I'O Prices in Lahaina, HI 96761
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Oyster Bruschetta | $10.00 |
Sauteed fresh fanny bay oysters on grilled crostini with spicy cilantro butter and chives
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| Strawberry Fields | $12.00 |
Fresh strips of ahi tossed with julienne herbs, lettuces and maui onions from our farm in honey chili water and sprinkled with black sea salt
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| I'o Crab Cakes | $14.00 |
Panko crusted crab and goat cheese cakes with roasted red bell peppers, garlic and a caramelized maui onion and miso aioli with green papaya slaw
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| Cowboy Ribs | $11.00 |
Fall off the bone tender, grilled baby back pork ribs, hoisin barbeque glaze, grilled maui gold pineapple
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| S&M | $15.00 |
Scallops & big island mushrooms sauteed with fresh thyme, olive oil and lime
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| Crispy Ahi | $16.00 |
Nori, wasabi and panko crusted sashimi ahi, green papaya salad, soy ginger dressing
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| The Whimsical Bowl | $12.00 |
Our soup of the day is filled with one of our chef's fresh ideas. consult your foodie, server for details and wine pairing
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| Salads - Chill Greens |
| Super Bowl | $12.00 |
A variety of power greens, pea shoots, mung beans, maui onions, quinoa, greens and herbs in a seasonal island vinaigrette
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| Waipoli Road | $12.00 |
Assorted o'o farm greens & vegetables, fresh herbs, olowalu tomatoes with maui onions and feta cheese tossed in a citrus mustard vinaigrette
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| Ribbons | $9.00 |
Farm arugula with green papaya and carrot ribbons tossed in a pink peppercorn honey vinaigrette
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| Fennel | $9.00 |
Roasted waipoli fennel, maui oranges, fresh oregano, olive oil and molokai sea salt
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| Salads - Hot Greens |
| O'o Farm Beets | $11.00 |
Roasted heirloom beets in our farm pesto with feta cheese, macadamia nuts, and raisins
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| Garlic Greens | $11.00 |
Organic leafy greens with garlic confit and toasted sesame seeds
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| Green Bean Gremolata | $11.00 |
Kula beans sauteed with italian parsley, garlic bread crumbs and lemon zest
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| Ali'i Mushroom | $11.00 |
Sauteed hawaii island mushrooms with sliced shallots, thyme & lemon juice
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| O'o Farm Veggie Delight | $11.00 |
A medley from the farm cooked just right
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| O'o Farm Veggie Delight - Kula Spuds | $8.00 |
Organic kupa'a farms potatoes sauteed with kula rosemary, shallot, and molokai sea salt
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| Entrees |
| Complete plates |
| Road to Hana | $34.00 |
Grilled fresh catch with seasonal fruit, greens & rice with a passion fruit dressing and a basil yogurt accent
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| Crabby Catch | $38.00 |
Oven roasted fresh fish topped with a lightly spiced crab salad over wilted greens and served with a roasted corn coconut sauce & o'o farm basil pesto accent
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| Rainbow Catch | $36.00 |
Oven roasted fish with a lemongrass pesto & olowalu tomatoes, goat cheese fondue sauce & white truffle oil accent over rice and dill cucumber salad
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| Lamb Pa | $38.00 |
Lamb chops grilled with madras curry & porcini mushroom spice, roasted o'o beets, pineapple demi glace & lavender yogurt accent
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| 16oz. Veal Porterhouse | $44.00 |
Seasoned with molokai sea salt, roasted root vegetables, mashed potatoes and fresh hawaiian peppercorn brandy sauce
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| The I'o Trio | $42.00 |
Seared fresh catch with lobster coconut curry sauce over a mushroom asparagus risotto, grilled petit filet mignon, grilled madras curry and porcini mushroom dusted lamb chop with a pineapple demi
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| Risotto Bar |
| Organic Beet | $14.00 |
Beet juice infused, with roasted kula beets & feta cheese garnish
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| Heirloom Carrot | $14.00 |
Carrot juice infused, with o'o farm baby heirloom carrots & mint oil
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| Kula Green | $14.00 |
Pesto with assorted o'o farm greens & garlic confit
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| Royalty | $14.00 |
Ali'i mushrooms flamed with brandy, shallots, olowalu orange zest & thyme
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| Raise The Bar |
| Fresh Fish | $24.00 |
Choose from tonight's fresh selection of catch marinated in fresh herbs & cold pressed olive oil, seasoned with molokai sea salt choice of sauces goat cheese fondue, lobster butter, or pesto
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| Tuna Confit | $14.00 |
Kaiulani spice charred ahi in o'o farm kaffir lime oil
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| Scallops | $14.00 |
Pan seared with lobster butter sauce
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| The Three Little Pigs | $14.00 |
All natural carlton farms pork cheek medallions braised in maui ti leaf sweet garlic jus
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| My Shorty | $12.00 |
Braised maui cattle beef short rib, braising glaze
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| Hawaii Filet | $28.00 |
Mixed peppercorn and molokai sea salt, fresh hawaiian peppercorn brandy sauce
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price