilled and simmered in masala sauce with green peppers, onions, fresh tomatoes
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| Chicken Tikka Makhani (Butter Chicken) | $14.95 |
Juicy pieces of chicken breast char grilled in our clay oven, then simmered in a sauce made with fresh tomatoes, herbs and flavored with fenugreek and touch of honey
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| Mustard Chicken | $14.95 |
Succulent pieces of chicken breast cooked in a sauce made with tomatoes, coconut milk, mustard seed, nutmeg, and tamarind tou ch of homemade mustard paste and spices
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| Chicken Vindaloo | $14.95 |
Marinated pieces of chicken with goan red chili and aged vinegar, cooked with diced potatoes in spicy curry
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| Green Chili Chicken | $14.95 |
uicy Pieces of chicken cooked in the curry made with green chilies, milt vinegar, fresh coriander, and s pices
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| Chicken Curry | $14.95 |
Tender pieces of chicken breast cooked in a curry made with yogurt, saffron, and homemade curry spices
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| Chicken Saagwala | $14.95 |
Boneless tender chicken cooked with fresh spinach with herbs
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| Garden Vegetarian Specialties |
| Accompanied with basmati saffron rice |
| Baingan Bhartha (Vegan) | $10.95 |
Fresh grilled eggplant mashed, and sauteed with garlic, ginger, onions, tomatoes, and fresh ground herbs
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| Aloo Palak (Vegan) | $10.95 |
Fresh spinach cooked with diced potatoes cooked with herbs and spices
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| Aloo Gobhi Masala (Vegan) | $10.95 |
Fresh cauliflower and potatoes steamed in a steam pot and sauteed with masal a, onions, ginger, and fresh spices
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| Navrattan Korma | $11.95 |
Fresh mixed vegetables cooked with dried fruit in a n aromatic creamy korma sauce
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| Palak Paneer | $11.95 |
Fresh spinach and homemade cottage cheese cooked with fresh ginger and garlic in exotic green herbs
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| Matar Paneer | $11.95 |
Fresh green peas and homemade cottage cheese cooked in a creamy tomato sauce flavored with fenugreek and fresh herbs
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| Shahai Paneer | $11.95 |
Fresh homemade cottage cheese cooked in a flavorful curry made with almond paste fresh tomatoes and saffron with a touch of cream
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| Malai Kofta Lajawab | $11.95 |
Minced vegetable and cheese shaped into small croquettes, simmered in a chefs exotic tomato sauce with touch of almond paste
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| Curry Pakori | $10.95 |
Fresh baked, diced vegetable dumpling, cooked in a curry made with yogurt, curry leaves, and roasted spices
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| Paneer Baingan Masala | $11.95 |
Our signature dish! Thin sliced eggplant rolled with ch eese, diced onions, and tomatoes, cooked in a masala sauce
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| Channa Masala (Vegan) | $9.95 |
Chickpeas cooked with fresh ginger garlic, tomatoes and an exotic masala spices
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| Daal Maharani (Vegan) | $9.95 |
Assorted lentils cooked overnight on a slow fire, seasoned with variety of spices
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| Kurkuri Bhindi (Vegan) | $11.95 |
Fresh crisp okra sauteed with onions, tomatoes, green peppers, dry mango powder and fresh herbs
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| Kashi Tofu (Vegan) | $11.95 |
Tofu with your choice of fresh spinach, green peas, tomato sauce, or masala sauce
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| Desserts |
| Rice Kheer | $4.95 |
Rice cooked in milk with cardamom, pistachios and almond
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| Gulab Jamun | $4.95 |
A very popular Indian delicacy. A khoya dumpling dipped in rose flavored syrup and served warm
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| Rasmali | $4.95 |
A popular northern indian dessert made with homemade cheese served with reduced milk flavored with cardamom, and garnished with almond and pistachios
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| Homemade Indian Ice Cream |
| Saffron Flavored Kulfi (Indian Ice Cream) | $4.95 |
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| Mango Flavored Kulfi (Indian Ice Cream) | $4.95 |
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| Pistachio Ice Cream | $5.95 |
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| Cappuccino Mousse Cake | $5.95 |
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| Mango Mousse | $5.95 |
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| Sorbet | $4.95 |
Raspberry, mango, trawberry
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| Fresh Berries |
With grand marnier cream sauce
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| Mango Mango | $5.95 |
Mango sorbet with fresh mango
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| Strawberry Strawberry | $5.95 |
Strawberry sorbet with f resh strawberry
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| Drinks |
| Indian Style Lemonade | $2.95 |
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| Ocean Punch | $2.95 |
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| Mango, Sweet or Salty Lassi | $3.95 |
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| Masala Darjeeling Tea | $2.95 |
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| Masala Iced Tea | $2.95 |
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| Green Tea | $2.95 |
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| Coffee | $2.95 |
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| Cappuccino | $4.95 |
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| Espresso | $3.95 |
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| St. Pellegrino | $5.95 |
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| Perrier | $2.95 |
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| Soft Drinks | $2.50 |
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| Mango, Cranberry, Pineapple and Orange Juice | $2.95 |
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| Fresh Strawberry, Banana, Peach, Pineapple, or Mango shakes | $4.95 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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