Isabella Prices in Conshohocken, PA 19428
Hours of Operation
- Mon: 11:30 am - 2:00 pm, 5:00 pm - 9:00 pm
- Tue: 11:30 am - 2:00 pm, 5:00 pm - 9:00 pm
- Wed: 11:30 am - 2:00 pm, 5:00 pm - 9:00 pm
- Thu: 11:30 am - 2:00 pm, 5:00 pm - 9:00 pm
- Fri: 11:30 am - 2:00 pm, 5:00 pm - 9:00 pm
- Sat: 11:30 am - 2:00 pm, 5:00 pm - 9:00 pm
- Sun: 11:30 am - 2:00 pm, 5:00 pm - 9:00 pm
Restaurant Menu
| Omelets |
| Omelet | $8.00 |
three free range eggs
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| Omelet | $1.00 |
add cheese
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| Omelet | $1.00 |
add bacon
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| Isabella Omelet | $9.00 |
three free range eggs, roasted tomatoes, spinach, house mozzarella with hand cut fries
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| Bacon Cheddar Omelet | $9.00 |
three free range eggs, apple wood bacon, caramelized onions, aged cheddar cheese, hand cut fries
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| Kennett Square Omelet | $9.00 |
local kennett square mushrooms, caramelized onion, arugula and manchego
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| Small Plates |
| Olivos | $5.00 |
house brined mixed imported olives
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| Pinchos De Carne | $8.00 |
chili and roasted garlic marinated beef skewers with a porcini mushroom crema and charred onion salsa
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| Truffle Fries | $7.00 |
hand-cut french fries tossed with grana padano cheese, and truffle oil
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| Roasted Tomato Bisque | $5.00 |
0
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| Ensaladas $8 |
| Caesar |
crisp romaine lettuce, parmesan cheese, piquillo peppers, anchovy vinaigrette
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| Isabella |
local mixed greens, valdeon blue cheese, marinated figs, toasted almonds, pedro ximenez vinaigrette
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| Spinach |
baby spinach, bacon, golden raisins, cracked pepper and dijon vinaigrette
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| Arugula |
baby arugula, crispy ham, and manchego tossed with a pedro ximenez and honey vinaigrette
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| Arugula |
(gf). baby arugula, crispy ham, and manchego tossed with a pedro ximenez and honey vinaigrette
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| La Isabella |
(gf). mixed greens, valdeon blue cheese, marinated figs and toasted almonds tossed with a pedro ximenez vinaigrette
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| Spanish Caesar |
(gf). white anchovies, romaine lettuce, piquillo peppers, and arbequina olive oil topped with shaved grana padano
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| Heirloom Beets |
(gf). roasted heirloom beets, citrus marinated fennel, organic greens, montrachet goat cheese and crispy shallots
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| Caprese |
local heirloom tomatoes, house mozzarella, fresh basil, balsamic and olive oil
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| Sandwiches |
| Kobe Burger | $11.00 |
fresh ground kobe beef with lettuce and tomato on a freshly baked bun with fries
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| Kobe Burger | $1.00 |
add cheese
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| Kobe Burger | $1.00 |
add bacon
0
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| Black 'N' Bleu Burger | $12.00 |
fresh ground kobe beef dusted with black pepper, valdeon blue cheese, applewood smoked bacon and fries
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| Chili Burger | $12.00 |
ancho dusted kobe beef topped with caramelized jalapenos, cheddar cheese, roasted tomatoes and fries
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| Mushroom Burger | $12.00 |
fresh ground kobe beef, truffled mushrooms, caramelized onions, manchego, with fries
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| Prosciutto | $10.00 |
prosciutto di parma, fig jam, arugula, house made mozzarella, grilled on sourdough bread with fries
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| Fennel Salami | $10.00 |
thinly sliced fennel salami, goat cheese, piquillo peppers and arugula grilled on sourdough bread with fries
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| Bacon & Tomato | $9.00 |
crispy applewood smoked bacon, sliced tomato, organic greens, and a tomato chili aioli on grilled sour dough
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| Grilled Cheese And Tomato Soup | $8.00 |
house made mozzarella and cheddar grilled on sourdough with a cup of tomato bisque
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| Grilled Organic Chicken | $10.00 |
olive oil and herb marinated organic chicken, sautéed spinach, roasted peppers, tomato chili aioli, on a brioche bun with fries
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| Main Plates |
| Albondigas | $14.00 |
crispy veal meatballs with bucatini pasta, a roasted garlic tomato sauce and grated pecorino
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| Bucatini Del Mare | $18.00 |
sautéed shrimp, scallops and calamari, chanterelles, roasted garlic, asparagus, roasted tomatoes, piquillos peppers, in an anise scented seafood stock tossed with imported bucatini pasta
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| Mussels | $9.00 |
mussels in a roasted tomato jus with a crisp potato and arugula salad
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| Pollo | $17.00 |
(gf). grilled herb marinated organic chicken breast, quiona & arugula salad, and a tomato cumin vinaigrette
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| Bucatini Del Mare | $21.00 |
sautéed shrimp, scallops, and calamari, chanterelles, roasted garlic, asparagus, fresh peas, piquillos peppers, in an anise scented seafood stock tossed with imported bucatini pasta
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| Salmon | $23.00 |
(gf). seared verlasso salmon, sherry scented chanterelle mushrooms, creamy polenta with pickled chilies, and seasonal
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| Filet Mignon | $28.00 |
(gf). grilled grass-fed choice tenderloin, a piquillo romesco, crème fraiche mashed potatoes and veg
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| Kobe Burger | $13.00 |
fresh ground american kobe beef, arugula, and tomato on a freshly baked bun
0
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| Kobe Burger | $1.50 |
add cheese
0
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| Charcuterie |
| Chorizo Pamplona | $7.00 |
(gf).
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| Jamon Serrano | $9.00 |
(gf).
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| Prosciutto Di Parma | $9.00 |
(gf).
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| Finocchiona | $7.00 |
(gf).
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| Capocollo | $7.00 |
0
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| Mixto | $15.00 |
(gf). selection of four
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| Quesos |
| Valdeon Blue | $7.50 |
sangria jelly
0
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| Pecorino Sardo | $7.00 |
lavender honey
0
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| Grana Padano | $8.00 |
fig jam
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| Piave | $8.00 |
truffled honeycomb
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| Aged Manchego | $7.00 |
dulce de membrillo
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| House Mozzarella | $5.00 |
spiced marcona almonds
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| Plato De Queso | $12.00 |
a mix of four cheeses
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| Carnes |
| Chuletas De Cordero | $14.00 |
(gf). black pepper dusted petite lamb chops with a fig and sherry reduction
0
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| Albondigas | $10.00 |
crispy veal meatballs, and a piquillo romesco
0
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| Pinchos De Carne | $9.00 |
(gf). chili and roasted garlic marinated beef skewers with a porcini mushroom crema and charred onion
0
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| Costilla | $10.00 |
(gf). slow roasted baby back ribs with a chili and membrillo glaze
0
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| Puerco | $9.00 |
crispy braised pork, spiced squash puree, charred onion salsa
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| Mariscos |
| Calamares | $9.00 |
fried calamari with an arugula salad, and a cilantro and green chili pesto
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| Mussels | $9.00 |
mussels in a roasted tomato jus with a crisp potato and arugula salad
0
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| Camarones | $13.00 |
seared shrimp, with garlic brown butter, and a caper & basil gremolata
0
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| Scallops | $11.00 |
seared sea scallops, artichoke & roasted garlic puree, bacon & pistachios
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| Octopus | $13.00 |
sautéed spanish octopus, toasted almonds, marinated fennel, and a citrus vinaigrette
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| Pasta |
| Spinach Ricotta Gnocchi | $7.00 |
house made ricotta, brown butter, pecorino , nutmeg
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| Verduras |
| Wild Mushroom Risotto | $9.00 |
slow cooked organic carnaroli rice with local chanterelles, truffle oil, and pecorino
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| Grilled Zucchini | $7.00 |
grainger farm zucchini seasoned with a smoked adobo and a balsamic reduction
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| Fagioli | $9.00 |
slow cooked italian white beans, bacon, and escarole
0
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| Truffle Frites | $7.00 |
hand cut fries, grated grana padano, truffle oil
0
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| Olivos | $9.00 |
house brined mixed imported olives
0
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| Pizzas |
| Margherita | $15.00 |
house made fresh mozzarella, san marzano tomato, fresh basil
0
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| Tartufo | $18.00 |
garlic scented mushrooms, truffle , prosciutto, fontina fontal, goat cheese, caramelized onion, thyme
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| Piccante | $17.00 |
imported capocollo, crushed red chili sauce, house made mozzarella, fontina, piquillo peppers, caramelized onions, chili and garlic infused olive oil
0
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| Arugula | $17.00 |
local heirloom tomatoes, applewood bacon, fontina fontal, arugula and a tomato and chili aioli
0
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| Fig And Gorgonzola | $18.00 |
balsamic marinated figs, fontina, gorgonzola, roasted radicchio, red onion, crispy serrano ham
0
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| Happy Hour |
| 5-7pm. |
| Chorizo Pamplona | $5.00 |
with artisan bread
0
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| Fennel Salami | $5.00 |
with artisan bread
0
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| Hot Capocollo | $5.00 |
with artisan bread
0
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| Albondigas | $5.00 |
crispy veal meatballs, and a piquillo romesco
0
|
| Olivos | $5.00 |
house brined mixed imported olives
0
|
| Spinach & Pine Nuts | $5.00 |
sautéed spinach, pine nuts and roasted garlic
0
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| Truffle Frites | $5.00 |
hand cut fries, grated pecorino romano, truffle oil
0
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| Spinach Ricotta Gnocchi | $5.00 |
house made ricotta, brown butter, pecorino romano, nutmeg
0
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| Plato De Queso | $7.00 |
a mix of four artisan cheeses
0
|
| Pinchos De Carne | $7.00 |
chili and roasted garlic marinated beef skewers with a porcini mushroom crema and charred onion
0
|
| Costilla | $7.00 |
slow roasted baby back ribs with a chili and membrillo glaze
0
|
| Calamares | $7.00 |
crispy calamari with a potato and chorizo salad, and a toasted shallot vinaigrette
0
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| Mussels | $7.00 |
mussels in a roasted tomato jus with a crisp potato and arugula salad
0
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| Bottle Beers |
| Victory Summer Love Downingtown | $6.00 |
pa usa
0
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| Omission Pale Ale Portland | $6.50 |
(gf). oregon beer
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| Chimay Bleu Premier | $11.00 |
belgium
0
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| La Fin Du Monde | $7.50 |
canada
0
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| Lindemans Framboise | $10.00 |
belgium
0
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| Victory Hopdevil | $5.50 |
downingtown, pa usa
0
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| Victory Golden Monkey | $6.50 |
downingtown, pa usa
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| Troegs Perpetual | $6.00 |
hershey, pa usa
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| Stella Artois | $5.50 |
belgium
0
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| Corona Extra | $5.00 |
mexico
0
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| Corona Light | $5.00 |
mexico
0
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| Heineken | $5.00 |
holland
0
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| Coors Light | $4.00 |
usa
0
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| Yuengling Lager | $4.00 |
usa
0
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| Blue Moon | $4.75 |
usa
0
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| Whites |
| White Rioja, Ostatu, 11 | $12.00 |
light, mineral, bright lemon
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| Sauvignon Blanc, Infamous Goose, 12 | $10.00 |
light, juicy, lime, apple, grapefruit
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| Sauvignon Blanc, Domaine Jouclary, 09 | $10.00 |
full, citrus, floral
0
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| Viognier, Cline, 10 | $10.00 |
light, floral, tropical, dry
0
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| Rose, Renegade Wine, 11 | $10.00 |
light, crisp, passion fruit
0
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| Vinho Verde, Broadbent, 11 | $9.00 |
light, effervescent, lemon/lime
0
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| Reisling, Rhien River, 09 | $10.00 |
light, effervescent, lemon/lime
0
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| Verdejo / Viura, Esperanza, 10 | $11.00 |
medium, citrus, green apple
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| Albarino, Martin Codax, 08 | $12.00 |
medium, acidic, pear/melon
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| Chardonnay, Sebastiani, 09 | $12.00 |
medium, light oak, peaches / apples
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| Chardonnay, Liberty School, 10 | $10.00 |
full, oaky, pear
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| House White | $7.00 |
pinot grigio, 10
0
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| Sparkling |
| Sparkling Cava Rose | $9.00 |
sigura viudas, 09
0
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| Prosecco | $10.00 |
mionetto
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| Red |
| Pinot Noir, Mcmannis, 11 | $10.00 |
light, vanilla, strawberry
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| Pinot Noir, Votre Sante, 11 | $11.00 |
light,rasberries, pomegranate
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| Malbec, El Portillo, 11 | $10.00 |
medium, plum, soft, velvet
0
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| Merlot / Sangiovese, Casalone, 06 | $12.00 |
medium, dry, chocolate, raspberries
0
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| Malbec / Merlot, Cahors, 08 | $10.00 |
medium, milk chocolate, black cherry
0
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| Tempranillo / Shiraz, Brujeria, 08 | $13.00 |
full, spicy, black/red berries
0
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| Garnacha, The Show, 10 | $12.00 |
full, chocolate, black fruit, spicy
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| Primitivo, Primaterra, 09 | $9.00 |
full, cherries, plums
0
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| Shiraz, Morse Code, 10 | $9.00 |
full, juicy, blackberry, blueberry
0
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| House Red | $7.00 |
montepulciano, 10
0
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| House Cabernet | $7.00 |
10
0
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| House Sangria $8 |
| House Red |
0
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| House White |
0
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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