Iron Abbey Gastro Pub Prices in Horsham, PA 19044
Hours of Operation
- Mon: 11:00 am - 1:00 am
- Tue: 11:00 am - 1:00 am
- Wed: 11:00 am - 1:00 am
- Thu: 11:00 am - 1:00 am
- Fri: 11:00 am - 1:00 am
- Sat: 11:00 am - 1:00 am
- Sun: 11:00 am - 1:00 am
Restaurant Menu
| Greens |
| Apple Walnut Salad | $11.00 |
Arugula, romaine lettuce tossed with local apples, walnuts, bleu cheese, raisins and cider vinaigrette
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| Caesar Salad | $9.00 |
Hearts of romaine, parmesan cheese, caesar dressing, croutons
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| Beet Salad | $11.00 |
Local roasted beets, beets puree, parsley, bacon, fried goat cheese fritters
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| Soup N Chili |
| Soup of Day | $6.50 |
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| Chicken Chili | $8.50 |
Pulled chicken, chickpeas, red kidney beans, served with sour cream
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| Dippers |
| Half Hummus | $8.00 |
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| Full Hummus | $10.00 |
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| Crab & Artichoke Spinach Dip | $12.00 |
Crab, artichokes, spinach, peppers, scallions, cream cheese, sour cream, old bay & swiss cheese, served with pita bread
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| Buffalo Chicken Dip | $10.50 |
Cheddar cheese and pulled chicken with tomato, jalepeno, black beans and melted swiss cheese, served with white corn chips
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| Small Bites |
| Chorizo and Fontina Egg Rolls | $8.00 |
(3) egg rolls served with spicy membrillo sauce
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| Sauteed Scallops | $9.50 |
(3) sauteed scallops with bacon over arugula salad and bleu cheese sauce
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| Filet Sliders | $8.50 |
(2) filet mignon sliders served on brioche buns with frizzled onions, jack cheese, spicy ketchup
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| Bacon Cheddar Deviled Eggs (4) | $8.50 |
Served with bacon and cheddar cheese
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| The Vegetarian | $9.00 |
Sauteed spinach & chickpeas in garlic pomodoro sauce
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| Brussels Sprout | $9.00 |
Fried brussels, chorizo, apples, pimento cheese
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| Pub Grab |
| Short Rib Shepherds Pie | $10.00 |
Beer braised short ribs, spring peas and roasted vegetables in a rich stout gravy topped with mashed potatoes
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| Double Short Ribs Shepherd's Pie | $15.00 |
Beer braised short ribs, spring peas and roasted vegetables in a rich stout gravy topped with mashed potatoes
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| Crispy Calamari | $11.00 |
Served with fried red and green peppers, chipotle aioli with creamy hot mayonnaise
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| Jumbo Shrimp | $11.50 |
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| Fish N Chips | $14.00 |
Beer battered cod fish served with french fries and malt vinegar aioli
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| Fish Taco | $12.00 |
Three beer battered cod tacos, pico de gallo, guacamole
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| Mussels | $12.00 |
Choice of red, white wine or fra diavolo
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| Burgers |
| Woodland Burger | $9.00 |
Bacon-thyme jam, wild mushrooms, smoked gouda and peppercorn aioli
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| Monterey Chicken Burger | $9.00 |
Grilled ground chicken with peppers served with monterey jack cheese and chipotle aioli
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| Portuguese Burger | $9.00 |
Mixed beef, chorizo & prosciutto served with fontina cheese and prosciutto
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| So Cal | $9.00 |
Roasted red peppers, avacado, jack cheese, cilantro pesto
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| Angry Crab | $10.50 |
Lump crab meat, sauteed spinach, swiss cheese and spicy old bay remoulade
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| Sockeye | $10.00 |
Ground salmon with shallots & peppers, provolone cheese, caramelized onions and bleu cheese sauce
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| Black & Bleu Abbey Burger | $9.00 |
Cajun encrusted, bacon, bleu cheese
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| Cheeseburger | $9.00 |
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| Forks N Knives |
| Filet Mignon | $24.00 |
8 oz. filet mignon, smoked onions, mashed potatoes, grilled asparagus, whiskey bourbon demi-glaze
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| Flank Steak | $21.00 |
10oz flank steak, asparagus, sweet potato risotto, bourbon sauce
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| Dry Rubbed Pork Chop | $20.00 |
14 oz. bone-in pork chop, abbey dry rub, sweet potato puree, sauteed brussel sprouts, bosc pear chutney
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| Nachos |
| Nachos | $7.00 |
White corn tortillia chips, pico de gallo, black bean and jalapenos, served with guacamole and sour cream
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| Nachos with Chicken | $11.00 |
White corn tortillia chips, pico de gallo, black beans and jalapenos, served with guacamole and sour cream
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| Nachos with Steak | $11.00 |
White corn tortillia chips, pico de gallo, black beans and jalapenos, served with guacamole and sour cream
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| Wings |
| Abbey Wings | $10.00 |
Jumbo wings served with celery, carrots and bleu cheese
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| The Macs |
| Mac & Cheese | $10.00 |
Create your own starting with the classic cheddar mac and cheese
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| Specialty Dishes |
| Nabrasa Brazilian Sampler | $29.00 |
Available Only 5pm-8:30pm. A carnivore's dream with flavorful top sirloin, sausage, flank steak, chicken wrapped in bacon with mashed potatoes & peppers confit
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| Goretts Orginal Sin | $14.00 |
Brioche bread, beef, chorizo, ham, gouda cheese in beer gravy topped with an egg
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| Kids |
| Kids Chicken Fingers with French Fries | $6.00 |
3 chicken fingers served with french fries
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| Kids Pomoroda Pasta | $6.00 |
Cavatapi pasta with marinara sauce
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| Kids Ham & Cheese | $5.00 |
Square brioche bread toasted with tavern ham and american cheese
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| Kids Mac & Cheese | $5.00 |
4 cheeses blended with toasted bread flake topping
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| Dessert |
| Cheesecake Xango | $7.50 |
Creamy cheesecake, flaky crust with whipped cream
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| Molten Chocolate Cake | $8.00 |
Warm rich Devil's Food cake, warm chocolate truffle with with cream
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| Brazilian Delight | $7.50 |
White chocolate mousse, toasted almonds, coffee, chocolate ganache and whipped cream
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| Peanut Butter Bomb | $7.50 |
Chocolate shell with a peanut butter center, topped
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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